Transport of zinc,copper, and lead in a sewage sludge amended calcareous soil     

M. Yeganeh  M. Afyuni  A. H. Khoshgoftarmanesh  Y. Rezaeinejad  R. Schulin 《Soil Use and Management》2010,26(2):176-182

The application of sewage sludge on farmland is practised in many countries since sludge is rich in macro- and micro- nutrients. However, increasing use of sewage sludge on farmland has raised concerns about the potential transport of heavy metals into food chains and groundwater. This study determined for a calcareous soil the effects of sludge application on soil physical properties and transport of zinc (Zn), copper (Cu), and lead (Pb). Secondary anaerobic digested sewage sludge was applied at rates of 0, 25, 50, and 100 t/ha (on a dried weight basis) for four consecutive years and mixed in the top 20-cm of soil. Corn (Zea mays L.) was planted as a spring crop, followed by wheat (Triticum aestivum) as a winter crop. Sludge application increased the dissolved organic matter content and modified the soil structure, increased the soil infiltration rate, saturated hydraulic conductivity, and aggregate stability, and decreased the bulk density. Sludge application greatly increased DTPA (diethylenetriamine pentaacetic acid)-extractable soil metal concentrations to 50 cm depth and significantly to 1 m. In the plots that received four application of 100 t/ha sewage sludge, the mean concentrations of Zn, Cu, and Pb in subsoil increased by 1600, 7, and 4.5 times, respectively, compared with the control. The results indicate that a combination of enhanced soil physical properties, heavy and inefficient irrigation and high organic matter content with heavy metals cause significant metal mobility. High sludge applications pose risks of groundwater and food chain contamination and rates are best restricted to those reflecting the nutrient demand of crops (20 t/ha every 4 to 5 yr or an average of 4 to 5 t/ha/yr).  相似文献   

Correction to: Droplet-vitrification cryotherapy and thermotherapy as efficient tools for the eradication of apple chlorotic leaf spot virus and apple stem grooving virus from virus-infected quince in vitro cultures     

Farhadi-Tooli  Sakineh  Ghanbari  Alireza  Kermani  Maryam Jafarkhani  Zeinalabedini  Mehrshad  Bettoni  Jean Carlos  Naji  Amir Mohammad  Kazemi  Nooshin 《European journal of plant pathology / European Foundation for Plant Pathology》2022,162(1):257-257

European Journal of Plant Pathology -  相似文献   

Synergistic effect of sodium selenite and Pediococcus acidilactici on growth,intestinal bacterial counts,selenium bioavailability,hepatic enzymes and non‐specific immune response in rainbow trout (Oncorhynchus mykiss)     

Masoud Kousha  Sakineh Yeganeh  Abdolsamad Keramat Amirkolaie 《Aquaculture Nutrition》2020,26(1):74-87

Lactic acid bacteria (LAB) have a crucial role in inorganic selenium metabolism as well as their known desirable effects on fish. In this study, the synergistic effects of dietary sodium selenite and Pediococcus acidilactici on growth performance, intestinal bacterial counts, selenium bioavailability, hepatic antioxidant enzyme thioredoxin reductase activity and hepatic glycolytic enzyme activity that is hexokinase, phosphofructokinase and pyruvate kinase, and non‐specific immune response such as serum lysozyme and complements C₃, C₄ and ACH₅₀ activity in rainbow trout (Oncorhynchus mykiss) were investigated. Thus, a 3 × 3 factorial design experiment was conducted with nine purified diets including three levels of sodium selenite (0, 1 and 2 mg/kg) and three levels of P. acidilactici (0, 7 and 9 log CFU/g). After 8 weeks of feeding, weight gain and specific growth rate were increased by increasing dietary sodium selenite and P. acidilactici levels compared to control (p < .05), whereas feed conversion ratio and condition factor was decreased by increasing dietary sodium selenite and P. acidilactici amounts in comparison with control (p < .05). Survival rate was not significantly affected among the experimental treatments (p > .05). Total cultivable bacterial populations after 4 and 8 weeks of the feeding trial were not significantly different among the dietary treatments, while LAB levels were higher in P. acidilactici‐fed groups than in control and selenium‐fed groups (p < .05). Selenocysteine, methylselenocysteine and selenomethionine levels in the intestine of rainbow trout were increased by increasing the sodium selenite and P. acidilactici levels (p < .05), and selenocysteine was found the most selenium species in the trout intestine. The quantity of total selenium in the whole body, intestine, blood, liver and muscle of rainbow trout were increased by increasing the amounts of sodium selenite and P. acidilactici compared to control (p < .05). Hepatic thioredoxin reductase and hexokinase activity were increased by increasing dietary selenium and P. acidilactici levels in comparison to control (p < .05), whereas phosphofructokinase and pyruvate kinase activity in the liver of rainbow trout were not significantly different between the dietary treatments. Serum lysozyme, complements C₃, C₄ and ACH₅₀ activity were enhanced by increasing dietary selenium and P. acidilactici levels compared to control (p < .05). The most synergistic effects of dietary supplements on growth and metabolism of rainbow trout were obtained at 2 mg/kg sodium selenite and 7 log CFU/g P. acidilactici. The findings revealed the synergistic effect of dietary selenium and P. acidilactici on growth and metabolism in rainbow trout (O. mykiss).  相似文献