The study was set up to evaluate the efficiency of amino acids and seaweed on vegetative growth, reproductive phase, yield, and postharvest storage quality of hydroponically grown bell pepper cultivars “Sven Rz F-1” and “Red Knight.” Different concentrations of amino acid and seaweed were sprayed on bell pepper plants under hydroponic conditions. Pre-harvest foliar application of amino acids and seaweed significantly increased plant height, number of leaves, leaf area, yield per plant, number of marketable fruits per plant, average fruit diameter, fruit wall thickness, and average single fruit weight. Amino acid and seaweed significantly improved postharvest physicochemical quality of both bell pepper cultivars under extended cold storage conditions. Conclusively, amino acid as well as seaweed extract not only improved growth, development, yield, and overall quality of bell pepper cultivars but also increased storage life with reduced weight loss and decay along with better physicochemical quality. 相似文献
Application of zinc (Zn) [50, 100, 200, 300, and 400 μ g zinc sulfate (ZnSO4)/g of soil] reduced the foliage and the total growth of pigeon pea [Cajanus cajan (Linn.) Huth]. The root-shoot length ratio, varying little with age, was relatively low in the treated plants. Decrease in dry weights of stem and root was more pronounced in the late stages of plant development. The root-shoot dry weight ratio, maximum in the flowering stage, was lower in treated plants than in the control. Number of pods per plant declined, showing a positive correlation with Zn concentration. Net photosynthetic rate, declining with plant age, was significantly low in the treated plants. Density and size of stomata and trichomes, stomatal conductance, intercellular carbon dioxide concentration, quantity of green pigments, nitrate reductase activity, and the nitrate and protein contents in the leaves also declined significantly. Proportion of vascular tissues both in stems and roots increased with plant age with a concomitant reduction of pith and cortex. Under zinc stress, the relative proportion of tissues varied inconsistently. Dimensions of vessel elements and fibers in stems and roots, increasing with the plant age, were always smaller in the treated plants. The vulnerability factor and mesomorphic ratio of treated plants declined, suggesting induction of water stress due to zinc treatments. Accumulation of Zn2 + in different plant parts was considerably high at each developmental stage of the treated plants, and showed a positive correlation with Zn in the soil. 相似文献
The application of dry heat to seeds and meal was not effective in inactivating the TI and reducing the polyphenol content. Soaking for 24 h followed by cooking for 20 min, was equally effective in destroying the TI activity. Germination of jack bean seeds for 40 h decreased the levels of TI and polyphenols by 31% and 35%, respectively. 相似文献
Wheat (Triticum aestivum L.) is a staple food in many countries and is regarded as a vital source of nutrition. Drought is one the most prevalent limitations to wheat growth and development. Herein a two year study was conducted using 25 diverse wheat genotypes obtained from the gene pool of various research institutes of Pakistan to characterize their drought tolerance using various physiological indices like relative water content (RWC), relative dry weight (RDW), water saturation deficit (WSD), relative water loss (RWL), flag leaf area (LA), chlorophyll content index (CC) and their association with the grain yield (GY). Analysis of variance (ANOVA) indicated the presence of significant amount of differences and genetic diversity among genotypes under study. Correlation analysis exposed positive association of CC and LA with GY. However, RWC was shown to have a highly significant and negative association with WSD and RWL. Principal component analysis (PCA) showed that out of the 7 PCs only 2 were significant having eigenvalues >?1; cumulatively accounting for 88.70% and 73.03% of the total variation under control and drought stress conditions, respectively. Strikingly the results of the PCA biplots and cluster heat map exposed G1 (Barani-17), G2 (Dharabi-11), G3 (Ehsan-16), G4 (Chakwal-50), G17 (Ujala-2016) and G23 (Kohistan-97) as potential drought tolerant genotypes. Selection of the positively associated indices would be fruitful and the tolerant genotypes having drought tolerance potential could be utilized in future wheat breeding programs to develop high yielding and drought tolerant genotypes.
Glycine betaine (GB) is an important organic compound mediating plant responses to environmental stresses. However, despite ample research on this biomolecule, the potential of GB in mitigating the effects of waterlogging in plants has not been established. Therefore, we studied the influence of GB on growth and physiology of tomato plants under waterlogged conditions. Waterlogging reduced plant growth, degraded chlorophyll, and increased concentration of malondialdehyde and hydrogen peroxide that deteriorated membrane integrity. Waterlogging increased catalase and peroxidase activities. Waterlogging increased the concentration of Na and reduced concentrations of K. Reductions in root Ca were also recorded. GB enhanced growth, concentration of chlorophyll and activities of superoxide dismutase, catalase, and peroxidase that in turn protected the plants from oxidative damage. GB decreased Na while increasing leaf and root K and stem and fruit Ca under waterlogging. Waterlogging reduced fruit quality. There was decrease in protein, fat, and total dissolved solids and an increase in fruit moisture, P, and Na in plants under waterlogging. GB enhanced fruit quality largely by improving fruit protein, ash, fat, TDS, and Ca, while it decreased fruit Na. The results of this study suggest the use of GB for commercial production of tomato where waterlogging is likely. 相似文献
Fungal toxins in feed are leading issue in poultry industry causing a detrimental effect on the performance and health of poultry. The study was carried out to determine the incidence and concentration of the aflatoxins and their major producer Aspergillus flavus in home mix layer poultry feed in respect of seasonal variation throughout the year. A total of (n?= 204) home mix poultry layer feed samples were analyzed for the isolation of fungi. The isolates were initially screened through colony morphology and microscopic examination. However, aflatoxin concentration was determined by ELISA. Revealed results indicated that, the highest percentage of A. flavus was found during the months of June to August 50/54 (92.5%) followed by September to November 43/65 (66.1%), March to May 21/40 (52.5%), and December to February 18/45 (40%). As a whole, the incidence was recorded 132/204 (64.7%). Moreover, of the 132 samples, 41 (31%) were exceeded in respect of aflatoxin contamination from the legal limit (20 μg/kg) imposed by Food Drug Association (FDA). Statistically, the growth of A. flavus and aflatoxin production was found significantly different in respect of seasonal variation. As highest total viable fungal count (9.9?×?104 CFU/g) and aflatoxin level (72.27 μg/kg) were recorded during the months of June to August and lowest in December to February. Consequently, instantaneous essential control measures are demanded regarding appropriate storage and adequate drying in post-harvesting season. Along with surveillance plans and austere regulations for monitoring the aflatoxin contents for the wellbeing of consumers.
Tropical Animal Health and Production - Poor quality feed and lack of feed resource conservation in Pakistan are the major constraints influencing livestock production systems in the country. In... 相似文献
The core objective of the present investigation was to isolate and quantify antioxidants from mosambi (sweet orange) peel. In the proposed research, different solvents were used for the extraction of antioxidants from mosambi peel. Among these solvents, ethanol resulted in better antioxidant yield compared to aqueous extract. Ethanolic extract of mosambi peel showed higher total phenolic contents (19.3 ± 0.3 mg/g) as compared to aqueous extracts (18.2 ± 0.04 mg/g). Considering the safety health concern, aqueous extract of mosambi peel was incorporated in cookies at different concentrations of 1%, 2%, and 3%, and further subjected to physico-chemical and sensory attributes. Proximate composition (moisture, crude protein, crude fat, crude fiber, ash, and niitrogen-free extract (NFE) contents) of fortified cookies varied non-significantly. However, sensory evaluation rated aqueous extract of mosambi peel (2%) with better hedonic response. Mosambi peel antioxidants have a great potential to be used in various functional foods and the ability to improve storage stability. 相似文献
Osteopontin gene is regarded as a plausible candidate in mammary gland differentiation and development, expressed by variety of cells, tissues, and biological fluids including milk. The current study was performed in two phases. In the first phase, Osteopontin gene polymorphisms were identified and associated with milk composition such as ash, milk fat, SNF, lactose, and protein. In the second phase, milk samples from five healthy mastitis-free Nili Ravi buffaloes were analyzed for expression of Osteopontin gene at transition (day 15), mid (day 90), and end (day 250) stage of their second lactation. Briefly, blood samples were collected from Nili Ravi buffalo to isolate the genomic DNA, specific primers were designed for PCR amplification. The amplified PCR products were sequenced bi-directionally. Six polymorphisms were identified in the coding region and four in the intronic region of the gene. The results showed that SNP g.38329758 T > C causing substitution of valine to alanine (V127A) was associated with high milk protein. For mRNA expression analysis, somatic cells were separated from milk samples for RNA isolation. Analysis of differential gene expression data has permitted us to illustrate the expression pattern of osteopontin gene in lactating buffalo. The Osteopontin gene was found to be transcribed among all three lactation stages, but expression was observed with the highest value (fold change) in peak lactation and remained elevated till the end of lactation. Identified gene marker may be helpful for the prediction of superior animal for selection. The presented study also gave an insight into the genetic screening and lactation biology of riverine buffalo, offering direction for future research in lactating buffalo. 相似文献
A four-year tillage experiment on maize was conducted in the high latitude region of Northeast of China. The main objective of this study was to investigate the effects of different field tillage practices on maize grain yield, soil physical properties, and soil water and temperature dynamics in Northeast of China. The tillage practices included moldboard plow tillage (MOT), rotary tillage (ROT), reduced tillage (RET), combined tillage (COT), and no tillage (NOT). The surface soil water content at depths of 0–20 cm was higher under NOT compared with other tillage practices, but not different at the deeper soil depths in 2011. The soil temperatures under NOT and RET were lower than those under moldboard plow tillage and ROT at depths of 5 and 15 cm, respectively, measured at 9:00 am in 2005. From the hourly dynamics of soil temperature, the differences among the tillage practices mainly appeared during the daytime (from 8:00 am to 7:00 pm). Among all the practices, the average daily soil temperature under ROT was the highest, while that under NOT was the lowest. MOT, ROT, and RET had higher soil accumulative infiltration compared with NOT and COT. The surface soil bulk density under NOT was higher than or equal to that under the other four tillage practices. The maize yields under NOT were the lowest among all the tillage practices for three years straight. Meanwhile, the yields under MOT were the highest, which were about 47%, 61%, and 38% higher than those under NOT. NOT practice is not recommended for use in spring-planted maize under the high latitude humid cool climate Mollisol region in Northeast of China. 相似文献
