Composition and fatty acid profile of milk from cows supplemented with pressed oilseed cake          下载免费PDF全文

Ronaldo Lopes Oliveira  Severino Gonzaga Neto  Francisco Helton Sa de Lima  Ariosvaldo Nunes de Medeiros  Leilson Rocha Bezerra  Elzania Sales Pereira  Adriana Regina Bagaldo  Caius Barcellos de Pellegrini  Braulio Rocha Correia 《Animal Science Journal》2016,87(10):1225-1232

This study compared the productive and nutritional parameters of milk from crossbred lactating cows managed on Panicum maximum Jacq. cv. Tanzania and with a diet supplemented with different pressed oilseed cakes. The supplements used were as follows: peanut cake, sunflower cake and palm kernel cake for replacement of soybean meal. Sixteen cows with an average weight of 544 ± 57 kg and producing 8 ± 1.4 L of milk per day were used in this study. The animals were randomly assigned to the treatments according to a Latin square design repeated over time, with four treatments, 16 animals and four experimental periods. Supplementation of the diet with peanut cake, sunflower cake and palm kernel cake compared with soybean meal in the diet of cows did not affect the average daily production or composition of the milk. The palm kernel cake promoted an increase in lauric fatty acids (C_12:0) and palmitoleic acids (C_16:1) (5.02 and 1.65%, respectively) compared with peanut cake and sunflower cake (4.13 and 4.01%, respectively). The levels of oleic fatty acids (C_18:1) were higher for the sunflower cake and palm kernel cake supplements (26.01 and 25.01%, respectively) compared with peanut cake (23.11%). The replacement of soybean meal with sunflower cake and palm kernel cake improved the nutritional quality of the milk, with lower concentrations of saturated fatty acids and higher concentrations of unsaturated fatty acids, without compromising the production or nutritional composition of the milk. © 2015 Japanese Society of Animal Science  相似文献   

Requirements of protein for maintenance and growth in ram hair lambs     

Elzania Sales Pereira  Rildson Melo Fontenele  Ariosvaldo Nunes de Medeiros  Ronaldo Lopes Oliveira  Ana Claudia Nascimento Campos  Eduardo Luiz Heinzen  Leilson Rocha Bezerra 《Tropical animal health and production》2016,48(7):1323-1327

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Genetic variability of two Italian indigenous chicken breeds inferred from microsatellite marker analysis     

S. Sartore  P. Sacchi  D. Soglia  S. Maione  A. Schiavone  M. De Marco 《British poultry science》2016,57(4):435-443

1. The objective of this study was to determine the genetic structure and variability of Bionda Piemontese and Bianca di Saluzzo (Piedmont, Northwest Italy) using an international set of microsatellite loci (AVIANDIV-FAO). Differences compared with commercial lines and other Italian breeds were verified to justify the implementation of conservation programmes.

2. Flock contribution to genetic variability was assessed following the approach implemented in the MolKin software. Comparison was performed using the fixation index and the Reynolds genetic distance. The most likely number of different populations was estimated using the clustering procedure implemented in STRUCTURE.

3. The molecular information suggests that management practices could have prevented random mating and produced inbreeding and heterogeneity across flocks. In this respect, Bionda and Bianca show substructuring and are more similar to British breeds than other continental European breeds.

4. Bionda and Bianca fit into the European breeds provided with the highest number of alleles and expected heterozygosity. There is a clear distinction between the Piedmont breeds and the other populations. The Piedmont poultry differ from both commercial lines and other Italian breeds and retain a high level of genetic variability.

5. As for other indigenous breeds, Bionda and Bianca could make an original contribution to the industry in the future. A collective planned approach to restoration is essential, because the flocks are managed with poor regulation. Enhancing connection between breeders with an efficient replacement interchange and mating plan is the right way of controlling inbreeding, preventing substructuring and increasing variability within the flocks.

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An alternative way to perform gastroscopy in large frogs and toads          下载免费PDF全文

Marco Di Giuseppe  Laura Faraci  Marco Luparello 《The Journal of small animal practice》2016,57(2):110-110

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Intake,performance, and carcass characteristics of lambs fed spineless cactus replacing wheat bran     

Sabrina Carla Rodrigues Felix  Ricardo Alexandre Silva Pessoa  Marcelo de Andrade Ferreira  Luciana Felizardo Pereira Soares  Janaina de Lima Silva  Karen Santos Felix de Abreu  Ana Caroline Cerqueira de Melo 《Tropical animal health and production》2016,48(2):465-468

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Intake,digestibility and performance of lambs fed diets containing peach palm meal     

Alana Batista dos Santos  Mara Lúcia Albuquerque Pereira  Herymá Giovane de Oliveira Silva  Gleidson Giordano Pinto de Carvalho  Taiala Cristina de Jesus Pereira  Leandro Sampaio Oliveira Ribeiro  José Augusto Gomes Azevêdo  Maria das Graças Conceição Parada Costa Silva  Larisse Borges Sousa  Leandro Borges Sousa  Daiane de Oliveira Alencar 《Tropical animal health and production》2016,48(3):509-515

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Tenogenic induction of equine mesenchymal stem cells by means of growth factors and low-level laser technology     

Chiara Gomiero  Giulia Bertolutti  Tiziana Martinello  Nathalie Van Bruaene  Sarah Y. Broeckx  Marco Patruno  Jan H. Spaas 《Veterinary research communications》2016,40(1):39-48

Tendons regenerate poorly due to a dense extracellular matrix and low cellularity. Cellular therapies aim to improve tendon repair using mesenchymal stem cells and tenocytes; however, a current limitation is the low proliferative potential of tenocytes in cases of severe trauma. The purpose of this study was to develop a method useful in veterinary medicine to improve the differentiation of Peripheral Blood equine mesenchymal stem cells (PB-MSCs) into tenocytes. PB-MSCs were used to study the effects of the addition of some growth factors (GFs) as TGFβ3 (transforming growth factor), EGF2 (Epidermal growth factor), bFGF2 (Fibroblast growth factor) and IGF-1 (insulin-like growth factor) in presence or without Low Level Laser Technology (LLLT) on the mRNA expression levels of genes important in the tenogenic induction as Early Growth Response Protein-1 (EGR1), Tenascin (TNC) and Decorin (DCN). The singular addition of GFs did not show any influence on the mRNA expression of tenogenic genes whereas the specific combinations that arrested cell proliferation in favour of differentiation were the following: bFGF2 + TGFβ3 and bFGF2 + TGFβ3 + LLLT. Indeed, the supplement of bFGF2 and TGFβ3 significantly upregulated the expression of Early Growth Response Protein-1 and Decorin, while the use of LLLT induced a significant increase of Tenascin C levels. In conclusion, the present study might furnish significant suggestions for developing an efficient approach for tenocyte induction since the external administration of bFGF2 and TGFβ3, along with LLLT, influences the differentiation of PB-MSCs towards the tenogenic fate.  相似文献   

Ultrastructural Characterization of Fresh and Vitrified In Vitro‐ and In Vivo‐Produced Sheep Embryos          下载免费PDF全文

R. Romão  E. Bettencourt  R. M. L. N. Pereira  C. C. Marques  M. C. Baptista  J. P. Barbas  E. Oliveira  C. Bettencourt  M. Sousa 《Anatomia, histologia, embryologia》2016,45(3):231-239

The lower results in cryopreservation of in vitro‐produced (IVP) sheep embryos, when compared to the in vivo derived, limits its use. Four groups of blastocyst (BL) were evaluated: fresh IVP (n = 3), fresh in vivo derived (n = 3), warmed IVP cryopreserved in open pulled straws (OPS, n = 3) and warmed in vivo derived cryopreserved in OPS (n = 3). Ultrastructural observation of processed fresh embryos showed a reduced number of microvilli and mitochondria in the IVP ones, as well as a lower number of mature mitochondria, that can be associated with deficient metabolism in IVP embryos, possibly involved in the lower resistance to cryopreservation. Both in vivo‐derived and IVP embryos had a large number of vesicles, with light and dense content. In embryos vitrified by OPS, major changes were observed mainly in IVP embryos with small changes in grade 2 (fair) and high changes in grade 3 (bad) semithin scoring. The main changes associated with cryopreservation included disruption of cellular membranes and poor intracellular preservation, with loss of microvilli and the presence of cellular debris. In conclusion, ultrastructural evaluation of IVP blastocysts cryopreserved in OPS was herein described for the first time, reporting more severe cellular damage in these embryos when compared to those produced in vivo. This is probably associated with a lower cryotolerance that can be related to their lipid content and metabolism.  相似文献   

Mineral requirements of hair sheep in tropical climates          下载免费PDF全文

E. S. Pereira  A. B. R. Carmo  M. R. G. F. Costa  A. N. Medeiros  R. L. Oliveira  A. P. Pinto  M. S. S. Carneiro  F. W. R. Lima  A. C. N. Campos  S. P. Gomes 《Journal of animal physiology and animal nutrition》2016,100(6):1090-1096

In this study, we evaluated the requirements of calcium (Ca), phosphorus (P), magnesium (Mg), sodium (Na) and potassium (K) for sheep hair growth. Experimental diets contained different levels of metabolizable energy [ME; 0.96, 1.28, 1.72, 2.18 and 2.62 Mcal/kg of dry matter, (DM), corresponding to 4.23, 5.64, 7.58, 9.61 and 11.55 MJ/kg DM]. The lambs' hair (n = 48) at 2 months of age presented an average body weight (BW) of 12.05 ± 1.81 kg. At the beginning of the experiment, eight animals were slaughtered as a reference group to estimate the initial empty body weight and body composition. Net mineral requirements (g/day) ranged from 0.73 to 0.71 g of Ca, 0.51 to 0.49 g of P, 0.026 to 0.026 g of Mg, 0.16 to 0.19 g of Na and 0.15 to 0.13 g of K for animals with a BW ranging from 15 to 30 kg and a daily gain of 100 g. The results of this study indicate that the net macromineral requirements for weight gain in Morada Nova lambs are different from the values commonly recommended by the Agricultural and Food Research Council.  相似文献   

Effects of dietary Tenebrio molitor meal inclusion in free‐range chickens          下载免费PDF全文

I. Biasato  M. De Marco  L. Rotolo  M. Renna  C. Lussiana  S. Dabbou  M. T. Capucchio  E. Biasibetti  P. Costa  F. Gai  L. Pozzo  D. Dezzutto  S. Bergagna  S. Martínez  M. Tarantola  L. Gasco  A. Schiavone 《Journal of animal physiology and animal nutrition》2016,100(6):1104-1112

Insects are currently being considered as a novel protein source for animal feeds, because they contain a large amount of protein. The larvae of Tenebrio molitor (TM) have been shown to be an acceptable protein source for broiler chickens in terms of growth performance, but till now, no data on histological or intestinal morphometric features have been reported. This study has had the aim of evaluating the effects of dietary TM inclusion on the performance, welfare, intestinal morphology and histological features of free‐range chickens. A total of 140 medium‐growing hybrid female chickens were free‐range reared and randomly allotted to two dietary treatments: (i) a control group and (ii) a TM group, in which TM meal was included at 75 g/kg. Each group consisted of five pens as replicates, with 14 chicks per pen. Growth performance, haematological and serum parameters and welfare indicators were evaluated, and the animals were slaughtered at the age of 97 days. Two birds per pen (10 birds/treatment) were submitted to histological (liver, spleen, thymus, bursa of Fabricius, kidney, heart, glandular stomach and gut) and morphometric (duodenum, jejunum and ileum) investigations. The inclusion of TM did not affect the growth performance, haematological or serum parameters. The morphometric and histological features were not significantly affected either, thus suggesting no influence on nutrient metabolization, performance or animal health. Glandular stomach alterations (chronic flogosis with epithelial squamous metaplasia) were considered paraphysiological in relation to free‐range farming. The observed chronic intestinal flogosis, with concomitant activation of the lymphoid tissue, was probably due to previous parasitic infections, which are very frequently detected in free‐range chickens. In conclusion, the findings of this study show that yellow mealworm inclusion does not affect the welfare, productive performances or morphological features of free‐range chickens, thus confirming that TM can be used safely in poultry diets.  相似文献