Comparison of Chemical Composition and Biological Properties of Essential Oils Obtained by Hydrodistillation and Steam Distillation of Laurus nobilis L.     

Řebíčková  Kristýna  Bajer  Tomáš  Šilha  David  Ventura  Karel  Bajerová  Petra 《Plant foods for human nutrition (Dordrecht, Netherlands)》2020,75(4):495-504

Plant Foods for Human Nutrition - The purpose of this study was to compare the yield, chemical composition, antimicrobial and antioxidant properties of essential oils isolated from leaves of Laurus...  相似文献   

St. John’s Wort Herbal Teas – Biological Potential and Chemometric Approach to Quality Control     

Kladar  Nebojša  Anačkov  Goran  Srđenović  Branislava  Gavarić  Neda  Hitl  Maja  Salaj  Nebojša  Jeremić  Katarina  Babović  Siniša  Božin  Biljana 《Plant foods for human nutrition (Dordrecht, Netherlands)》2020,75(3):390-395

Plant Foods for Human Nutrition - St. John’s wort has been used for centuries in traditional medicine of many cultures, and nowadays it is well-known as a clinically important antidepressant...  相似文献   

The ectomycorrhizal status of European larch (Larix decidua Mill.) seedlings from bare-root forest nurseries     

Tomasz Leski  Maria Rudawska  Algis Aučina 《Forest Ecology and Management》2008

In this paper, we report molecular investigation of an ectomycorrhizal fungi (EMF) community of European larch (Larix decidua Mill.) seedlings grown in a bare-root nursery. In total, we surveyed 32 nurseries that were each active in supplying planting stocks to restock forests and for afforestation of post-agricultural land. Sequence-based approach was used to identify EMF taxa, quantify EMF richness, and document differences in the relative abundance of individual taxa. We identified seven fungal species that might contribute to the mycorrhizal community structure of 1 to 3-year-old L. decidua seedlings. The species richness in the examined larches varied between one and four fungal taxa, depending on both the nursery stock samples (NSS) and age class of the seedlings. The average was 1.4 for 1-year-old seedlings and 2.3 for 2- and 3-year-old plants. The dominance of Ascomycota over Basidiomycota and the prevalence of two species, Wilcoxina mikolae and Suillus grevillei, as EMF partners were characteristic features of nursery-grown L. decidua seedlings. S. grevillei was the only one basidiomycetes colonized roots of tested seedlings. The rest of the mycorrhizal pool from forest nurseries was typically dominated by pioneer fungal ascomycetes. W. mikolae was the most common mycorrhizal ascomycete present at a high frequency on NSS from both age classes and with very high abundance (average 90%) on 1-year-old seedlings. Some other ascomycetes (Pezizales 1, Pezizales 2 and Pezizales 3) appeared on tested larches at a low frequency, but sometimes in high abundance. Tuber spp. appeared at a low frequency and low abundance. The relative abundance of S. grevillei was positively correlated with the age of seedlings, while W. mikolae was negatively correlated with age. Tuber sp. 1 and 2, Pezizales 2, and W. mikolae were positively associated with the basic soil pH values. However, forward selection of the environmental variables showed that only the age of the larch seedlings contributed significantly (F = 11.45, P = 0.02) to the variance in the ECF community.  相似文献   

Algicidal and cyanocidal effects of selected isoquinoline alkaloids     

Daniel Jančula  Jana Gregorová  Blahoslav Maršálek 《Aquaculture Research》2010,41(4):598-601

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Comparative analysis of using cereal grains and compound feed in semi-intensive common carp pond production     

Zoran Marković  Marko Stanković  Božidar Rašković  Zorka Dulić  Ivana Živić  Vesna Poleksić 《Aquaculture International》2016,24(6):1699-1723

The semi-intensive system of carp farming is dominant in inland aquaculture. Although it appears to be simple, this system has a whole range of options, from those based on traditional rearing methods with use of plants from the region where the fish are reared to production based on the use of high-quality concentrated feeds. In this paper, we conduct a comparative analysis of the effect of using cereal grains as opposed to compound feed (pelleted and extruded) on the quantity of fish produced, flesh quality, histological changes in the digestive tract, water quality, and structure of the biocoenosis in the pond ecosystem. When the fish are fed cereal grains, production ranges from 500 to 1500 kg/ha, while using compound feed gives production that is twice as great. The proportions of protein and water are higher and that of lipids lower in flesh of common carp reared on compound feed in relation to fish fed cereal grains. Use of extruded feed gives better content of n-3 polyunsaturated fatty acids and a better n-3/n-6 ratio than when pelleted feed and cereal grains are used. Comparison of water quality in carp ponds under conditions of using various types of feed indicates that there are no significant differences. Although it was expected that feed with a higher percentage of proteins would cause disturbances in the aquatic ecosystem, their continual incorporation into the cycling of matter in the water contributes to maintenance of ecological equilibrium and even indirectly promotes growth of the common carp.  相似文献   

Über die Berechnung des mittleren Beftandesalters     

Dr. A. Lebakobić 《European Journal of Forest Research》1918,40(4):145-152

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Environment not ‘nativeness’ dictates reproductive trait shifts in Ponto‐Caspian gobies          下载免费PDF全文

Markéta Konečná  Michal Janáč  Kevin Roche  Pavel Jurajda 《Ecology of Freshwater Fish》2016,25(1):167-170

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The fish itself,not only environment,should be considered in studying invasion success          下载免费PDF全文

Vladimír Kováč 《Ecology of Freshwater Fish》2016,25(4):674-677

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Growth performance,body composition,hematological, and serum biochemical responses of beluga (Huso huso) juveniles to different dietary inclusion levels of faba bean (Vicia faba) meal     

Somayeh Soltanzadeh  Abolghasem Esmaeili Fereidouni  Hossein Ouraji  Khosrow Jani Khalili 《Aquaculture International》2016,24(1):395-413

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A case for self defense in plants against disease     

Joseph Kuć 《Phytoparasitica》1990,18(1):3-8

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