Effect of ivermectin on weight gains on yearling steers on pasture in central Alberta          下载免费PDF全文

Kennedy MJ  Zobell DR  Goonewardene L 《The Canadian veterinary journal. La revue veterinaire canadienne》1989,30(4):346-347

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Integration of sapflow velocity in elliptical stems     

Hatton TJ  Greenslade D  Dawes WR 《Tree physiology》1992,11(2):185-196

The estimation of water flux through the stem of a plant by point estimates based on the heat pulse technique requires integration of the velocity profile. The polynomial integration method and the weighted average technique both assume radial symmetry about the bole. A method is introduced that solves the equations for the ellipse in the weighted average technique, and includes an optimizing algorithm for the placement of sensors. The sensitivity of sapflow estimates through stems to increasing eccentricity is examined by means of analytical solutions and simulation. The error in sap flux measurement resulting from the radial approximation of the sapwood conducting area is expressed analytically and shown to be small over the range of eccentricities (e < 0.8) expected in nature. Simulations where radial symmetry is assumed for elliptical stems show substantial error in mean velocity (and thus flux) with modest eccentricities (e > 0.4).  相似文献   

Women alcoholics at bellevue, 1918-1919     

Roizen R 《Science (New York, N.Y.)》1996,274(5292):1450b-1451b

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Response: late permian extinctions     

Wignall PB  Twitchett RJ 《Science (New York, N.Y.)》1996,274(5292):1551b-1552b

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Coral reefs and carbon dioxide     

Buddemeier RW 《Science (New York, N.Y.)》1996,271(5253):1298a-1299b

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Science for nonmajors ... And majors     

Lichter RL 《Science (New York, N.Y.)》1996,274(5287):483b-484b

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Response: air quality in Mexico city     

Blake DR  Rowland FS 《Science (New York, N.Y.)》1996,271(5252):1041-1042

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Crossbreeding effects on reproductive traits in two strains of duck (Anas platyrhynchos): Brown Tsaiya and Pekin     

A. Velez  J. M. Brun  R. Rouvier 《British poultry science》1996,37(3):571-577

1. The reproductive performances of 211 domestic duck females (Anas platyrhynchos) from the pure breeds Brown Tsaiya (Ts) and Pekin (Pk) and their two reciprocal crossbreds were analysed.

2. Differences in the 4 genotypes, additive direct and maternal crossbreeding effects and heterosis were estimated on the following traits: age at first egg, egg production to the ages of 30, 35, 40 and 52 weeks of age, egg weight at 30 weeks of age, and (egg) fertility by artificial insemination with Muscovy drakes’ pooled semen.

3. Egg production up to 52 weeks of age was higher in Ts than in Pk (respectively 214 ± 7 and 150 ± 8 eggs), but not statistically different from that of the reciprocal crossbreds. The ratio of settable eggs to total eggs was nearly 90%, without any difference between genotypes.

4. Average egg weight at the age of 30 weeks was 75 ± 0.9 g for Pk, which was higher than the corresponding values for Ts (62 ± 0.8 g), but not significantly different from the crossbreds.

5. An effect of genotype was found on egg fertility: the Pk strain exhibited the lowest value, 71.3 ±3.1% compared with 75.9 ±2.1% for Ts, 80.6 ± 2.6% for Ts × Pk and 74.6 ± 1.9% for Pk × Ts.

6. Crossbreeding genetic variables showed favourable direct genetic effects for egg production and (egg) fertility in Ts, while Pk had favourable direct genetic effects on egg weight. The Pk genotype had a favourable maternal effect on fertility. Direct heterosis was 34% and 10% for egg production up to 30 and 52 weeks of age respectively, 8.8% for egg weight and 5.4% for (egg) fertility.

7. Crossing Ts with Pk seems profitable for the production of mule ducklings.  相似文献   

Persistence of salmonella enteritidis in poultry units and poultry food     

R. H. Davies  C. Wray 《British poultry science》1996,37(3):589-596

1. Studies on the survival of Salmonella enteritidis in poultry units and food were carried out over a two‐year period.

2. The organism persisted for at least one year in an empty trial house at the laboratory in which naturally‐infected broiler breeder birds had previously been housed. A similar survival period was seen in a building which had housed an infected layer breeder flock, although infection was not detected in a subsequent pullet flock.

3. Salmonella enteritidis was also frequently found surviving outside poultry houses in small pockets of litter and fan dust which had been left after cleansing and disinfection of the site. On some poultry units S. enteritidis was also found in wild bird droppings.

4. Salmonella contamination appeared to persist preferentially in association with dust particles swept from the floor and in food troughs and S. enteritidis survived at least 26 months in artificially contaminated poultry food.  相似文献   

Performance of broiler chicks fed on alkali‐treated neem (Azadirachta indica) kernel cake as a protein supplement     

D. Nagalakshmi  V. R. B. Sastry  D. K. Agrawal  R. C. Katiyar  S. V. S. Verma 《British poultry science》1996,37(4):809-818

1. An experiment was conducted to evaluate growth and nutrient efficiency of broiler chicks from 3 to 42 d fed on diets containing alkali‐treated neem (Azadirachta indica A. juss) kernel cake (NKC) as a protein supplement in place of peanut meal (PNM).

2. NKC was treated with sodium hydroxide at 10 (ANKC 1) or 20 g (ANKC 2)/kg and incorporated into the test diets at 135 or 300 g/kg to replace 50 (low—L) or 100 (High—H) % of the PNM protein of the reference diet.

3. Despite comparable retentions of dry matter and total carbohydrate on L‐ANKC 1 and 2, fibre on L‐and H‐ANKC 2 and nitrogen, calcium and acid detergent fibre on all experimental diets compared to the retentions of chicks on the reference diet, only the chicks fed L‐ANKG 2 were found to grow and utilise food as well as those on the reference diet.

4. The activities of serum alkaline phosphatase on H‐ANKC 1 and alanine amino transferase on all test diets were depressed (P < 0.05), but the activity of serum aspartate amino transferase, total erythrocyte count and concentration of blood haemoglobin and urea were similar in all chicks.

5. No significant differences were noticed in the qualitative and quantitative characteristics of the meat of chicks fed on the reference diet and on diets incorporating ANKC at the lower concentrations. Feeding ANKC protein did not impart any untoward taste as evaluated in pressure cooked meat by a semitrained panel on a 7 point Hedonic scale.

6. Except for duodenal and jejunal inflammation in chicks on both reference and test diets, all the vital organs were normal, ruling out any adverse affects caused by residual neem bitters.

7. Comparable performance and cost of chicks fed on the reference and L‐ANKC 2 diets, warrants the utilisation of hitherto wasted protein‐rich NKC after alkali treatment in broiler chick diets to spare peanut meal for human consumption in developing countries.  相似文献