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111.
Surplus production modelling has a long history as a method for managing data‐limited fish stocks. Recent advancements have cast surplus production models as state‐space models that separate random variability of stock dynamics from error in observed indices of biomass. We present a stochastic surplus production model in continuous time (SPiCT), which in addition to stock dynamics also models the dynamics of the fisheries. This enables error in the catch process to be reflected in the uncertainty of estimated model parameters and management quantities. Benefits of the continuous‐time state‐space model formulation include the ability to provide estimates of exploitable biomass and fishing mortality at any point in time from data sampled at arbitrary and possibly irregular intervals. We show in a simulation that the ability to analyse subannual data can increase the effective sample size and improve estimation of reference points relative to discrete‐time analysis of aggregated annual data. Finally, subannual data from five North Sea stocks are analysed with particular focus on using residual analysis to diagnose model insufficiencies and identify necessary model extensions such as robust estimation and incorporation of seasonality. We argue that including all known sources of uncertainty, propagation of that uncertainty to reference points and checking of model assumptions using residuals are critical prerequisites to rigorous fish stock management based on surplus production models.  相似文献   
112.
Tillage erosion is increasingly recognised as an important soil erosion process on agricultural land. In view of its potential significance, there is a clear need to broaden the experimental database for the magnitude of tillage erosion to include a range of tillage implements and agricultural environments. The study discussed in this paper sought to address the need for such data by examining tillage erosion by a duckfoot chisel plough in stony soils on steep slopes in a semi-arid environment. Results of the investigation of coarse fraction (rock fragment) translocation by tillage in this environment have been presented elsewhere and the paper focuses on tillage translocation and erosion of the fine earth. Tillage translocation was measured at 10 sites, representing both upslope and downslope tillage by a duckfoot chisel plough on five different slopes, with tangents ranging from 0.02 to 0.41. A fine-earth tracer, comprising fine earth labelled with 134Cs, was introduced into the plough layer before tillage. After a single pass of the plough, incremental samples of plough soil were excavated and sieved to separate the fine earth from the rock fragments. Translocation of the fine-earth tracer was established by analysing the 134Cs content of the samples of fine earth. These data were used to establish translocation distances for each combination of slope and tillage direction. Translocation distances of the fine earth were not significantly different from translocation distances of the coarse fraction. For all sites, except uphill on the 0.41 slope, translocation distances were found to be linearly related to slope tangent. The soil flux due to tillage for each site was calculated using the translocation distance and the mass per unit area of the plough layer. For slopes with tangents <0.25, the relationship between soil flux and tangent was linear and the soil flux coefficient derived was 520–660 kg m−1 per pass. This is much larger than the coefficients found in other studies and this high magnitude is attributed to the non-cohesive nature and high rock fragment content of the soil in this investigation. A second contrast with previous studies was found in non-linearity in the relationship between soil flux and tangent when steeper slopes were included. This was a product of variation in plough depth between the steepest slopes and the remainder of the study area. On the basis of the study it is suggested that an improved understanding of tillage erosion may be obtained by considering the dual processes of tillage detachment (mass per unit area of soil subject to tillage) and tillage displacement (equivalent to translocation distance per pass) in assessing, comparing and modelling tillage translocation. An improved model is proposed that recognises the complexity of soil redistribution by tillage, provides a framework for process-based investigation of the controls on tillage fluxes, and allows identification of potential self-limiting conditions for tillage erosion.  相似文献   
113.
In the Cerrado savanna region in Brazil, the effects of different land use on Oxisol aggregation were studied using laser diffraction grain size analyses. The topsoil of plowed systems had significantly lower amount of macroaggregates (2000–194 μm) and a significantly higher amount of soil in the microaggregate size and primary particle fraction (<76 μm) compared to pastures and the native Cerrado. In plowed systems low in soil organic carbon (SOC), lime had a negative effect on aggregate stability. Lime addition had no effect on topsoil aggregation in land use systems that were not plowed regularly and generally had a higher SOC content. For all the studied topsoils, pHKCl was positively correlated with the amount of clay dispersed after 3 h of shaking in water. SOC did not influence clay dispersion in the range of soils studied. In continuous cropping systems in the Cerrado region, with a combination of mechanical stress and low SOC, liming will cause an increase in small aggregates and primary particles and hence contribute to a destabilization of the soil structure.  相似文献   
114.
An ethyl acetate-soluble extract of Chorizanthe diffusa was found to exhibit significant antioxidant activity, as judged by scavenging stable 1,1-diphenyl-2-picrylhydrazyl (DPPH) free radicals and inhibition of 12-O-tetradecanoylphorbol 13-acetate (TPA)-induced free radical formation with cultured HL-60 cells. Bioassay-directed fractionation of this extract using the DPPH antioxidant assay as a monitor led to the isolation of five structurally related flavonoids (1-5), including the novel compound 5,8,3',4',5'-pentahydroxy-3, 7-dimethoxyflavone (1). Isolates 1-5 demonstrated varying degrees of antioxidant or antimutagenic activity. Two of the compounds, 5,7,3', 4'-tetrahydroxy-3-methoxyflavone (2) and quercetin (4), were subsequently found to inhibit carcinogen-induced preneoplastic lesions in a mouse mammary organ culture model. Inhibitory activity of this type is known to correlate with cancer chemopreventive effects in full-term models of tumorigenesis.  相似文献   
115.
Palm oil carotenoids are a mixture of alpha- and beta-carotenes, which are used as food colorants. They may also be applied as a functional food ingredient because of the provitamin A activity of alpha- and beta-carotenes and their proposed beneficial roles in the prevention of chronic diseases. This paper discusses the results of an incomplete balanced crossover study with 69 healthy adult volunteers to compare palm oil carotenoids with synthetic beta-carotene in their efficacies to increase plasma levels of carotenoids. Four days of supplementation with natural palm oil carotenoids (7.6 mg/day of alpha-carotene, 11.9 mg/day of all-trans-beta-carotene, 7.5 mg/day of cis-beta-carotene) or synthetic beta-carotene (23.8 mg/day of all-trans-beta-carotene, 4.4 mg/day of cis-beta-carotene), added to a mixed meal, resulted in significant increases in plasma levels of the supplied carotenoids as compared to consumption of a low-carotenoid meal (i.e., 7.2-fold increase in alpha-carotene and 3.5-fold increase in all-trans-beta-carotene following palm oil carotenoids; 6.9-fold increase in all-trans beta-carotene following synthetic beta-carotene). As the carotenoid content differed between the treatments, the relative plasma responses were calculated per milligram of beta-carotene intake. These were similar for the two supplements, suggesting that the presence of alpha-carotene does not affect the bioavailability of beta-carotene from palm oil. It was concluded that 4 days of supplementation with palm oil carotenoids or synthetic beta-carotene improves the plasma beta-carotene status substantially, whereas alpha-carotene is additionally delivered by the palm oil supplement.  相似文献   
116.
Oxidation of methane in the rhizosphere of rice plants   总被引:14,自引:0,他引:14  
Oxidation of CH4 in the rhizosphere of rice plants was quantified using (1) methyl fluoride, a specific inhibitor of CH4 oxidation, and (2) measuring changes in plant-mediated CH4 emission after incubation under air, N2, or 40% O2. No significant rhizospheric CH4 oxidation was observed from rice plants in the ripening stage. CH4 emission from rice plants 1 week before panicle initiation increased by 40% if CH4 oxidation in the rhizosphere was blocked. The growth stage of the rice plant is an important factor determining the rhizospheric CH4 oxidation. Fluctuation of rhizospheric CH4 oxidation during the growing season may help to explain the observed seasonal CH4 emission patterns in field studies. Measurements from four rice varieties showed that one variety, Pokkali, had higher rhizospheric CH4 oxidation. This was probably because Pokkali was in an earlier growth stage than the other three varieties. Both in the early and in the late growth stages, incubation under N2 caused a much stronger CH4 flux than inhibition of CH4 oxidation alone. Apparently, N2 incubation not only blocked CH4 oxidation but also stimulated methanogenesis in the rhizosphere. Incubation under a higher O2 atmosphere (40% O2) than ambient air decreased the CH4 flux, suggesting that increasing the oxidation of the rice rhizosphere may help in reducing CH4 fluxes from rice agriculture. The O2 pressure in the rhizosphere is an important factor that reduces the plant-mediated CH4 flux. However, inhibition of methanogenesis in the rhizosphere may contribute more to CH4 flux reduction than rhizospheric CH4 oxidation.  相似文献   
117.
A method is described to determine acid and alkaline phosphatase activities from the rate of decomposition of p-nitrophenylphosphate in the presence of large amounts of organic matter, such as occur in the surface layers of soils or in animal wastes. The p-nitrophenol formed is separated by high pressure liquid chromatography on a cellulose column from p-nitrophenylphosphate and other organic compounds present in the soil or waste extract. After separation, p-nitrophenol is measured on-line in a spectrophotometric flow cell at a wavelength of 405 nm. In this way p-nitrophenol concentrations down to 0.1 μm can be measured, making it possible to work with substrate concentrations of 1 μm.

The necessity of correcting the phosphatase activity measured in this way for adsorption of enzyme, substrate (p-nitrophenylphosphate) and product (p-nitrophenol) is discussed.

Acid and alkaline phosphatases are inhibited strongly at phosphate concentrations greater than 0.1 mm, consequently substrate concentrations in the range of 0.01 to 0.1 mm were used.

The method was applied to a number of sandy soils and to pig slurry. Air drying or freeze drying of soils was found to decrease the phosphatase activity. Freeze drying did not affect the phosphatase activity of pig slurry. Michaelis-Menten kinetics were found to apply reasonably well. The resulting kinetic parameters are compared with values from the literature. Phosphatase activities are correlated with organic P and organic matter contents of soils and pig slurry.  相似文献   

118.
Heavy sugarbeet harvesters may compact subsoil. But it is very difficult to study this by field experiments that resemble agricultural practice. Therefore, an analysis was made by a finite element method (FEM) for a relevant calcaric fluvial soil profile, the mechanical properties of which were largely known. Measuring data of this Lobith loam soil includes preconsolidation stress, compression index and swelling index, all as a function of depth. Using these three types of soil parameters calculations have been done for tyre sizes, inflation pressures and wheel loads that occur with heaviest sugarbeet harvesters available on the European market in 1999. Because no values on soil cohesion were available, the calculations were done for several cohesion levels. The results include the detection of regions with Mohr–Coulomb plasticity and regions with cap plasticity (compaction hardening). For the soil studied—a typical soil strength profile for arable land with ploughpan in the Netherlands in the autumn of 1977—all studied combinations of wheel load and inflation pressure did not induce compaction in and below the ploughpan. The size of the region with Mohr–Coulomb plasticity decreased with increasing cohesion. It appeared from a sensitivity analysis that, although soil modelling may use a great number of soil parameters, the most important parameters seem to be: preconsolidation stress and cohesion. There is an urgent need for data of these parameters that are measured on a great range of subsoils and subsoil conditions.  相似文献   
119.
The influence of pH and ionic strength on gel formation and gel properties of soy protein isolate (SPI) in relation to denaturation and protein aggregation/precipitation was studied. Denaturation proved to be a prerequisite for gel formation under all conditions of pH and ionic strength studied. Gels exhibited a low stiffness at pH >6 and a high stiffness at pH <6. This might be caused by variations in the association/dissociation behavior of the soy proteins on heating as a function of pH, as indicated by the different protein compositions of the dissolved protein after heating. At pH 3-5 all protein seems to participate in the network, whereas at pH >5 less protein and especially fewer acidic polypeptides take part in the network, coinciding with less stiff gels. At pH 7.6, extensive rearrangements in the network structure took place during prolonged heating, whereas at pH 3.8 rearrangements did not occur.  相似文献   
120.
In the present study, foam-forming and -stabilizing properties of potato proteins were studied using whipping and sparging tests. The soluble potato proteins are mainly composed of patatin and protease inhibitors. The whipping tests showed that less foam was formed from untreated patatin than from the protease inhibitors, but patatin foam was much more stable. The foam-forming properties of patatin could be strongly improved by partial unfolding of the protein. Whipping tests, at both low (0.5 mg/mL) and high (10 mg/mL) protein concentration, also indicated that foams made with an ethanol-precipitated protein isolate were more stable than those made with beta-casein and beta-lactoglobulin. More generally, it can be concluded that when proteins are used as a foaming agent, a high concentration is required, because the protein available is inefficiently used. Also, there are several variables that may all, in different ways, affect both foam formation (amount of foam, bubbles size distribution) and foam stability. These variables include the type and concentration of protein, solvent conditions (pH, I), and the method used to make the foam.  相似文献   
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