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2. Body weight and food utilisation efficiency of White Leghorns at 10 d of age were not affected by diet, whereas the lower concentrations of lysine and methionine depressed these traits in White Rocks.
3. Tryptophan deficiency reduced food intake of White Leghorns, but not White Rocks.
4. With choice feeding of balanced and deficient diets from day 10 to 16, preferences between the diets were minimal for White Leghorns, whereas for White Rocks there was an almost immediate preference for the balanced diet, followed by lack of preference or preference for the deficient diet.
5. Apparently for some genetic stocks there is rapid adjustment to deficiencies in these amino acids with overconsumption, followed by compensation for preference of the balanced diet. The response, however, will vary depending on the deficient amino acid. 相似文献
2. The EMC was 600 mm wide, 450 mm deep and 450 mm high at the rear; it had a softwood perch and at one side a 250 mm wide nest box (containing litter or artificial turf) with a dust bath direcdy above. It housed 4 birds and provided 675 cm2/bird in the main cage with an additional 281 cm2 /bird in the nest box. The nest box and dust bath had automatically controlled doors which were closed at night. There were 18 EMC; in the first trial these were compared with 6 control cages with perch but without next box or dust bath.
3. Hens spent 32 to 37% of day time on the perch, 5 to 7% in the dust bath and 5 to 6% in the nest. At night 92 to 98% roosted on the perch.
4. Initially only 55 to 70% of eggs were laid in the nest box partly because some eggs were laid before dawn. Once the door was retimed to open 3h before lights‐on the proportion rose to 91 to 96%. Very few eggs were laid in the dust bath. Pre‐laying behaviour lasted longer in treatments with nest boxes (55 to 76min) than in control cages (48min); disturbance was slight in all treatments, but lowest in control cages.
5. Dust baths were well used, with on average 61% of hens dust bathing during a 3‐h afternoon observation period compared with only 17% in control cages. Two birds could use the dust bath simultaneously.
6. It was concluded that although a number of minor design features still required attention the EMC has potential to reduce the disadvantages of conventional cages for welfare while retaining their advantages and has possible commercial application. 相似文献
2. In 3 treatments the diet was supplemented with 0, 100 and 150 mg probiotic/kg food.
3. In the 100 mg probiotic group, egg production improved by 5%, and shell thickness improved slightly, with fewer thin‐shelled eggs than in the control (8.6% compared to 18.6%).
4. The initial serum cholesterol concentration of 170.2 mg/dl in control birds remained similar throughout the 10‐week experimental period, whereas in the 150 mg group the initial value of 176.5 mg/dl decreased to 114.3 mg by week 10.
5. Yolk cholesterol concentration was 14.69 mg in the control group and 11.28 and 11.37 mg/g in the 100 and 150 mg probiotic groups respectively. Overall mean total egg cholesterol was thus reduced by probiotic supplementation. 相似文献