A novel surgical treatment of type 3 congenital elbow luxation in a dog     

CL Gordon  C Thomson  NSL Webster 《Australian veterinary journal》2023,101(6):225-229

Congenital luxation of the ulnar and radius is a rare orthopaedic condition in the dog. This case report describes a novel surgical treatment for congenital elbow luxation in a medium-breed dog. A 6-week-old Kelpie presented for left forelimb lameness and deformity. Radiographs and computed tomography (CT) confirmed the diagnosis of unilateral ulnar and radius luxation. The surgical repair involved open reduction followed by fixation with an extraarticular pin and a transarticular external fixator. The outcome of surgery was improved leg function and weight-bearing, however, reluxation of the radial head was diagnosed 7 weeks following surgery. This technique may offer an alternative surgical option to improve clinical signs, as well as insight into improving the management of this condition.  相似文献   

The effect of supplemental energy, nitrogen, and protein on feed intake, digestibility, and nitrogen flux across the gut and liver in sheep fed low-quality forage     

Ferrell CL  Kreikemeier KK  Freetly HC 《Journal of animal science》1999,77(12):3353-3364

Our objective was to determine the impact of supplemental energy, N, and protein on feed intake and N metabolism in sheep fed low-quality forage. Six Texel x Dorset wethers (16 mo, 63+/-3.1 kg) fitted with mesenteric, portal, and hepatic venous catheters were used in a Latin square design with five sampling periods. Lambs were fed chopped bromegrass hay (4.3% CP) to appetite, and a mineral mixture was given. Treatments were 1) control (no supplement), 2) energy (cornstarch, molasses, and soybean oil), 3) energy plus urea, 4) energy plus soybean meal (SBM), and 5) energy plus ruminally undegraded protein (RUP; 50:50 mixture of blood and feather meals). Supplements were fed once daily (.3% BW). Forage DMI did not differ (P = .13), but intake of total DM, N, and energy differed (P<.01) among treatments. Apparent digestibilities of DM, OM, and energy were less (P<.01) for control than for other treatments. Apparent N digestibility was least for control and energy and greatest for urea treatments (P<.05). As a result, digested DM, OM, and energy ranked from least to greatest were control, energy, urea, SBM, and RUP, respectively. Apparently digested N was 2.44, 2.24, 11.39, 9.80, and 11.25 g/d for control, energy, urea, SBM, and RUP (P<.01; SE = .10). Hour of sampling x treatment was a significant source of variation for blood concentrations of ammonia N and urea N, net ammonia N release from portal-drained viscera (PDV) and liver, and urea N release from splanchnic tissues. These results were primarily because patterns through time for the urea treatment differed from the other treatments. Net PDV release of alpha-amino N did not differ (P>.05) between control and energy treatments. Values for those treatments were about one-half of values for urea, SBM, and RUP treatments, which did not differ (P>.05). Hepatic net uptake (negative release) of alpha-amino N for control was 53% of values for the other treatments, which did not differ (P>.05). Net release of alpha-amino N from splanchnic tissues did not differ among treatments (P = .34) and did not differ from zero. The data indicate that arterial alpha-amino N concentration, hepatic alpha-amino N uptake, PDV release and hepatic uptake of ammonia N, and hepatic release of urea N were greater in energy than in control treatments. We also found that hepatic uptake of alpha-amino N was 187% of PDV release in energy-supplemented lambs. These results suggest that energy supplementation of a protein-limiting diet stimulated mobilization of body protein.  相似文献   

Nitrogen balance in lambs fed a high-concentrate diet and infused with differing proportions of casein in the rumen and abomasum     

Swanson KC  Freetly HC  Ferrell CL 《Journal of animal science》2004,82(2):495-501

Twenty-five wether lambs (34 +/- 0.9 kg) fitted with ruminal and abomasal infusion catheters were used in a completely randomized design to determine the effects of differing proportions of ruminal and abomasal casein infusion on N balance in lambs fed a high-concentrate diet (85% corn grain, 1.6% N; DM basis) for ad libitum intake. Wethers were infused with 0 (control) or 10.4 g/d of N from casein with ruminal:abomasal infusion ratios of 100:0, 67:33, 33:67, or 0:100% over a 14-d period. Feed, orts, feces, and urine were collected over the last 5 d. Total N intake and excretion were greater (P < 0.01) in lambs infused with casein than in controls; however, N retention did not differ in lambs infused with casein compared with controls, suggesting that N requirements were met without casein supplementation. Total N intake and total N excretion did not differ among casein infusion treatments. Urinary N excretion decreased linearly (P = 0.07) with decreasing ruminal infusion of casein. Site of casein infusion quadratically (P = 0.06) influenced N retained (g/d), with the greatest retention observed in the 33:67 ruminal:abomasal infusion treatment. Dry matter intake from feed decreased from 1,183 to 945 g/d (P = 0.02) in lambs infused with casein compared with controls, but apparently digested DM did not differ among treatments. These data indicate that decreasing the ruminal degradability of supplemental protein above that required to maximize N retention results in decreased urinary excretion of N without greatly affecting apparent diet digestion.  相似文献   

Evaluation of a collagen patch as a method of enhancing ventriculotomy healing in Japanese quail (Coturnix coturnix japonica)     

Ferrell S  Werner J  Kyles A  Lowenstine L  Kass P  Tell L 《Veterinary surgery : VS》2003,32(2):103-112

OBJECTIVE: To assess the ability of a porcine submucosal collagen patch to enhance ventriculotomy healing in quail. STUDY DESIGN: Histologic assessment of wound repair after ventriculotomy. Animal Population-Eighteen adult Japanese quail. METHODS: All quail had a ventriculotomy through the caudoventral thin muscle. The quail were randomly assigned to 1 of 2 groups: group I (n = 9) had routine closure and group II (n = 9) had routine closure and the application of a porcine submucosal collagen patch over the serosal surface of the ventricular suture line. Three quail from each group underwent necropsy at 7, 14, and 21 days after surgery and healing of the ventriculotomy site was evaluated by microscopy. RESULTS: Ventricular mucosal epithelium was completely healed at 21 days postoperatively. Time to restoration of the ventricular submucosal integrity was variable in both groups. There was evidence of a gross or microscopic perforation in 4 quail in group II, which was statistically significant (P =.041). Quail with perforations had significantly elevated numbers of ventricular serosal lymphoid aggregates compared with those without perforations (P =.029). There were no other significant temporal differences between group I and group II for mortality or histopathologic grading of wound healing. CONCLUSIONS: A porcine collagen patch did not enhance ventriculotomy wound healing. Subjectively, the collagen patch might have contributed to perforation by the generation of a lymphocytic xenograft rejection response. CLINICAL RELEVANCE: Ventriculotomy can be safely performed using routine closure methods in healthy birds.  相似文献   

Variability in mixing efficiency and laboratory analyses of a common diet mixed at 25 experiment stations     

Cromwell GL  Brendemuhl JH  Chiba LI  Cline TR  Crenshaw TD  Dove CR  Easter RA  Ewan RC  Ferrell KC  Hamilton CR  Hill GM  Hitchcock JD  Knabe DA  Kornegay ET  Lewis AJ  Libal GW  Lindemann MD  Mahan DC  Maxwell CV  McConnell JC  Nelssen JL  Pettigrew JE  Southern LL  Veum TL  Yen JT;North Central Region Committee on Swine Nutrition 《Journal of animal science》2003,81(2):484-491

An experiment involving 25 experiment stations in the North Central and Southern regions (NCR-42 and S-288, respectively) was conducted to assess the degree of uniformity of diet mixing among stations and to assess the variability among station laboratories in chemical analysis of mixed diets. A fortified corn-soybean meal diet was mixed at each station using a common diet formula (except for vitamin and trace-mineral additions). The diet was calculated to contain 14% crude protein (CP), 0.65% Ca, 0.50% P, and 125 ppm Zn (based on 100 ppm added Zn). After mixing, samples were collected from the initial 5% of feed discharged from the mixer, after 25, 50, and 75% was discharged, and from the final 5% of discharged feed. The five samples were sent to the University of Kentucky, finely ground, and divided into subsamples. Each set of five subsamples from each station was distributed to three randomly selected stations for analysis of CP, Ca, P, and Zn (i.e., each station analyzed five diet sub-samples from three other stations). In addition, two commercial and two station laboratories analyzed composites of the five subsamples from each of the 25 mixed diets. Based on the laboratories that analyzed all diets, means were 13.5, 0.65, and 0.52%, and 115 ppm for CP, Ca, P, and Zn, respectively. Ranges of 11.8 to 14.6% CP, 0.52 to 0.85% Ca, 0.47 to 0.58% P, and 71 to 182 ppm of Zn were found among the 25 diet mixes. The coefficients of variation among the 25 diet samples for CP, Ca, P, and Zn were 4.3, 9.3, 4.1, and 17.4%, and among the 25 laboratories were 3.6, 12.5, 10.7, and 11.1%, respectively. Overall analyses of the five sub samples were, respectively, CP: 13.4, 13.6, 13.4, 13.5, and 13.4% (P < 0.06); Ca: 0.66, 0.67, 0.67, 0.66, and 0.67%; P: 0.50,0.51,0.51,0.50, and 0.50%; and Zn: 115, 116, 112, 113, and 120 ppm (P < 0.001). Diets were not uniformly mixed at all stations (station x sample No. was P < 0.08 for Ca and P < 0.01 for CP, P, and Zn). Among stations, the range of the five samples, expressed as a percentage of the mean and averaged for CP, Ca, P, and Zn, varied from +/- 1.1% (i.e., 98.9 to 101.0%) to +/- 12.9% (84.6 to 110.4%), with an overall average of +/- 5.2%. Neither type nor volume of mixers was related to mixing uniformity. The results suggest that uniformity of diet mixes varies among experiment stations, that some stations miss their targeted levels of nutrients (especially Zn), and that the variability among experiment station laboratories in analysis of dietary Ca, P, and Zn in mixed diets is quite large.  相似文献   

Molybdenum poisoning in feedlot cattle     

DA SWAN  JH CREEPER  CL WHITE  M. RIDINGS  GM SMITH  ND COSTA 《Australian veterinary journal》1998,76(5):345-349

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Odorant production and persistence of Escherichia coli in manure slurries from cattle fed zero, twenty, forty, or sixty percent wet distillers grains with solubles     

Varel VH  Wells JE  Berry ED  Spiehs MJ  Miller DN  Ferrell CL  Shackelford SD  Koohmaraie M 《Journal of animal science》2008,86(12):3617-3627

Corn ethanol production removes starch and concentrates the remaining nutrients, including CP and minerals. When wet distillers grains with solubles (WDGS) are fed to cattle in place of corn, CP and minerals often exceed dietary needs. This may increase N emission, P run-off, and odor production. These variables are evaluated in this study. Crossbred steers (n = 160; 434 +/- 8 kg) were assigned in a completely randomized block design to 9 x 9 m pens with concrete floor (10 animals/pen; 4 pens/treatment). Steers were fed a finishing diet that contained 0, 20, 40, or 60% WDGS on a DM basis, and provided 13.3, 15.5, 20.6, or 24.9% CP, respectively. Two kilograms of manure slurry (14 to 23% DM) were collected from each pen monthly (Aug. 20, Sep. 24, and Oct. 22). Samples were analyzed immediately for odorants, DM, pH, NH(3), total alcohol, l-lactate, and concentrations of generic Escherichia coli. After incubation of the samples at 22 degrees C for 2, 4, 7, 10, 15, 21, and 28 d, samples were analyzed for methane production in addition to the above characteristics. Before incubation, NH(3), H(2)S, indole, phenol, isovalerate, isobutyrate, and acetate increased (P < 0.01) with increasing amounts of WDGS in the diet. Other odorants, including skatole, caproate, valerate, butyrate, and propionate, were greater (P < 0.01) in manure slurries from cattle fed 20 or 40% WDGS, compared to 0% WDGS. The l-lactate was greater (P < 0.01) in slurries from cattle fed 0% WDGS (447 mu mol/g of DM) compared with the other treatment slurries (14 to 15 mu mol/g of DM). After incubation, l-lactate contributed to lowered slurry pH (6.3, 7.1, 7.6, and 8.2, respectively, for 0, 20, 40, and 60% WDGS), which inhibited microbial fermentation, E. coli persistence, and methane production. Because of the favorable, more neutral pH in the 40 and 60% WDGS slurries, many of the odorant compounds were rapidly converted to methane during a 28-d static incubation. Escherichia coli O157:H7 inoculated into subsamples of the manure slurries exhibited behavior similar to that of naturally present generic E. coli, surviving in greater numbers longer (P < 0.05) in 20 and 40% WDGS slurries than in 0% WDGS. These data indicate feeding WDGS can increase odorants in manure slurries and extend the persistence of E. coli.  相似文献   

Production performance of beef cows raised on three different nutritionally controlled heifer development programs     

Freetly HC  Ferrell CL  Jenkins TG 《Journal of animal science》2001,79(4):819-826

The objective of this study was to determine primiparous heifer performance following three different heifer development strategies that were the result of timed nutrient limitation. Two hundred eighty-two spring-born MARC III heifers were weaned at 203+/-1 d of age and 205+/-1 kg BW. The experiment was conducted on two calf crops with 120 heifers born in 1996 and 162 heifers born in 1997. Treatments consisted of different quantities of the same diet being offered for a 205-d period. Heifers in the HIGH treatment were offered 263 kcal ME/(BWkg)0.75 daily. Heifers in the MEDIUM treatment were offered 238 kcal ME/(BWkg)0.75 daily. Heifers in the LOW-HIGH treatment were offered 157 kcal ME/(BWkg)0.75 daily the first 83 d and 277 kcal ME/(BWkg)0.75 daily for the remainder of the 205 d. Treatments differed in total ME intake (P < 0.001); heifers on the HIGH treatment consumed 3,072+/-59 Mcal/heifer, those on the MEDIUM treatment consumed 2,854+/-21 Mcal/heifer, and those on the LOW-HIGH treatment consumed 2,652+/-19 Mcal/ heifer. At the beginning of breeding, heifers on the HIGH treatment were taller at the hips (P = 0.01) and weighed more (P < 0.001) than heifers in the other two treatments. The percentage of heifers that calved expressed as a fraction of the cows exposed did not differ among treatments (89.7%; P = 0.83). The age of heifer at parturition (P = 0.74) and the time from first bull exposure to calving (P = 0.38) did not differ among treatments. Birth weight of calves (P = 0.80) and the calves' weaning weight (P = 0.60) did not differ among the treatments. Calf survival rate on the LOW-HIGH treatment (73%) was lower than that on the moderate treatment (89%; P = 0.007) but did not differ from that on the HIGH treatment (81%; P = 0.26). The second-calf pregnancy rate (92.8%) for cows with a nursing calf at the start of breeding did not differ between treatments (P = 0.83). These findings suggest that as long as heifers are growing and meet a minimal BW before mating, patterns of growth may be altered in the post-weaning period without a decrease in the ability of the heifer to conceive or a decrease in calf growth potential. However, limit-feeding heifers may decrease first-calf survival. These alterations in postweaning gain through monitoring the amount of feed offered can be used to optimize feed resources.  相似文献   

Timing of realimentation of mature cows that were feed-restricted during pregnancy influences calf birth weights and growth rates     

Freetly HC  Ferrell CL  Jenkins TG 《Journal of animal science》2000,78(11):2790-2796

The objective of this study was to determine the effect of feeding strategies in cows that allowed BW loss followed by BW gain on the efficiency of feed utilization for calf production. The first treatment (H-H-H) was designed to maintain body condition score of mature cows at 5.5 from the second trimester until the subsequent breeding season. The second treatment (L-H-H) was designed such that cows lost body condition during the second trimester and regained it during the third trimester and were equal in weight and body condition scores at parturition to cows assigned to the H-H-H treatment. The third treatment (L-L-H) was designed such that cows lost body condition during the second trimester and gained body condition after 28 d of lactation so that they would be equal to the other two treatments at breeding. Forty-eight cows were assigned to each treatment. Total DMI over the entire study did not differ between the H-H-H and L-H-H treatments (P = 0.23), but intake on both were higher than the L-L-H treatment (P < 0.001). Calf birth weight of the H-H-H treatment did not differ (P = 0.43) from those of L-H-H, but both groups were greater than those of the L-L-H (P < or = 0.002) treatment. At 28 d of age, H-H-H (P = 0.008) and L-H-H (P = 0.007) calves weighed more than the L-L-H calves, but at 58 d of age there was no difference in calf BW among the treatments (P = 0.81). The percentage of cows that were diagnosed pregnant at weaning with their next calf did not differ (P = 0.71) among treatments. We interpret the results of this study to suggest that weight cycling in mature beef cows may be a viable management tool for decreasing food costs.  相似文献   

Robust, tunable biological oscillations from interlinked positive and negative feedback loops     

Tsai TY  Choi YS  Ma W  Pomerening JR  Tang C  Ferrell JE 《Science (New York, N.Y.)》2008,321(5885):126-129

A simple negative feedback loop of interacting genes or proteins has the potential to generate sustained oscillations. However, many biological oscillators also have a positive feedback loop, raising the question of what advantages the extra loop imparts. Through computational studies, we show that it is generally difficult to adjust a negative feedback oscillator's frequency without compromising its amplitude, whereas with positive-plus-negative feedback, one can achieve a widely tunable frequency and near-constant amplitude. This tunability makes the latter design suitable for biological rhythms like heartbeats and cell cycles that need to provide a constant output over a range of frequencies. Positive-plus-negative oscillators also appear to be more robust and easier to evolve, rationalizing why they are found in contexts where an adjustable frequency is unimportant.  相似文献