生物质能源作物——能源甜菜的开发利用     

史淑芝  程大友  马凤鸣  崔杰 《中国农学通报》2007,23(11):416-419

随着全世界能源物质的不断扩展,可再生的生物质能源将是21世纪主要的能源物质。能源甜菜是新兴的可再生能源作物,它具有生物学产量高,乙醇转化率高,含糖量适中等特点,是取之不尽、用之不竭的环保能源,对环境几乎没有污染;同时又是糖饲兼收的作物。利用能源甜菜通过酒精发酵创造乙醇燃料新能源,可以减轻或消除与粮食争地的矛盾,是保证粮食安全和能源安全的双赢举措。  相似文献   

湿地松优良半同胞家系蛋白质及糖类对水分胁迫的生理响应   总被引：3，自引：0，他引：3  

童方平  方伟  马履一  宋庆安  龙应忠  吴际友  易霭琴  程勇 《中国农学通报》2006,22(12):459-459

为研究湿地松优良半同胞家系蛋白质及糖类对水分逆境的生理响应，采用盆栽试验和吸光度测定结合的方法，以湿地松普通种子为对照（CK），测定了七个湿地松半同胞家系在正常水分状态（土壤相对含水量为70%）、弱度水分胁迫（土壤相对含水量为55%~60%）、中度水分胁迫（土壤相对含水量为35%~40%）和强度水分胁迫（土壤相对含水量为20%~25%）条件下的可溶性蛋白质、还原性糖、可溶性糖的含量，研究结果表明：无论是不同水分梯度还是不同家系水平，蛋白质、还原性糖、可溶性糖含量的差异均达极显著性水平。随着水分胁迫程度的加剧，各家系蛋白质含量呈先升后降的趋势，在水分胁迫初期，各家系蛋白质含量增加，水分胁迫中、后期各家系蛋白含量呈直线下降；随着水分胁迫的加剧，各家系还原性糖、可溶性糖含量呈直线上升。家系1027、101、464在水分胁迫条件下具有较高的可溶性糖含量，其抗旱性较其它家系要强，是这三个家系速生、高产的生理原因之一。  相似文献   

不同水分,温度条件下CO2浓度对大米品质的影响   总被引：5，自引：2，他引：5  

高影  杨建新 《粮食储藏》1997,26(1):3-14

试验选用当年新收获的稻谷加工成的水分为１３．９％、１４．７％和１６．０％的大米，在２３℃和３３℃的恒温室中，将７种不同浓度的ＣＯ２经减压调湿后通入粮堆。定期取样，测定大米的脂肪酸、水溶酸、还原糖、非还原糖、粘度和过氧化物酶活性的变化。试验结果表明：１３．９％水分的大米在２３℃下储藏，各种浓度ＣＯ２对大部分品质指标影响不显著，ＣＯ２的保质作用不明显；１４．７％水分的大米在２３℃储藏，ＣＯ２对个别品质  相似文献   

黄芪多糖水提液流变特性研究     

杨德勇  韩鲁佳 《农机化研究》2007,(5):143-146

粘度是黄芪多糖提取、加工处理过程中的一个重要参数,溶液温度、黄芪总糖含量、浸提温度是重要影响因素.研究结果表明,粘度随溶液温度升高而降低,粘度越大,温度变化对其影响越显著;黄芪总糖含量低于300mg/mL或高于1000mg/mL时,溶液温度对粘度影响较小;浸提温度超过70℃后,不同粒度物料浸提液的总糖含量未增而粘度明显增大,黄芪多糖浸提温度不宜超过70℃.  相似文献   

Determination of Effective Degree-Day for Supporting Chemical Control Against Cutworms （Lep. Noctuinae） in the Sugar Beet     

Magdalena Jakubowska  Felicyta Walczak  JerzyJzefatLipa 《农业科学与技术》2012,(3):314-326

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低温处理对紫苏生理指标的影响     

张忠宝  刘丽华  李大成 《安徽农业科学》2012,40(24):12022+12074

[目的]研究低温处理对紫苏生理指标的影响,确定造成紫苏叶片低温伤害的时间。[方法]将紫苏叶分别低温处理0、12、24、36、48和60 h,并测定其叶绿素、可溶性蛋白质及可溶性糖的含量,并考察2～5℃低温对紫苏叶片生理指标的影响,确定紫苏叶片低温伤害的时间。[结果]低温处理48 h能明显减少叶片中叶绿素的含量,而且低温处理60 h的叶绿素含量减少非常明显;低温处理48 h能明显减少叶片中可溶性蛋白质和可溶性糖的含量。[结论]低温处理超过48 h,紫苏就会受到伤害;低温处理时间达到60 h时,紫苏受到的伤害程度加重。  相似文献   

丽蚜小蜂糖转运蛋白基因克隆及其诱导表达          下载免费PDF全文

刘贻聪  张友军  吴青君  谢文  王少丽 《中国生物防治学报》2018,34(2):247-253

丽蚜小蜂Encarsia formosa Gahan是粉虱类害虫的重要寄生性天敌昆虫，补充糖分等营养可以延长丽蚜小蜂寿命及增加其产卵量，但对其糖转运相关蛋白基因及其糖诱导表达尚不清楚。本研究克隆获得丽蚜小蜂的糖转运蛋白EfST1基因，与其他寄生蜂的糖转运蛋白基因序列同源性达65%以上；进一步采用实时荧光定量qPCR技术检测发现，饲喂不同浓度的葡萄糖溶液均可显著提高EfST1基因的表达量，且饲喂不同时间段（2～48 h）后，丽蚜小蜂EfST1基因表达量均显著高于对照组，2 h和48 h处理组间差异不显著。综上，EfST1基因可能与糖分补充及其转运密切相关，该基因诱导表达受糖分浓度影响小。研究结果为进一步研究寄生蜂生物防治过程中补充营养及其转运机制奠定基础。  相似文献   

甜菜地下害虫抽样调查方法     

韩英 《中国糖料》2012,(4):43-44,47

综述了甜菜地下害虫抽样调查方法。  相似文献   

Sugar-Beet-Processing Lime as an Amendment for Low pH Soils     

《Communications in Soil Science and Plant Analysis》2012,43(15):1789-1796

In the Red River Valley, about 385,000 Mg of lime is used to help refine about 39,000 Mg of sugar beets. In a greenhouse study, sugar-beet-processing lime (spent lime; SL), commercial ag lime (AL), and reagent-grade lime (RL) were added to an acidic soil at rates of 0, 1.96, 3.93, and 7.86 Mg ECC ha^?1. Wheat was planted, and aboveground biomass and root masses were determined after 44 d of growth. Soil pH increased the greatest with the highest lime application rates. Incorporation of lime uniformly increased soil pH in the pots, whereas with surface application, soil pH decreased with increasing depth. The SL yielded more aboveground soil biomass and root mass than the AL and RL. Use of SL for increasing soil pH and reducing exchangeable Al in acid soils would be a viable use for this industrial by-product.  相似文献   

A Greenhouse Test for Screening Sugar Beet (Beta Vulgaris) for Resistance to Rhizoctonia Solani     

Olga E. Scholten  Lee W. Panella  Theo S.M. De Bock  Wouter Lange 《European journal of plant pathology / European Foundation for Plant Pathology》2001,107(2):161-166

Rhizoctonia solani Kühn is a serious plant pathogenic fungus, causing various types of damage to sugar beet (Beta vulgaris L.). In Europe, the disease is spreading and becoming a threat for the growing of this crop. Plant resistance seems to be the most practical and economical way to control the disease. Experiments were carried out to optimise a greenhouse procedure to screen plants of sugar beet for resistance to R. solani. In the first experiment, two susceptible accessions were evaluated for root and leaf symptoms, after being grown in seven different soil mixtures and inoculated with R. solani. The fungus infected all plants. It was concluded that leaf symptoms were not reliable for the rating of disease severity. Statistically significant differences between the soil mixtures were observed, and there were no significant differences between the two accessions. The two soil mixtures, showing the most severe disease symptoms, were selected for a second experiment, including both resistant and susceptible accessions. As in the first experiment, root symptoms were recorded using a 1–7 scale, and a significant expression of resistance was observed. The average severity of the disease in the greenhouse experiment generally was comparable with the infection in field experiments, and the ranking of the accessions was the same in the two types of experiments. It was concluded that evaluation procedures in the greenhouse could be used as a rapid assay to screen sugar beet plants for resistance to R. solani.  相似文献