Surface phagocytosis; its relation to the mechanism of recovery in pneumococcal pneumonia     

WOOD WB  SMITH MR  WATSON B 《Science (New York, N.Y.)》1946,104(2689):28-29

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Controlling microbial contamination on beef and lamb meat during processing   总被引：2，自引：0，他引：2  

PR WIDDERS  KJ COATES  S. WARNER  JC BEATTIE  IR MORGAN  MW HICKEY† 《Australian veterinary journal》1995,72(6):208-211

SUMMARY The microbiological quality of carcases, meat and environmental surfaces was evaluated in commercial boning rooms processing beef and lamb. There was considerable variation in the level of microbial contamination on both carcases and meat, with counts ranging from less than 20 to 10⁸/cm² on carcases and to 2 times 10⁷/cm² on meat. The level of microbial contamination on meat was influenced by the level of carcase contamination at boning and by the boning process itself. Carcase contamination was the major determinant of microbiological quality, as more than 70% of carcases had microbial counts greater than 10³/cm². Cutting boards were a major source for microbial dissemination during boning, particularly when carcase counts were less than 10³/cm². If carcases were heavily contaminated, the contamination of processing surfaces was irrelevant in determining microbial loads on meat. Where carcase contamination was at low to moderate levels, the contribution of the boning process to the contamination on meat assumed increased significance. Under these conditions, improved sanitation of cutting surfaces in the boning room resulted in a significant reduction in microbial contamination on the surface of meat. These results can form the basis for ensuring that improvements made in carcase management before boning, to improve microbiological quality, will be preserved through attention to cutting board hygiene during boning.  相似文献   

An unusual congenital osseous tumour in a foal     

T. L. W. ROTHWELL  A. K. W. WOOD  C. H. RAYSON  P. J. McGRATH  C. R. HOWLETT 《Australian veterinary journal》1987,64(10):322-323

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Sheep Mating-Indentification Crayons: A Test of Hardness for Quality Control in Manufacture     

G. F. WOOD B.Sc.  Ph.D.  R. H. WATSON D.Agr.Sc. 《Australian veterinary journal》1961,37(8):308-312

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Prevalence of koala retrovirus in geographically diverse populations in Australia     

GS Simmons  PR Young  JJ Hanger  K Jones  D Clarke  JJ McKee  J Meers 《Australian veterinary journal》2012,90(10):404-409

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Impact of molybdenum on the copper status of red deer (Cervus elaphus)     

ND Grace  PR Wilson  AK Quinn 《New Zealand veterinary journal》2013,61(2):137-141

AIM: To determine the effect of increasing molybdenum (Mo) intakes on serum and liver copper (Cu) concentrations and growth rates of grazing red deer (Cervus elaphus).

METHODS: Molybdenum- and Cu-amended fertilisers were applied to six 1.1-ha paddocks in a 3 × 2 design. Three levels of Mo were applied on two paddocks at each level in mid April (designated Day 1); levels were: none (control), 0.5 (medium) and 1.0 (high) kg Mo/ha as sodium molybdate. In late May (Day 39), two levels of Cu (none and 3.0 kg Cu/ha, as copper sulphate) were applied to each of the three levels of Mo-treated paddocks. Pasture Mo, Cu and sulphur (S) concentrations were measured at about fortnightly intervals. In late June (Day 74), ten 6-month-old red deer hinds were placed on the six experimental pastures, and serum and liver Cu concentrations were monitored at about monthly intervals for 102 days. The hinds were weighed on four occasions during the trial.

RESULTS: Mean pasture Mo concentrations on Day 56 were 2, 4.6 and 11.3 mg/kg dry matter (DM) for the untreated control, medium and high Mo-treated pastures, respectively. Pasture Cu concentration was 95 mg/kg DM on Day 59, 53 mg/kg DM on Day 90, and 9 mg/kg DM by Day 153. Mean S concentration in pasture was 3.3 (range 3.03–3.45) g/kg DM. Copper application to pasture had no significant effect on serum and liver Cu concentrations in deer so data were pooled within Mo treatment. Mean initial (Day 74) serum Cu concentration was 9.2 µmol/L. In the deer grazing the control Mo pasture, this increased to 10.3 µmol/L on Day 112, before decreasing to 6.4 µmol/L on Day 176. In deer grazing the medium and high Mo-treated pastures, mean serum Cu concentrations were 3.8 and 3.9 µmol/L, respectively, on Day 112, and 2.5 and 3.3 µmol/L, respectively, on Day 176. Mean initial (Day 74) liver Cu concentration was 131 µmol/kg fresh tissue. In the deer grazing the control Mo pasture, this declined to 120 and 52 µmol/kg on Days 112 and Day 176, respectively. In deer grazing the medium and high Motreated pastures, liver Cu concentrations decreased to 55 and 52 µmol/kg fresh tissue, respectively, on Day 112, and 21 and 20 µmol/kg fresh tissue, respectively, on Day 176. Mean serum and liver Cu concentrations were not significantly different between deer grazing the medium and high Mo-treated pastures, and were lower (serum p=0.003, liver p<0.001) in those groups than in deer grazing the untreated control pastures. No clinical signs of Cu deficiency associated with lameness were observed. Deer grazing pastures that had Mo concentrations >10 mg/kg DM had lower (p=0.002) growth rates (100 vs 130 g/day) than those on pastures containing <2.4 mg Mo/kg DM.

CONCLUSION: Increasing pasture Mo concentrations from 2 mg/kg DM to ≥4.6 mg/kg DM significantly reduced serum and liver Cu concentrations in grazing deer. Reduced growth rate was observed at pasture Mo concentrations >10 mg/kg DM.  相似文献   

Dystocia in beef heifers: A review of genetic and nutritional influences     

RE Hickson  ST Morris  PR Kenyon  N Lopez-Villalobos 《New Zealand veterinary journal》2013,61(6):256-264

Breeding beef heifers for the first time at 15 months of age has potential to increase the efficiency of the beef breeding-cow herd. An increased incidence of dystocia in heifers calving at 2 years of age, compared to mature cows, is a major reason many farmers in New Zealand have not adopted the practice. The predominant type of dystocia affecting 2-year-old heifers is feto-maternal disproportion, a condition in which the fetus is too large relative to the size of the heifer's pelvis. Reducing birthweight of the calf is a means of reducing the incidence of dystocia. Birthweight and length of gestation are determined by genotype of the calf, maternal genetic effects and environmental effects.

Bulls with low estimated breeding values for birthweight have been selected for mating heifers; however, the positive genetic correlation between birthweight and mature weight meant that the progeny of these bulls tended to be lighter at finishing, making them less desirable in the beef industry. The genotype of the dam also plays a role in determining the risk of dystocia; the maternal ability of the dam to nurture the fetus influences birth- weight, and the dam's genetic potential for growth influences the size of her pelvic area. Heavy heifers tend to produce high- birthweight calves, counteracting the reduction in the incidence of dystocia resulting from the larger pelvis in larger heifers.

Manipulating feeding level during pregnancy offers an alternative method for manipulating the birthweight of calves. Little is known about the effects of nutrition in early gestation on placental development or birthweight of calves. No differences in the birthweight of calves have been observed in response to variation in feeding in mid-pregnancy, and variable responses in birthweight and the incidence of dystocia to feeding in the third trimester of pregnancy have been reported. Differences in birthweight have not always resulted in differences in the incidence of dystocia, primarily due to differences in liveweight of the heifer also induced by feeding regimens. Variability in the incidence of dystocia in response to feeding level in the third trimester of pregnancy makes it difficult to make recommendations for the feeding of heifers at this stage of gestation. More research is needed into the effects of nutrition in early gestation on fetal and placental development in cattle.  相似文献   

FACTORS RESPONSIBLE FOR THE TOLERANCE OF BLACKCURRANTS TO SIMAZINE     

M. G. T. SHONE  ANN V. WOOD 《Weed Research》1972,12(4):337-347

Summary. Evidence is presented that blackcurrants show a considerable tolerance to simazine when the entire root system is exposed to a uniform concentration of the herbicide in sand and water culture. The tolerance of this species under field conditions does not therefore seem to be primarily due to root development being limited in the surface soil to which simazine is applied. Accordingly, experiments were carried out using simazine, labelled in the ring with ¹⁴C, to determine whether there were restrictions to the uptake of the herbicide by the roots and its translocation to the xylem sap and leaves, and whether there was extensive breakdown of simazine in the plant. The results of these experiments are compared with those on two susceptible species, barley and marrow.
Although simazine appeared to be metabolized to a greater extent in blackcurrants, and was less readily translocated from the roots, than in the susceptible species, a substantial proportion of the labelled material in the leaves was present as unchanged simazine. Studies on the effects of simazine on the rate of transpiration of detached leaves of the three species suggested that in blackcurrants there was a restriction to movement of the herbicide from the conducting tissue in the leaves to the mesophyll; this was confirmed by autoradiographs. It is suggested that this restriction, combined with partial breakdown of the herbicide in the leaves, may be responsible for the tolerance of blackcurrants to simazine.
Résistance du cassissier à la simazine  相似文献   

Assessment of perceived farming risks,communication of risk management practices,and evaluation of their efficiency in Pacific white shrimp (Penaeus vannamei) farming—a survey-based cross-sectional study     

M.  Kumaran  Anand  PR.  Kumar  J. Ashok  Muralidhar  M.  Vasagam  K. P. Kumaraguru  Vijayan  K. K. 《Aquaculture International》2021,29(6):2713-2730

Aquaculture International - Pacific white shrimp (Penaeus vannamei) farming is an important commercial aquaculture production system contributing substantially to the economic and societal...  相似文献   

SnakeMap: four years of experience with a national small animal snake envenomation registry     

M Boller  K Kelers  MA Stevenson  KD Winkel  S Hardjo  J Heller  PR Judge  HM Ong  AM Padula  C Reddrop  LCP Santos  CR Sharp  L Smart  KL Swindells  D Tabrett  JR Wierenga 《Australian veterinary journal》2020,98(9):442-448

SnakeMap is a national cloud-based, veterinary snakebite registry. It was designed to prospectively collect data of the clinical circumstances and temporospatial information on cases of snake envenomation in dogs and cats. We herein introduce the project and summarise the data from the first 4 years of SnakeMap. The registry is a veterinary community-based online database allowing case entry from veterinary hospitals across Australia. Registry data comprise hospital characteristics, patient characteristics, envenoming snake type, treatment and outcome variables, including time and geolocation of the snake bite. We present summative information on select key variables from the SnakeMap registry (1 July 2015 to 30 June 2019). Twenty-eight hospitals from 6 states/territories entered 624 cases into the registry, including 419 dogs (67%) and 205 cats (33%). Bite time was available in 216 animals of which 90 (42%) were reported to be bitten in the 3 hours between 03:00 pm and 05:59 pm; median bite to presentation interval was 60 (interquartile range [IQR] 30, 211) minutes in dogs and 95 (IQR 41, 238) minutes in cats. Bites occurred in the owner's yard in 356 dogs (85%) and 53 cats (26%). A snake venom detection kit was used in 172 cases (28%) and antivenom was administered in 523 cases (85%). Most animals (n = 534, 88%) survived to discharge (median hospitalisation of 25 [IQR 16, 62] hours). SnakeMap effectively collects relevant clinical data from dogs and cats with presumed snake bite and provides locally specific information on the epidemiology of snake envenomation in small animals.  相似文献