Effects of fish meal replaced by fermented soybean meal on growth performance,intestinal histology and microbiota of largemouth bass (Micropterus salmoides)     

Ming He  Xiaoqin Li  Lumpan Poolsawat  Zihao Guo  Wenxiang Yao  Chunyan Zhang  Xiangjun Leng 《Aquaculture Nutrition》2020,26(4):1058-1071

This study was conducted to investigate the effects of replacing fish meal (FM) with fermented soybean meal (FSM) and soybean meal (SM) on growth performance, intestinal histology and microbiota of largemouth bass (Micropterus salmoides). The basal diet contained 350 g/kg FM (CON), and then, FM was replaced with SM and FSM at the ratios of 30% and 60% (SM‐30, SM‐60, FSM‐30 and FSM‐60), respectively. The largemouth bass (4.43 ± 0.13 g) were fed for 8 weeks. The results showed that weight gain of fish fed with FSM‐60 and SM‐60 diets was significantly lower, and feed conversion ratio of SM‐30, SM‐60 and FSM‐60 groups was significantly higher than the CON group (p < .05). The intestinal villus height of SM‐60 group and the villus width of SM‐60 and FSM‐60 group were significantly lower than the CON group (p < .05). The 30% FM replacement by SM and FSM significantly increased the abundance of Cetobacterium and Mycoplasma, respectively (p < .05). In conclusion, FSM could replace 30% FM in diet without negative impacts on the growth performance of largemouth bass, while the SM should be controlled below 30%.  相似文献   

Effect of dietary vitamin B6 supplementation on growth and intestinal microflora of juvenile golden pompano (Trachinotus ovatus)     

Qianqian Huang  Heizhao Lin  Ruixuan Wang  Zhong Huang  Chuanpeng Zhou  Wei Yu  Pengwei Xun  Lianjie Tan  Yun Wang  Jun Wang 《Aquaculture Research》2019,50(9):2359-2370

In order to investigate the dietary vitamin B₆ (VB₆) requirement for juvenile golden pompano, an experiment of six different diets with six dietary VB₆ levels (0, 3.75, 7.47, 10.6, 13.7 and 18.5 mg/kg) was conducted. The results indicated that the content of dietary VB₆ significantly increased weight gain rate (WGR), specific growth rate (SGR) and feed conversion ratio (FCR; p < 0.05). Golden pompano fed diet containing 7.47 mg/kg VB₆ achieved the maximum ALT, AST, GPx, hepatic VB₆ concentrations as well as the minimum MDA, however, the ALT, AST, GPx and hepatic VB₆ concentrations decreased while MDA increased with a further increase in dieatry VB₆. The highest values of GR and POD occurred at the 10.6 and 13.7 mg/kg dietary VB₆ (p < 0.05) respectively. A diet supplemented with 7.47 mg/kg VB₆ increased intestinal Na⁺, K⁺‐ATPase, Chymotrypsin, γ‐glutamyl transpeptidase, creatine kinase and amylase activities (p < 0.05). The relative abundance of Tenericutes and Bacteroidetes decreased while Proteobacteria and Firmicutes improved with an increase in dietary VB₆ levels up to 7.47 mg/kg. Quadratic regression analysis on WGR, hepatic VB₆ concentrations, AST and ALT indicated that the optimum dietary VB₆ levels for juvenile golden pompano were 8.84–9.28 mg/kg.  相似文献   

凡纳滨对虾肠道内产消化酶益生菌的分离与筛选   总被引：1，自引：1，他引：1  

窦春萌  左志晗  刘逸尘  张亦陈  耿绪云  孙金生 《水产学报》2016,40(4):537-546

为获得具有消化酶活性且安全的益生菌,从凡纳滨对虾肠道中初步分离得到576株细菌,对菌株进行产蛋白酶、淀粉酶和脂肪酶能力的定性及定量测试,筛选出产酶种类多且产酶能力强的菌株11株。对筛选出的11株菌进行了幼虾浸浴实验、药敏性实验和溶血性实验,以评价其生物安全性。将11株菌的菌悬液添加到凡纳滨对虾幼虾的养殖水体中进行浸浴实验,浸浴结束后用鳗弧菌进行刺激,测定不同浸浴组幼虾相关免疫基因的相对表达量,以确定其对幼虾的保护效果。综合消化酶活性、菌株对幼虾的保护效果及生物安全性,筛选得到4株效果较好的菌株。菌株的16S r DNA分子鉴定结果表明,细菌1号、2号和4号分别与芽孢杆菌(Bacillus sp.PCSAS2-38,GQ284495.1)、蜡样芽孢杆菌(B.cereus strain N419,JN400121.1)及苏云金芽孢杆菌(B.thuringiensis strain EA26.1,KC758847.1)的相似性均为100%,9号菌株与荚膜红细菌(Rhodobacter capsulatus strain PSB-03,FJ866782.1)相似性达到99%,为后续益生菌制剂的开发奠定了前期基础。  相似文献   

Effects of different dietary copper sources on the growth and intestinal microbial communities of Pacific white shrimp (Litopenaeus vannamei)     

Ye Yuan  Min Jin  Jiaxiang Luo  Jia Xiong  Terry Lynn Ward  Fei Ji  Guozhong Xu  Mihai Sun  Qicun Zhou 《Aquaculture Nutrition》2019,25(4):828-840

An 8‐week feeding trial was conducted to evaluate the effects of dietary copper sources on growth performance and intestinal microbial communities of juvenile Pacific white shrimp (Litopenaeus vannamei). Four isonitrogenous (420 g/kg crude protein) and isolipidic (70 g/kg crude lipid) experimental diets were formulated to contain different copper sources, Diet NSC (no‐supplemented copper), Diet CS (copper sulphate), Diet Availa (copper amino acid complex from Availa^®Cu100) and Diet M (1:1, copper sulphate + copper amino acid complex). A total of 360 Pacific white shrimp juveniles (initial weight: 1.86 ± 0.03 g) were randomly allocated into four groups, with three replicates per group and 30 shrimps each replicate. An Illumina‐based sequencing method was used to analyse the intestinal bacterial composition of shrimp juveniles. The results revealed that shrimps fed Diet M had significantly higher percent weight gain (PWG) than that fed Diet NSC and Diet CS, while there were no significant differences between Diet M and Diet Availa. Survival was not affected by the dietary copper sources. Proteobacteria and Bacteroidetes were dominant in the intestines of Pacific white shrimp. Shrimps fed Diet M and Diet Availa had higher bacterial richness and diversity than those fed Diet NSC and Diet CS with no significant differences among all treatments. Furthermore, Diet M and Diet Availa which contained copper amino acid complex reduced the relative abundance of Vibrionaceae in shrimp intestinal tract. This study indicated that dietary copper sources could affect the intestinal microbial communities and diets supplemented with Availa^®Cu100 could have a positive impact on the growth performance and decrease the potential risk of disease in Pacific white shrimp.  相似文献   

饲料中添加复合芽孢杆菌对草鱼消化道酶活性及肠道菌群的影响     

沈涛  邓斌  陈南南  傅罗琴  郑佳佳  李卫芬 《淡水渔业》2012,42(1):41-45

用含复合芽孢杆菌(105cfu/g饲料,枯草芽孢杆菌和解淀粉芽孢杆菌以1∶1比例混合)的基础日粮,按体重3%的日投饵量,饲喂体重(51.37±0.58)g的草鱼(Ctenopharyngodon idellus),饲养实验45 d。结果表明:与对照组相比,处理组肠道内容物胰蛋白酶活性提高了79.46%(P<0.01);肝胰腺脂肪酶活性提高了16.82%(P<0.01),肝胰腺淀粉酶和胰蛋白酶活性无显著差异(P>0.05)。肠道菌群数量分析显示,处理组肠道芽孢杆菌数均显著提高(P<0.01),弧菌和大肠杆菌数显著降低(P<0.01)。结果提示,饵料中添加复合芽孢杆菌能够改善草鱼肠道菌群组成,并提高消化道特定消化酶活性。  相似文献   

大菱鲆仔稚鱼发育早期肠道菌群结构形成的影响因素   总被引：1，自引：0，他引：1  

史秀清  王印庚  张正  廖梅杰  李彬  张述智  李华 《中国水产科学》2015,22(5):1075-1083

为研究鱼类发育早期肠道菌群结构的演变过程及影响因素,运用高通量测序技术,分析了处于不同发育阶段的大菱鲆(Scophthalmus maximus)仔稚鱼肠道、受精卵、不同类型的饵料和水源中的菌群结构,以及它们之间的相关性。结果显示,以不同的OTU(Operational Taxonomic Units,可操作分类单元)作为分类依据,发现大菱鲆仔稚鱼的肠道菌群结构在开口摄食后不久已趋于稳定,其优势菌与受精卵所携带的细菌关联较大。并且在大菱鲆仔稚鱼不同的发育时期,这一菌群的结构非常稳固,几乎不受水和饵料中优势细菌的影响而发生改变。乳球菌属的Lactococcus piscium菌株一直是大菱鲆仔稚鱼肠道中的优势菌种,在不同发育时期的优势度高达45%~65%。本研究还发现,大菱鲆仔稚鱼肠道可能对定植的菌种具有选择性,一些水环境和饵料中的非优势菌,如Streptococcus sp.,Pseudomonas sp.,Carnobacterium sp.等细菌也会定植于肠道,成为大菱鲆肠道中的次优势菌。  相似文献   

鲫肠道上皮细胞原代培养方法的研究   总被引：2，自引：0，他引：2  

宋增福  吴天星  潘晓东 《淡水渔业》2008,38(1):67-69,34

探讨了健康鲫(Carassius auratus)幼鱼肠道上皮细胞的原代培养方法。结果显示,用含有抗生素、胶原蛋白酶Ⅰ、EDTA和胶原蛋白酶Ⅳ组成的D-Hanks液消化无菌分离的鲫肠道可以获得大量细胞团及绒毛隐窝;用含有抗生素、胎牛血清(FBS)、表皮生长因子(EGF)、胰岛素的DMEM培养液进行培养,并根据肠道上皮细胞与成纤维细胞贴壁时间的差异进一步纯化,连续培养12d后可以得到纯化的肠道上皮细胞。  相似文献   

沙蒿多糖组合制剂对滩羊羔羊瘤胃菌群多样性的影响     

金鹿  李胜利  桑丹  张崇志  张春华  张俊丽  施安  孙海洲  李聚才 《动物营养学报》2021,33(1):317-329

本试验旨在研究沙蒿多糖不同组合制剂对滩羊羔羊瘤胃菌群多样性的影响.选择健康、体重相近的断奶滩羊公羔60只,按体重随机分为4个组,每组15只羊.对照组饲喂基础饲粮,试验1组、试验2组和试验3组分别饲喂在基础饲粮中添加5.5 g/d沙蒿多糖+5.5 g/d包被丁酸钠、5.5 g/d沙蒿多糖+5.5 g/d丁酸甘油酯和5.5...  相似文献   

鹅肠道微生物研究进展     

王志敬  郑会龙  杨慧山  谭伟军  刘美玲  葛影影 《中国草食动物科学》2021,(2):55-58,81

肠道微生物是当前研究的热点,鹅肠道微生物的组成与丰富程度不仅和鹅的生长性能密切相关,而且在鹅机体生理活动中具有一定的调节作用,同时与疾病的发生和发展具有密切的联系.通过研究鹅肠道微生物的调节,从而达到促生长或者治疗疾病的目的,是目前鹅研究探寻的新方向.文章主要综述了鹅肠道微生物的组成及其变化规律,以期为鹅产业生物饲料的...  相似文献   

不同动物肠道微生物对黄豆苷原的转化研究   总被引：2，自引：0，他引：2  

王秀伶  邵建柱  朱宝成  袁洪水  王世英 《河北农业大学学报》2007,30(1):79-83

采用高效液相色谱技术,分析比较了32种不同动物肠道微生物菌群对黄豆苷原的转化情况。在全部供试动物中,只有大熊猫的肠道微生物菌群对黄豆苷原未表现转化能力,其余31种动物的代谢产物中均出现了去氧甲基安哥拉紫檀素;有14种动物对黄豆苷原的代谢产物中出现了高活性植物雌激素雌马酚。研究表明,不同动物对黄豆苷原的代谢能力强弱不仅与遗传因素有关,同时还与动物本身的饮食结构等环境因素有关。通过测定黄豆苷原在不同动物体内的代谢产物,确定了一些对黄豆苷原具有较强代谢能力的动物种类,尤其是确定了一些能将黄豆苷原高效转化为雌马酚的理想动物种类。  相似文献