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991.
The impact of soil erosion on the nutrient dynamics in alpine grassland soils is still an essential problem. Selecting a grass-covered hillslope in eastern Tibet Plateau, the cesium-137 (137Cs) technique was used to determine the impacts of soil erosion on soil organic carbon (SOC), total nitrogen (TN), total phosphorus (TP), and total potassium (TK). The 137Cs data revealed that there were distinct soil redistribution patterns in different hillslope positions because of the influences of slope runoff, plant coverage and grazing activity. For the upper slope, soil erosion first decreased downward, followed by soil deposition in its lower part. In contrast, for middle and toe slopes, there was an increasing soil erosion along a downslope transect. Across the lower slope, soil erosion showed an irregular variation. Influenced by the selective transport of water erosion, SOC, TN and TP storage decreased with increasing soil erosion in upper, middle and toe slopes. In contrast, SOC, TN and TP storage varied little with soil erosion in the lower slope. On the whole hillslope, TK storage also varied little with soil erosion due to the large amount of potassium elements derived from soil parent materials. Particularly noteworthy was the greatest storage of SOC, TN and TP in the lower slope where most obvious net soil erosion occurred, which is closely related to the humus accumulation combined with gravel separation as well as weathering and pedogenesis of parent rocks induced by soil freeze-thaw.  相似文献   
992.
Under conventional farming practices, lime is usually applied on the soil surface and then incorporated into the soil to correct soil acidity. In no-till (NT) systems, where lime is surface applied or only incorporated into the soil to very shallow depth, lime will likely not move to where it is required within reasonable time. Consequently, lime may have to be incorporated into the soil by mechanical means. The objective of this laboratory study was to characterize the effect of lime, incorporated to different depths, on chemical and biological soil properties in a long-term NT soil. Soil samples taken from the 0–5, 0–10, and 0–20 cm depths were analyzed in incubation studies for soil pH, nitrate, CO2 respiration, and microbial biomass-C (MBC). Lime (CaCO3) was applied at rates equivalent to 0, 4.4, 8.8, and 17.6 Mg ha−1. Application of lime to both 0–10 and 0–20 cm depths increased soil pH from about 4.9 by 1, 1.7, and 2.8 units for the low, medium, and high liming rates, respectively. Soil nitrate increased over time and in proportion to liming rate, suggesting that conditions were favorable for N-mineralization and nitrification. Greater respiration rates and greater MBC found in lime-treated than in non-limed soils were attributed to higher soil pH. Faster turnover rates and increased mineralization of organic matter were found in lime-treated than in non-limed soils. These studies show that below-surface lime placement is effective for correcting soil acidity under NT and that microbial activity and nitrification can be enhanced.  相似文献   
993.
Tillage affects the soil physical and chemical environment in which soil microorganisms live, thereby affecting their number, diversity and activity. However, soil disturbance generally has the greatest impact on biological properties, including both free and symbiotic fungal populations. Interest in more ecologically sustainable agricultural systems is rising with increasing recognition that agricultural intensification can adversely affect environmental quality. This paper discusses the effect of tillage system on some soil characteristics, such as pH, C, N and S levels, total and Olsen-P contents including some P forms associated with organic matter, glomalin contents and arbuscular mycorrhizae (AM) parameters, such as root colonization, spore number and total and active hyphal length. Measurements were in the sixth year of an on-going tillage-rotation experiment conducted on an Ultisol under no-till (NT), reduced tillage (RT) and conventional tillage with stubble mixed into the soil (CTS) or stubble burnt (CTB). Soil was sampled at two dates; after wheat (Triticum aestivum) harvest (autumn) and 6 months after subsequent grassland seeding (spring). Higher C, N, S, total P and fulvic acid-P concentrations and pH occurred under NT and RT than under CTS and CTB after wheat harvest. However, results at the second sampling were not consistent. AM spore number and active hyphal length were highest under NT having the greatest incidence on AM root colonization and P concentration in shoots of the pasture. Glomalin concentration was higher under NT and RT than under CTS and CTB but no differences in calculated glomalin to total C (ca. 5%) were found. It is concluded that a less disruptive effect of NT influences positively all soil characteristics and also increases P acquisition by the following crop in the rotation system.  相似文献   
994.
W. Amelung  X. Zhang  K.W. Flach   《Geoderma》2006,130(3-4):207-217
The response of soil organic nitrogen (SON) dynamics to climate may partly be deduced from changes in the concentration and origin of the major N constituents in soil, such as amino acids. In this study, we determined the enantiomers of bound amino acids in 18 native grassland soils (0–10 cm) that were sampled along a transect from central Saskatchewan, Canada, to Southern Texas, USA. Mean annual temperature (MAT) ranged from 0.9 to 23.4 °C and mean annual precipitation (MAP) from 300 to 1308 mm. d-alanine and d-glutamic acid served as markers for the bacterial origin of SON. The d-content of lysine, phenylalanine, and aspartic acid indicated an ageing of the respective SON forms. Deuterium labeling was applied to account for hydrolysis-induced racemization reactions. We found that the concentration of the bacterial biomarkers was weakly but significantly parabolically related to MAT, as previously reported for microbial-derived amino sugars. The age markers d-lysine, d-phenylalanine, and d-aspartic acid comprised 2–15% of the respective l-form. The presence of these compounds demonstrated that the structures that contained these d-enantiomers had survived microbial attack, i.e., these hydrolyzable SON forms were conserved in soil despite a living environment. First estimates indicate that the mean residence time of the lysine-containing organic matter forms extend beyond a century. Within this time-scale we did not find that climate significantly affects the degree of ageing of SON constituents in the studied topsoils.  相似文献   
995.
The ability of enzymatically synthesized structured phosphatidylcholine (PC) containing caprylic acid to form and stabilize oil-in-water emulsions prepared with different triglycerides [medium chain triglycerides (MCT), soybean oil, and enzymatically synthesized structured lipids] was examined and compared with natural soybean PC and deoiled lecithin. Emulsions were prepared with varying oil and emulsifier concentrations. The particle size distribution, creaming stability, and viscosity were measured for the evaluation of the emulsifying properties. With an increase in the oil concentration, there was an increase in particle size, viscosity, and creaming layer. With an increase in the phospholipid (PL) concentration, there was usually a decrease in particle size and an increase in viscosity, where the emulsion stability was increased. General emulsions prepared with structured lipids resulted in smaller particle sizes as compared to MCT and soybean oil. Deoiled lecithin was able to increase the viscosity more significantly and give smaller particle sizes as compared to the other emulsifiers, thus producing more stable emulsions. However, in certain cases, structured PC was superior to deoiled lecithin and soybean PC. This observation was made for emulsions prepared with soybean oil or structured lipid at an oil/water ratio of 10:90. At an oil/water ratio of 30:70, the deoiled lecithin performed better as compared to the other PLs with all oil types. However, structured PC produced more stable emulsions as compared to natural soybean PC in MCT and soybean oil.  相似文献   
996.
Tillage changes soil environmental conditions and controls the distribution of residues in the soil, both actions that affect the production and emission of soil biogenic gases (CO2, N2O, and CH4). The objective of this study was to determine how tillage-induced environmental conditions and substrate quality affect the mineralization rate of easily metabolizable compounds and the subsequent production of these gases. Carbon compounds, with and without nitrogen, were applied to soil cropped to maize under tilled and no-till systems. Following substrate application in the spring and summer, biogenic gases were measured periodically at the soil surface (flux) and within the profile (concentration) at 10-, 20-, and 30-cm depths (i.e., within, at the bottom of, and below the plough layer). Strong CO2 and N2O responses to sucrose and glycine in both the field and the laboratory indicate that the soil was C- and N-limited. Surface fluxes of CO2 and N2O were greater in soils amended with glycine than with sucrose and were greater in tilled than no-till soils. Transient emission of CH4 following the addition of glycine was observed and could be attributed to inhibition of N mineralization and nitrification processes on CH4 oxidation. Laboratory and field measurements indicated that the larger substrate-induced CO2 emission from the tilled soils could not be attributed to differences in the total biomass or the basal respiratory activity of the soils. Thus, there appears to be no underlying difference in the functional capacity of the microbial communities under different tillage regimes. Comparison of gas profiles indicates relative accumulation of CO2 at depth in soils under no-till, as well as greater decline in profile CO2 content with time in the tilled compared to the no-till soil. These results support the conclusion that greater CO2 efflux from the tilled soils resulted from more rapid gas diffusion through the profile. Hence, the observed differences in gas fluxes between tilled and no-till soils can be attributed to differences in physical environment.  相似文献   
997.
Intensive tillage for annual crop production may be affecting soil health and quality. However, tillage intensity effects on biological activities of volcanic-derived soils have not been systematically investigated. We evaluated the effects of three different tillage practices on some biological activities of an Ultisol from southern Chile during the third year of a wheat–lupin–wheat crop sequence. Treatments were: no tillage with stubble burning (NTB), no tillage without stubble burning (NT) and conventional tillage with disk-harrowing and stubble burning (CT). Biological activities were evaluated in winter and summer at 0–200 mm and at three soil depths (0–50, 50–100 and 100–200 mm) in winter. Total organic C and N were significantly higher under no-tillage systems than CT. In general, NT increased C and N of microbial biomass in comparison with CT, especially in winter. Microbial biomass C was closely associated with microbial biomass N (r = 0.986, P < 0.05); acid phosphomonoesterase (r = 0.999, P < 0.05); β-glucosidase (r = 0.978, P < 0.05), and others. Changes in biological activities occurred mainly in the upper soil layer (0–50 mm depth) in spite of the short duration of the experiment. Biological activities could be used as practical biological indicators to apply the more appropriate management systems for increasing soil sustainability or productivity.  相似文献   
998.
The 5-methyltetrahydrofolate (5mTHF) polyglutamates in citrus products were analyzed by capillary electrophoresis (CE) and high-performance liquid chromatography (HPLC). Folate species were purified from citrus products and concentrated from 2- to 100-fold using combined folate-affinity chromatography and C18 extraction. Seven polyglutamyl 5mTHFs were found in most not-from-concentrate (NFC) orange juices (OJ) in total amounts of approximately 1 nmol/mL, with varying distributions of individual polyglutamates. Folate amounts and distributions were also measured in orange fractions, single-strength OJ from concentrate, NFC grapefruit juice, and citrus peel molasses. Models containing ascorbic acid had folate thermal degradation rates one-seventh that of models without ascorbic acid. Pasteurization studies demonstrated that folate loss was <2% for commercial OJ pasteurization conditions (i.e., 93 degrees C for 5 s, 88 degrees C for 15 s, and 82 degrees C for 30 s). Both methods were precise, reproducible, and potentially faster than traditional analytical procedures requiring enzymatic deconjugation and microbial assays.  相似文献   
999.
Inverse methods are often used for estimating soil hydraulic parameters from experiments on flow of water through soil. We propose here an alternative method using neural networks. We teach a problem‐adapted network of radial basis functions (RBF) the relationship between soil parameters and transient flow patterns using a numerical flow model. The trained RBF network accurately identifies soil parameters from flow patterns not contained in the training scenarios. A comparison with the inverse method (Annealing‐Simplex) reveals a similarly good prediction by both approaches for randomly perturbed data and data from the real world. Nonetheless, the inverse method showed dependency on initial parameter estimates not required by the RBF network. Training demands moderately more computation and manpower than the inverse technique, but the absolutely stable and simple network application requires negligible resources. Thus, for individual applications, the network approach is slightly surpassed by the Annealing‐Simplex method. However, the RBF network has to be trained only once and, subsequently, it can be applied easily and without effort upon any number of laboratory experiments with standardized experimental setups.  相似文献   
1000.
Tillage trials were established on a poorly drained silty loam overlying silty clay loam and on a freely drained sandy loam overlying medium sand, in 1988 and 1989, respectively. Autumn and spring ploughing and two ploughless systems were compared for 12–13 years, with three replications at each site. The ploughless treatments comprised deep versus shallow spring harrowing until 1999, and thereafter autumn plus spring harrowing versus spring harrowing only. In 6 years, treatments with and without fungal spraying of the cereal crops were included. In other years, fungicides were not used. Perennial weeds were controlled by herbicides as necessary, on nine occasions up until 2001. Average spring barley (Hordeum vulgare L.) and spring oat (Avena sativa L.) yields were similar with spring ploughing as with autumn ploughing at both sites. In treatments without ploughing, average yields on the silty loam over clay were 93% of those obtained with ploughing, and on the sandy loam over sand they were 81%. Smaller and non-significant yield differences were found between spring harrowing versus deep spring harrowing, and between autumn plus spring harrowing versus spring harrowing only. Fungal spraying increased yields markedly at both sites (25%), but there was no significant interaction between this treatment and tillage system. Oat was compared with barley in 2 years, with oat performing better under ploughless tillage. At both sites increases in penetrometer resistance occurred in the topsoil of unploughed treatments. These were considered particularly limiting on the sandy loam. On the silty loam there was an increase in surface horizon porosity in the absence of ploughing, which was associated with an increase in topsoil organic matter content. On this soil there was also a tendency toward lower penetrometer resistance at >30 cm depth on autumn plus spring harrowed soil than on ploughed soil, indicating that the plough pan may have diminished. This was supported by observations of greater earthworm activity on unploughed soil. Soil chemical analyses revealed that mineral N and plant-available P and K accumulated in the upper horizon under ploughless tillage. The percentage yields obtained in individual years with autumn as opposed to spring ploughing, were positively correlated with air temperature during 0–4 weeks after planting on the silty loam, and with precipitation during 0–12 weeks after planting on the sandy loam. In the case of yields obtained with spring harrowing only, relative to spring ploughing, positive correlations were found with 0–4 week temperature on both soil types, suggesting that low early season temperatures may limit yields under ploughless tillage.  相似文献   
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