不同来源纤维饲粮对福建黄兔表观消化率、十二指肠组织形态及盲肠纤维消化酶活性的影响     

张丽萍  王建烽  李真真  雷琼  党浩千  刘庆华 《中国畜牧兽医》2021,48(2):501-508

本试验旨在研究不同来源纤维饲粮对福建黄兔表观消化率、十二指肠组织形态及盲肠纤维消化酶活性的影响。试验选用200只健康、体重接近的断奶福建黄兔,随机分为4组,每组5个重复,每个重复10只。4组分别饲喂由添加比例为25%的苜蓿草粉、甜菜渣、燕麦草、大麦糠为纤维饲料原料配制而成的饲粮。试验期为60 d,于试验第54天以全收粪法进行消化试验,屠宰后测定十二指肠绒毛高度、隐窝深度及二者比值,盲肠纤维素酶、半纤维素酶和果胶酶活性。结果表明：①苜蓿草粉与甜菜渣组的中性洗涤纤维（NDF）、酸性洗涤纤维（ADF）、不溶性纤维（IDF）、可溶性纤维（SDF）的消化率均极显著高于大麦糠与燕麦草组（P<0.01）。其中,甜菜渣组不溶性纤维、可溶性纤维的消化率最高,与苜蓿草粉组差异显著（P<0.05）。②苜蓿草粉与甜菜渣组的绒毛高度极显著高于大麦糠组（P<0.01）,但显著低于燕麦草组（P<0.05）,隐窝深度显著低于大麦糠和燕麦草组（P<0.05）,其中甜菜渣组隐窝深度最低。甜菜渣组的绒毛高度/隐窝深度（V/C）最高,极显著高于其他组（P<0.01）。③苜蓿草粉与甜菜渣组盲肠3种纤维消化酶活性均极显著高于大麦糠和燕麦草组（P<0.01）,其中甜菜渣组的3种酶活均极显著高于苜蓿草粉组（P<0.01）。综上所述,对比4种纤维饲粮,在饲粮配方中添加25%的甜菜渣能提高肉兔的表观消化率与盲肠纤维消化酶活性,并能改善十二指肠组织形态。  相似文献   

凉茶渣的黑曲霉发酵工艺和抗氧化活性研究     

袁明贵  马广宇  徐志宏  彭新宇  田雅  魏琦麟  周廷斤  向蓉 《中国畜牧兽医》2021,48(4):1229-1239

为促进凉茶渣在畜牧业中的资源化利用,本研究以黑曲霉为菌种固态发酵凉茶渣,首先在单因素试验条件下考察了时间、温度、含水量、浸泡液pH、氮源和碳源对凉茶渣降解率和产物pH的影响;再根据单因素试验结果和规模化生产实际需要,以4%硫酸铵为氮源,2%葡萄糖为碳源,以降解率为考察指标,通过正交试验优化发酵工艺;并通过检测超氧自由基清除率、羟基自由基清除率和1,1-二苯基-2-三硝基苯肼（DPPH）自由基清除率,评价凉茶渣在最优工艺条件下发酵前后抗氧化活性的变化。结果发现,含水量为60%,浸泡液pH为9.0,31℃发酵168 h是凉茶渣的最佳发酵工艺参数。最佳工艺条件下凉茶渣的降解率为25.23%,发酵产物pH为4.53。当凉茶渣发酵前水提液浓度为24 mg/mL时,超氧自由基清除率为43.56%,羟基自由基清除率为47.06%,DPPH自由基清除率为90.71%;当最优条件下发酵产物水提液浓度24 mg/mL时,超氧自由基清除率为30.77%,羟基自由基清除率为95.63%,DPPH自由基清除率为87.36%。本试验结果表明,黑曲霉是适宜的凉茶渣发酵菌种,且凉茶渣经过黑曲霉发酵后具有良好的抗氧化活性。  相似文献   

杂交构树叶多酚提取工艺优化及其抗氧化活性研究   总被引：1，自引：0，他引：1  

徐百昌  方紫依  蒙锦燕  崔庆含  李泓漫  司红彬 《中国畜牧兽医》2021,48(3):1046-1053

为建立和优化杂交构树叶多酚的提取工艺,本试验采用超声波辅助提取的方法,以构树叶多酚得率为考察指标,通过单因素试验研究液料比、乙醇浓度、超声时间、超声温度4个因素对构树叶多酚得率的影响;在单因素试验的基础上,借助响应面法设计4因素3水平的试验方案,对构树叶多酚提取的工艺参数进行优化,建立回归模型并进行响应面分析,最终确定最佳的提取工艺参数,并进行3次平行验证;以维生素C为对照,通过测定构树叶多酚对DPPH和ABTS自由基的清除率,评价构树叶多酚的体外抗氧化活性。结果显示：4个因素对构树叶多酚得率的影响顺序依次为：乙醇浓度（B） > 液料比（A） > 超声温度（D） > 超声时间（C）,响应面分析结果显示：两两因素之间存在交互作用,但交互作用不显著（P>0.05）;在液料比为70：1、乙醇浓度为60%、超声时间为50 min、超声温度50 ℃的条件下,构树叶多酚的得率最大,为13.62 mg/g,与响应面法的预测值接近;体外抗氧化试验结果表明,构树叶多酚可以清除DPPH和ABTS自由基,并且在高浓度情况下可以达到与维生素C相当的水平。综上,试验建立的构树叶多酚提取工艺准确、可行,同时证明构树叶多酚具有良好的抗氧化活性;该结果可为构树叶多酚的生物活性研究以及构树叶的药用价值开发提供参考。  相似文献   

芹菜发酵液对小鼠溃疡性结肠炎的保护作用研究     

赵冬  曹金虎  金慧琴  单衍可  刘晓明  刘斐 《中国畜牧兽医》2021,48(11):3975-3984

本试验旨在研究发酵前后芹菜汁的主要功能成分变化和芹菜发酵液对葡聚糖硫酸钠（DSS）诱导的小鼠溃疡性结肠炎（UC）的防治及免疫调节作用。选取50只4周龄雄性C57BL/6小鼠随机分为空白组、模型组及低、中、高浓度芹菜发酵液组,每组10只。按10 μL/g BW的剂量标准给空白组和模型组小鼠灌胃无菌生理盐水,其他组小鼠则灌胃不同浓度的芹菜发酵液,持续7 d。从第8天开始,除空白组自由饮用无菌水外,其余组连续7 d自由饮用3% DSS溶液;在此过程,每日称量体重,进行疾病活动指数（DAI）评分。在第14天,通过摘眼球取血法获得全血,随后脱颈处死小鼠,解剖取出结肠组织测量长度并通过苏木素-伊红（HE）染色法制作病理切片,进行病理学分析。以流式细胞仪分选技术检测外周血中CD4⁺/CD8⁺T淋巴细胞比值,以酶联免疫吸附法（ELISA）检测血清中肿瘤坏死因子-α（TNF-α）、白细胞介素-6（IL-6）、γ-干扰素（IFN-γ）和IL-10的含量。结果表明：①芹菜汁经发酵后,总酸、总糖、总多酚、类黄酮、维生素C和超氧化物歧化酶（SOD）等多种活性成分的含量均显著增加（P<0.05）。②与模型组相比,芹菜发酵液高浓度组能减少DSS引起的小鼠体重损失（P<0.01）、结肠缩短（P<0.01）和DAI降低（P<0.05）。③组织病理学分析结果表明,各发酵液组的UC症状均得到不同程度改善,肠腺结构相对完整,杯状细胞轻微减少,仅有少量淋巴细胞和中性粒细胞浸入。④流式细胞仪分析结果显示,相较于模型组,发酵液组全血CD4⁺/CD8⁺T淋巴细胞比值极显著升高（P<0.01）。⑤ELISA检测结果显示,与模型组相比,芹菜发酵液组的IL-6、TNF-α和IFN-γ含量极显著下调（P<0.01）,IL-10的含量极显著上调（P<0.01）。综上,芹菜汁经发酵后主要功能活性成分均得到显著提高,并且发酵芹菜液对DSS诱导的小鼠UC具有一定的防治和免疫调节作用,其作用机制可能与维持外周血中CD4⁺与CD8⁺T淋巴细胞平衡,以及抑制促炎症因子（TNF-α、IL-6和IFN-γ）表达,促进抗炎症因子（IL-10）表达有关。  相似文献   

Flash flood simulation and valve behavior of Mytilus galloprovincialis measured with Hall sensors     

Piero ADDIS  Alberto ANGIONI  Viviana PASQUINI  Angelica GIGLIOLI  Valeria ANDREOTTI  Stefano CARBONI  Marco SECCI 《Integrative zoology》2021,16(2):138-148

Mussels close their shell as a protective strategy and the quantification of this behavioral marker may represent an alarm signal when they are exposed to environmental stressors. In the present study, we investigated the ability of the Mediterranean mussel Mytilus galloprovincialis to recover and then the resilience or inertia of valve activity after a pulsing exposition to diverse levels of salinity (5, 10, 20, and 35 PSU as reference value). The trial simulated an event of drastic and sudden reduction of seawater salinity thus mimicking an event of flash flood from intense rain. Valve gaping and movements were measured in continuous cycle for 10 days using a customized magneto-electric device which uses Hall sensors. Results showed that under normal conditions of salinity (35 PSU), the general pattern of valve movements was a continuously open state with sporadic spikes indicating a closing motion. At salinity of 5, PSU mussels reacted by closing their valves, leading to a 77% mortality on the 4th day. At salinity of 10, PSU animals were observed with closed valves for the entire duration of the exposure and no mortality occurred, they showed a significant reduction in the valve activity once the reference value of salinity was re-established. In contrast, salinity of 20 PSU did not trigger a significant behavioral response. Interestingly, there no define rhythms of valve movements were recorded during salinity challenges.  相似文献   

非离子表面活性剂对反刍动物瘤胃发酵及生产性能的影响研究进展     

丛智慧  谭支良 《华北农学报》2007,22(B08):218-222

综述了非离子表面活性剂对反刍动物瘤胃微生物数量、酶活性、瘤胃发酵特性、饲料消化率和生产性能等方面的影响作用以及与其他饲料添加剂的互作效应,并就其作用机制进行了阐述。  相似文献   

Effect of Se and VE Supplement on Semen Quality,Antioxidant Enzyme Activities and Heat Shock Protein Expression of Goat in High Temperature Season     

SHI Li-guang  ZHOU Xiong  XUN Wen-juan  HOU Guan-yu  ZHOU Han-lin  HUANG Xian-zhou 《中国畜牧兽医》2016,43(1):101-107

This experiment was conducted to study the effect of selenium and vitamin E supplement on semen quality, antioxidant enzyme activities and heat shock protein expression of goat in Hainan high temperature season.16 adult Hainan Black goat with good health and approximate weight were randomly divided into 4 groups, fed with basal diet(control group), basal diet+0.5 mg/kg Se(Se group), basal diet+100 mg/kg VE(VE group), and basal diet+0.5 mg/kg Se+100 mg/kg VE(Se+VE group), respectively.The experimental period was 93 d.Semen samples were collected in the last week of the experiment on two consecutive days.The semen quality, antioxidant enzyme activities and heat shock protein expression were analyzed.The results showed that compared with control group, the ejaculate volume was not significantly affected by Se or VE supplement(P>0.05).Sperm density and sperm motility were increased significantly by Se and VE supplement(P<0.05), and the abnormal rate was decreased extremely significantly(P<0.01).The goats fed with Se and VE also had higher activities of GSH-Px(P<0.01), SOD(P<0.05), CAT(P<0.05) and T-AOC(P<0.01), and lower MDA concentration in seminal plasma(P<0.05).The relative expression levels of HSP70 and HSP90 mRNA in supplement groups were decreased extremely significantly(P<0.01).However, there were some certain differences between the Se and VE supplement groups on semen quality and heat shock protein expression.In conclusion, the supplementation of Se and VE could help to improve goat semen quality by increasing the sperm density, sperm motility, the antioxidant enzyme activities, and decreasing the abnormal rate in hot season of Hainan.Finally, Se and VE supplement had good effects on relieving the environment heat stress.  相似文献   

Screening of Probiotics Inhibiting E. coli K88 in vitro     

WANG Lei  LV Yang  ZHANG Yue  XIE Jia-qian  ZHAO Di  YAN Li-qiong  MEI Hui-min  WANG Lei  YI Dan  CHEN Hong-bo  DING Bin-ying  HOU Yong-qing  WU Tao 《中国畜牧兽医》2016,43(5):1355-1360

The probiotics tested in the experiment were isolated from the intestinal of weaning piglets.The isolated probiotics and E.coli K88 were inoculated into the culture of intestinal porcine epithelial cell-1 (IPEC-1).The activity of lactate dehydrogenase (LDH) in the supernatant was measured after incubating for 2.5 h.At the same time, the probiotics and E.coli K88 were co-cultured in vitro, the number of E.coli K88 was counted and the probiotics which could be resistant to the E.coli K88 were selected 2.5 h later.The results showed that the Lactobacillus casei and Bacillus coagulans could significantly reduce LDH activity (P<0.05), decrease the damage of E.coli K88; Bacillus coagulans could inhibit the growth of E.coli K88.At the same time, Bacillus coagulans could resist high temperature, acid and bile salt.The results showed that Bacillus coagulans strains had great potential as the application of probiotics strains.The methods could be used as a model of screen probiotics which could inhibit the growth of E.coli K88 in vitro.  相似文献   

Effects of dietary L-threonine levels on antioxidant capacity,digestive enzyme activities,and antibody production of Xinyang green-shell laying hens     

《The Journal of Applied Poultry Research》2016,25(3):422-427

Xinyang green-shell laying hens (n = 720), 32 wk of age were allocated to 5 dietary treatments groups, each of which included 6 replicates of 24 hens. The control group was given a basal corn-peanut-soybean meal diet containing 0.47% L-threonine (L-Thr). L-Thr levels of the experimental groups were 0.57, 0.67, 0.77, and 0.87%, respectively. The trial lasted 10 wk. Serum concentrations of total superoxide dismutases (T-SOD) and superoxide dismutases (SOD) were maximized at 0.67% L-Thr group. The 0.57% L-Thr group had the highest serum total antioxidative capacity (T-AOC), while the 0.67% L-Thr group had the lowest serum malondialdehyde (MDA) concentration. Hens fed 0.67% L-Thr of the diet resulted in the highest SOD and T-AOC levels in the liver. The activity of amylase and lipase in the jejunum was maximized at 0.77% L-Thr level. Hens fed 0.77% L-Thr in the diet resulted in the highest IgM and IgG levels in the jejunum. In conclusion, we suggest that a L-Thr level above 0.67% may have had an antioxidant capacity and positive effect on digestive enzyme activities and antibody production in the jejunum of Xinyang green-shell laying hens.  相似文献   

Differential transcriptional responses underlie dietary induction of intestinal carbohydrase activities in house sparrow nestlings          下载免费PDF全文

C. Gatica‐Sosa  P. Brzęk  J. G. Chediack  F. D. Cid  W. H. Karasov  E. Caviedes‐Vidal 《Journal of animal physiology and animal nutrition》2016,100(2):236-242

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