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41.
The objective of this study were (1) to establish the duration of behavioral estrus signs and timing of ovulation in Murrah buffaloes (n = 10) and (2) to determine relationship between behavioral estrus signs with change in plasma estrogen concentrations. Estrus and its behavioral signs were detected at hourly intervals by visual observations, per recta examination of genitalia and bull parading four times in a day for 30 minutes each. Among the behavioral signs of estrus, swollen vulva (80%) was the best indicator of estrus followed by excitement (70%). Among the duration of behavioral estrus signs the first and longest duration of estrus signs was swollen vulva which was seen upto 19.8 ± 0.8 h after onset of estrus. The mean total duration of estrus symptoms from appearance to disappearance of all the behavioral estrus symptoms was 23.5 ± 1.7 h. All the behavioral estrus symptoms were observed during the period of estrogen surge. Endocrine profile during the periestrus period showed that the mean peak concentrations of total estrogen 23.9 ± 3.9 pg/ml occurred at 8.8 ± 1.7 h after onset of estrus. The average number of estrus symptoms observed per animal during onset of spontaneous estrus was 5.7. Ovulation occurred after 37.4 ± 1.7 h after onset of estrus and 13.4 ± 1.0 h after end of total estrogen surge respectively. In conclusion, our results suggest that all signs of behavioral estrus occurred during the preovulatory rise in estrogens. The first sign of estrus to be observed was a swollen vulva and this symptom persisted the longest.  相似文献   
42.
The objective of this study was to elucidate the changes in circulating levels of plasma interleukin-8 (IL-8) during peripartum period in Murrah buffaloes (Bubalus bubalis). IL-8 was estimated in blood plasma of healthy peripartum Murrah buffaloes (n = 6) on days ±30, ±15, ±5, ±3, ±1 and 0 pre- and postpartum with respect to the day of parturition (day 0) in each of the two different seasons (hot–humid and spring). The mean microclimate Temperature–Humidity Index (THI) during spring season was significantly lower (p < 0.01) than the corresponding THI in hot–humid season. In both the seasons, plasma IL-8 remained lower in prepartum period (≤46.56 ± 14.08 pg/ml during spring and ≤ 73.18 ± 18.56 pg/ml during hot–humid season) than in the postpartum period (≥51.41 ± 13.82 pg/ml during spring and ≥ 84.13 ± 16.97 pg/ml in hot humid season). During spring, the IL-8 levels were significantly higher (P < 0.05) on days +5 and +15 postpartum in comparison to the IL-8 levels on days −30, −5, and −3 prepartum. During hot–humid season, IL-8 level was significantly higher (P < 0.05) on day +30 as compared to the IL-8 levels on days −30 and −5 prepartum. The correlation between IL-8 and mean microclimate THI was significant (r = 0.25, P < 0.01). From the results, it is concluded that peripartum period in buffaloes is associated with an inflammatory response leading to significantly higher plasma IL-8 during parturition and postpartum period than in the pre-partum period.  相似文献   
43.
Fatty acid contents at different stages ofmaturity and physicochemical characteristics of oilextracted from mature seeds of four safflowercultivars (S208, S400, S541, and S303) were studied. Results indicated that for all cultivars bothsaturated and unsaturated fatty acid contentsfluctuated with seed growth and development. Palmiticacid content decreased up to day 20 after which itstarted to increase for the S400, S541, and S303cultivars, while for S208 it progressively decreased.Stearic acid fluctuated with seed growth anddevelopment. Oleic acid showed slight changes withseed growth and development, while linoleic aciddecreased with seed growth and development for theS400, S541, and S303 cultivars while for S208 afterday 30, it started to increase significantly. For allcultivars, glyceride contents varied among thecultivars with maximum values of 97.70, 2.80 and0.20 for tri-, di- and monoglycerides, respectively. Physicochemical investigation of mature seed oilsshowed that the color, density, refractive index, free fatty acids, peroxide value, saponificationvalue and unsaponifiable matter were similar for allcultivars while viscosity, iodine value, and acetoneinsoluble matter varied among the cultivars.  相似文献   
44.

Background  

We investigated the feeding ecology and habitat use of 32 harbour porpoises by-caught in 4 localities along the Scandinavian coast from the North Sea to the Barents Sea using time-integrative markers: stable isotopes (δ13C, δ15N) and trace elements (Zn, Cu, Fe, Se, total Hg and Cd), in relation to habitat characteristics (bathymetry) and geographic position (latitude).  相似文献   
45.

Background  

Harbour porpoises Phocoena phocoena from the southern North Sea are known to display high levels of Zn and Hg in their tissues linked to their nutritional status (emaciation). The question arises regarding a potential role of metallothioneins (MTs) with regard to these high metal levels. In the present study, metallothionein detection and associated Zn, Cd, Cu and Hg concentrations were investigated in the liver and kidney of 14 harbour porpoises collected along the Belgian coast.  相似文献   
46.
European Journal of Plant Pathology - To understand the key soil factors that affect the survival and reproduction of Phytophthora sojae in soil, the number of zoospores and oospores of P. sojae...  相似文献   
47.
Journal of General Plant Pathology - Spruce dwarf mistletoe (Arceuthobium sichuanense) is an important vascular parasite of spruce. In this study of the virome of A. sichuanense parasitizing Picea...  相似文献   
48.
Water, Air, &; Soil Pollution - The bacterial communities in the intestinal tracts of earthworm were isolated by culture-dependent approaches. In total, 72 cultures were isolated and purified...  相似文献   
49.
【目的】探讨柠檬酸铜对肉鸡生产性能、血脂指标和组织胆固醇含量的影响。【方法】采用单因子设计,将420只7日龄AA肉鸡随机分为7组,每组设3个重复,每个重复20只,公母各半。Ⅰ(对照)~Ⅶ组日粮分别添加0,50,100,150,200,250和300mg/kg柠檬酸铜,49日龄空腹称体质量,计算采食量、日增质量和料肉比。每组取6只鸡,采集血样、肝脏和胸腿肌,测定血清总胆固醇(TC)、甘油三酯(TG)、低密度脂蛋白(LDL-C)、极低密度脂蛋白(VLDL-C)和高密度脂蛋白(HDL-C)及肝脏、胸腿肌胆固醇含量。【结果】与Ⅰ组(对照)相比,Ⅳ~Ⅶ组肉鸡日增质量及日采食量均显著增加(P<0.05),料肉比显著降低(P<0.05);血清TC、TG、LDL-C、VLDL-C显著降低(P<0.05),HDL-C显著升高(P<0.05);胸腿肌、肝脏中的胆固醇含量显著降低(P<0.05);Ⅰ、Ⅱ、Ⅲ及Ⅳ、Ⅴ、Ⅵ、Ⅶ组间,以上指标差异均不显著(P>0.05)。【结论】日粮中添加150~300mg/kg柠檬酸铜,具有提高肉鸡生产性能、降低肉鸡血脂和组织胆固醇含量的效果。  相似文献   
50.
Collective action by local communities has been recognised as crucial for effective management of natural resources, particularly the management of forests in rural settings in developing countries. However, the processes and outcomes of collective action in forest management are often analysed through a narrow rational choice model, ignoring the impacts of wider social, political and economic processes in conditioning peoples’ decisions to act (or not to act) collectively. Optimistic assumptions are made for collective action being instrumental to enhance both social and ecological outcomes, but there is a paucity of empirical evidence on how and why the condition of forests has improved (or deteriorated) under collective action, and what impacts the change in forest condition has on various groups within local communities. This study critically examines the emergence, evolution and outcomes of collective action in a case of community forestry in Nepal. A mix of qualitative and quantitative methods has been used to collect primary data from the forest, households, key informants and focus groups. The emergence and outcomes of collective action is found to be embedded in social, economic and political relationships, where powerful actors control the use of forests in order to ensure conservation, thereby resulting in the underutilisation of forest products. Poor users, who depend heavily on forests, are found to be worse off economically under community forestry, but still engage in collective action for a variety of socio-political reasons. This contradicts the conventional wisdom which assumes that people only cooperate when they benefit from cooperation. It is concluded that a deeper understanding of the embeddedness of community forestry is needed in order to achieve the potential of collective action.
Krishna K. ShresthaEmail:
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