Polymorphism of the PE domain of PE/PE_PGRS sequences in clinical isolates of Mycobacterium bovis in Mexico     

Santillan-Flores MA  Flores J  Arriaga-Diaz C  Romero-Torres C  Suárez-Güemes F  Espitia C 《Veterinary microbiology》2006,115(4):364-369

Polymorphism of the PE domain of PE/PE_PGRS sequences was studied in Mycobacterium bovis isolates from different Mexican states. Samples were analyzed by spolygotyping and RFLP using IS6110 and a 235-bp fragment of the PE domain of PE/PE_PGRS as probes. With the PE probe, three different genotypes were observed, one being predominant in all states. These results confirm the high conservation of the PE domain and suggests a potential role for PE sequence as a stable genetic marker for bovine tuberculosis.  相似文献   

Wnt gradient formation requires retromer function in Wnt-producing cells     

Coudreuse DY  Roël G  Betist MC  Destrée O  Korswagen HC 《Science (New York, N.Y.)》2006,312(5775):921-924

Wnt proteins function as morphogens that can form long-range concentration gradients to pattern developing tissues. Here, we show that the retromer, a multiprotein complex involved in intracellular protein trafficking, is required for long-range signaling of the Caenorhabditis elegans Wnt ortholog EGL-20. The retromer functions in EGL-20-producing cells to allow the formation of an EGL-20 gradient along the anteroposterior axis. This function is evolutionarily conserved, because Wnt target gene expression is also impaired in the absence of the retromer complex in vertebrates. These results demonstrate that the ability of Wnt to regulate long-range patterning events is dependent on a critical and conserved function of the retromer complex within Wnt-producing cells.  相似文献   

Antioxidant composition in cherry and high-pigment tomato cultivars     

Lenucci MS  Cadinu D  Taurino M  Piro G  Dalessandro G 《Journal of agricultural and food chemistry》2006,54(7):2606-2613

Fourteen cultivars of cherry tomatoes and four cultivars of high-pigment tomato hybrids were cultivated in southern Italy, and the red-ripe fruits were analyzed for their content in different classes of antioxidants and for their antioxidant activity. Among the different cultivars, significant differences were found between lycopene, beta-carotene, alpha-tocopherol, vitamin C (ascorbic acid and dehydroascorbic acid), and total phenolic and flavonoid contents. LS203 and Corbus appear to be the cultivars with the highest content of lipophilic and hydrophilic antioxidants among cherry tomatoes, respectively. All cultivars of high-pigment tomato hybrids showed an expected exceptionally high lycopene content. Among them, the highest content of lipophilic and hydrophilic antioxidants was found in cv. HLY 13. Hydrophilic and lipophilic antioxidant activities were both significantly influenced by genotype. Such results highlight an existing unexploited variability in tomato germplasm and stress the need to evaluate the biodiversity and to support conventional breeding programs to improve tomato nutritional value.  相似文献   

Chemometrical characterization of four italian rice varieties based on genetic and chemical analyses     

Brandolini V  Coïsson JD  Tedeschi P  Barile D  Cereti E  Maietti A  Vecchiati G  Martelli A  Arlorio M 《Journal of agricultural and food chemistry》2006,54(26):9985-9991

This paper describes a method for achieving qualitative identification of four rice varieties from two different Italian regions. To estimate the presence of genetic diversity among the four rice varieties, we used polymerase chain reaction-randomly amplified polymorphic DNA (PCR-RAPD) markers, and to elucidate whether a relationship exists between the ground and the specific characteristics of the product, we studied proximate composition, fatty acid composition, mineral content, and total antioxidant capacity. Using principal component analysis on genomic and compositional data, we were able to classify rice samples according to their variety and their district of production. This work also examined the discrimination ability of different parameters. It was found that genomic data give the best discrimination based on varieties, indicating that RAPD assays could be useful in discriminating among closely related species, while compositional analyses do not depend on the genetic characters only but are related to the production area.  相似文献   

Life‐history variation in freshwater fish: an assessment of the ‘opportunistic–equilibrium–periodic' triangular model          下载免费PDF全文

Maxime Logez  Yorick Reyjol  Marco A. Rodríguez 《Ecology of Freshwater Fish》2016,25(4):682-685

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Immunochemical determination of 2,4,6-trichloroanisole as the responsible agent for the musty odor in foods. 1. Molecular modeling studies for antibody production     

Sanvicens N  Sánchez-Baeza F  Marco MP 《Journal of agricultural and food chemistry》2003,51(14):3924-3931

Nine antisera have been raised against 2,4,6-trichloroanisole (2,4,6-TCA) by immunizing them with three different haptens. With the spacer arm at the meta position, hapten A (3-(2,4,6-trichloro-3-methoxyphenyl)propanoic acid) preserved all of the functional groups of the target analyte. In hapten B (5-(2,4,6-trichlorophenoxy)pentanoic acid), the spacer was placed in the molecule substituting the methoxy group. Finally, hapten C (3-(3,5-dichloro-4-methoxyphenyl)propanoic acid) held the spacer arm at the para position instead of the chlorine atom of the target analyte. Using theoretical models, we have studied how the molecular geometry and the electronic distribution are affected by the introduction of the linker. The evaluation of the avidity of the resulting antibodies demonstrates that the orientation produced by the spacer arm must also be considered an essential aspect. The screening for competitive assays performed after synthesizing a battery of heterologous competitors has provided with these antibodies eight indirect enzyme-linked immunosorbent assays with acceptable properties. From the number of assays obtained, their maximal absorbance, their signal-to-noise ratio, the slope, and the IC(50) values obtained, it can be concluded that hapten C provided the best antibodies.  相似文献   

Studies on water transport through the sweet cherry fruit surface. 7. Fe3+ and Al3+ reduce conductance for water uptake     

Beyer M  Peschel S  Weichert H  Knoche M 《Journal of agricultural and food chemistry》2002,50(26):7600-7608

The effects of the chloride salts LiCl, CaCl(2), MgCl(2), AlCl(3), EuCl(3), and FeCl(3) and the iron salts FeCl(2), FeCl(3), Fe(NO(3))(3), FeSO(4), and Fe(2)(SO(4))(3) on water conductance of exocarp segments (ES) and rates of water uptake into detached sweet cherry fruit (Prunus avium L. cv. Adriana, Early Rivers, Namare, Namosa, and Sam) were studied. ES were excised from the cheek of mature fruit and mounted in stainless steel diffusion cell; water penetration was monitored gravimetrically from donor solutions containing the above mineral salts into a PEG 6000 (osmolality = 1.14 osM, pH 4.8, 25 degrees C) receiver solution. Conductance of ES was calculated from the amount of water taken up per unit of surface area and time by dividing by the gradient in water activity across ES. LiCl, CaCl(2), MgCl(2), FeCl(2), and FeSO(4) had no significant effect on conductance, but AlCl(3), FeCl(3), Fe(NO(3))(3), and Fe(2)(SO(4))(3) significantly reduced conductance compared to water only as a donor. Also, EuCl(3) lowered conductance; however, this effect was not always significant. Effects of salts on water conductance of ES and rates of water uptake into detached fruit were closely related (R 2 = 0.97***). Upon application of an FeCl(3)-containing donor conductance decreased instantaneously. FeCl(3) concentrations of <6.6 x 10(-)(4) M had no effect on conductance, but concentrations at or above this threshold decreased conductance. FeCl(3) lowered water conductance at a receiver pH of 4.8, but not at pH < or =2.6. The effect of FeCl(3) on conductance was largest in cv. Namare and smallest in cv. Adriana. There was no significant effect of FeCl(3) on conductance for transpiration. Formation of aluminum and iron oxides and hydroxides in the exocarp as a result of a pH gradient between donor and receiver solution is discussed as the potential mechanism for Fe(3+) and Al(3+) reducing conductance for water uptake.  相似文献   

Changes in Copper Speciation and Geochemical Fate in Freshwaters Following Sewage Discharges     

Fernando F. Sodré  Marco T. Grassi 《Water, air, and soil pollution》2007,178(1-4):103-112

The main factors determining the geochemical fate of copper in urban freshwaters affected by raw sewage discharges were investigated in this work. Water samples from the Iraí and Iguaçu rivers were collected monthly during a 1-year period at two points located upstream and downstream from the city of Curitiba, in Brazil. Results revealed that raw sewage discharges from the heavily urbanized area caused an enhancement of humic-coated suspended solids in the Iguaçu River. In these waters copper is predominantly associated with the humic-coated particles whereas in the Iraí River copper was found primarily in the aqueous phase. The transfer of copper from the aqueous to the solid phase changed its physical speciation along the watercourse. Thus, aspects related to the overall transport of trace metals in watercourses become an important issue to be considered in further studies concerning the effect of sewage discharges on the geochemical speciation and fate of trace metals in urban rivers.  相似文献   

Polychlorinated biphenyls (PCBs) detection in food samples using an electrochemical immunosensor     

Laschi S  Mascini M  Scortichini G  Fránek M  Mascini M 《Journal of agricultural and food chemistry》2003,51(7):1816-1822

In this work, a disposable electrochemical immunosensor, based on a competitive assay scheme, was applied to detect polychlorinated biphenyls (PCBs) in food. For this purpose, antibodies against PCBs were directly immobilized onto the carbon surface of a disposable screen-printed electrode. A competition between the PCBs present in the sample and a fixed concentration of an enzyme-labeled PCB was realized and evaluated by electrochemical detection. Alkaline phosphatase was used as the enzyme label, coupled with differential pulse voltammetry (DPV) as the electrochemical technique. The immunosensor was tested on aroclor mixture detection (1242 and 1248) and then on some typologies of food samples to evaluate the possible application for real sample analysis. Samples analyzed were from different matrixes, such as sheep milk, bovine adipose tissue, and bovine muscle. Results obtained were compared with the accredited results according to ISO 17025 methods for PCB detection (HRGC-LRMS) as a confirmatory analysis. Preliminary results show the possibility to use this device as a screening method in food sample analysis. The negligible matrix effect observed may lead to a simplified extraction procedure, and considerable time and consumable savings are the immediate benefits given by the proposed method.  相似文献   

Aroma volatility from aqueous sucrose solutions at low and subzero temperatures     

Covarrubias-Cervantes M  Champion D  Debeaufort F  Voilley A 《Journal of agricultural and food chemistry》2004,52(23):7064-7069

The gas-liquid partition coefficients of ethyl acetate and ethyl hexanoate have been measured in water and aqueous sucrose solutions from 25 to -10 degrees C by dynamic headspace. Experiments were carried out on sucrose solutions at temperatures where no ice formation was possible. Results showed that when sucrose concentration increased, aroma volatility increased except for ethyl hexanoate and in the highest sucrose concentration solution (57.5%). A quasi-linear temperature decrease on aroma volatility was observed in sucrose solutions from 25 to around 4 and 0 degrees C. Then, from 0 to -10 degrees C, aroma volatility did not decrease: ethyl acetate volatility remained constant but that of ethyl hexanoate increased. Enthalpy of vaporization and activity coefficients of the aroma compounds were calculated.  相似文献