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101.
Bosiljka Šaravanja Krešimir Malarić Tanja Pušić Darko Ujević 《Fibers and Polymers》2016,17(1):136-142
The aim of this research is to investigate shield effect properties of the fabrics with inox yarns included in the construction, which are used for special professional garments and should protect from electromagnetic microwave irradiation. The investigation was done prior to and after the professional care procedures of dry and wet cleaning in ten cleaning cycles. Shield effect measurements were done on the face and on the back of the fabric, weftwise and warpwise, prior to and after the first, third, fifth, seventh and tenth cycles of dry and wet cleaning, at the frequencies from 0.9 to 2.4 GHz. The results obtained indicated that shield effect of the fabric tested was reduced after professional care procedures, especially so after 5 cycles. The investigations also revealed that shield effect could be considerably enhanced if the inox yarns were incorporated into the fabric in the direction of the warp. 相似文献
102.
Differences in the crude protein fractions of lucerne leaves and stems under different stand structures
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Protein degradability in forage legumes is of global importance because utilization efficiency of forage has economic and environmental consequences. However, there are no published studies on the effect of legume stand structure on differences in crude protein (CP) fractions. The main objective of the present research was therefore to investigate differences in CP fractions in leaves and stems of lucerne (Medicago sativa L.) during the growing season. Stand traits were measured over 2 years, and forage was sampled at the early bud and early flower stages in the first, second and third cuts. Stems had significantly higher concentrations (in g kg?1 CP) of non‐protein (fraction A: 430 g kg?1 CP) and indigestible nitrogen (fraction C: 92 g kg?1 CP) than leaves and had lower relative content of true protein (fraction B: 478 g kg?1 CP). In the total forage (stems and leaves combined), about 80% of the variation in CP fractions was explained by year, cut and maturity. Year was the most important factor, particularly for the B fractions. Cut was the second‐most important factor; its main effect was that the relative abundance of fraction A declined from 394 g kg?1 CP in the first cut to 293 in g kg?1 CP the third cut. Maturity increased the amounts of indigestible fraction C and protein fractions B1 and B3. This was associated with the leaf weight ratio, which had an inverse relationship with maximal stem length and dry matter yield. Variation partitioning showed that 75% of CP fraction variability associated with cut, maturity and year could be explained by the evaluated stand traits. This research has highlighted the need to consider plant morphological traits when legume CP fractions are evaluated. 相似文献
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Plavec Jelena Križanac Ivana Budinšćak Željko Škorić Dijana Musić Martina Šeruga 《European journal of plant pathology / European Foundation for Plant Pathology》2015,142(3):591-601
European Journal of Plant Pathology - Uncultivable bacteria from the genus ‘Candidatus Phytoplasma’ are associated with grapevine yellows (GY) diseases worldwide. In Euro-Mediterranean... 相似文献
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The main question connected with developing wheat cultivars adapted to low nitrogen (N) is whether separate breeding programs for low and high input conditions are necessary. Nineteen wheat cultivars were grown over three years in Croatia in a total of eight environments at high N and low N in order to determine the effect of two N levels on means, variances and heritability of grain yield and bread-making quality and to assess the relative efficiency of indirect selection under high N in improving trait means under low N. Means of grain yield and grain protein content decreased under low N 10 and 13 %, respectively compared to the high N, whereas higher reductions of means due to lower fertilization were observed for grain N yield (21 %), wet gluten content (20 %), Zeleny sedimentation value (27 %) and for most rheological parameters, whose mean values were reduced from 20 % to as much as 57 %. Heritabilities for grain yield and grain N yield at high N were 0.82 and 0.76, respectively, and 0.77 and 0.43 at low N. Heritability for dough development time, stability and resistance also tended to be higher at high N than at low N due to a decrease in genetic variance and an increase in error variance at low N. The genetic correlation coefficients between high and low N were higher than 0.90 and the efficiency of indirect selection under high N for performance under low N was near 1.0 for grain yield and for most bread-making quality traits. 相似文献
110.
Degradation Kinetics of an Aged Hydrocarbon-Contaminated Soil 总被引:1,自引:0,他引:1
Snežana Maletić Božo Dalmacija Srđan Rončević Jasmina Agbaba Olgica Petrović 《Water, air, and soil pollution》2009,201(1-4):149-159
PM2.5 and PM10 samples were collected in the urban atmosphere of Elche (southeastern Spain) between December 2004 and November 2005. The samples were analyzed for mass and water-soluble inorganic ions (Na+, ${\text{NH}}^{{\text{ + }}}_{{\text{4}}}$ , K+, Ca2+, Mg2+, Cl?, ${\text{NO}}^{{\text{ - }}}_{{\text{3}}}$ and ${\text{SO}}^{{{\text{2 - }}}}_{{\text{4}}}$ ) with the aim of investigating the influence of the climatic and geographic features of a coastal semiarid area on the contribution of these species to PM levels. Secondary inorganic ions ( ${\text{SO}}^{{{\text{2 - }}}}_{{\text{4}}}$ , ${\text{NO}}^{{\text{ - }}}_{{\text{3}}}$ , ${\text{NH}}^{{\text{ + }}}_{{\text{4}}}$ ) were the major components in the fine fraction (PM2.5), accounting for 40% of the total mass. The relationship between non-marine ${\text{SO}}^{{{\text{2 - }}}}_{{\text{4}}}$ and ${\text{NH}}^{{\text{ + }}}_{{\text{4}}}$ indicated that fine sulfate particles were completely neutralized by ammonium. In the coarse fraction (PM10–2.5), nitrate (as NaNO3 and Ca(NO3)2), together with crustal (CaCO3) and marine species (NaCl) accounted for almost 50% of the total mass. Fine sulfate and coarse nitrate showed summer maximums. In contrast, the concentrations of fine ${\text{NO}}^{{\text{ - }}}_{{\text{3}}}$ were lowest in the warm period. Ammonium presented both winter and summer maximums. The levels of marine ions, except for coarse Cl?, were highest in summer when the dominant wind flow is from the sea. No significant seasonal variations were observed for coarse Ca2+ and ${\text{SO}}^{{{\text{2 - }}}}_{{\text{4}}}$ . The concentrations of all inorganic ions increased during Saharan dust events, in particular, fine ${\text{NH}}^{{\text{ + }}}_{{\text{4}}}$ and ${\text{SO}}^{{{\text{2 - }}}}_{{\text{4}}}$ and coarse $NO_3^ - $ . Coarse calcium was proved not to be a good tracer for this type of episode in our region since the average levels of this cation are elevated and the relative increase in its concentrations during African events was not as high as expected. 相似文献