Interaction of heat–moisture conditions and physical properties in oat processing: II. Flake quality     

F.K. Gates  T. Sontag-Strohm  F.L. Stoddard  B.J. Dobraszczyk  Hannu Salovaara 《Journal of Cereal Science》2008

Product quality is an important determinant of consumer acceptance. Consistent oat flake properties are thus necessary in the mill as well as in the marketplace. The effects of kilning and tempering conditions (30, 60 or 90 min at 80, 95 or 110 °C) on flake peroxidase activity, size, thickness, strength and water absorption were therefore determined. After kilning, some peroxidase activity remained but steaming and tempering effectively destroyed the activity of these enzymes. Thus the supposed protective effect of kilning or groat durability was not confirmed. Kilning resulted in an increase in flake specific weight, but no other significant effect on flake quality was observed. Tempering time and temperature interacted significantly to produce complex effects on flake specific weight, thickness and water absorption. Flake thickness and specific weight were significantly correlated (r = 0.808, n = 54). Longer tempering times resulted in an increased fines' fraction, from 1.45% at 30 min to 1.75% at 90 min. It is concluded that whilst kilning has little effect on flake quality, the heat treatment immediately prior to flaking can be used to adjust flake quality independently of flake thickness.  相似文献   

The Reflectivity of Deciduous Trees and Herbaceous Plants in the Infrared to 25 Microns     

Gates DM  Tantraporn W 《Science (New York, N.Y.)》1952,115(2997):613-616

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Ovine abortion associated with an anaerobic bacterium   总被引：6，自引：0，他引：6  

C A Kirkbride  C E Gates  J E Collins  A E Ritchie 《Journal of the American Veterinary Medical Association》1985,186(8):789-791

An anaerobic, slightly curved, tapered, corrugated, rod-shaped bacterium with O to greater than 12 flagella at each pole was isolated from 2 aborted lambs with focal hepatic necrosis. The organism stained faintly Gram-negative, but stained better by the Giemsa method. It was pleomorphic in culture, ranging from filaments containing granules to faintly staining spheroids.  相似文献   

Abortion in sheep caused by a nonclassified, anaerobic, flagellated bacterium   总被引：3，自引：0，他引：3  

C A Kirkbride  C E Gates  J E Collins 《American journal of veterinary research》1986,47(2):259-262

Twenty-eight pregnant ewes were inoculated IV with approximately 6 X 10(8) nonclassified, anaerobic, flagellated bacteria (NAFB) that had been isolated from an aborted lamb. Abortion occurred in 3 of the ewes and 1 ewe gave birth to a weak lamb. The remaining 24 ewes and 3 other ewes inoculated orally with NAFB did not develop clinical signs of illness. Suppuration and vasculitis were seen in the placentas of the 3 aborted lambs, 1 of which had necropurulent hepatitis indistinguishable from that usually attributed to Campylobacter fetus infection. The NAFB was isolated from fetal placenta, abomasal content, or internal organs of 2 aborted lambs and the weak lamb. A morphologically similar organism was seen in the abomasal content of the other aborted lamb, but the organism did not grow on bacteriologic culture medium. Therefore, in susceptible pregnant ewes, NAFB can cause fetal placentitis and hepatitis and subsequent birth of weak lambs or abortion.  相似文献   

Practices and opinions of New Zealand beef cattle farmers towards bovine viral diarrhoea control in relation to real and perceived herd serological status     

MC Gates  CA Evans  J-H Han  C Heuer  JF Weston 《New Zealand veterinary journal》2020,68(2):92-100

ABSTRACT

Aims: To investigate the seroprevalence of infection with bovine viral diarrhoea (BVD) virus among 75 beef herds and seroconversion in cattle during early pregnancy, and to determine the practices and opinions of farmers towards BVD control and their association with real and perceived herd serological status.

Methods: Blood samples were collected before mating in 75 beef herds across New Zealand from 15 unvaccinated heifers that had delivered their first calf that season. Serum samples were tested for BVD antibodies using ELISA individually, and after pooling samples for each farm. Animals that were antibody-negative were retested at either pregnancy diagnosis or weaning. Farmers were asked to complete a detailed survey about herd demographics, BVD testing and vaccination practices, and opinions towards national BVD control.

Results: Based on the pooled serum antibody ELISA results, there were 28/75 (37%) negative herds, 15/75 (20%) suspect herds, and 32/75 (43%) positive herds. Of 1,117 animals sampled 729 (65.3%) tested negative for BVD virus antibodies; when retested, 47/589 (8.0%) animals from 13/55 (24%) herds had seroconverted. Among 71 famers providing survey responses 11 (15%) believed their herd was infected with BVD, 24 (34%) were unsure and 36 (51%) did not think their herd was infected. Only 19/71 (18%) farmers had performed any BVD testing within the past 5 years and 50/70 (71%) had not vaccinated any cattle for BVD. Support for national BVD eradication programme was strong in 51/71 (56%) respondents, but the biggest challenge to BVD control was considered to be famer compliance. Compared to farmers who did not think their herd was infected, more farmers who thought BVD was present in their herds had previously tested for BVD, would consider testing all replacement calves, and would support establishing a national BVD database; fewer would consider purchasing BVD tested or vaccinated cattle only.

Conclusions and clinical relevance: Only 15% of the beef farmers in this study believed their herds were infected with BVD virus and few of them had undertaken BVD screening. Nevertheless many were supportive of implementing a national BVD control programme. It is likely that the lack of farmer awareness around BVD and the failure of farmers to recognise the potential impacts in their herds are hindering progress in controlling the disease in New Zealand. There are opportunities for New Zealand veterinarians to be more proactive in helping beef farmers explore BVD management options.  相似文献   

THE REACTION OF INDIVIDUAL BACTERIA TO IRRADIATION WITH ULTRAVIOLET LIGHT     

Gates FL 《Science (New York, N.Y.)》1933,77(1997):350-351

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Laser guide star adaptive optics imaging polarimetry of Herbig Ae/Be stars     

Perrin MD  Graham JR  Kalas P  Lloyd JP  Max CE  Gavel DT  Pennington DM  Gates EL 《Science (New York, N.Y.)》2004,303(5662):1345-1348

We have used laser guide star adaptive optics and a near-infrared dual-channel imaging polarimeter to observe light scattered in the circumstellar environment of Herbig Ae/Be stars on scales of 100 to 300 astronomical units. We revealed a strongly polarized, biconical nebula 10 arc seconds (6000 astronomical units) in diameter around the star LkHalpha 198 and also observed a polarized jet-like feature associated with the deeply embedded source LkHalpha 198-IR. The star LkHalpha 233 presents a narrow, unpolarized dark lane consistent with an optically thick circumstellar disk blocking our direct view of the star. These data show that the lower-mass T Tauri and intermediate mass Herbig Ae/Be stars share a common evolutionary sequence.  相似文献   

A FIXING FLUID FOR PLANT TISSUES     

Gates RR 《Science (New York, N.Y.)》1910,31(789):234-235

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HEMERARCH AND FERALARCH,TWO ADDITIONAL TERMS IN ECOLOGY     

Gates FC 《Science (New York, N.Y.)》1925,61(1575):260-261

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PROCESSES OF ORGANIC EVOLUTION     

Gates RR 《Science (New York, N.Y.)》1941,93(2415):335-339

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