氮添加对天山高寒草原土壤酶活性和酶化学计量特征的影响   总被引：1，自引：0，他引：1  

勒佳佳  苏原  彭庆文  耿凤展  韩文轩  李文利  李凯辉  刘学军 《干旱区研究》2020,(2):382-389

为探究氮添加对高寒草原生态系统土壤酶活性的影响,于2018年在中国科学院巴音布鲁克草原生态系统研究站,选择4个氮添加水平(对照,N0,0 kg·hm^-2·a^-1;低氮,N1,10 kg·hm^-2·a^-1;中氮,N3,30 kg·hm^-2·a^-1;高氮,N9,90 kg·hm^-2·a^-1),开展土壤酶活性对氮添加响应的研究,分析土壤酶活性对氮添加的响应特点,土壤酶化学计量比以及土壤酶活性与土壤环境因子的关系。结果表明:与对照相比,氮添加在N3水平显著增加β-1,4葡萄糖苷酶(βG)、β-D-纤维二糖水解酶(CBH)和β-1,4木糖苷酶(βX)酶活性(P<0.05),N1和N3水平显著增加碱性磷酸酶(AKP)活性(P<0.05),N3水平显著降低多酚氧化酶(PPO)活性(P<0.05),氮添加对亮氨酸氨基肽酶(LAP)活性影响不显著,N3水平下显著增加N-乙酰-β-D氨基葡萄糖苷酶(NAG)活性(P<0.05)。相关分析表明,8种土壤酶活性均与土壤有机碳(SOC、NAG除外)和总磷(TP)显著相关,与土壤总氮(TN)不相关。研究区土壤酶活性C∶N∶P化学计量比为1∶1∶1.2,与全球生态系统的土壤酶活性C∶N∶P的比值1∶1∶1相偏离,表明该研究区土壤微生物生长受磷素限制。冗余分析(RDA)进一步揭示出土壤有机碳和土壤全磷含量是影响土壤酶活性的主要因子。  相似文献   

菜用睡莲营养成分及重金属含量测定与评价   总被引：2，自引：0，他引：2  

刘义满  彭静  钟兰  刘玉平  李明华  黄来春 《湖北农业科学》2016,(14):3730-3732

对绿梗菜用睡莲(Nymphaea tetragona)及红梗菜用睡莲的15营养成分和4种重金属含量进行了测定与评价。结果表明,1与104~140种(品种)新鲜蔬菜已知数据比较,绿梗和红梗菜用睡莲均有较高含量的维生素C、钠及较低含量的干物质、蛋白质、钾、钙、镁、铜、锌、磷及硒;绿梗菜用睡莲有较高含量的粗纤维、锰及较低含量的铁,红梗菜用睡莲有较高含量的铁及较低含量的粗纤维。2菜用睡莲是一种含钠量较高的蔬菜。3绿梗菜用睡莲营养成分含量总体高于红梗菜用睡莲。4湖北产区菜用睡莲的铅、砷、镉及汞等重金属含量符合食品安全国家标准的规定。  相似文献   

基于高光谱特征参数的冬小麦氮营养指数估算     

王玉娜  李粉玲  李振发  吕书豪 《麦类作物学报》2023,(11):1475-1483

为了实现快速高精度获取冬小麦氮营养指数的高光谱监测技术，利用美国SVC HR-1024I型野外光谱辐射仪对2017-2019年关中地区的冬小麦进行遥感监测，获取“三边”参数、任意两波段光谱指数和植被指数，通过相关性分析和逐步回归分析方法筛选冬小麦氮营养指数的敏感光谱参数，结合偏最小二乘回归(PLSR)、随机森林算法(RFR)、支持向量机回归(SVR)和梯度增强回归(GBDT)建立冬小麦氮营养指数模型，并对模型估算精度进行验证。结果表明，从拔节期到灌浆期，各时期的氮营养指数与任意两波段光谱指数均呈极显著相关，其中拔节期氮营养指数与任意两波段光谱指数相关性均高于其他时期，且基于一阶导数光谱的归一化光谱指数和比值光谱指数与氮营养指数的相关系数最大，为0.66。拔节期基于梯度增强回归的冬小麦氮营养指数预测模型的决定系数(r²)和均方根误差(RMSE)分别为0.96和0.05,模型验证的r²、RMSE和相对预测偏差(RPD)分别为0.95、0.12和2.12,模型预测精度最高。因此，拔节期基于梯度增强回归的冬小麦氮营养指数估算模型可用于冬小麦氮营养监测...  相似文献   

Nutrient cycling and biomass flows in a low-quality forest stand improvement system in the Lesser Khingan Range of China     

Jinzhuo Wu  Linlin Kong  Xibin Dong 《Journal of Sustainable Forestry》2018,37(6):555-573

The material flow and bulk internal flow analyses were used to establish a material accumulation and cycling model for a low-quality forest stand improvement system and a series of processes were considered. The model was applied in a one-hectare low-quality forest plot in the Lesser Khingan Range of China. Results showed that during 1997–2007, the stands absorbed 270.19 kg of N, 74.28 kg of P, and 124.39 kg of K from soils, 51.82 kg of N and 2.38 kg of P were directly absorbed by foliage, and 16.25 kg of K was released to soils by eluviation. Until 2007, the accumulated nutrients in the stands included 236.91 kg of N, 65.28 kg of P, and 108.55 kg of K. When horizontal strip clearcutting was applied in 2007, 50% accumulated nutrients in the stands were shifted due to harvesting operations, and 212.74 kg of N, 26.97 kg of P, and 98.88 kg of K were accumulated in soils, declining by 9.47% for N, 3.68% for P, and 17.60% for K, respectively, compared with year 1997. 94.61 t per hectare of biomass was generated, of which the biomass in stands accounted for 87.36%. The felled tree biomass was 36.89 t per hectare, of which 84.90% and 10.03% of biomass were utilized in terms of logs and other means, and the rest was left on site.  相似文献   

Effects of spent mushroom substrates and inorganic fertilizer on the characteristics of a calcareous clayey‐loam soil and lettuce production          下载免费PDF全文

C. Paredes  E. Medina  M. A. Bustamante  R. Moral 《Soil Use and Management》2016,32(4):487-494

We evaluated the effects of the addition of two types of spent mushroom substrate (SMS), SMS from an Agaricus bisporus crop (SMS1) and a mixture of SMSs from an A. bisporus crop and a Pleurotus crop (50% v/v each) (SMS2), on the characteristics of a calcareous clayey‐loam soil and the yield and nutritional status of lettuce (Lactuca sativa L.), relative to crops receiving mineral fertilizer (M) and a control (C) without amendment. The application of SMS, especially SMS1, improved soil fertility compared with C and M soils. Moreover, the use of these organic substrates as soil amendments did not harm the plants and gave yields similar to that obtained with mineral fertilizer. The nutritional contents of the lettuce plants were greater than or similar to those of the plants from treatment C or M, except for the plant tissue concentrations of K, Fe and Zn, which were significantly reduced by SMS application. However, this latter fact did not reduce the lettuce yield in the amended soils. Therefore, the use of SMSs as organic amendments contributes to residue utilization, in an environmentally friendly way, and to improved soil fertility and crop yield.  相似文献   

防护条件下梭梭幼苗生长及养分吸收特性   总被引：1，自引：0，他引：1  

王泽  梁燕  阿不都克玉木&#;米吉提  王新军  陈亭亭  赵国梅 《干旱区研究》2017,34(1)

以新疆古尔班通古特沙漠南缘管件防护与传统移栽2种方式移栽的梭梭幼苗为实验材料,通过野外监测与室内分析,探讨了管件防护条件下梭梭幼苗的生长及养分吸收特性。结果表明:整个生育期内,管件防护梭梭幼苗的各生长指标与传统移栽苗相比,增幅最大的为茎粗,其次为株高。年周期内管件防护梭梭幼苗的生物量呈递增趋势,单株生物量累积可达45.25 g·株~(-1);净增加27.10 g·株~(-1),是传统移栽苗的1.38倍(P0.05)。管件防护梭梭幼苗体内的氮素、磷素、钾素含量呈先升高后降低趋势,在同化枝生长期达到峰值,分别为11.376 g·kg~(-1)、1.066 g·kg~(-1)和23.340 g·kg~(-1),较传统移栽苗高24%、15%和8%,差异显著;而其梭梭幼苗氮素、磷素、钾素的总积累量却呈递增趋势,年净增积累量分别为0.297 g·株~(-1)、0.027 g·株~(-1)和0.560 g·株~(-1),是传统移栽苗的2.23倍、1.72倍和1.65倍;各时期梭梭幼苗体内的氮素、磷素、钾素含量及总积累量均高于传统移栽苗。  相似文献   

自制中药颗粒剂对腹泻仔猪小肠黏膜病理结构及养分消化率的影响     

赵娟  陈剑波  王志俊  刘一飞  吴苏君  杨忠  夏艳婷  赵敏 《养猪》2015,(4)

为了研究自制中药复方颗粒剂对腹泻仔猪小肠黏膜组织结构和营养消化率的影响,试验选用人工感染大肠埃希菌引起腹泻的28日龄断奶的杜长大仔猪36头,随机均分为2组,每组3个重复,每个重复6头。抗生素治疗组在饮水中添加盐酸林可霉素2.0 m L/头饮水,2次/d,连续5 d;中药复方颗粒剂治疗组在饮水中添加2.0 g/头饮水,2次/d,连续5 d。分别于用药后14 d时,每组每个重复随机抽取1头屠宰,无菌采集小肠黏膜,通过石蜡切片和HE染色观测小肠黏膜病理组织学变化。其余仔猪继续饲养14 d,采用内源指示剂法进行消化试验。结果显示,小肠黏膜组织结构:中药复方颗粒剂治疗组小肠黏膜除有少量出血外,未发现明显病理变化。抗生素治疗组小肠黏膜脱落,有广泛充血、出血;黏膜上皮细胞变性坏死;嗜酸性粒细胞浸润,有大量以淋巴细胞杯状细胞为主的炎性细胞浸润;微绒毛排列紊乱、脱落;细胞受损严重,线粒体等细胞器结构异常。养分消化率:对于有机物质、磷的消化率,各组之间无显著差异,中药复方颗粒剂治疗组对钙的消化率为57.10%,显著高于抗生素治疗组(56.10%),并与健康仔猪组(57.40%)差异不显著。中药复方颗粒剂治疗组对粗蛋白质的消化率为79.30%,显著高于抗生素治疗组(78.50%),并与健康仔猪组(79.20%)差异不显著。中药复方颗粒剂治疗组对粗纤维的消化率为48.30%,极显著高于抗生素治疗组(46.10%),并与健康仔猪组(48.20%)差异不显著。中药复方颗粒剂治疗组对粗脂肪的消化率为63.40%,极显著高于抗生素治疗组(62.10%),并与健康仔猪组(63.60%)差异不显著。结论:抗生素治疗仔猪腹泻造成小肠黏膜明显的病理变化和功能障碍,而中药治疗有利于仔猪小肠黏膜组织结构的修复,并能显著提高小肠的养分消化率。为防治仔猪腹泻、提高仔猪的生长性能提供依据。  相似文献   

Effect of corn replacement with enzose (corn dextrose) on growth performance and nutrient digestibility in broilers     

《The Journal of Applied Poultry Research》2017,26(3):383-390

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Reducing crude protein variability and maximizing savings when formulating corn-soybean meal-based feeds     

《The Journal of Applied Poultry Research》2014,23(3):456-469

Crude protein in corn and soybean meal have been documented to vary, and such inherent variability can result in under- or over-feeding of CP when feeds are formulated, leading to reduced bird growth, added input costs, and increased environmental pollution. The purpose of this study was to compare 2 grain-handling techniques and 2 feed formulation methods (linear vs. stochastic programming) to reduce CP variability in finished feeds and determine resulting costs or savings. The 2 grain-handling techniques were placing all the random batches of each delivered ingredient in to (1) a single bin (1-bin method) or (2) segregating above- and below-average samples into 2 bins (2-bin method). A fast way of estimating the composition of the ingredients is now available (near-infrared reflectance spectroscopy). Microsoft Excel workbooks were constructed to solve broiler starter feed formulation problems. Formulating feeds by linear and stochastic models based on the 2-bin method reduced CP variability by at least 50% compared with the 1-bin method. Formula cost was reduced by ˜20 cents per ton (averages of August 2012 United States ingredient prices) when the 2-bin method was used with the linear model. Formulating feed with a margin of safety increased formula cost by $3.40 per ton. Stochastic feed formulation increased formula cost to meet the specified CP level in feed at any probability of success, and formula cost was reduced substantially with the 2-bin method (up to $6.47 per ton). The magnitude of savings and reduced feed variability suggested that, regardless of the costs associated with building extra bins, the 2-bin method can be economically efficient in the long run. Therefore, it could be possible to split the batches of feed ingredients at a feed mill into above- or below-average bins before feed formulation to reduce CP variability and to maximize savings.  相似文献   

Regional distribution of wheat yield and chemical fertilizer requirements in China          下载免费PDF全文

XU Xin-peng  HE Ping  CHUAN Li-min  LIU Xiao-yan  LIU Ying-xia  ZHANG Jia-jia  HUANG Xiao-meng  QIU Shao-jun  ZHAO Shi-cheng  ZHOU Wei 《农业科学学报》2021,20(10):2772-2780

Quantification of currently attainable yield and fertilizer requirements can provide detailed information for assessing the food supply capacity and offer data support for agricultural decision-making. Datasets from a total of 5 408 field experiments were collected from 2000 to 2015 across the major wheat production regions in China to analyze the spatial distribution of wheat yield, the soil nutrient supply capacity(represented by relative yield, defined as the ratio of the yield under the omission of one of nitrogen(N), phosphorus(P) and potassium(K) to the yield under the full NPK fertilizer application), and N, P and K fertilizer requirements by combining the kriging interpolation method with the Nutrient Expert Decision Support System for Wheat. The results indicated that the average attainable yield was 6.4 t ha~(-1), with a coefficient of variation(CV) of 24.9% across all sites. The yields in North-central China(NCC) and the northern part of the Middle and Lower reaches of the Yangtze River(MLYR) were generally higher than 7 t ha~(-1), whereas the yields in Southwest China(SWC), Northeast China(NEC), and the eastern part of Northwest China(NWC) were usually less than 6 t ha~(-1). The precentage of area having a relative yield above 0.70, 0.85, and 0.85 for N, P, and K fertilizers accounted for 52.3, 74.7, and 95.9%, respectively. Variation existed in N, P, and K fertilizer requirements, with a CV of 24.8, 23.9, and 29.9%, respectively, across all sites. More fertilizer was needed in NCC and the northern part of the MLYR than in other regions. The average fertilizer requirement was 162, 72, and 57 kg ha~(-1) for N, P_2O_5, and K_2O fertilizers, respectively, across all sites. The incorporation of the spatial variation of attainable yield and fertilizer requirements into wheat production practices would benefit sustainable wheat production and environmental safety.  相似文献