The association between mean daily weight gain, Theileria parva infections, clinical East Coast fever and other possible determinants of weight gain were examined in a longitudinal observational study that was conducted in cohorts of female calves from five agro-ecological zone (AEZ)-grazing strata. The strata were upper-midlands (UM) 1 zero-grazing, UM 1 open-grazing, UM 2 zero-grazing, UM 4 zero-grazing and UM 4 open-grazing. In total, 225 calves on 188 smallholder dairy farms were visited within the first 2 weeks of life and thereafter at biweekly intervals up to the age of 6 months between March 1995 and August 1996. During each visit, the calves were weighed and other calf-management practices in the farm during the visit such as housing, feeding and tick control also were recorded. Other events such as morbidity and mortality between or during the visits were also recorded.
The overall mean daily weight gains were 0.24–0.29 kg (S.D.=0.17–0.22 kg) and were lower than the recommended targets for smallholder farms of 0.40–0.50 kg. The major tendency in variability of daily weight gains was due to visit-to-visit variation (especially in calves >3 months old).
Differences in mean daily gains were associated with AEZ-grazing strata and calf-level factors that included breed of calf, calf sickness, incidence of ECF, feeding of milk, concentrate feeds and minerals and interaction between calf age and AEZ-grazing strata (P<0.05). ECF and other calf sicknesses exerted a temporal effect on calf-growth at the height of illness and immediately after; calves later recovered the lost growth except where other factors such as poor calf nutrition prevailed. Improvement in calf-growth in Murang’a District is achievable and extension services should continue to target individual-calf-level management practices. 相似文献
Day-old Lohman broiler chicks (n = 120) were fed on five starting diets for 4 weeks in groups of 24 birds. The starting diets contained 0%, 9%, 18%, 27% and 36% sweet potato tuber as a replacement for maize. From the fifth week, the 120 birds were tested in groups of 30 on four finishing diets containing 0%, 15%, 30% and 45% sweet potato tuber as a replacement for maize. The carcass quality was significantly (p>0.05) improved due to a significant (p>0.05) reduction of abdominal fat in the birds fed on the 45% sweet potato finisher diets. However, the birds on the sweet potato diet continually passed wet dropppings, resulting in a significant (p>0.05) reduction in body weight and feed conversion efficiency. The optimum levels of inclusion of sweet potato in the diets were considered to be 27% and 30% for starting and finishing broiler chickens, respectively. Sweet potato diets may be a remedy for fatty broilers. 相似文献
