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11.
In order to investigate effects of topdressing on grain yield and N use efficiency of mechanically-transplanted hybrid rice,this experiment was conducted with 2-line hybrid rice cultivars,Quanliangyou 1 and Quanliangyou 681 with 3 application levels of N fertilizer,No,N1,N2,respectively.The results showed that there were no significant differences in grain yields of the 2 varieties between treatments N1 and N2.It was indicated that N is not the factor which could limit grain yield within limited application levels of N fertilizer.High N fertilizer treatment could contribute to the formation of effective panicles and spikelets per panicle,but it could also lead to the decline in grain filling rate.It was suggested that lowering the amount of Nfertilizer could facilitate improvement of N-use efficiency.  相似文献   
12.
The introduction of new hybrids and integrated crop-soil management has been causing maize grain yield to increase. However, less attention has been paid on the nutrient concentration of the grain; this aspect is of great importance to supplying calories and nutrients in the diets of both humans and animals worldwide. Increasing the retranslocation of nutrients from vegetative organs to grain can effectively increase the nutrient concentration of grain and general nutrient use efficiency. The present study involved monitoring the dynamic change of macro- and micronutrients in different organs of maize during the grain filling stage. In addition, the mobility of different elements and their contribution to grain nutrient content were evaluated in a 2-year experiment under low (LN, no N supplied) and high N (HN, 180 kg N ha−1) supply. Under HN supply, the net remobilization efficiency (RE) of the vegetative organs as a whole (calculated as nutrient remobilization amount divided by nutrient content at silking) of N, P, K, Mn, and Zn were 44%, 60%, 13%, 15%, and 25%, respectively. The other nutrients (Mg, Ca, Fe, Cu, and B) showed a net accumulation in the vegetative organs as a whole during the grain filling stage. Among the different organs, N, P, and Zn were remobilized more from the leaves (RE of 44%, 51% and 43%, respectively) and the stalks (including leaf sheaths and tassels) (RE of 48%, 71% and 43%, respectively). K was mainly remobilized from the leaves with RE of 51%. Mg, Ca, Fe, Mn, and Cu were mostly remobilized from the stalks with the RE of 23%, 9%, 10%, 42%, and 28%, respectively. However, most of the remobilized Mg, Ca, Fe, Mn, Cu, and Zn were translocated to the husk and cob, which seemingly served as the buffer sink for these nutrients. The REs of all the nutrients except for P, K, and Zn were vulnerable to variations in conditions annually and were reduced when the grain yield and harvest index were lower in 2014 compared with 2013. Under LN stress, the RE was reduced in P and Zn in 2013, increased in Cu and unchanged in other nutrients. The concentration of these nutrients in the grain was either unchanged (P, K, Ca, Zn, and B) or decreased (N, Mg, Fe, Mn, and Cu). It is concluded that grain N, P, K, Mn, and Zn, but not Mg, Ca, Fe, Cu, and B concentration, can be improved by increasing their remobilization from vegetative organs. However, enhancing the senescence of maize plant via LN stress seems unable to increase grain mineral nutrient concentration. Genetic improvement aiming to increase nutrient remobilization should take into account the organ-specific remobilization pattern of the target nutrient.  相似文献   
13.
A method for fractionating sorghum proteins using extraction solvents and techniques designed to obtain polymeric protein structures (especially disulfide linked) was developed. Extraction and separation conditions were optimized in terms of completeness of protein extraction, sample stability, and analytical resolution. After pre-extraction of albumins and globulins, a 3-step sequential procedure involving no reducing agents was applied to ground whole sorghum flour. The three fractions obtained represented proportionally different protein polymer contents and molecular weight distribution as evidenced by comparative size exclusion chromatography. Protein composition also varied among the extracts with differences in kafirin composition and non-kafirin proteins detected in the fractions by RP-HPLC and SDS-PAGE analysis. The ability to quantify and further characterize sorghum polymeric protein complexes will be useful for additional studies linking protein structures with functionality and digestibility and variations for these properties within diverse sorghum germplasm.  相似文献   
14.
Unpredictable temperatures and rainfall associated with climate change are expected to affect wheat (Triticum aestivum L.) production in various countries. The development of climate-resilient spring wheat cultivars able to maintain grain yield and quality is essential to food security and economic returns. We tested 54 CIMMYT spring bread wheat genotypes, developed and/or released over a span of 50 years, in the field for two years under optimum sowing dates, as well as using two delayed sowing dates to expose crops to medium and severe heat-stress conditions. The grain yield and yield components were severely affected as the heat-stress increased. Two contrasting groups of 10 lines each were identified to determine the effect of heat-stress on bread-making quality. The first set included entries that produced high yields in optimal conditions and maintained higher yields under heat-stress (superior-yielding lines), while the second set included genotypes that did not perform well in the environment with high temperature (inferior-yielding lines). We identified genotypes exhibiting bread-making quality stability, as well as the quality traits that had higher correlation with the loaf volume in the environment without stress and under heat-stress. Of all the quality traits tested, dough extensibility (AlvL) and grain protein content had a significant influence in heat-stress adaptation. Most of the lines from the superior-yielding group were also able to maintain and even improve quality characteristics under heat-stress and therefore, could be used as parents in breeding to develop high-yielding and stable quality wheat varieties.  相似文献   
15.
为了解燕麦穗粒数形成过程与源、库特征之间的关系,连续两年以10个不同来源、熟期、穗型、株型、小穗数的燕麦品种为试验材料,测定三叶期至拔节期的幼穗分化阶段及抽穗期源库特征,采用方差分析、聚类分析、逐步回归分析等方法,分析不同燕麦基因型源库特征及对穗粒数形成过程的影响。结果表明,燕麦穗粒数形成过程存在基因型差异,幼穗分化较好品种的穗粒数较全部品种平均值高11.22%~65.43%;幼穗分化较好品种的光合势、干物质量、粒数叶比、收获指数显著高于幼穗分化较差品种,其中粒数叶比和收获指数是影响穗粒数形成的主要因素,粒数叶比和收获指数较全部品种平均值分别高0.99%~68.74%和0.85%~13.80%。综上所述,源库协调是燕麦幼穗分化良好的生理基础,可通过提高光合势和干物质量达到增源的目的,进而提高穗粒数。  相似文献   
16.
施钾量对超高产早稻品种产量和稻米品质的影响   总被引:2,自引:0,他引:2  
以超高产水稻品种陆两优996和淦鑫203为材料,在大田条件下研究了不同施钾量对其产量和稻米品质的影响。结果表明,施钾显著提高双季早稻有效穗数、每穗粒数和产量,增加生物产量、促进茎鞘物质运转,提高抽穗期剑叶的气-叶温差和颖花伤流量,降低抽穗后的根系活力衰退值。施钾量与倒1节间大维管束数、茎秆抗折力和稻米蛋白质含量显著正相关。施钾提高了陆两优996的垩白粒率和垩白度,但降低了淦鑫203的垩白粒率和垩白度。在本试验条件下,最适施钾量为180 kg/hm2。  相似文献   
17.
根据谷物干燥过程的相关影响因素,采用量纲分析方法推导出谷物干燥过程相似准则.利用实验方法确定了该相似准则的具体函数关系,建立了干燥过程的相似型经验公式.通过实验验证,该模型预测值与实测值的最大相对误差为2.8%,最小相对误差只有0.7%,可以较准确地预测分析一定参数范围内谷物含水率.  相似文献   
18.
水稻的分蘖期、长穗期、抽穗后1~10d、11~20d、21~30d及1~30d,用负压式土壤湿度计监测,分别进行土壤水势为-30~-35kPa、-60~-65kPa的控水处理,收获后对优势粒、中位粒、劣势粒进行粒形和垩白测定,发现在不同土壤水分下S品种长穗期和抽穗后1~10d控水显著抑制了籽粒伸长,也不同程度的抑制了籽粒增宽和长厚,以S4处理受抑制的程度最为严重;Y品种主要是长穗期控水显著抑制了粒长、粒宽和粒厚;两品种的多数处理不同程度的提高了粒厚,这在优势粒中更明显;土壤水分对粒长/宽的影响很小。S品种各处理垩白率、垩白度多低于CK,Y品种各处理垩白率、垩白度多高于CK。对两个品种来说长穗期是影响外观品质的主要水分敏感期,节水栽培应从品种选择入手。  相似文献   
19.
水稻籽粒中内源多胺及其与籽粒充实和粒重的关系   总被引:22,自引:2,他引:22  
杨建昌  朱庆森 《作物学报》1997,23(4):385-392
以8个水稻品种(含杂交稻组合)为材料,研究了籽粒发育期内源多胺的含量及其与籽粒充实和粒重的关系。结果表明:籽粒中Put(腐胺)、Spd(亚精胺)和Spm(精胺)的含量,强势粒高于弱势糕卫粒充实好的品种(组合)高于籽粒充实差的品种(组合),尤以Spd和Spm更明显;籽闰中Spd和Spm的含量或浓度,以及Spd/Put和Spm/Put的比值与谷粒充实率和千粒軎于极显著正相关在花后3天喷施外源多胺(1m  相似文献   
20.
通过对不同密度处理的小麦子粒生长过程的分析表明:小麦开花后子粒鲜重、体积均呈“低—高—低”的变化,鲜重的变化略滞后,开花后含水量则不断下降,下降速率最快时期与灌浆速率最高时基本吻合。用logistic方程拟合了不同密度小麦子粒灌浆过程,快增期的天数和灌浆速率比较稳定;缓增期天数和灌浆速率的变异系数较大。因此,在提高缓增期灌浆速率的基础上,延长灌浆缓增期是目前增加粒重的关键。  相似文献   
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