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991.
研究了饲料中添加氧化鱼油对黑鲷(Acanthopagrus schlegeli)生长性能、脂质过氧化及肝组织结构的影响。分别以新鲜鱼油(过氧化物值POV,1.27meq O2·kg^-1油)与氧化酸败鱼油(POV,45meq O2·kg^-油)为脂肪源配制等蛋等能的两种配合饲料,投喂平均体重18.9g的黑鲷幼鱼9周。结果显示,氧化鱼油显著降低了黑鲷幼鱼的增重率(WG)、饲料效率(FE)及蛋白质效率(PER)(P〈0.05)。饲料中添加氧化鱼油导致鱼体蛋白质含量极显著降低(P〈0.01)、肝脏与肌肉中脂肪含量显著升高(P〈0.05),而对鱼体、肝脏及肌肉中的水分及灰分含量无显著影响(P〉0.05)。氧化鱼油组肝脏中脂质过氧化产物丙二醛(MDA)含量显著高于对照组,而维生素E含量则显著低于对照组(P〈0.05)。饲料中添加氧化鱼油显著影响黑鲷肝脏内主要抗氧化酶活性,氧化鱼油组肝脏中超氧化物歧化酶(SOD)与过氧化氢酶(CAT)活性显著高于对照组(P〈0.05);组织学结果显示氧化鱼油组肝脏出现明显病变,细胞核多集中在肝细胞边缘,肝细胞变大。统计分析表明,氧化酸败油脂显著降低了黑鲷的生长性能,加重了组织中脂质过氧化的程度,并导致肝脏组织发生病变。 相似文献
992.
以类胰岛素生长因子-I(IGF-I)为中心的类胰岛素系统,在调节动物营养代谢及生产方面起着重要的作用,同时IGF-I系统的表达也与其营养状况密切相关。本文主要就IGF-I的结构和生理功能及IGF-I的营养调控进行论述。 相似文献
993.
A feeding experiment was conducted for 135 days to observe the effect of different isonitrogenous (35% crude protein) and isocaloric (385 kcal) diets on the growth and carcass composition of giant freshwater prawn, Macrobrachium rosenbergii ( De Man 1879 ). Three experimental diets (ED1, ED2 and ED3) were prepared using locally available ingredients. These diets differed mainly in terms of percent contribution of major protein sources such as fish meal, soybean meal, groundnut oil cake and mustard oil cake. Experimental diets were evaluated against a commercial diet, which served as the control (CD). Juveniles 1.87–2.44 g in size were stocked at a population density of 40 000 ha−1 and fed thrice daily at 10% in the beginning and reducing gradually to 7% and 5% of the body weight during the experimental period. No significant differences (P>0.05) in the growth performance were observed; however, a significantly (P<0.05) higher yield (721.9 kg ha−1 135 days−1) was recorded for prawn fed with control diet, followed by experimental diet 2 (676.5 kg ha−1 135 days−1, having soybean meal as a major protein source). The survival ranged between 63.8% and 77.7%, with different diets showing significantly higher survival. The apparent feed conversion ratio values of diets ranged between 3.15 and 3.49, with experimental and control diets showing non‐significantly lower AFCR values. At the end of the experiment, representative specimens from each treatment were collected and their carcass composition was measured. Analysis of variance showed that carcass protein and total carbohydrate contents were significantly (P<0.05) higher in prawns fed on a fish–soybean meal‐based diet (ED3) and a control diet. The total lipid contents of prawns, however, did not differ significantly among the various dietary treatments. The results of our study suggest that the experimental diets could be used effectively for M. rosenbergii without compromising growth and flesh quality. 相似文献
994.
在室内水池以溢水法收集真鲷 (Pagrosomusmajor)受精卵 ,并置于不同盐度海水中静水孵化 ,孵出仔鱼以流水培育。设置盐度梯度为 17.0、2 2 .0、2 7.0及自然盐度 3 3 .0 ,水温分别为 19.5~ 2 1.5℃ (孵化 )、2 0 .5~ 2 3 .5℃(培育 )。结果表明∶①真鲷受精卵在自然盐度海水中发育很好 ,孵化率较高 ( 85 .0 %~ 97.0 % ) ,畸形率较低 ( 3 .2 %~ 2 3 .7% ) ;在低盐度条件下静水孵化 ,发育不好 ,孵化率为 4 8.0 %~ 1.0 % ,且盐度越低 ,孵化率也越低。充气孵化时 ,盐度低至 17.0 ,孵化率有时也可达 97.1% ,但畸形率高达 85 .7%~ 10 0 %。②孵化仔鱼中有 2类畸形 ,第 1类畸形表现为身体或尾部弯曲 ,油球位于卵黄囊中部或前部 ,油球数多于 1个 ,盐度越低 ,畸形率越高 ;第 2类畸形表现为仔鱼膜膨大、围心腔扩大 ,这类畸形只出现于低盐度条件下 ,盐度越低 ,畸形率越高 ,且往往与第 1类畸形症状并发。③不同盐度对真鲷仔稚鱼的生长速度没有显著影响 ,各盐度条件仔稚鱼经 3 1d的培养 ,其平均全长为 19.6~ 2 0 .7mm( P >0 .0 5 ) ,没有显著的差别。④海水盐度越低 ,仔稚鱼的存活率越高 ,各组的平均存活率为 ,盐度17.0时 ,3 6.3 % ;盐度 2 2 .0时 ,3 6.2 % ;盐度 2 7.0时 ,2 7.1% ;盐度 3 3 .0时 ,16.3 %。 相似文献
995.
The anadromous whitefish, Coregonus lavaretus (L.), is the most numerous fish species stocked in the Gulf of Bothnia, Baltic Sea. One-summer-old-whitefish fingerlings are mostly 8–10 cm long when released annually in September–October, whereas the wild whitefish are 10–12 cm at that time. About 6 million, one-summer-old, spray-marked, whitefish were released in the northern and central parts of the Gulf in 1995–1998. To study the effect of the stocking length on the survival of the marked fish, the length of the recaptured whitefish as 1-year-olds was back-calculated. Altogether 1106 whitefish recaptured in the Gulf of Bothnia were analysed. The back-calculated length was slightly greater than the stocking length but not as large as the length of the wild fish. In the central part of the Gulf of Bothnia, where the mean stocking length was more than 10 cm, the back-calculated length was 10.5–11.1 cm. In the northern part of the Gulf the mean stocking length varied between 8.8 and 10.0 cm annually, and the corresponding back-calculated mean lengths were 9.3–9.7 cm. It also seemed that bigger fingerlings started their feeding migration earlier or they migrated faster than the smaller ones to the southern parts of the Gulf of Bothnia. 相似文献
996.
To understand the relationships between shell growth and some environmental factors, we examined the relationships between water temperature or chlorophyll abundance and the shell growth of the Japanese pearl oyster, Pinctada fucata martensii, suspended at three different depths at two sites. Growth in height, length and thickness of the shells were limited by water temperature during winter (< 20 °C), whereas growth in thickness correlated with food abundance, measured as chlorophyll, during early summer (> 20 °C). These results suggest that the shell of P. fucata martensii could grow well at locations with greater abundance of food and adequate water temperatures (20–26 °C), resulting in a longer growing season. 相似文献
997.
998.
Rainbow trout were fed three experimental diets with varying levels of vitamin E (α‐tocopherol) supplementation (0, 100 and 1000 mg kg?1 diet), and the effects of feeding these diets on serum spontaneous haemolytic activity and classical complement activity were investigated. Hepatic α‐tocopherol levels reflected the dietary intake of the vitamin. Fish fed the diet deficient in vitamin E showed reduced growth and increased mortality. Their hepatosomatic index and erythrocyte fragility was significantly higher than both the supplemented groups and haematocrit, and complement activity were all significantly lower. There appeared to be some enhancement of serum complement activity correlated with increased dietary supplementation with vitamin E but the benefits of supplementation at levels above those currently recommended were not established. 相似文献
999.
D.L. Thiessen D.D. Maenz R.W. Newkirk H.L. Classen & M.D. Drew 《Aquaculture Nutrition》2004,10(6):379-388
A dephytinized protein concentrate prepared from canola seed (CPC) was assessed for nutrient digestibility and performance in rainbow trout (Oncorhynchus mykiss). The apparent digestibility coefficients of CPC were: dry matter, 817 g kg?1; crude protein, 899 g kg?1; gross energy, 861 g kg?1; arginine, 945 g kg?1; lysine, 935 g kg?1; methionine, 954 g kg?1; threonine, 893 g kg?1. A 9‐week performance trial assessed 7 diets. Fishmeal provided 940 g kg?1 of the protein in the control diet. Test diets consisted of CPC or water‐washed CPC replacing 500 and 750 g kg?1 of fishmeal protein; and CPC plus an attractant replacing 500 and 750 g kg?1 of fishmeal protein. No significant differences in performance were observed (P > 0.05). A subsequent 9‐week performance trial evaluated the effect of adding CPC into compound diets containing fishmeal/soybean meal/corn gluten meal. Five diets were prepared: fishmeal provided 670 g kg?1 of the protein in the control diet, in the remaining diets CPC was incorporated into commercial‐like trout diets at 100, 200 and 300 g kg?1 replacement of fishmeal protein, the fifth diet included an attractant in the 300 g kg?1 replacement diet. No significant differences in performance were obtained (P > 0.05). These studies show that dephytinized canola protein concentrate has potential to replace substantial levels of fishmeal in diets for carnivorous fish without compromising performance. 相似文献
1000.