甜杂二号甜椒的选育   总被引：2，自引：0，他引：2  

胡洽  俞世敏 《华北农学报》1990,5(4):72-76

甜杂二号甜椒为新育成的一代杂种,其植株生长势旺、早熟、丰产、座果率高,连续结实性好,抗TMV病毒能力强.果实绿色灯笼形,味甜质脆,适宜保护地栽培,比对照茄门,同丰37、同丰16、早熟3号等增产31%以上,增值26%以上.1987年通过北京市品种审定.现已成为北京保护地甜椒生产主栽品种之一.全国20个省市均有试种,反映良好.  相似文献   

The use of air‐coolers in broiler houses under subtropical conditions in Iraq     

Ridha J. Al‐Zujajy  H. El‐Hammady  M. A. Abdulla 《British poultry science》1978,19(6):731-735

1. Under summer conditions in north Iraq, 2 000 chicks were reared for 56 d in two broiler houses. One house was provided with two air‐coolers. The birds were housed at densities of eight to 16 birds/m².

2. Differences in weight gain between birds in cooled and uncooled houses ranged from 101.5 g at eight birds/m² to 385 g at 16 birds/m². Food consumption increased gradually with increasing bird density. Food conversion efficiency, meat yield and carcass conformation were much better in the cooled house than under conventional conditions.

3. The financial return/m² ranged from 2.30 to 4.51 ID¹ in the cooled house, compared with 2.01 to 2.77 ID in the uncooled house at different floor densities.  相似文献   

Storage time‐temperature effects on the odour preferences for uncooked chicken parts     

J. E. R. Frijters  S. C. C. Beumer‐Stoffer 《British poultry science》1978,19(6):737-740

1. Whole broilers and separated legs were stored at ‐12 ± 1 °C, —18 ± 1 °C and — 75 ±2 °C (reference group, whole carcasses only), for up to nine months.

2. Legs cut from the whole birds after removal from store, unpacking and thawing, and legs from the portions were compared in odour preference at four times of examination.

3. After only 1 d the odour of the legs stored as parts at —12 °C was less preferred than that of the reference group; this was also true for legs cut from whole birds after 3 months at the same temperature.

4. After 3 months at — 12 °C the odour of the legs stored as parts was less preferred than the odour of legs obtained from whole birds.

5. Storage of legs as parts at —18 °C resulted in a comparatively less preferred odour after 3 months, while the same was true after 9 months for legs cut from the carcasses.  相似文献   

Rapeseed Meal and egg taint     

A. Hobson‐Frohock  R. G. Fenwick  D. G. Land  R. F. Curtis  A. L. Gulliver 《British poultry science》1975,16(2):219-222

1. Certain rapeseed meals in the diet of hens laying brown eggs result in the production, from some birds, of eggs which have a “ fishy ” or “ crabby ” odour because of the presence of trimethylamine.

2. Such susceptible birds have been used to demonstrate that the activity can be extracted from rapeseed meal with appropriate solvents.  相似文献   

The role of histamine and fish meal in the incidence of gizzard erosion and pro‐ventricular abnormalities in the fowl     

E. G. Harry  J. F. Tucker  A. P. Laursen‐Jones 《British poultry science》1975,16(1):69-78

1. The role of certain fish meals in the production of localised gizzard erosion is confirmed.

2. Lesions typical of gizzard erosion could be produced by the addition of histamine to the diet.

3. The amount of histamine occurring naturally in fish meal depends on the species of fish and the extent and nature of bacterial spoilage.

4. These variables may explain why histamine has not been implicated previously and also why there have not been consistent associations between the condition and geographical source or common factors in bulk consignments of the meal.  相似文献   

Chromosome and plasmid-encoded N-acyl homoserine lactones produced by Agrobacterium vitis wildtype and mutants that differ in their interactions with grape and tobacco     

Yaxin Li  Matthew R. Gronquist  Guixia Hao  Michele R. Holden  Anatol Eberhard  Russell A. Scott  Michael A. Savka  Erno Szegedi  Sandor Sule  Thomas J. Burr   《Physiological and Molecular Plant Pathology》2005,67(6):101

Agrobacterium vitis causes crown gall disease on grapevines. It also induces a specific necrosis on grape roots and a hypersensitive response (HR) on tobacco that are regulated by a complex quorum-sensing regulatory system. Strain F2/5 produces at least six N-acyl-homoserine lactones (AHLs) that function as signal molecules in quorum-sensing. The AHLs differ in acyl side chain length (8–16 carbons) as determined by gas chromatography/mass spectrometry and electrospray ionization tandem mass spectrometry. Mutant derivatives of F2/5 differ in ability to cause necrosis and the HR and show variable AHL profiles as determined by a thin-layer chromatography/biosensor assay. All wildtype A. vitis strains revealed the presence of long-chain AHLs regardless of tumorigenicity or ability to cause the HR. Whereas genes encoding long-chain AHLs are predicted to reside on the F2/5 chromosome, the determinants for short-chain AHLs were shown to be located on conjugal plasmids.  相似文献   

套袋对黄金梨果实品质的影响   总被引：7，自引：0，他引：7  

赵学常  胡学峰  徐桂云 《落叶果树》2005,37(3):11-12

对黄金梨果实进行了套袋试验表明，供试果袋均能改善黄金梨的果实品质，其中以套小林袋和山东省果树研究所生产的外浅褐内红双层纸袋效果较好，果实外观显著改善，果实硬度为对照的1．26倍；果实可溶性固形物含量略有下降，与对照相比下降0．88～1．06个百分点。  相似文献   

两种光周期下矮牵牛‘幻想粉红’生长发育特性的研究   总被引：3，自引：2，他引：3  

胡惠蓉  刘亚红  胡晓龙  包满珠 《园艺学报》2005,32(4):719-721

 将矮牵牛‘幻想粉红’分别培养在长日照和短日照条件下, 观测其始花期及株高、株幅、分枝数和开花数的变化; 将短日照下培养的‘幻想粉红’分别于2、4、6、8、10、12、14、16片真叶时移入长日照下进行培养, 观测从长日照处理至第1朵花开放的时间。结果分析表明: 长日照下, ‘幻想粉红’株型松散, 短日照下生长紧凑; ‘幻想粉红’为量性长日照植物, 短日照下要达到较大的营养生长量才能开花; ‘幻想粉红’的幼龄期约在8片真叶期结束。初步建议在8叶期之前采用短日照处理‘幻想粉红’,以得到紧凑的株型, 而在8叶期以后给予长日照, 以促进开花。  相似文献   

浅谈HACCP在机制针形名茶中的应用     

邓敏  徐泽  张玲  胡翔 《西南园艺》2005,33(4):41-42

对HACCP作简要介绍，根据HACCP体系的要求，分析了机制针形名茶过程中各个环节可能出现的危害因素，用HACCP的原理确立了关键控制点，并且建立了相应的控制措施。  相似文献   

优质丰产草莓新品种‘石莓3号’     

杨莉  李莉  郝保春  贾云云  李茂昌  褚风杰 《园艺学报》2005,32(3):560-560

 ‘石莓3号’为高产、大果、优质, 中早熟草莓新品种, 1990年以自育优系‘18322’为母本, ‘全明星’为父本杂交育成。该品种植株生长势强, 丰产性好, 果实大, 风味浓郁, 品质优良, 适宜于我国华北、东北地区栽培。  相似文献