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11.
Despite being considered beneficial by providing a clean and renewable source of energy, the construction of hydroelectric dams has extremely negative implications for Amazonian fisheries. This study investigated the impacts of the Santo Antônio and Jirau hydroelectric dams on the fishery stocks of the Madeira River. This investigation was based on fish catch data from the Z‐31 fishing colony, located in the municipality of Humaitá, in Amazonas State, Northern Brazil. Data were collected daily and provided information on the date of return from each trip, the fish species targeted, and the total catch (kg) between January 2002 and September 2017. The results indicated reductions of 39% in the mean annual catch and 34% in the mean monthly catches. These results highlight the high price paid by local fish communities for the development of hydroelectric power in the Amazon basin.  相似文献   
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The objective of the present work was to determine the influence of artificial substrates that increase the area for biofilm development on the production performance of Farfantepenaeus paulensis juveniles in pens. Shrimp were stocked at a density of 20/m2 in pen structures (bottom area?=?50 m2) that were installed in the Patos Lagoon estuary. Two treatments with three repetitions were analyzed, where artificial substrates (polyethylene nets—1-mm mesh size) were added to increase the area for biofilm development by 100%, and where no substrates were added. During the experimental period, the biomass and the composition of the biofilm were assessed. After 86 days of rearing, no significant differences were found in shrimp performance between the treatments (p?>?0.05). However, the examination of the chlorophyll a, dry weight, and composition of the biofilm indicated that the shrimp were actively consuming the biofilm attached to the artificial substrates. Significant decreases in the abundances of nematodes >?500 μm after the 56th day and of tintinnids and rotifers between day 28 and day 42, indicated that the shrimp were selectively predating on these organisms. Moreover, a decrease in the chlorophyll a concentration in the biofilm suggests that the shrimp were consuming the microalgae. Although the increase in the area for biofilm development did not improve shrimp performance, the shrimp presented the highest growth rates when they consumed most of the biofilm microorganisms.  相似文献   
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Journal of Plant Diseases and Protection - Citrus black spot (CBS) is a disease caused by the fungus Phyllosticta citricarpa that is associated with significant yield losses. The pathogen forms...  相似文献   
14.
ObjectiveTo determine the analgesic and systemic effects of epidural administration of ketamine, lidocaine or a combination of ketamine/lidocaine in standing cattle.Study designProspective, randomized, experimental trial.AnimalsSix healthy male cattle weighing between 335 and 373 kg.MethodsThe animals received 0.5 mg kg?1 of ketamine (K), 0.2 mg kg?1 of 2% lidocaine (L) or 0.25 mg kg?1 ketamine plus 0.1 mg kg?1 lidocaine (KL). All the drugs were injected into the dorsolumbar epidural space via a caudal approach through a non‐styletted multiple‐port catheter. Each animal received each treatment at random. Evaluations of analgesia, sedation, ataxia, heart rate, arterial pressure, respiratory rate, skin temperature and rectal temperature were obtained at 0 (basal), 5, 10, 15, 30, 45, 60, 75, 90 minutes after epidural injection, and then at 30‐minute intervals until loss of analgesia occurred. Skin temperature was taken at these intervals up to 60 minutes. All the animals received a standard noxious stimulus; a 4‐point scale was used to score the response. A second scale was used to score ataxia and a third for sedation.ResultsThe duration of analgesia in the upper and lower flanks in cattle was 140 ± 15, 50 ± 14 and 80 ± 22 minutes (mean ± SD) after dorsolumbar epidural KL, K or L, respectively. The cardiovascular changes were within acceptable limits in these clinically healthy cattle.ConclusionsDorsolumbar epidural administration of KL to cattle resulted in longer duration of analgesia of the upper and lower flanks in standing conscious cattle, than the administration of K or L alone.Clinical relevanceFurther research is necessary to determine whether this combination using this technique provides sufficient analgesia for flank surgery in standing cattle.  相似文献   
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ABSTRACT Although several reports underscore the importance of silicon (Si) in controlling Magnaporthe grisea on rice, no study has associated this beneficial effect with specific mechanisms of host defense responses against this fungal attack. In this study, however, we provide evidence that higher levels of momilactone phytoalexins were found in leaf extracts from plants inoculated with M. grisea and amended with silicon (Si(+)) than in leaf extracts from inoculated plants not amended with silicon (Si(-) ) or noninoculated Si(+) and Si(-) plants. On this basis, the more efficient stimulation of the terpenoid pathway in Si(+) plants and, consequently, the increase in the levels of momilactones appears to be a factor contributing to enhanced rice resistance to blast. This may explain the lower level of blast severity observed on leaves of Si(+) plants at 96 h after inoculation with M. grisea. The results of this study strongly suggest that Si plays an active role in the resistance of rice to blast rather than the formation of a physical barrier to penetration by M. grisea.  相似文献   
18.
Soybean lipoxygenase addition in wheat bread doughs is widely used to improve the crumb color and rheology but little is known about the variability of the activity of lipoxygenase under diverse breadmaking conditions. Thus the objective of this study was to evaluate how soybean lipoxygenase can affect bleaching, volume, and sensory characteristics of French breads when proofing time and wheat flour strength varies. A 3-factor Box-Behnken design was used in this study containing one block and three independent variables or factors designated by exogenous lipoxygenase activity (x1 = 0–71 unit/μg of protein), wheat flour deformation energy (x2 = 231–258 × 10–4 J), and proofing time (x3 = 2–6 hr). Breads were randomly prepared and all assays were repeated three times. Specific volume (from 5.8 ± 0.4 to 9.9 ± 0.4 cm3/g), sensory quality (from 5.2 ± 0.8 to 8.3 ± 0.6), and yellow hue (from 12.6 ± 0.5 to 16.2 ± 0.3) significantly changed (P < 0.01) among the treatments. Specific volume of the breads increased with higher values of wheat flour strength and proofing time (ŷvs = 7.5 + 0.9 x2 + 1.2 x3 +0.5 x2x3). Sensory quality improved at higher values of wheat flour strength and shorter proofing time (ŷsq = 7.8 + 0.7 x2 – 0.2 x3 – 0.4 x22 – 0.6x32 + 0.5 x2x3), while lower and more desirable values of yellow hue were achieved at longer proofing time, higher activity of lipoxygenase, and using stronger wheat flours (ŷb = 13.7 – 1.2 x1 – 0.5 x2 – 0.2 x3 + 1.0 x12 – 0.3 x1x2). All regression models showed a good fitness to the experimental data (lack-of-fit P > 0.05) and the difference between predicted and observed values were also not significant (P < 0.05). Our results suggested that proofing time and wheat flour strength have a greater effect on volume and sensory quality of French breads than soybean lipoxygenase. However, the bleaching effect of this enzyme showed positive interaction with proofing time and wheat flour strength, suggesting its application even when strong wheat flours are used for the manufacture of French breads.  相似文献   
19.
Abstract

This work aimed to evaluate the nitrogen transfer, the yield and the nutrient contents of organic cherry tomatoes intercropped with legumes in two successive years. The randomized block experimental design was used with eight treatments and five replicates, as follows: two controls with single cherry tomato crop (with and without corn straw cover); cherry tomato intercropped with jack bean (Canavalia ensiformis DC); white lupine (Lupinus albus L.); sunn hemp (Crotalaria juncea L.); velvet bean-dwarf [(Mucuna deeringiana (Bort) Merrill)]; mung bean (Vigna radiata (L.) Wilczek), and cowpea (Vigna unguiculata (L.) Walp). The number of total fruits, the weight of total fruit and an average weight of the total fruit in the first year was 25%, 33% and 13% higher than the second-year, respectively. The lower N-content of cherry tomato leaves in the treatment with mung bean can be reflected of lower %N transfer of cherry tomato leaves in the same treatment compared to treatment with cowpea bean. The N-content and %N transfer of cherry tomato leaves was 50 and 42% higher in year 1 than in year 2, successively. Nevertheless, in general, the legumes used in this study contributed equally in the N transfer to the cherry tomato plants. The P, K, Mg, Ca, Cu, Mn, Fe and Zn content in the leaf and shoot were no difference between the treatments. However, the Mg, Ca, Cu, Fe, Mn and Zn content of the leaf were higher in year 2 than year 1.  相似文献   
20.
Citrus black spot (CBS) may cause substantial yield loss in sweet orange orchards. Severity and distribution of CBS symptoms on fruit may be variable and not all affected fruit may fall. However, the relationship between CBS symptoms and yield loss has not yet been investigated. This study aimed to determine CBS characteristics associated with premature fruit drop. A set of fruit was removed from the tree to measure the detachment force and another set of dropped fruit was collected from Pera and Valencia sweet orange orchards in three municipalities in Sao Paulo state, Brazil. CBS severity, distance of the nearest lesion from the peduncle, and fruit peel colour were assessed in both fruit sets. CBS severity was consistently related with the force to remove fruit and hence associated to the premature fruit drop, irrespective of the cultivar and location. The segmented linear regression showed that the fruit detachment force was reduced abruptly, at a rate of 7% for every 1% increase in disease severity up to 4.2 ± 1.0% CBS severity and, above this breakpoint, the force decreased slightly at a rate of 1.5%. Taking into account all orchards, the proportion of dropped fruit with CBS severity higher than the breakpoint was approximately 90%. This study provides a better understanding of the relationship between CBS severity and premature fruit drop of sweet orange. CBS severity breakpoint may be used as a reference to anticipate harvest and reduce CBS-related yield loss in orchards intended for juice processing.  相似文献   
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