柑橘渣对奶牛泌乳性能、养分消化率及乳成分的影响     

薛瑞婷  李栋 《饲料研究》2021,(4):11-14

试验评估不同水平柑橘渣对奶牛泌乳性能、养分消化及乳成分的影响。将32头泌乳性能一致的奶牛随机分为4个组,每组4个重复,每个重复2头。对照组饲喂粗脂肪水平为3%的日粮,处理组分别饲喂粗脂肪水平为5.5%的日粮同时添加0(T1)、5%(T2)和10%(T3)柑橘渣。结果显示,与对照组相比,处理组奶牛的粗脂肪摄入量、干物质和粗脂肪表观消化率显著提高(P<0.05),T2和T3组奶牛粗蛋白表观消化率显著高于对照组和T1组(P<0.05)。与对照组相比,处理组乳中粗脂肪含量显著降低(P<0.05),总固形物含量显著降低(P<0.05),乳中粗脂肪产量显著降低(P<0.05)。对照组乳中C10∶0脂肪酸含量最高,而T3组乳中C8∶0脂肪酸和单不饱和脂肪酸浓度最高,饱和脂肪酸浓度表现最低。处理组乳中n-3/n-6脂肪酸显著高于对照组(P<0.05)。研究表明,在高脂肪(5.5%粗脂肪)日粮中添加5%或10%柑橘渣可以提高奶牛粗蛋白表观消化率,且对奶牛的泌乳量和乳品质无负面影响。  相似文献   

‘甘农2号’黑麦品种在青海省不同区域的适应性评价     

王伟强  刘晶  田新会  杜文华 《草地学报》2021,29(3):504-514

本试验以‘甘农2号’黑麦(Secale cereale L.)为试验材料,以‘冬牧70’和‘黑饲麦’为对照,来评价‘甘农2号’在2018-2019年在青海省不同区域(海晏县、湟中县、平安区)的适应性。结果表明：3个黑麦品种中,‘甘农2号’在3个试验点的平均干草产量(13.04 t·hm^-2)显著高于‘冬牧70’和‘黑饲麦’,平均纤维含量显著低于‘冬牧70’和‘黑饲麦’;3个试验点中,海晏点3个黑麦品种的平均干草产量(12.06 t·hm^-2)显著高于湟中和平安点;品种×年份交互作用中,2018年‘甘农2号’黑麦的平均干草产量(14.38 t·hm^-2)显著高于其他处理;试验点×年份交互作用中,2018年海晏点3个黑麦品种的平均干草产量(14.47 t·hm^-2)显著高于其他处理。综上所述,‘甘农2号’黑麦干草产量和营养品质高且较稳定,适应青海省海晏县、湟中县和平安区以及其他气候相似区种植。  相似文献   

播期对冀西北坝上农牧交错区青贮玉米产量和品质的影响   总被引：1，自引：0，他引：1  

李雯  马琳峰  曹熙敏  俞凤芳  佘智慧  徐占云  刘贵河  吕爱枝 《草地学报》2021,29(5):1080-1086

为确定冀西北坝上地区青贮玉米（Zea maysL.）适宜的播种日期,本研究以青贮玉米‘德美亚1号’、‘院军1号’、‘巡天3号’、‘德美亚2号’4个品种为材料,设置S1（5月2日）、S2（5月7日）、S3（5月12日）3个播期,开展播期试验,探究3个播期下青贮玉米的株高、茎粗、叶面积指数、叶绿素含量等农艺性状及产量、品质的差异。结果表明：‘德美亚1号’株型适中、适合密植、生育期短,在5月7日播种,株高、茎粗最高,为208.95 cm,2.67 cm,叶面积指数为3.93,干草产量可达17.53 t·hm^-2,相对饲用价值最高达159.7,草品质达国标二级;‘德美亚2号’秆矮、早熟、抗逆性好,在5月7日种植产量为17.24 t·hm^-2,相对饲用价值达205.9,草品质达国标一级;‘院军1号’、‘巡天3号’含水量过高,不适宜制作青贮玉米。综上,‘德美亚1号’为最适宜在冀西北坝上农牧交错区种植的青贮玉米品种,播种期为5月7日。  相似文献   

过瘤胃氨基酸对泌乳早期奶牛生产性能、乳成分和血液生化指标的影响     

姜富贵  李德鹏  成海建  苏文政  张召坤  时光  宋恩亮 《中国乳业》2021,(7):25-31

为研究日粮添加过瘤胃氨基酸对泌乳早期奶牛生产性能、乳成分、血液生化指标和经济效益的影响,选择96 头体况良好、健康的泌乳早期荷斯坦牛,泌乳天数为（65±15）天。采用单因素随机区组试验设计,按照年龄、胎次和产奶量相近的原则,将96 头奶牛随机分为对照组和试验组,每组48 头。对照组为基础日粮,试验组在对照组日粮的基础上添加过瘤胃蛋氨酸（RPMet）和过瘤胃赖氨酸（RPLys）,添加量分别为18 g/头·天和35 g/头·天。结果表明,与对照组相比,添加RPMet和RPLys显著提高产奶量（P=0.034）,对干物质采食量和饲料转化率无显著影响（P>0.050）;添加RPMet和RPLys显著降低乳尿素氮含量（P=0.015）,对乳脂率有增加的趋势（P=0.096）,对乳蛋白率、乳体细胞数、乳糖率和总固形物含量无显著影响（P>0.050）;添加RPMet和RPLys显著提高血清总蛋白（TP）、白蛋白（ALB）和血糖（GLU）含量,显著降低尿素氮（BUN）含量（P=0.049）,对谷丙转氨酶（ALT）、谷草转氨酶（AST）、球蛋白（GLOB）、碱性磷酸酶（ALP）、甘油三酯（TG）和总胆固醇（TC）含量无显著影响（P>0.050）;添加RPMet和RPLys可提高经济效益3.60 元/头·天。综上所述,日粮添加RPMet和RPLys可提高泌乳早期奶牛的产奶量,增加经济效益。  相似文献   

A review of okara (soybean curd residue) utilization as animal feed: Nutritive value and animal performance aspects     

Mohammad Mijanur Rahman  Khairiyah Mat  Genki Ishigaki  Ryo Akashi 《Animal Science Journal》2021,92(1):e13594

Year by year, huge quantities of by-products are generated during the manufacturing process of soybean-based products. Okara is one of the by-products, and it is an insoluble portion of the soybean. It consists of high moisture (8.4–22.9%); on dry matter basis, it contains high metabolizable energy (9.0–14.2 MJ/kg) and other components that include crude protein (20.9–39.1%), crude fiber (12.2–61.3%), crude fat (4.9–21.5%), and ash (3.4–5.3%). Fermentation of okara improves its nutritional quality and reduces its anti-nutrient contents. Due to animals' palatability, okara can be used to replace the soybean meal/concentrate feed partially or completely in ruminant's diet and partially in nonruminant's diet. Okara feeding does not depress the intake, digestibility, growth, milk production, blood metabolic profiles, and meat quality of animals. However, this by-product decays quickly due to its high moisture content, and its heavy weight and sticky nature make it difficult to process and expensive to dry using conventional methods. This paper thoroughly summarizes the utilization of okara as animal feed in the cause of developing a general guideline with favorable levels of inclusion in the diets of animals for its exploitation and valorization. This review will encourage further research to develop eco-friendly and value added feed for animals.  相似文献   

Socio-spatial organization reveals paternity and low kinship in the Honduran white bat (Ectophylla alba) in Costa Rica     

Edgar G. GUTIÉRREZ  Isabela VIVAS-TORO  Daniela CARMONA-RUÍZ  David VILLALOBOS-CHAVES  Bernal RODRÍGUEZ-HERRERA  Melina Del REAL-MONROY  Gloria LEÓN-AVILA  Jorge ORTEGA 《Integrative zoology》2021,16(5):646-658

Ectophylla alba is a tent-making bat that roosts in mixed-sex clusters comprising adults and offspring. Our goal was to determine the genetic identity of individuals belonging to different roosting groups. We tested the hypothesis of kin selection as a major force structuring group composition. We used 9 microsatellites designed for E. alba to determine the genetic identity and probability of parentage of individuals. We analyzed parentage and kinship using the software ML-Relate, GenAIEx, and Cervus. The obtained relationship probabilities (0.5) revealed a clear maternal relationship between female adults and offspring with allele compatibility, and at least 5 relationships between male adults and pups. We found a low degree of relatedness within roosting groups. Between roosting groups at different sites, the mean probability of a half-sibling relationship ranged from 0.214 to 0.244 and, for full-sibling relationship, from 0.383 to 0.553. Genetically, adult individuals were poorly related within clusters, and kinship as an evolutionary force could not explain group membership.  相似文献   

制种玉米密度对土壤水分及产量构成的影响研究     

刘兴成  彭治云  李永德  陆祥生 《节水灌溉》2015,(2):27-30

通过田间试验,就制种玉米密度对土壤水分、农艺性状、产量构成及产量的影响进行了研究分析。结果表明:1在拔节期以前,低密组的土壤含水量比高密组的高;在拔节期到灌浆期,高密组的比低密组的高。在整个生育期,拔节期前土壤含水量比较高,而后逐渐降低,吐丝期达到最低,然后又逐步上升。2在一定密度范围内,制种玉米株高、亩产量随着密度的增大而增加单株产量产量相反;叶长、穗粗、穗粒数先随着密度的增大而减小,后随着密度的增大而增大;叶宽、穗长、百粒重、出籽率先随着密度的增大而增加,后随着密度的增大而减小;叶面积、茎粗、穗位先随着密度的增大而减小,后随着密度的增大而增加,然后又随着密度的增大而减小,秃顶变化规律相反。  相似文献   

Growth performance,carcass traits,physiochemical characteristics and intramuscular fatty acid composition of finishing Japanese black steers fed soybean curd residue and soy sauce cake          下载免费PDF全文

Kaori Yasuda  Masayuki Kitagawa  Kazato Oishi  Hiroyuki Hirooka  Takemi Tamura  Hajime Kumagai 《Animal Science Journal》2016,87(7):885-895

This study was conducted to determine the effects of dietary soybean curd residue (SCR) and soy sauce cake (SSC) on the growth performance, carcass traits and physiochemical and intramuscular fatty acid (FA) characteristics in Japanese Black steers. Ten steers (29.7 ± 0.3 months old, 856.6 ± 24.4 kg body weight) were assigned to either treatment C, fed a conventional concentrate or T, fed the test diet including dried SCR and SSC for 3 months. In growth performance, dry matter (DM) intake and average daily gain, and carcass traits did not differ significantly between the treatments. Color of beef was affected by the dietary treatments and meat samples from T showed higher a^* value and chroma than those in C. On FA composition, there was no significant difference between the treatments in neutral lipids, whereas in polar lipids, meat samples from T had higher C16:1 (P < 0.05) and tended to have higher C16:0 (P = 0.05) and C18:1 (P = 0.08), but lower C17:0 (P = 0.098), C18:2 (P = 0.06) and C20:4 (P = 0.07) than those from C. The study suggested that SCR and SSC could be used as a substitute for conventional concentrate and would influence meat color and intramuscular FA composition of polar lipids.  相似文献   

贮藏时间与蒙药黄芩对紫花苜蓿草颗粒维生素和化学成分的影响     

孙林  肖燕子  都帅  张福金  刘广华  张欣昕  乌尼尔  娜娜  赵熠  薛艳林 《草地学报》2023,31(4):1242-1253

为有效保全苜蓿草颗粒贮藏过程中维生素及营养品质,本研究以紫花苜蓿草颗粒为研究材料,研究贮藏时间(0,60,120,180,240 d,冷冻240 d)与蒙药黄芩(0%,0.5%,1.0%,1.5%)对其维生素含量和营养品质的影响。结果表明：在贮藏过程中,与其他添加量相比,添加1.5%黄芩有利于保存苜蓿草颗粒维生素B5、维生素C和α-维生素E含量。贮藏60 d及以上显著降低了苜蓿草颗粒维生素B1、维生素B3、维生素C和维生素E含量;贮藏120 d时苜蓿草颗粒DM含量趋于稳定;苜蓿草颗粒贮藏180 d后其CP含量显著降低;贮藏0～180 d期间,随着贮藏时间的延长,苜蓿草颗粒NDF和ADF含量显著升高。与常温贮藏240 d相比,冷冻贮藏相同时间有利于保存苜蓿草颗粒中维生素B1、维生素B5、α-维生素E和OM含量,显著降低DM、NDF和ADF含量。因此,1.5%黄芩添加剂有利于保存苜蓿草颗粒维生素含量,且常温贮藏时间不宜超过60天。  相似文献   

Effects of Compound Plant Nutrients on Rumen Fermentation Parameters,Rumen Microbiota and Fatty Acid Composition of Longissimus dorsi Muscle in Finishing Small Tail Han Sheep北大核心CSCD     

王园  王文文  杨毅  高畅  郭焘  段婷  刘娜  安晓萍  齐景伟 《动物营养学报》2023,(1):380-390

This study was conducted to investigate the effects of compound p1ant nutrients (CPN) on rumen fermentation parameters, rumen microbiota and fatty acid composition of longissimus dorsi musc1e in finishing sma11 tai1 Han sheep. Sixteen 4-month-o1d finishing sma11 tai1 Han sheep with an initia1 body weight (BW) of (24.18±0.31) kg were random1y divided into two groups, name1y, with 8 rep1icates per group and 1 sheep per rep1icate. The sheep in the contro1 group were fed a basa1 diet, whereas the sheep of the contro1 group (CPN group) was fed the basa1 diet supp1ementation with 3‰ CPN. The experiment 1asted for 97 days after 7 days adaption. The resu1ts showed as fo11ows: compared with the contro1 group, 1) adding CPN decreased the concentration of ammonia nitrogen (NH3-N) (P<0.05); 2) CPN supp1ementation affected beta diversity of rumen microbiota; 3) the re1ative abundance of Acidobacteriota, Erysipe1otrichaceae_UCG-002, Lactobacillus, and Megasphaera were enhanced by adding CPN (P<0.05), whereas, the re1ative abundance of Bacteroidetes and Prevotella was 1ower (P<0.05); 4) the supp1ementation of CPN had no significant effect on fatty acid composition of longissimus dorsi musc1e of fattening sma11-tai1ed Han sheep (P>0.05); 5) the contents of tota1 MUFA, C18:1n9c, C14:1, C16:1, C18:2n6c, C18:3n3 and n-3PUFA in the longissimus dorsi musc1e were corre1ated with the re1ative abundance of Megasphaera, Erysipe1otrichaceae_UCG-002, Succiniclasticum and Ruminococcus (P<0.05). In conc1usion, CPN can regu1ate the rumen microbiota structure and reduce the rumen NH3-N concentration of fattening sma11-tai1ed Han sheep. In production practice, CPN can be used as a rumen eco1ogica1 regu1ator. © 2023 Authors. All rights reserved.  相似文献