Rapeseed meal and egg taint: Treatment of rapeseed meal to reduce tainting potential     

G. R. Fenwick  A. Hobson‐Frohock  D. G. Land  R.F. Curtis 《British poultry science》1979,20(3):323-329

1. Treatment of rapeseed meal with calcium hydroxide suspension decreased the sinapine content by up to 90%. Smaller decreases were obtained by autolysis, steaming and treatment with ammonia.

2. When this treated meal was fed to susceptible ("tainting") hens the concentration of trimethylamine in the eggs was decreased to much less than that required to cause taint.  相似文献   

Dynamics of Epstein--Barr virus antibody titre in nasopharyngeal carcinoma.     

T C Lynn  S M Tu 《Comparative immunology, microbiology and infectious diseases》1979,2(2-3):201-205

  相似文献   

棉铃虫田间分布型及在实践中的应用——2.棉铃虫田间卵量调查及序贯抽样检定防治标准的方法     

袁锋  汪世泽  魏建华 《植物保护学报》1979,6(1):37-50

在调查分析了解棉铃虫卵在田间呈核心理论分布型的基础上,研究了卵量调查方法的改进,应用序贯抽样检定防治标准,及统计资料的代换方法。根据棉铃虫卵在田间呈核心分布型,为了提高田间调查准确度,改进我国已经应用的田间取样方式,提出田间卵量调查方法是:以200株为取样量,采用平行线式,40个样点,每点单行五株。因为这样增多了样点和卵分布核心相遇的机会,经与原采用的单对角线式,双对角线式,棋盘式,分行式取样比较,平行线式取样准确度最高,降低了样本平均数代表性误差。为了节省田间卵量检查时间,可采用调查着卵株率计算百株卵量的办法,或对不同卵量密度的田块区别对待,百株卵量10粒以上检查100株,10粒以下检查200株。以田间百株卵量15粒或着卵株率11.77%为达到防治标准;卵量10粒或着卵株率8.36%为未达到防治标准,制定了序贯抽样检定防治标准的方法。检查卵量序贯抽样确定防治标准的方程:d_o=0.1127n-8.5353d_1=0.1127n 8.5353检查着卵株序贯抽样确定防治标准的方程:d_o=0.0998n-6.4228d_1=0.0998n 6.4228为了使用方便,制定了每次检查五株为单位的序贯抽样确定防治标准的田间实用检定表。实例计算表明,对棉铃虫卵和田间调查资料,进行变量分析,用对数和平方根代换均可。根据卵呈核心或嵌纹分布的特点,对数代换更为合理些。  相似文献   

Effect of injecting amino acids into the egg on embryonic and subsequent growth in the domestic fowl     

W. K. Al‐Murrani 《British poultry science》1982,23(2):171-174

1. The growing embryo uses about 1% of the total protein available in the egg during the first week of incubation.

2. Injecting the growing embryo with amino acids equivalent to the amount of protein used resulted in higher weight of chicks at all stages up to 56 d.  相似文献   

The use of air‐coolers in broiler houses under subtropical conditions in Iraq     

Ridha J. Al‐Zujajy  H. El‐Hammady  M. A. Abdulla 《British poultry science》1978,19(6):731-735

1. Under summer conditions in north Iraq, 2 000 chicks were reared for 56 d in two broiler houses. One house was provided with two air‐coolers. The birds were housed at densities of eight to 16 birds/m².

2. Differences in weight gain between birds in cooled and uncooled houses ranged from 101.5 g at eight birds/m² to 385 g at 16 birds/m². Food consumption increased gradually with increasing bird density. Food conversion efficiency, meat yield and carcass conformation were much better in the cooled house than under conventional conditions.

3. The financial return/m² ranged from 2.30 to 4.51 ID¹ in the cooled house, compared with 2.01 to 2.77 ID in the uncooled house at different floor densities.  相似文献   

Storage time‐temperature effects on the odour preferences for uncooked chicken parts     

J. E. R. Frijters  S. C. C. Beumer‐Stoffer 《British poultry science》1978,19(6):737-740

1. Whole broilers and separated legs were stored at ‐12 ± 1 °C, —18 ± 1 °C and — 75 ±2 °C (reference group, whole carcasses only), for up to nine months.

2. Legs cut from the whole birds after removal from store, unpacking and thawing, and legs from the portions were compared in odour preference at four times of examination.

3. After only 1 d the odour of the legs stored as parts at —12 °C was less preferred than that of the reference group; this was also true for legs cut from whole birds after 3 months at the same temperature.

4. After 3 months at — 12 °C the odour of the legs stored as parts was less preferred than the odour of legs obtained from whole birds.

5. Storage of legs as parts at —18 °C resulted in a comparatively less preferred odour after 3 months, while the same was true after 9 months for legs cut from the carcasses.  相似文献   

Rapeseed Meal and egg taint     

A. Hobson‐Frohock  R. G. Fenwick  D. G. Land  R. F. Curtis  A. L. Gulliver 《British poultry science》1975,16(2):219-222

1. Certain rapeseed meals in the diet of hens laying brown eggs result in the production, from some birds, of eggs which have a “ fishy ” or “ crabby ” odour because of the presence of trimethylamine.

2. Such susceptible birds have been used to demonstrate that the activity can be extracted from rapeseed meal with appropriate solvents.  相似文献   

The role of histamine and fish meal in the incidence of gizzard erosion and pro‐ventricular abnormalities in the fowl     

E. G. Harry  J. F. Tucker  A. P. Laursen‐Jones 《British poultry science》1975,16(1):69-78

1. The role of certain fish meals in the production of localised gizzard erosion is confirmed.

2. Lesions typical of gizzard erosion could be produced by the addition of histamine to the diet.

3. The amount of histamine occurring naturally in fish meal depends on the species of fish and the extent and nature of bacterial spoilage.

4. These variables may explain why histamine has not been implicated previously and also why there have not been consistent associations between the condition and geographical source or common factors in bulk consignments of the meal.  相似文献   

新鲜蔬菜硝酸盐含量测定的改进试粉法   总被引：11，自引：0，他引：11  

杜应琼  王富华  李乃坚  袁利升  苏青云 《园艺学报》2005,32(1):49-53

 为适应新鲜蔬菜硝酸盐快速检测的需要, 在现有试粉法的基础上对硝酸盐测定的试粉法进行了改良研究。结果表明, 本研究建立的直接以去离子水浸提蔬菜匀浆, 混合试粉配方为柠檬酸∶一水硫酸锰∶无水对氨基苯磺酸∶N - 1 - 萘乙二胺盐酸盐∶细锌粉= 30∶4∶1.6∶0.8∶1, 其加入量为0.1 g的改进试粉法, 对于溶液中硝酸盐含量在0～20 mg/L范围时, 显色吸光值与硝酸盐含量呈现良好的线性关系, 相关系数达0.9999, 方法回收率在97.7%～104.5%之间, 相对标准偏差2.71%。用本改进试粉法测定11种蔬菜的硝酸盐含量与国标法测定结果的t检验具有一致性。  相似文献   

花椰菜新品种———津品55     

李素文  孙德岭  温媛  王公恕  张宝珍  方文惠  赵前程  刘莉莉 《园艺学报》2005,32(1):183-183

 ‘津品55’为秋中早熟花椰菜一代杂种, 成熟期约60 d, 内叶合抱护球, 花球较紧, 洁白,单球质量1.0 kg左右, 产量30000 kg/hm² 左右, 比对照品种‘丰花60’增产26.0% ～43.3% , 生长势强,抗病性好。  相似文献