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21.
正常稳定的瘤胃微生物区系是反刍动物瘤胃健康的重要指标,且在瘤胃结构形态发育、微生物定植模式、免疫功能调节及抵御外源致病因子侵袭等方面发挥着重要积极作用.最近研究表明,新生反刍动物瘤胃微生物组成相对单一,但随着早期瘤胃发育过程中不同微生物群落相继开始定植并占据不同的生态位,此时的营养干预可能会形成特定的微生物群落组合并产...  相似文献   
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The effect of temperature on the food consumption rate and the digestive enzyme activities of Clarias batrachus (80.60 ± 5.34 g) were evaluated. Fish were exposed to six different temperatures of 10, 15, 20, 25, 30 and 35 °C following an acclimation temperature of 25 °C. The rate of temperature change was 2 °C day?1. Highest food consumption was recorded at 25 °C. It gradually reduced with decreasing water temperature. Food consumption rate was significantly (< 0.05) lower at 10 °C compared with other treatments. Hence, 46.67, 8.20–23.58 and 1.02–6.15% reduced food consumptions were recorded in groups exposed at 10, 15 and 20 °C temperatures, respectively, compared with the 25 °C. The consumption rate was not affected in fish exposed at 30 and 35 °C. Total protease, trypsin and chymotrypsin activities were significantly (< 0.05) higher in fish exposed at 25 °C compared with others. Lipase activity was significantly (< 0.05) higher in fish exposed at 30 °C compared with others. Lowest enzyme activities were recorded at 10 °C. Water temperature below 25 °C affected the food consumption and digestive enzyme activities in fish that served as indicators of stress in fish.  相似文献   
24.
Abstract.— Amino acid profiles of freshwater prawn Macrobrachium rosenbergii were determined during early larval stages (I-IX) to provide some baseline biochemical information of the growing larvae. The larvae obtained from several females were stocked into three 250-L tanks at a density of 30 larvae/L. The feeding regime consisted of newly hatched Artemia nauplii and egg custard containing 5% cod liver oil. For each developmental stage, larval samples from each experimental tank were pooled, freeze dried and after acid hydrolysis, the quantification of amino acids was done by a reverse phase high performance liquid chromatography ( N = 2). The highest represented of the total amino acids were for glutamic acid and phenylalanine (with cystine) with ranges from 13.4–16.6 and 9.7–11.5%, respectively, whereas tryptophan (1.4–1.6%). methionine (1.4–2.7%) and histidine (2.9–4.2%) were relatively lower. The levels of the following essential amino acids did not significantly change during larval development: arginine, leucine, phenylalanine (plus cystine), threonine, tryptophan and valine. Despite statistically significant changes that were observed in levels of some amino acids, amino acid composition appeared to be relatively unchanged during the larval growth. The results may suggest that the amino acid requirements of the freshwater prawn is relatively constant during larval life and can be satistied by a suitable protein source that resembles the larval amino acid profile.  相似文献   
25.
The apparent digestibility coefficient (ADC %) for protein in catfishes, Clarias batrachus (Linnaeus) (16–18 cm; 45–50 g), C. gariepinus (Burchell) (21–22 cm; 60–65 g) and Heteropneustes fossilis (Bloch) (10–12 cm; 10–15 g) was estimated for nine feedstuffs of plant and animal origin. Fat digestibility was tested for C. batrachus and C. gariepinus, wherein the influence of feeding frequency on protein digestibility was also examined. The digestibility trials were conducted with triplicate groups of 25 fish each in 70‐L polyvinyl indoor flow‐through (1–1.5 L min?1) circular tanks (water volume=55 L). Fish were fed to satiation daily, at 08:00 and 18:00 hours, and faecal matter was collected through slow siphoning. For studying the effect of feeding frequency, fish were fed the experimental diets at 08:00, 11:00, 14:00 and 17:00 hours. The protein digestibility of the feedstuffs varied significantly within each test species. However, the protein digestibility values for most of the ingredients tested were comparable between the three catfish species. The most efficient utilization of protein in these fishes was noted for soybean meal followed by lab‐prepared fishmeal. The lowest protein digestibility was recorded for rice bran. Similarly, the utilization of fat from the feedstuffs was also significantly different within each of the two species, C. batrachus and C. gariepinus. Fat digestibility of feed ingredients was similar between the two species. With respect to the fat, soybean meal, lab‐prepared fishmeal, full‐fat soybean meal and dried fish were more efficiently utilized, while the lowest fat digestibility was obtained for rice bran. A marked decline in protein utilization was observed in the two species where the feeding frequency was increased from two to four times a day.  相似文献   
26.
The flower yield stability of Damask rose as an important medicinal and aromatic plant at different environments has not been well documented. In order to evaluate flower yield and stability, 35 landraces of Damask rose were studied at 8 locations in Iran during 2007–2008. Analysis of variance revealed significant differences (p ≤ 0.01) among landraces (G), environments (E), locations (L) and for landrace × environment (GE) and landrace × location (GL) interactions. Both GE and GL interactions were mainly crossover, a large portion of which was accounted for by non-linear (unpredictable) component. The landraces of IS9, YZ2, WA1, IS7 and IS1 with 3120.63, 2941.63, 2894.62, 2769.15 and 2716.92 kg/ha respectively produced the highest flower yield among studied landraces. Kerman with average flower yield of 3635.46 kg/ha produced the highest yield among studied locations. According to the results, most of landraces that originated from temperate, warm temperate and arid regions produced higher flower yield than those from cool, cool temperate, semi-arid and humid regions. The landraces of YZ2, IS5, IS8, IS4, KZ1, AR1, IS3 and BA1 were stable and YZ2, IS5, IS8, IS4, KZ1, AR1 IS6, IS3, BA1, IS10 and YZ1 were adaptable landraces for flower yield according to Eberhart and Russell (1966) model. The presence of some high flower yield and stable landraces such as YZ2 and IS5 suggests that a genotype can demonstrate high flower yield and stability for yield simultaneously. Thus, simultaneous selection for flower yield and stability using nonparametric methods could be possible. In addition, taking into consideration flower yield and stability potential, the landraces of YZ2, IS5, IS8, IS4 and KZ1 as general stable, adaptable, and high flower yield are recommended. Furthermore, the landraces of IS9 and WA1 as high flower yield and specific adaptable landraces can be recommended for temperate and arid areas and the landraces of IS7 and IS1 for semitemperate and cool areas.  相似文献   
27.
Quantification of the interactive effects of nitrogen (N) and water on nitrate (NO3) loss provides an important insight for more effective N and water management. The goal of this study was to evaluate the effect of different irrigation and nitrogen fertilizer levels on nitrate-nitrogen (NO3-N) leaching in a silage maize field. The experiment included four irrigation levels (0.7, 0.85, 1.0, and 1.13 of soil moisture depletion, SMD) and three N fertilization levels (0, 142, and 189 kg N ha−1), with three replications. Ceramic suction cups were used to extract soil solution at 30 and 60 cm soil depths for all 36 experimental plots. Soil NO3-N content of 0-30 and 30-60-cm layers were evaluated at planting and harvest maturity. Total N uptake (NU) by the crop was also determined. Maximum NO3-N leaching out of the 60-cm soil layer was 8.43 kg N ha−1, for the 142 kg N ha−1 and over irrigation (1.13 SMD) treatment. The minimum and maximum seasonal average NO3 concentration at the 60 cm depth was 46 and 138 mg l−1, respectively. Based on our findings, it is possible to control NO3 leaching out of the root zone during the growing season with a proper combination of irrigation and fertilizer management.  相似文献   
28.
A 5‐week study was performed to evaluate the effect of spoilage date extract (SDE) as the biofloc carbon source on Litopenaeus vannamei (5.4 ± 0.3 g) performance. The two levels of dietary protein (15% and 25% crude protein) and two carbohydrate sources (molasses‐M and SDE‐P) were tested including: M15, M25, P15 and P25. The minimum (0.2 ± 0.0 mg/L) and the maximum (0.5 ± 0.0 mg/L) of total ammonia nitrogen were observed in the P15 and M25 groups respectively. The highest protein efficiency ratio (6.1 ± 0.3) and protein productive value (112.3 ± 5.8%) were found in the P15 group (p < 0.05). No significant difference was found between biofloc treatments in the expression of cathepsin L gene in hepatopancreas (p > 0.05). The number of total haemocyte count (THC), semigranular cells (SGC) and granular cells (GC) of shrimp in SDE‐based biofloc treatments was relatively higher than those in molasses‐based biofloc treatments. Following the white spot syndrome virus (WSSV) challenge, a significant decrease in THC, SGC, GC and hyaline cell values was observed in all treatments (p = 0.001). Plasma biochemical parameters were significantly influenced by dietary protein levels, biofloc carbon sources as well as WSSV challenge test. In conclusion, SDE successfully could be used as an alternative carbon source for establishing a biofloc system in L. vannamei production.  相似文献   
29.
Background:Immobilization is an approach in industry to improve stability and reusability of urease. The efficiency of this technique depends on the type of membrane and the method of stabilization. Methods:The PEI-modified egg shell membrane was used to immobilize urease by absorption and glutaraldehyde cross-linking methods. The membranes were characterized by FTIR and AFM, and Nessler method was applied to measure the kinetic of the immobilized enzymes. Finally, the storage stability (6 °C for 21 days) and reusability (until enzyme activity reached to zero) of the immobilized enzymes were investigated. Results:Based on FTIR, three new peaks were observed in both the absorption- (at 1389.7, 1230.8, and 1074.2 cm-1) and the cross-linking (at 1615-1690, 1392.7, 1450 cm-1) immobilized enzymes. The surface roughness of the native membrane was altered after PEI treatment and enzyme immobilization. The optimal pH of cross-linking immobilized enzymes was shifted to a more neutral pH, while it was alkaline in adsorption-immobilized and free enzymes. The reaction time decreased in all immobilized enzymes (100 min for free enzyme vs. 60 and 30 min after immobilizing by adsorption and cross-linking methods, respectively). The optimal temperature for all enzymes was 70 °C and they had a higher Km and a lower Vmax than free enzyme. The stability and reusability of urease were improved by both methods. Conclusion:Our findings propose these approaches as promising ways to enhance the urease efficiency for its applications in industries and medicines. Key Words: Egg shell, Immobilization, Polyethylenimine, Urease  相似文献   
30.
The response of different wheat cultivars to drought imposed after three and six weeks of seedling emergence was evaluated in the wire house. The seeds of recommended local wheat cultivars were sown in plastic pots. The drought stress decreased the water relation, nutrient uptake and grain yield of all the wheat cultivars. The early drought stress significantly reduced the nitrogen (N) uptake by 38% while late drought stress decreased nitrogen uptake by 46%. The phosphorus (P) and potassium (K) uptake were decreased by 49% and 37% under early drought stress, respectively while their uptake was decreased by 51% each under late drought stress. Grain yield was reduced by 24% under early drought stress while it was reduced by 60% under late drought stress. Water deficit at early growth stages reduced grain weight by 10% while it was reduced by 35% under water deficit at later stages of growth.  相似文献   
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