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There is much interest in quantifying the nutritional value of UK wheat distillers dried grains with solubles (W-DDGS) for livestock species. A study was designed to evaluate caecal parameters (pH, short chain fatty acids (SCFAs) and bacterial diversity) in layer hens fed on balanced diets containing graded concentrations of W-DDGS.
A total of 32 layer hens (Bovans Brown strain at 27 weeks of age) were randomly allocated to one of 4 dietary treatments containing W-DDGS at 0, 60, 120 or 180 g/kg. Each treatment was fed to 8 replicate individually housed layer hens over a 5-d acclimatisation period, followed by a 4-week trial. Individual feed intakes were monitored and all eggs were collected daily for weeks 2, 3 and 4 of the trial, weighed and an assessment of eggshell “dirtiness” made. All hens were culled on d 29 and caecal pH and SCFAs measured. Polymerase chain reaction denaturing gradient gel electrophoresis of the bacterial 16 S rDNA gene was used to assess total bacterial diversity of luminal caecal content from hens fed the 0 and 180 g W-DDGS/kg diets. Unweighted pair group method with arithmetic mean (UPGMA) dendrograms were generated from DGGE banding patterns.
Increasing W-DDGS dietary concentrations resulted in a more acidic caecal environment. Caecal SCFAs were unaffected by diet aside from a quadratic effect for molar proportions of isobutyric acid. Diversity profiles of the bacterial 16S rRNA gene from luminal caecal contents were unaffected by W-DDGS inclusion.
The results of the current study suggest that W-DDGS can be successfully formulated into nutritionally balanced layer diets (supplemented with xylanase and phytase) at up to 180 g/kg with no detrimental effects to the caecal environment.
The results showed a negative correlation between stocking density and growth. Weekly growth ranged from 0·44 to 1·58 g week−1. Survival was over 50% in all treatments and averaged at 70·8%. Under these stocking densities, shrimp production ranged from 4·4 to 18·8 kg ha−1 day−1. The stocking density of 15 shrimps m−2 provides better production than the other stocking densities.
Water quality data did not relate to any shrimp growth. Water nutrient levels in pond discharge water were less than or equal to the nutrients in the incoming water in spite of the weekly addition of cattle manure and did not increase with the addition of cattle manure. No coliform bacteria were detected in any pond water samples through the study period. This indicates digestion of cattle manure in marine shrimp ponds would not pollute the environment with high concentrations of dissolved nutrients.
Thus, a marine shrimp pond can be considered a dissolved nutrient marine treatment plant converting unwanted cattle manure (1841 kg cattle manure ha−1 week−1 in this study) into a valuable commodity — shrimp. 相似文献