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991.
The economics of harvesting wheat based on input management zones in the northern wheatbelt of Western Australia was studied using a simulated field of regular dimensions with varying zone sizes and layouts. Fertilizer application rates and crop yield and quality data from field trials of input management were used to estimate the gross crop revenue and harvesting costs from the different field layouts and zone combinations. As a general observation there was no consistency in the results; harvesting by zone generated more gross income in some combinations of field layout and yield quantity scenarios, but not in others. However, there were key factors in determining whether it was profitable to harvest by zone. These were prior knowledge of the potential yield and quality characteristics of grain from each zone in a field, and the layout of zones within a field.  相似文献   
992.
Advocates of environmental sustainability and social justice increasingly pursue their goals through the promotion of so-called “green” products such as locally grown organic produce. While many scholars support this strategy, others criticize it harshly, arguing that environmental degradation and social injustice are inherent results of capitalism and that positive social change must be achieved through collective action. This study draws upon 18 months of ethnographic fieldwork at two farmers markets located in demographically different parts of the San Francisco Bay Area to examine how market managers, vendors, and regular customers negotiate tensions between their economic strategies and environmental sustainability and social justice goals. Managers, vendors, and customers emphasize the ethical rather than financial motivations of their markets through comparisons to capitalist, industrial agriculture and through attention to perceived economic sacrifices made by market vendors. They also portray economic strategies as a pragmatic choice, pointing to failed efforts to achieve justice and sustainability through policy change as well as difficulties funding and sustaining non-profit organizations. While market managers, vendors, and customers deny any difficulties pursuing justice and sustainability through local economics, the need for vendors to sustain their livelihoods does sometimes interfere with their social justice goals. This has consequences for the function of each market.
Alison Hope AlkonEmail:

Alison Hope Alkon   is a Ph.D. candidate in the Department of Sociology at the University of California, Davis. Her research examines how efforts to create environmental protection and social justice operate in a market context.  相似文献   
993.
994.
Waters unusually rich in ammonia, boron, carbon dioxide, hydrogen sulfide, and hydrocarbons are found in more than 100 localities along the Pacific coast of the United States. The waters are believed to be products of low-grade metamorphism of marine sediments. The marine sedimentary rocks would have to be tectonically emplaced below crystalline rocks in many places. Mercury ore deposits are probably also products of the low-grade metamorphism.  相似文献   
995.
Engagement for transformation: Value webs for local food system development   总被引:1,自引:0,他引:1  
Engagement happens when academics and non-academics form partnerships to create mutual understanding, and then take action together. An example is the “value web” work associated with W. K. Kellogg Foundation’s Food Systems Higher Education–Community Partnership. Partners nationally work on local food systems development by building value webs. “Value chains,” a concept with considerable currency in the private sector, involves creating non-hierarchical relationships among otherwise disparate actors and entities to achieve collective common goals. The value web concept is extended herein by separating the values of the web itself, such as the value of collaboration, from values “in” the web, such as credence values associated with a product or service. By sharing and discussing case examples of work underway around the United States, the authors make a case for employing the value webs concept to represent a strategy for local food systems development, specifically, and for higher education–community partnerships, generally.
Daniel R. BlockEmail:

Daniel R. Block   is an associate professor of geography and coordinator of the Frederick Blum Neighborhood Assistance Center at Chicago State University. His current research focuses on food access issues in urban environments, particularly in Chicago. Michael Thompson   is an assistant professor at Oregon State University, and a Seafood and Fisheries specialist for Oregon Sea Grant Extension. Primary areas of research include fisheries management, seafood quality/handling, and seafood product development. Jill Euken   is an industrial specialist for biobased products for Iowa State University Extension/CIRAS, and deputy director, ISU Bioeconomy Institute. She was part of the steering team for the Iowa Value Chain Partnership for Sustainable Agriculture and led the Bioeconomy Working Group. Toni Liquori   is a nutritionist, teacher and food activist with a long time interest in the design, implementation, and evaluation of school-based intervention programs and coalition building for activism around food related issues, as well as teaching and training in public health. Frank Fear   is senior associate dean, College of Agriculture and Natural Resources; and professor, in the Department of Community, Agriculture, Recreation and Resources Studies; and Senior Outreach Fellow at Michigan State University. He is lead author of Coming to Critical Engagement (University Press of America, 2006), an analysis of the engagement movement in higher education; and recently completed two terms as president of the Greater Lansing Food Bank. Sherill Baldwin   is ecology director at Mercy Center at Madison, Connecticut, a spiritual retreat and conference center. She previously provided consulting services to CitySeed, Inc. in New Haven (CT) and to Frank Fear and the W. K. Kellogg Foundation for a community learning project related to sustainable food systems. She has an MS in Resource Development from Michigan State University and a BA in Solid Waste Management from the University of Massachusetts.  相似文献   
996.
In 2004 a survey was conducted in the member states of the European Union designed to gain greater insight into the views on control strategies for foot and mouth disease, classical swine fever, and avian influenza with respect to the epidemiological, economic and social-ethical consequences of each of these animal diseases. This article presents the results of the social-ethical survey. A selection of stakeholders from each member state was asked to prioritize issues for the prevention and control of these diseases. A majority of stakeholders chose preventive measures as the preferred issue. An analysis was done to determine whether there were differences in views expressed by stakeholders from member states with a history of recent epidemics and ones without such a history, and whether there were regional differences. There were no differences between member states with or without a history of recent epidemics. There were indeed regional differences between the priority orders from Northern and Southern Europe on the one hand, and from Eastern Europe on the other. Nina E. Cohen is a biologist and is a researcher at the Wageningen University. She is specialized in societal and ethical issues in human–animal relationships. Her current research is focused on the social-ethical issues concerning the prevention and control of foot and mouth disease, classical swine fever and avian influenza. Marcel A.P.M. van Asseldonk has studied animal science. Currently he works at the Institute for Risk Management in Agriculture (IRMA) of the Wageningen University. He is specialized in the design and pricing of insurance policies and animal health funds for the main livestock epidemics. Elsbeth N. Stassen is a veterinarian and professor of Animals and Society at the Wageningen University. Elsbeth Stassen is specialized in animal health, animal welfare and human–animal relationships. She was a member of a governmental welfare committee during the avian influenza epidemic in the Netherlands in 2003.  相似文献   
997.
998.
Because of its requirement for signaling by multiple cytokines, Janus kinase 3 (JAK3) is an excellent target for clinical immunosuppression. We report the development of a specific, orally active inhibitor of JAK3, CP-690,550, that significantly prolonged survival in a murine model of heart transplantation and in cynomolgus monkeys receiving kidney transplants. CP-690,550 treatment was not associated with hypertension, hyperlipidemia, or lymphoproliferative disease. On the basis of these preclinical results, we believe JAK3 blockade by CP-690,550 has potential for therapeutically desirable immunosuppression in human organ transplantation and in other clinical settings.  相似文献   
999.
1000.
Using a case study from the Kolli Hills, India, I suggest that political ecology provides a useful theoretical basis for considering localized dietary transitions in rural, agricultural communities in developing countries. By examining the reasons for the near-disappearance of local minor millets as staple foods in three small-farmer communities, I argue that an explicit, actor-oriented analysis allows for an integration of food issues with considerations of environmental circumstances, local aspirations, and labor concerns. That is, an agricultural shift that abandons minor millets as a food resource reflects environmental changes and household economic aspirations. Such an analysis has implications for the creation of practical food security projects through the recognition and incorporation of small-farmer experiences, voices, and priorities. This research was undertaken through ethnographic fieldwork, using semi-structured interviews and participant observation as the primary methods. Elizabeth Finnis obtained her PhD from McMaster University in Canada and is currently a post-doctoral fellow in the Department of Anthropology and the Centre for Society, Technology, and Development at McGill University.  相似文献   
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