Rapid de-adhesion of northern pike <Emphasis Type="Italic">Esox lucius</Emphasis> eggs using sodium hypochlorite     

Martin Pšenička 《Fish physiology and biochemistry》2018,44(6):1535-1539

The elimination of egg stickiness is required for effective artificial reproduction of northern pike, but until now, available methods have required at least 40 min. Sodium hypochlorite was tested under laboratory conditions, and exposure to aqueous concentrations of 0.025–0.05% for 40 s effectively eliminated stickiness without adverse effects. Fertilization and hatching rates in laboratory trials were similar to those observed in eggs treated with traditional methods using clay or milk for 40 or 60 min, respectively, as well as those without treatment. Testing using conventional hatchery incubation techniques did not reveal differences in fertilization rates, while the number of hatched larva was significantly higher in eggs treated with sodium hypochlorite vs. clay. Eggs treated with sodium hypochlorite retained transparency, which facilitated monitoring of embryo development.  相似文献   

Occurrence and genetic diversity of Blackcurrant reversion virus found on various cultivated and wild Ribes in Latvia          下载免费PDF全文

N. Zuļģe  A. Gospodaryk  I. Moročko‐Bičevska 《Plant pathology》2018,67(1):210-220

A large‐scale survey was carried out to assess the occurrence, natural host range and genetic diversity of Blackcurrant reversion virus (BRV) in cultivated and wild Ribes in Latvia using RT‐PCR and sequence analyses of 3′ NTR of BRV RNA2. The virus was detected in all surveyed habitats in most of the studied Ribes, except gooseberries, Ribes sanguineum, Ribes laxiflorum and crossbreeds between blackcurrants and gooseberries. The overall occurrence of BRV was 27%, although it varied significantly among the surveyed Ribes habitats, exceeding 40% in home gardens and germplasm collections. Among cultivated Ribes, blackcurrants were the most infected and BRV was detected in all commonly grown cultivars. The virus was detected for the first time in Ribes aureum, Ribes fragrans, Ribes nigrum var. pauciflorum and Ribes fasciculatum var. chinense. The sequence identities of the studied fragments of RNA2 3′ NTR varied from 92.8% to 99.7% among 26 BRV isolates from various cultivated, ornamental and wild hosts from Latvia and from 91.1% to 97.1% when they were compared with 27 corresponding sequences from GenBank. Phylogenetic analyses revealed that the major clustering of isolates was not related to host, origin or symptoms. Grouping of BRV isolates based on host or location was identified within the phylogenetic subclusters. Several well‐supported clades were formed within the subclusters, including a group of BRV isolates from redcurrants that had unique nucleotide substitutions. Five putative recombinants were identified for the first time among BRV isolates from Latvia, Finland, Scotland and the Czech Republic.  相似文献   

Identification of 17 ‘Candidatus Phytoplasma pyri’ genotypes based on the diversity of the imp gene sequence          下载免费PDF全文

M. Bohunická  L. Valentová  J. Suchá  T. Nečas  A. Eichmeier  T. Kiss  R. Cmejla 《Plant pathology》2018,67(4):971-977

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Alien species of aphids (Hemiptera: Aphididae) found in Serbia,new to the Balkan Peninsula     

Olivera Petrović-Obradović  Andja Radonjić  Ivana Jovičić  Andjeljko Petrović  Korana Kocić  Željko Tomanović 《Phytoparasitica》2018,46(5):653-660

New alien species of aphids (Illinoia liriodendri (Monell), Wahlgreniella nervata (Gillete), Takecallis arundicolens (Clarke) and Tinocallis takachihoensis Higuchi) have been found for the first time in Serbia. These records are new for the Balkan Peninsula. Data of Ericaphis scammelli (Mason), species recently mentioned in Serbia, are also presented in the text. The species have been found during the last five years at four sites (Belgrade, Zemun, Mladenovac and Bojnik) on five cultivated plants. Ericaphis scammelli is a pest of blueberry and a vector of Blueberry scorch virus. The other four develop colonies on decorative plants: I. liriodendri has been found on Liriodendron tulipifera, W. nervata on Rosa sp., T. arundicolens on Pseudosasa japonica and T. takachihoensis on Ulmus x hollandica. The origin of three of the species (E. scammelli, I. liriodendri and W. nervata) is North America and two (T. arundicolens and T. takachihoensis) have come from East Asia. Their morphology, biology and the damage they inflict are discussed here, as well as their potential economic and environmental threat. Only parthenogenetic viviparous females of all 5 species have been collected. Their biology has not been studied enough in Europe and needs further examination. Original drawings of all species are presented.  相似文献   

Comparative Analysis of Native <Emphasis Type="Italic">Crocus</Emphasis> Taxa as a Great Source of Flavonoids with High Antioxidant Activity     

Ivana Šola  Mirta Stipaničev  Valerija Vujčić  Božena Mitić  Ana Huđek  Gordana Rusak 《Plant foods for human nutrition (Dordrecht, Netherlands)》2018,73(3):189-195

Native Crocus taxa are abundant in regions with moderate and dry climate; however, their potential in the food industry has thus far been neglected. The objective of this study was to compare the quantitative and qualitative flavonoid content and antioxidant and cytotoxic activity in organs of several populations of Croatian native taxa and assess their potential for application in the food industry. The dominant flavonoids in the native Crocus taxa were kaempferol and quercetin. Tepals contained similar or higher concentrations of flavonoid-glycosides than other organs. Tepals from Cvv1 and Cvv2 populations contained more flavonoid-glycosides than the commonly used spice saffron (C. sativus stigmas). The FRAP antioxidant activity of Cvv1 and Cvv5 tepals was similar to that of standard Trolox. DPPH inhibition of Cvv1 and Cvv3 tepals was within the range of that recorded for saffron. Cvv1 tepals significantly reduced reactive oxygen species in the broadest concentration range (50–1000 μg/ml), and showed considerable antioxidant activity in the ABTS assay, equal to 82% of standard Trolox antioxidant activity. A significantly higher concentration of kaempferol-rutinoside was recorded in this than in other taxa. The flavonoid showed a very strong or strong correlation with antioxidant assays results, and a negative correlation with cellular reactive oxygen species concentration. We therefore presumed that kaempferol-rutinoside is one of the main antioxidant phenolics in Crocus tepals. None of the tested extracts showed cytotoxicity toward Caco-2 cells. The results revealed that Cvv tepals have potential as a food supplement and are a promising material for further food safety tests.  相似文献   

Differences in the crude protein fractions of lucerne leaves and stems under different stand structures          下载免费PDF全文

J. Hakl  P. Fuksa  J. Konečná  J. Šantrůček 《Grass and Forage Science》2016,71(3):413-423

Protein degradability in forage legumes is of global importance because utilization efficiency of forage has economic and environmental consequences. However, there are no published studies on the effect of legume stand structure on differences in crude protein (CP) fractions. The main objective of the present research was therefore to investigate differences in CP fractions in leaves and stems of lucerne (Medicago sativa L.) during the growing season. Stand traits were measured over 2 years, and forage was sampled at the early bud and early flower stages in the first, second and third cuts. Stems had significantly higher concentrations (in g kg^?1 CP) of non‐protein (fraction A: 430 g kg^?1 CP) and indigestible nitrogen (fraction C: 92 g kg^?1 CP) than leaves and had lower relative content of true protein (fraction B: 478 g kg^?1 CP). In the total forage (stems and leaves combined), about 80% of the variation in CP fractions was explained by year, cut and maturity. Year was the most important factor, particularly for the B fractions. Cut was the second‐most important factor; its main effect was that the relative abundance of fraction A declined from 394 g kg^?1 CP in the first cut to 293 in g kg^?1 CP the third cut. Maturity increased the amounts of indigestible fraction C and protein fractions B₁ and B₃. This was associated with the leaf weight ratio, which had an inverse relationship with maximal stem length and dry matter yield. Variation partitioning showed that 75% of CP fraction variability associated with cut, maturity and year could be explained by the evaluated stand traits. This research has highlighted the need to consider plant morphological traits when legume CP fractions are evaluated.  相似文献   

Functional screening of abundant bacteria from acidic forest soil indicates the metabolic potential of Acidobacteria subdivision 1 for polysaccharide decomposition     

Salvador Lladó  Lucia Žifčáková  Tomáš Větrovský  Ivana Eichlerová  Petr Baldrian 《Biology and Fertility of Soils》2016,52(2):251-260

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How Selenium Affects Berula erecta     

Špela Mechora  Metka Sotler  Andreja Urbanek Krajnc  Jana Ambrožič-Dolinšek 《Water, air, and soil pollution》2016,227(12):451

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Soil chemical properties,plant species composition,herbage quality,production and nutrient uptake of an alluvial meadow after 45 years of N,P and K application          下载免费PDF全文

Z. Hrevušová  M. Hejcman  J. Hakl  J. Mrkvička 《Grass and Forage Science》2015,70(2):205-218

Little is known about the long-term effects of mineral N, P and K application on the nutritional status of mown alluvial grasslands. We asked how long-term fertilizer application affected soil chemical properties, plant species composition, herbage production, nutrient concentrations in soils and plants and balance of nutrients. Six treatments (control, PK, N50PK, N100PK, N150PK and N200PK) were investigated at the Černíkovice Experiment (Czech Republic) established in 1966 on an Alopecurus pratensis meadow, using annual application rates of 50, 100, 150 and 200 kg N, 40 kg P and 100 kg K ha⁻¹. Data were collected and analysed for 2007, 2008 and 2009. Although fertilizers had been applied over 45 years, differences in soil chemical properties between fertilization treatments were small. The legumes Lathyrus pratensis and Trifolium repens responded highly positively to PK application, and tall grasses, A. pratensis in particular, to NPK application. Herbage quality was high in terms of content of major nutrients, and its chemical properties varied considerably between treatments, cuts and years. Mean annual herbage yield ranged from 6·1 in the control to 9·7 t ha⁻¹ in the N200PK treatment. Herbage production was N-limited in 2007 and 2009, but not in 2008. Seasonal N agronomical efficiency ranged from 4·2 to 22·9 kg of DM herbage per kg of applied N. The herbage N:P and N:K ratios did not reflect the actual response of herbage production to N application. A negative balance between N applied and N removed in harvested herbage was recorded in all treatments. We concluded that in highly productive alluvial grasslands, mineral-rich soils can respond weakly to N, P and K application, fertilizer application modifies plant species composition and herbage production is not N-limited in all years. Nutrient ratios must be interpreted with caution for the estimation of nutrient limitation.  相似文献   

Yearly variation in maize silage fermentation and nutritive quality          下载免费PDF全文

R. Loučka  J. Hakl  J. Jirmanová  Y. Tyrolová 《Grass and Forage Science》2015,70(4):674-681

A significant effect of year on maize nutritive value has been reported in many studies; however, the direct effect of year on both nutritive values and fermentation traits of maize silage has not been directly investigated. During a 7‐year period (2006–2012), we investigated the following variables of 597 maize silages commercially produced in bunker silos on farms in the Czech Republic: dry‐matter content (DM), crude protein (CP), starch, amylase‐treated neutral detergent fibre (aNDF), acid detergent fibre (ADF) and net energy lactation (NEL), as well as fermentation traits such as pH, contents of lactic acid (LA), acetic acid (AA), butyric acid (BA) and the ratio between LA and volatile fatty acids. The effect of year and DM explained 16 and 30% of the variability in nutritive and fermentation traits respectively. Although a common silage DM content was used for each year, the climatic effect of year significantly changed almost all tested variables, but particularly aNDF, ADF, starch, AA and BA. The year contribution to trait variability effect was as much as two times higher for fermentation traits (12·6%) as for nutritive value (6·1%). Temperature–precipitation relationships associated with achieved maize yield were considered as factors explaining the year effect. Temperature and precipitation averaged over the full vegetation period had low relevance to nutritive and fermentation traits. This study reveals the importance of year‐to‐year variation in silage nutritive value and fermentation, which could be useful for understanding the contribution of year to these changes in both field experiments and national assessments.  相似文献