Gas and short‐chain fatty acid production from feeds commonly fed to red deer (Cervus elaphus L.) and incubated with rumen inoculum from red deer and sheep          下载免费PDF全文

Andrej Lavrenčič  Darko Veternik 《Journal of animal physiology and animal nutrition》2018,102(5):1146-1153

Efficient red deer supplementary feeding depends on estimations of the nutritive value of offered feeds, frequently estimated with the use of equations derived from domestic ruminants. The aim of this study was to compare the 24‐hour in vitro true dry matter degradability (ivTD₂₄), in vitro gas production (GP) kinetic parameters, GP in 24 hr of incubation (GAS₂₄) and short‐chain fatty acid (SCFA) and microbial biomass (MBS) produced after 24‐hour incubation of feeds in inoculum prepared from sheep and red deer rumen fluid. Eleven feeds, frequently consumed by red deer in Slovenia, which occur either naturally (two fresh grasses, chestnut fruits and common and sessile oak acorns) or are fed as winter supplemental feeds (two grass hays, two grass silages, apple pomace, fresh sugar beetroot), were investigated. The in vitro GP kinetic parameters, GAS₂₄ and ivTD₂₄, did not differ between animal species. Amounts of SCFAs were greater (p < 0.05) when feeds were incubated in sheep inoculum, while molar proportions of acetic and propionic acids did not differ. Molar proportions of butyric acid produced during incubation of high fibre feeds did not differ between animal species, but were higher (p < 0.05) when feeds high in starch or sugar were incubated in red deer inoculum. Greater production of SCFA by sheep rumen microbes suggests better coverage of host animal with energy precursors, while greater production of MBS by red deer rumen microbes suggests better coverage of host animal with protein. Results also suggest that rumens of sheep and red deer are inhabited by different microbial communities, which did not affect the extent of in vitro GP and degradation of feeds used in the present experiment. However, the possibility exists that the divergent nutrient use could be a consequence of different priming by different feeds of the donor animal diets.  相似文献   

羔羊日粮精粗比对其肉及脂肪组织中脂肪酸组成的影响     

安雪姣  文禹粱  宋淑珍  蔡原  吴建平  赵生国 《草业科学》2018,(3):654-662

为了研究不同精粗比日粮对广河羊羔肉品质的影响,在广河县羔羊肉生产区,选择不同精粗比饲喂的6月龄健康陶寒杂交(陶赛特羊♂×小尾寒羊♀)断奶去势公羔各3只进行屠宰,取股二头肌、背最长肌、肱二头肌3个部位肌肉和肾周脂肪、皮下脂肪、尾部脂肪3个部位脂肪,用气象色谱法分析其脂肪酸的种类及含量。结果表明,在所有组织中均检测出38种脂肪酸,其中饱和脂肪酸17种,不饱和脂肪酸21种。脂肪组织中饲喂低精粗比日粮的亚油酸(C18∶2n6c)、α-亚麻酸(C18∶3n3)、饱和脂肪酸(SFA)、多不饱和脂肪酸(PUFA)及其与饱和脂肪酸比值(P/S)、n3系多不饱和脂肪酸和n6系多不饱和脂肪酸均显著高于饲喂高精粗比日粮(P<0.05);饲喂低精粗比日粮的所有组织中花生四烯酸(C20∶4)的含量显著高于饲喂高精粗比日粮(P<0.05);与饲喂高精粗比日粮的羊羔肉相比,饲喂低精粗比日粮既节省了生产成本又明显改善和提高了羊羔肉中脂肪酸的营养价值。  相似文献   

毕节特产珍稀药材圆珠半夏的HPLC指纹图谱分析     

夏志  张宇  黄荣茂  李黔柱 《贵州农业科学》2015,(4)

为毕节大方圆珠半夏质量标准的建立提供参考,采用HPLC法对10批不同产地及不同采收时间的圆珠半夏进行了指纹图谱研究。结果表明:测定的10批半夏样品有23个共有峰,共有峰面积为91.6%~95.8%,相对峰面积的RSD为0.12%~0.40%;共有峰的相对保留时间从0.182~1.810min,相对保留时间的RSD在0.02%~0.10%。结论,该方法具有良好的稳定性和重复性,可用于圆珠半夏化学成分分析。  相似文献   

可燃气体检测与报警装置设计     

洪俊雄  朱兆优 《湖南农机》2011,38(7):49-50

文章介绍了以STC12C5201AD为核心的可燃气体检测与报警装置设计.该装置用催化型可燃气体传感器将气体浓度转换为对应的电压值,然后采用A/D进行采集和标度变换,最后由单片机进行信息处理,判断浓度是否超标,并控制报警动作.  相似文献   

锅炉烟气余热用于木材干燥的节能改造     

何志兴  罗武生  谢洁飞  尹点 《林产工业》2016,(10):34-36

针对广东某胶合板企业2台蒸汽锅炉排烟温度高,不能根据工序用热需求实现能源梯级利用的问题,提出了锅炉烟气余热利用方案。根据干燥窑干燥木材的特点,将蒸汽锅炉的烟气引入干燥窑内的换热器用于干燥木材,每年通过回收利用的锅炉烟气余热折合标煤达439t。  相似文献   

红叶石楠提取类胡萝卜素的工艺条件研究     

蒋耀瑛  霍湘芸  董子钰  范晓越  黄志伟  王岁楼 《农产品加工．学刊》2020,(1):29-31,36

在单因素试验基础上,采用正交试验优化红叶石楠绿叶中类胡萝卜素的提取工艺条件,并用柱层析分离纯化粗提液中的类胡萝卜素。结果表明,在40℃下以丙酮∶乙醇=1∶1为提取剂,料液比1∶10,浸提时间1.5 h,类胡萝卜素含量可达51.26μg/g。该类胡萝卜素粗提液经过柱层析法初步分离纯化,纯化倍数可达1.41。  相似文献   

固相萃取-亲水作用色谱法测定香菇中硫杂脯氨酸     

何世行  李肖  谢斌  严俊杰  陈炳智  黄泽铭  詹艺舒  江玉姬  谢宝贵 《食用菌学报》2016,(1):53-58

通过对色谱条件和样品前处理方法进行优化,建立固相萃取—亲水作用色谱法测定香菇(Lentinula edodes)中硫杂脯氨酸的检测方法。优化后的色谱条件为：Inertsil HILIC 亲水作用色谱柱(4.6×250 mm,5μm)对样品进行分离测定,流动相采用乙腈-0.1%磷酸水(85∶15,v/v)等度洗脱,流速0.8 mL/min,检测波长193 nm,柱温30℃。前处理方法为：香菇样品采用甲醇-水(70∶30,v/v)提取,MAX阴离子固相萃取小柱进行净化处理,甲醇-1.0%甲酸(90∶10,v/v)作为洗脱剂对目标物进行洗脱。检测结果表明,硫杂脯氨酸在2~100μg/mL范围内呈良好的线性关系,相关系数为0.9998,加标回收率为96.3%~101.7%,相对标准偏差在1.3%~4.8%之间,检出限为0.76μg/g,定量限为2.31μg/g。该方法回收率高、简单、快速、无需衍生化,适用于香菇子实体硫杂脯氨酸的定量检测分析。  相似文献   

Environmental performances of giant reed (Arundo donax L.) cultivated in fertile and marginal lands: A case study in the Mediterranean     

《European Journal of Agronomy》2016

Perennial rhizomatous grasses (PRGs) tend to have a high yield combined with a low environmental impact. Cultivation in marginal or poorly cultivated land is recommended in order not to compromise food security and to overcome land use controversies. However, the environmental impacts of using different types of soil are still unclear. We thus assessed the environmental impact of two giant reed (GR) systems cultivated in a fertile soil (FS) and in a marginal soil (MS) through a cradle-to-plant gate LCA. We analyzed energy balance, GHG emissions (including LUC, not including iLUC), and the main impacts on air, water and soil quality. In both systems the annualized soil carbon sequestration was more than twofold the total GHG emitted, equal to −6464 kg CO₂eq ha⁻¹ in FS and −5757 kg CO₂eq ha⁻¹ in MS. Overall, soil characteristics affected not only GR yield level, but also its environmental impact, which seems to be higher in the MS system both on a hectare and tonne basis. The production of GR biomass in marginal soil could thus lead to higher environmental impacts and a more extensive land requirement.  相似文献   

固相萃取-高效液相色谱串联质谱法测定油菜薹中反式维生素K1含量     

徐月清  汪丹丹  杨瑞楠  戚欣  马飞  王秀嫔  张奇  张良晓  李培武 《中国油料作物学报》2019,41(6):842

为准确测定反式维生素K1的含量，建立了基于固相萃取-高效液相色谱串联质谱的甘蓝型油菜（Brassica napus L.）菜薹反式维生素K1高灵敏检测技术。样品经正己烷提取、中性氧化铝柱净化后，用C30反相色谱柱，以甲醇 （含0.025%甲酸+2.5 mmol/L甲酸铵）为流动相，采用选择反应监测（selected reaction monitoring, SRM）模式进行定量分析，20 min内可实现顺反异构体色谱分离。方法学考察结果显示，反式维生素K1在范围内线性关系良好，相关系数为0.9985。该方法检出限为0.29 μg/kg，定量限为0.95 μg/kg。回收率为87.5%～117.6%，精密度（RSD）在0.72% ～9.59%之间。利用该方法对油菜薹和反式维生素K1含量高的3种蔬菜进行分析，发现油菜薹中反式维生素K1含量为340.08 μg/100g，高于小白菜（B. rapa spp. chinensis，260.93 μg/100g）、西兰花（B. oleracea var. Italic Planch， 167.65 μg/100g）和结球甘蓝（B. oleracea var. capitata，151.11 μg/100g）。本文建立的蔬菜中反式维生素K1准确定量分析方法操作简单、灵敏度高、结果准确。同时比较发现油菜薹是一种富含维生素K1的蔬菜。   相似文献   

Effects of Rice Variety and Growth Location in Cambodia on Grain Composition and Starch Structure简     

Seila SAR  Morgan J. TTZZOTTT  Jovin HASJTM  Robert G. GTLBERT 《水稻科学》2014,21(1):47-58

The effects of variety and growth location on grain composition and starch structures were investigated using three rice (Oryza sativa L.) cultivars (Phka Romduol, Sen Pidao and IR66) with different amylose contents. All the three cultivars were planted in three different agro-climatic zones (Phnom Penh, Coastal and Plateau) of Cambodia. The protein content of polished grains increased when rice was planted at a location with higher average temperature, but their lipid content decreased. The amylose content and degree of branching were not greatly affected by the minor temperature differences among the growing locations. Starch fine structures characterized by the chain-length distribution were significantly different among the cultivars, but not significantly among different locations. The results suggested that protein and lipid biosyntheses were more sensitive to the environmental temperature than that of starch in rice grains.  相似文献