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991.
Plants are often subjected to periods of water stress. There are little data examining the effect of water stress on the forage species Plantago lanceolata and Cichorium intybus. In two pot experiments with P. lanceolata and C. intybus, morphological responses under optimum, dry, and very‐dry water treatments with weekly, fortnightly and 3‐weekly defoliation intervals and physiological responses under optimum and very‐dry water treatments were measured. A third experiment compared the rooting depths of P. lanceolata and C. intybus under field conditions. These findings suggest that both P. lanceolata and C. intybus can survive and continue to grow under water stress conditions with the main differences between the two species being attributable to morphological characteristics (root mass, taproot diameter and shoot mass fraction) rather than differences at a physiological level. Overall, the results suggest plantain may be more productive under moderate drought due to its greater shoot mass fraction, whereas chicory may be more productive and persistent under severe drought due to its greater root mass, taproot diameter and root depth under field conditions.  相似文献   
992.
对于玉米育种而言,新组合的科学评价至关重要。以西南区55个玉米新组合为研究材料,对其产量等15个农艺性状进行灰色关联度分析、主成分分析和聚类分析。结果表明:不同玉米新组合农艺性状与产量的关联度大小依次为单株粒重>穗粗>籽粒含水量>百粒重>空杆率>穗行数>出籽率>穗长>倒折率>行粒数>茎粗>株高>穗位高>秃尖长。以产量最高组合1703为理想品种,综合评价表现较优的组合有成单388、绵1308、川单1751和荣玉1756。通过主成分分析将14个性状降为9个主成分,可解释表型变异的91.11%。依据主成分综合评价模型,可将所有组合分为6类,其中,川单1751、青青711、恩1010、成单388、绵1308、青青733和1703表现最优。聚类分析结果则将所有材料分为5类,结果与主成分分析法得出的结论基本一致。结果表明,玉米新组合绵1308、成单388、川单1751和1703表现最优。  相似文献   
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Elevated CO2 stimulates crop yields but leads to lower tissue and grain nitrogen concentrations [N], raising concerns about grain quality in cereals. To test whether N fertiliser application above optimum growth requirements can alleviate the decline in tissue [N], wheat was grown in a Free Air CO2 Enrichment facility in a low‐rainfall cropping system on high soil N. Crops were grown with and without addition of 50–60 kg N/ha in 12 growing environments created by supplemental irrigation and two sowing dates over 3 years. Elevated CO2 increased yield and biomass (on average by 25%) and decreased biomass [N] (3%–9%) and grain [N] (5%). Nitrogen uptake was greater (20%) in crops grown under elevated CO2. Additional N supply had no effect on yield and biomass, confirming high soil N. Small increases in [N] with N addition were insufficient to offset declines in grain [N] under elevated CO2. Instead, N application increased the [N] in straw and decreased N harvest index. The results suggest that conventional addition of N does not mitigate grain [N] depression under elevated CO2, and lend support to hypotheses that link decreases in crop [N] with biochemical limitations rather than N supply.  相似文献   
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Black snook, Centropomus nigrescens, have been identified as a promising candidate for aquaculture although, like many of the Centropomid species, high mortality associated with early larval stages presents a significant bottleneck to their commercialization. The digestive capacity of black snook larvae throughout the first 37 d after hatch (d.a.h.) was evaluated by quantifying digestive enzyme activities using biochemical techniques. Results showed that black snook larvae have alkaline proteases at hatching, which are known to be important during the first days of feeding for digestion. Toward the end of the study, acid proteases concentration increased (37 d.a.h.). Enzymes for lipid digestion, pancreatic lipase and bile salt‐activated lipase, were already present in the larvae before exogenous feeding commenced, and their activity increased with age and growth (length). Intracellular digestion, measured as the activity of leucine‐alanine peptidase, was high early on (5 d.a.h.) and decreased as development progressed (next 32 d). In contrast, alkaline phosphatase activity was lowest at first feeding and subsequently increased with age. Overall patterns in enzyme activity suggest the possibility of live feed weaning before 32 d.a.h. if artificial diets can be properly balanced.  相似文献   
999.
There is a wide variety of cancer types yet, all share some common cellular and molecular behaviors. Most of the chemotherapeutic agents used in cancer treatment are designed to target common deregulated mechanisms within cancer cells. Many healthy tissues are also affected by the cytotoxic effects of these chemical agents. Fucoidan, a natural component of brown seaweed, has anti-cancer activity against various cancer types by targeting key apoptotic molecules. It also has beneficial effects as it can protect against toxicity associated with chemotherapeutic agents and radiation. Thus the synergistic effect of fucoidan with current anti-cancer agents is of considerable interest. This review discusses the mechanisms by which fucoidan retards tumor development, eradicates tumor cells and synergizes with anti-cancer chemotherapeutic agents. Challenges to the development of fucoidan as an anti-cancer agent will also be discussed.  相似文献   
1000.
The digestive process of the Pacific bluefin tuna (PBT), Thunnus orientalis, was simulated through two phases of in vitro digestion: acidic digestion with porcine pepsin, followed by alkaline digestion with pancreatic crude extract (PCE) obtained from the PBT to hydrolyze fish meal (FM) and soybean meal (SBM) as protein substrates. The crude protein from FM resulted in a lower degree of hydrolysis (73.3%) compared with SBM (79.2%). However, the resulting digested products showed that FM contained 35% more small peptides, with sizes <6.5 kDa than those from the starting material (>150 kDa). The SBM had an increase of only 1.3% in the similar peptide cut‐offs found after hydrolysis. These results suggested that FM appeared to be a better source of protein according to the amount of low‐molecular weight peptides. In addition, the proteolytic activity of PCE showed that 88.9% of its alkaline proteolytic activity corresponded to trypsin and 2.9% corresponded to chymotrypsin activity. The results shown here demonstrate that peptide sizes are important in identifying suitable protein sources for aquafeed production to reinforce the primary results obtained from the in vitro digestibility using the pH‐Stat system. These results also contribute to a better understanding of the digestibility process in aquatic organisms.  相似文献   
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