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Patrolling with livestock guard dogs in mountain rangelands in Norway was evaluated as a method to prevent predation in areas with widely dispersed sheep. In contrast to guard dogs, patrol dogs are more socially bonded to people and follow a range inspector around. Range inspection was performed in 5 h bouts during three nights per week. The method was tested during three summer seasons in a total of eight sheep flocks grazing in three different mountain ranges. In total, three inspectors and four dogs were involved. Significant reductions in the number of sheep lost were achieved in one of the study areas. Lack of significance in the other areas was mainly due to the size of the area and qualities of the dogs: the range to be patrolled by one man dog unit should not exceed 10-12 km 2 , and the dogs should be experienced guard dogs which are properly socialized for this method.  相似文献   
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Abstract

During two different years, 1986 and 1989, 129 and 102 ewes, respectively, were used to compare the effects of level and feeding pattern of concentrate during the last eight weeks of pregnancy. The ewes were given hay to cover maintenance, with supplemental feeding for pregnancy based on different amounts of concentrate. The control groups were fed according to Swedish recommendations, totalling 20 kg of concentrate, maximum level 0.4 kg per ewe and day (20:0.4) in a two-level pattern. The experimental groups were fed 20:0.7, 24:07 or 30:1.0 with a gradually rising feeding pattern. The treatments had a significant effect on changes in the live weight of ewes during late pregnancy and early lactation, with ewes on higher feeding levels losing less weight during pregnancy and gaining less weight on pasture. Over the whole production year, the changes during different production periods levelled out the total effect. Late pregnancy feeding also had a significant effect on lamb growth, with lambs from ewes fed on the highest feeding level growing significantly better. Lambs from ewes fed on a gradually rising feeding pattern showed significantly better growth in Expt. 1 but not in Expt. 2.  相似文献   
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The objective of the experiment was to study different adaptation strategies to avoid HCN intoxication when feeding fresh cassava foliage to sheep. Twenty-four Phan Rang lambs (initial weight = 19.6 kg at 5.5 months of age) were used in the study. The four experimental diets contained guinea grass (Panicum maximum) supplemented with concentrate at 1.5% of body weight (BW) as dry matter (DM) (control) or supplemented with fresh cassava foliage (FCF) that was introduced into the diet with an adaptation period of 0 (FCF-0), 7 (FCF-7) or 21 (FCF-21) days before reaching the target feeding level of 2% of BW. The average intake of FCF expressed as DM was not different amongst the supplemented treatments and ranged from 1.4 to 1.5% of BW but gradually increased during the first 7 days without any adaptation. The hydrogen cyanide consumed varied from 5.1 to 5.4 mg/kg BW and no difference between treatments with cassava foliage in the diet was found. The live weight gain was significantly higher in the treatments control and FCF-7 compared to FCF-21. No significant differences in heart rate, respiration rate and rumen movement were found between diets. The thiocyanate concentration in the urine of the lambs increased concomitantly with the increase in fresh cassava foliage offered during the first part of the experiment. In conclusion, an adaptation period of approximately 7 days seems to be favourable in combined diets where cassava foliage is offered in quantities up to 2% of BW. This level of intake could enhance the intake and LWG of the lambs without any documented effects on heart rate, respiration rate or rumen movements.  相似文献   
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Nineteen genotypes of Hordeum vulgare (L.) were screened and characterized as partially resistant or susceptible regarding growth of the bird cherry—oat aphid (Rhopalosiphum padi L.). In a separate test, these same genotypes were treated with volatiles from undamaged plants of barley cultivar Alva. As a result of this treatment, aphid host acceptance (AHA) was significantly affected in seven genotypes, and the magnitude of the effect was positively correlated with aphid growth (AG) in the independent resistance screening test. Changes in AHA induced by volatiles from the same genotype as the volatile receiver were also positively correlated with AG. All the 19 genotypes were also tested as inducers with cultivar Kara as the receiver of volatiles. Five genotypes induced significant reductions in AHA of Kara. The results show that aphids are able to detect changes in responding plants induced by volatiles from another plant. Plant volatile interactions may thus be a component of induced resistance to aphids. These interactions could influence the results of experiments used to select for insect-resistant plants in plant breeding programmes, where normally plant genotypes are mixed at testing.  相似文献   
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Removal of logging residues causes significant nutrient losses from the harvesting site. Furthermore, collection of residues into piles could lead to small-scale differences in establishment conditions for seedlings. We studied the effects of stem-only (SOH) and aboveground whole-tree harvesting (WTH) on Norway spruce (Picea abies) seedling growth and pine weevil (Hylobius abietis) damage at two sites (SE and W Norway). We also compared two planting environments within the WTH plots (WTH-0: areas with no residues, WTH-1: areas where residue piles had been placed and removed before planting). In practice, one-third of the residues were left on site after WTH. After three growing seasons there were no differences for height or diameter increment between SOH and WTH (WTH-1 and WTH-0 combined) treatments. However, relative diameter increment was largest for WTH-1 seedlings and lowest for WTH-0 seedlings. Few seedlings sustained pine weevil attacks at the W Norway site, with no differences among treatments. At the SE Norway site, the percent of seedlings damaged by pine weevils and average debarked area were significantly higher after WTH (82% and 3.3?cm2) compared to SOH (62% and 1.7?cm2). We conclude that WTH may lead to spatial differences in establishment conditions.  相似文献   
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Quality changes of vacuum-packed Atlantic mackerel (Scomber scombrus) fillets during 12 months’ frozen storage at ?27°C and 9 days’ chilled storage at +4°C were evaluated. Freezing at ?27°C preserved the long chain n-3 polyunsaturated fatty acids (LC n-3 PUFAs), both in light and dark muscle, vitamin D, and the low molecular weight metabolites (LMW) (studied by high resolution nuclear magnetic resonance spectroscopy, HR NMR). Protein oxidation took place, especially between 1 and 7 months, decreasing water holding capacity and protein extractability. During chilled storage, no lipid or protein oxidation was observed, but lipolysis increased, and several LMW metabolites relevant for sensory and nutritional quality degraded into non-favorable compounds. The content of biogenic amines was high at day 9 (e.g., 18 mg histamine/100 g), jeopardizing safety. Preservation of mackerel fillets by freezing at ?27°C is thus a better option compared to prolonged chilled storage at +4°C; the quality was well preserved for 12 months’ frozen storage.  相似文献   
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