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91.
In the eggs of the brown trout, Salmo trutta fario, lipid droplets are clearly visible beneath the oolemma on the surface of the protein yolk. When examining the distribution of lipid vesicles in egg batches of different quality, four categories of lipid vesicle distribution could be distinguished: In the first category, the lipid droplets were evenly distributed throughout the egg. These egg batches had a high quality (percentage of eggs developing to eyed stage embryos: 96.2 ± 5.2). Some lipid droplets had the tendency to coalesce in one pole of the egg in the second category. This coalescing of lipid droplets was accompanied with a reduction in egg quality to about 50% of the first category (% of eyed stage embryos: 40.6 ± 15.2). In the last two categories, the lipid droplets were mostly coalesced in one or two poles of the egg and the egg quality was very low (% of eyed stage embryos: 3.3 ± 2.9 and zero, respectively). In conclusion, examination of lipid droplets distribution, in brown trout, can distinguish between high and low quality eggs in an easy and reliable way.  相似文献   
92.
The integrated modelling of coupled socio-ecological systems in land-change science requires innovative model concepts capable of grasping the interrelations between socioeconomic and natural components. Here, we discuss the integrated socio-ecological model SERD (Simulation of Ecological Compatibility of Regional Development) that was developed for the municipality of Reichraming in Upper Austria in a participative 2-year process involving local stakeholders. SERD includes three main components: (1) an agent-based actors module that simulates decisions of farmsteads, the municipal administration and other important actors; (2) a spatially explicit (GIS based) land-use module that simulates land-use change at the level of individual parcels of land and (3) an integrated socio-ecological stock-flow module that simulates carbon and nitrogen flows through both socioeconomic and ecological system compartments. We report on outcomes of a scenario analysis that outlines possible future trajectories depending on both external (e.g. agricultural subsidies and prices) and internal (e.g. innovation, willingness to co-operate) factors. We find that both external and internal factors can affect the behaviour of the integrated system considerably. Local and regional policies are found to be able to counteract adverse global socioeconomic conditions to some extent, but not to reverse the trend altogether. We also find strong interdependencies between socioeconomic and ecological components of the system. Fully evaluating these interdependencies is, however, not possible at the local scale alone and will require explicit consideration of higher-level effects in future research.  相似文献   
93.
Land use change is the result of interactions between processes operating at different scales. Simulation models at regional to global scales are often incapable of including locally determined processes of land use change. This paper introduces a modeling approach that integrates demand-driven changes in land area with locally determined conversion processes. The model is illustrated with an application for European land use. Interactions between changing demands for agricultural land and vegetation processes leading to the re-growth of (semi-) natural vegetation on abandoned farmland are explicitly addressed. Succession of natural vegetation is simulated based on the spatial variation in biophysical and management related conditions, while the dynamics of the agricultural area are determined by a global multi-sector model. The results allow an exploration of the future dynamics of European land use and landscapes. The model approach is similarly suitable for other regions and processes where large scale processes interact with local dynamics.  相似文献   
94.
  • 1. Giant clams have been a sustainable resource for millennia, but unregulated harvesting has led to local extinctions within the Indo‐Pacific region. Giant clam mariculture can produce large numbers of juveniles for restocking wild populations where natural recruitment is low or absent.
  • 2. Singapore is surrounded by more than 60 small islands, many with fringing reefs. These reefs, however, experience increased turbidity and sedimentation resulting from massive coastal development projects and regular dredging of shipping lanes.
  • 3. Seven reefs off Singapore's southern islands were surveyed (9670 m2) for giant clams. Also, an experiment was conducted to determine the growth of Tridacna squamosa reared in aquaria under three light treatments: ~50% ambient photosynthetically active radiation (PAR); ~25% ambient PAR; and ~12% ambient PAR. Finally, 144 clams (T. squamosa) were transplanted to four reefs around Singapore to study survival and growth in a heavily impacted environment.
  • 4. A total of 23 adult clams from three species were found during the survey, representing a mean density of 0.24 per 100 m2. Most clams were found at Raffles Lighthouse, Singapore's ‘best’ reef. No juvenile clams were encountered. In the aquarium experiment, clam growth was significantly different among the three light treatments, with growth greatest in the ~50% ambient PAR treatment. Of the 144 transplanted clams, 116 (80.6%) were recovered after 7 months. All specimens had increased in size, with growth rates among reefs ranging from 3.3 mm month?1 (SD=1.3 mm) to 4.8 mm month?1 (SD=1.6 mm).
  • 5. Results suggest that, despite high levels of sedimentation and turbidity on Singapore's reefs, giant clams can survive and grow well. Restocking efforts using maricultured clams may be effective in enhancing the dwindling local populations. It is not clear, however, whether a self‐sustaining community can be established as high sedimentation may hinder larval settlement and survival.
Copyright © 2007 John Wiley & Sons, Ltd.  相似文献   
95.
A discussion on and alternative to the Penman-Monteith equation   总被引:1,自引:0,他引:1  
The Penman-Monteith (PMe) equation that estimates evaporation from leaf/canopy surfaces is based on a few approximations. Several authors discussed ensuing errors and suggested improvements. This paper reminds those discussions which ended in the early nineties. It compares linearized PMe− with non-linear iterative solutions and illustrates resulting deviations. It differentiates between deviations for daily and hourly evaporation rate estimates. The latter are found to be higher. It also demonstrates deviations obtained at two different altitudes above sea level. Considering present tendencies to refine evaporation estimates for practical purposes and making use of easily available methods for solving non-linear equations this paper offers a new method to estimate evaporation.In a first step, a simple algebraic term, the surface temperature control sum, is introduced to find approximate differences between air and evaporating surface (leaf, canopy) temperatures. It suggests to concentrate research on the rs/ra ratio. A new formula is derived for estimating leaf/canopy surface temperatures for non-water stressed plants.In a second step, the estimates of temperature differences are used to calculate evaporation estimates. This two-step approximation leads to appreciably smaller errors as compared to the PMe-solution over the full range of input parameters of agro-meteorological relevance. It is, however, less accurate than some of methods proposed in literature. The method is meant for practical application in agricultural water management.  相似文献   
96.
Over a series of seven separate experiments 76 different lupin (Lupinus angustifolius) meals were assessed for their digestible dry matter, protein, amino acid and energy characteristics when fed to rainbow trout. Two reference diets (a common basal diet and a reference lupin meal) were also included in each experiment. Minimal variance in the digestibility parameters of both reference diets was observed among the experiments ensuring that there was a high degree of robustness in the across-experiment evaluations. Using simple and multiple-regression techniques, principal diet and ingredient composition factors affecting diet and ingredient digestibilities and ingredient digestible values were explored within the dataset. Using simple linear regression, it was shown that nitrogen digestibility of the lupin meals was negatively influenced by ingredient lignin content, but positively affected ingredient protein (N × 6.25) content. The energy digestibility of the lupin meals was positively affected by a range of compositional features including protein, sum of amino acids and negatively affected by carbohydrate content. The digestible nutrient and energy content of the meals reflected the combined effects of both ingredient digestibilities and ingredient composition. The digestible nitrogen content of the lupin meals was positively affected by protein (N × 6.25), sum of amino acids and energy content, but was negatively affected by lignin and carbohydrate content. The digestible sum of amino acids was also positively affected by protein, sum of amino acids, but only negatively affected by carbohydrate content, not lignin content. The digestible energy content of the lupin meals was also positively affected by protein, sum of amino acids and their own energy density, but only negatively affected by carbohydrate content. Multiple linear regression modelling supported that together ingredient protein and lignin content were the strongest predictors of digestible protein value, explaining close to 60% of the variability in this parameter. Discrete reassessment of these relationships using non-linear analysis methods provided a stronger interpretation of the ingredient composition effects. In recognition of this, a functional model including terms for ingredient protein and lignin content on the digestible protein value was defined. This study demonstrates that within one raw material type that not only does significant variability in the digestible value of the raw materials exist, but that it is possible to identify compositional features of that raw material that are intrinsically influencing their own digestible value.  相似文献   
97.
We assess the performance of wire leaders, which some jurisdictions have banned to reduce shark mortality from pelagic longline fishing. Experiments were conducted off northeastern Australia on commercial vessels that deployed equal numbers of wire and nylon monofilament leaders randomly along their longlines. Catch rates of several species, including sharks, were lower on nylon than on wire leaders, probably because those animals often escape by biting through the nylon leaders. High bite-off rates indicate that as many animals escape from nylon leaders as are caught on nylon leaders. The fate of escaped animals is not known, although large sharks are more likely to survive than are small animals. By contrast, catch rates of valuable bigeye tuna (Thunnus obesus) were higher on nylon than on wire leaders. Bigeye tuna are probably able to see wire leaders and avoid those hooks. The financial benefits of increased bigeye tuna catches outweigh the costs associated with banning wire leaders, such as increased rates of gear loss. Thus, banning wire leaders is an effective way of reducing shark catches that fishers should be keen to adopt.  相似文献   
98.
99.
pH对鱼类化学感觉的影响   总被引:11,自引:0,他引:11       下载免费PDF全文
关于硬骨鱼类的嗅、味感觉器官在解剖学和生理学方面的研究成果,许多学者都发表过综述文章(Kleerekoper1969,Bardach和Atema1971,Bardach和Villars1974,Kapoor等1975,Brown和Hara1982,Tucker1983),最近十几年,对于鱼类化学感觉的电生理研究,主要在于一些天然物质、氨基酸及其衍生物对于嗅、味觉系统的相对刺激效果,刺激物的分子结构与刺激效果的关系,以及刺激物与感受细胞膜上的感受点相互作用的机制,而对于人为因素如捕捞、环境因素pH、污染对鱼类嗅、味觉的影响报导甚少(Hara1976,1978,Konishi等1969,Tucker1973,Silver,1978,Cancolon1980,Hidaka1970)。鱼类的嗅、味觉在鱼类生命活动如摄食、洄游、生殖、逃避敌害、群体的控制等等行为中起重要的作用,当人们利用鱼类嗅、味觉的一些生理活动规律为生产实践服务时,pH是不可忽视的一个因素,本试验以重要的生物信息分子氨基酸为刺激物,研究pH对于鱼类嗅、味觉系统对氨基酸敏感性的影响。  相似文献   
100.
A 5‐week study was performed to evaluate the effect of spoilage date extract (SDE) as the biofloc carbon source on Litopenaeus vannamei (5.4 ± 0.3 g) performance. The two levels of dietary protein (15% and 25% crude protein) and two carbohydrate sources (molasses‐M and SDE‐P) were tested including: M15, M25, P15 and P25. The minimum (0.2 ± 0.0 mg/L) and the maximum (0.5 ± 0.0 mg/L) of total ammonia nitrogen were observed in the P15 and M25 groups respectively. The highest protein efficiency ratio (6.1 ± 0.3) and protein productive value (112.3 ± 5.8%) were found in the P15 group (p < 0.05). No significant difference was found between biofloc treatments in the expression of cathepsin L gene in hepatopancreas (p > 0.05). The number of total haemocyte count (THC), semigranular cells (SGC) and granular cells (GC) of shrimp in SDE‐based biofloc treatments was relatively higher than those in molasses‐based biofloc treatments. Following the white spot syndrome virus (WSSV) challenge, a significant decrease in THC, SGC, GC and hyaline cell values was observed in all treatments (p = 0.001). Plasma biochemical parameters were significantly influenced by dietary protein levels, biofloc carbon sources as well as WSSV challenge test. In conclusion, SDE successfully could be used as an alternative carbon source for establishing a biofloc system in L. vannamei production.  相似文献   
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