聚砜的氯甲基化反应条件研究     

吕喜风  白红进 《塔里木大学学报》2014,(1):24-28

以聚砜为原材料制备了氯甲基化聚砜,重点研究了无毒的三甲基氯硅烷与聚砜进行的氯甲基化过程,考察了反应条件对取代度的影响。通过红外光谱法与热重分析法表征了产物的化学结构与热稳定性。结果表明在选用极性较强的二氯甲烷为溶剂,35℃下反应60 h,PSF重复单元与SnCl4摩尔比为1:2时,氯甲基化取代度最高达到1.25 mmol/g。此实验方法取代度高,操作简便,成本较低,易在实验室进行。本研究对于革新氯甲基化聚砜的制备方法,促进功能高分子材料的发展具有重要的理论意义与参考价值。  相似文献   

基于单片段代换系的水稻抽穗期QTL上位性研究     

杨自凤  朱海涛  刘自强  曾瑞珍  傅雪琳  陈雄辉  张桂权  金玲玲  刘桂富 《华南农业大学学报》2014,35(6):24-28

【目的】探索水稻抽穗期的遗传机制.【方法】以华粳籼74的8个单片段代换系为材料,构建了7个聚合了双QTL的次级F2作图群体,并通过分子标记的选择区分出每个群体的9种基因型以估算水稻抽穗期QTL的各类上位性分量.【结果和结论】除QTL HD3/HD8间的上位性互作不显著外,其他QTL对均存在显著的上位性效应,占85.7%;在检测的28个不同类型的上位性效应中,有60.7%的估计值达到5%或1%的显著水平,其中加加、加显或显加、显显上位性分别占71.3%、42.8%、85.6%.研究结果进一步证实了上位性作用在数量性状遗传体系中的普遍性和重要性,并为水稻抽穗期的分子聚合育种提供了依据和材料.  相似文献   

Long-term evaluation of extruded diets compared with raw fish moist diet for growing Korean rockfish, Sebastes schlegeli (Hilgendorf)     

Kang-Woong Kim  Xiaojie Wang  So-Min Choi  Sungehul C. Bai  Youn-Hee Choi  & Seong-Hee Choi 《Aquaculture Research》2002,33(12):979-985

A long‐term experiment was conducted in sea cages to compare three experimental extruded pellet (EP) diets with a raw fish moist pellet (MP) diet for Korean rockfish, Sebastes schlegeli (Hilgendorf). White fishmeal (WFM), soybean meal (SM) and fishmeal analogue (BAIFA‐M?)‐based experimental EP diets were formulated to be isonitrogenous and isocaloric with 50% crude protein (CP) with available energy of 16.7 kJ g^?1 diet. An MP diet made of 80% frozen horse mackerel + 20% commercial binder meal was also included in the experiment. The proportions of the major protein ingredients in three experimental EP diets were as follows: WFM diet, 100% WFM; SM diet, 70% WFM + 30% SM; BAIFA‐M? diet, 70% WFM + 30% BAIFA‐M?. The experiment was divided into three periods according to fish size: period I, initial weight of 20.2 ± 3.6 g (mean ± SD); period II, initial weight of 57.6 ± 4.7 g (mean ± SD); period III, initial weight of 96.3 ± 6.9 g (mean ± SD). There were no significant differences in weight gain, feed efficiency ratio, thermal‐unit growth coefficient, specific growth rate, haemoglobin, or haematocrit among fish that were fed the four diets during all three periods. However, fish that were fed the MP diet had a lower survival rate than the fish that were fed the other three EP diets for all periods. These results strongly suggest that EP diets could be developed to replace MP diet for the grow‐out stage of production of Korean rockfish without adverse effects on growth performance.  相似文献   

Partial and total replacement of fishmeal with poultry by-product meal in diets for gibel carp, Carassius auratus gibelio Bloch     

Yong Yang  Shouqi Xie  Yibo Cui  Xiaoming Zhu  Wu Lei  & Yunxia Yang 《Aquaculture Research》2006,37(1):40-48

Triplicate groups of gibel carp Carassius auratus gibelio Bloch (initial body weight: 4.89 g) were fed for 8 weeks at 24.8–30.8°C with nine isonitrogenous and isoenergetic diets. The control diet (F1) used white fishmeal (FM) as the sole protein source. In the other eight diets (F2–F9), 40.5–100% of FM protein was substituted by poultry by‐product meal (PBM) at 8.5% increments. The specific growth rate (SGR), feed efficiency ratio, protein efficiency ratio, protein retention efficiency and energy retention rate for fish fed PBM diets (F2–F9) were all higher, but not always significantly, than those for fish fed F1. All apparent digestibility coefficients for fish fed PBM diets were lower than those for fish fed F1. Fish fed F1 had a significantly higher hepatosomatic index value than fish fed PBM diets (P<0.05). No significant (P>0.05) effect of diet was found in whole‐body moisture and fat content. Whole‐body protein and energy content for fish fed PBM diets were slightly higher than that for fish fed F1. The optimal replacement level of FM by PBM was estimated by second‐order polynomial regression to be 66.5% in protein.  相似文献   

Replacement of fishmeal in diets for Australian silver perch Bidyanus bidyanus (Mitchell). II. Effects of cooking on digestibility of a practical diet containing different starch products     

D A J Stone  G L Allan  S Parkinson  & J Frances 《Aquaculture Research》2003,34(3):195-204

Abstract The interactive effects of cooking and starch type on the dry matter, gross energy and protein digestibility of diets fed to fingerling silver perch were examined. Nine experimental diets were made: a reference diet either uncooked or cooked, six other diets comprising uncooked reference diet supplemented with 30% uncooked or cooked wheat, maize or potato starch and one diet comprising uncooked reference diet supplemented with 15% pregelatinized maize starch. Cooking involved autoclaving at 121 °C for 15 min. The indirect method was used to calculate apparent digestibility coefficients, and chromic oxide (1%) was used as the inert indicator. Both ingredient type and cooking influenced dry matter and gross energy digestibility of diets. All diets had significantly different digestibility coefficients in the following order (from most to least digestible): reference > wheat > maize > potato, for both dry matter and gross energy. Cooking significantly increased the apparent digestibility of diets for both dry matter and gross energy. There was no significant effect of ingredient or cooking or their interaction on protein digestibility. Dry matter and energy digestibility of the diet containing pregelatinized maize starch were significantly higher than for diets containing cooked or uncooked starch products. Ingredient digestibility followed the same trend as diet digestibility. The results from this study indicate that the successful use of starch in practical diets for silver perch is dependent on the origin and processing of the starch. The significant benefits of cooking in the reference diet suggest that pelleted diets should be cooked (e.g. steam conditioned or extruded).  相似文献   

Different combinations of protein ingredients in carp diets for reducing phosphorus loading     

Parveen  JAHAN  Takeshi  WATANABE  Shuichi  SATOH  Viswanath  KIRON 《Fisheries Science》2002,68(3):595-602

ABSTRACT: This study was conducted to gather data on the reduction of environmental phosphorus (P) loading through the formulation of carp diets with different combinations of protein ingredients. Five experimental diets were formulated by substituting fishmeal (FM; 10–20%) with alternative protein sources such as meat meal (MM; 5–15%), blood meal (BM; 5–7%), and defatted soybean meal (dSBM; 6–10%). The control diet used was a commercial carp diet selected based on earlier experiments. Each diet was fed to duplicate groups of juvenile carp three times a day, until satiation for 12 weeks. Feed performance was proportional to the increase in dietary FM levels. Phosphorus absorption ranged between 41.6% and 52.0% among the experimental groups and was 42.6% for the control group, but there were no marked differences in nitrogen (N) absorption rates. Phosphorus retention ranged from 31.4% to 35.7% for the test diets, whereas N retention increased proportionally with dietary FM levels and ranged from 34.7% to 41.7%. The P and N retention values of the control diet were 27.6% and 41.2%, respectively. The total P loading (T-P) increased at the higher FM levels (9.1–10.7 kg/t production), whereas lower FM levels produced higher total N loading (T-N, 34.6–43.1 kg/t production), the figures for the control being 13.9 T-P kg/t production and 35.6 T-N kg/t production. These results indicate that the reduction of FM levels to 10–20% by replacing it with MM, BM, and dSBM in carp diets was effective in reducing the loading of P and N.  相似文献   

Characterization of a wheat–Thinopyron intermedium substitution line with resistance to powdery mildew     

Liu Shubing  Wang Honggang 《Euphytica》2005,143(1-2):229-233

Among the progenies of a hybrid between common wheat Triticum aestivum L. cv. Yannong 15 and Thinopyron intermedium, plant E99018 was identified with the chromosome number 2n = 42 and stable agronomic traits. An analysis of the metaphase chromosome pairing indicated that it formed 21 bivalents but that 2 univalents were present in the F₁ hybrid of this plant with common wheat. Resistance verification by race 15 and with mixed races of Blumeria graminis f. sp. tritici at the seedling and adult stages showed that at both stages, the plant was immune to powdery mildew. In situ hybridization with the genomic Th. intermedium and the St genome DNAs as probes and wheat DNA as a block has shown that it contained a pair of Th. intermedium chromosomes. On the basis of the hybridization pattern of the St genome probe to the critical chromosome, a conclusion was reached that this pair of chromosomes belonged to the E genome. Therefore, plant E99018 was a spontaneously formed substitution line. An analysis by 116 SSR markers indicated that the substituted wheat chromosome was 2D and the most likely substitution in E99018 is 2E(2D).  相似文献   

Inheritance and chromosomal location of the homoeologous genes affecting phenol colour reaction of kernels in durum wheat     

N.?WatanabeEmail author  A.?Takeuchi  A.?Nakayama 《Euphytica》2004,139(2):87-93

End-use quality of wheat for noodles is influenced by polyphenol oxidase activity and its corresponding substrates. This study investigated the chromosomal location of genes that determine phenol colour reaction of kernels in tetraploid wheat using aneuploid stocks. Polyphenol oxidase activity was estimated by the colour reaction of kernels to phenol solution. It was found that the genes located on homoeologous group 2 chromosomes have an important effect on the level of phenol colour reaction of kernels. The genes (Tc1 and Tc2) responsible for high phenol colour reaction of kernels were mapped to the long arms of chromosome 2A and chromosome 2B, respectively. The map distances were estimated to be 46.8 cM for Tc1 and 40.7 cM for Tc2 from the centromere using double-diltelosomics of durum wheat.  相似文献   

Nucleus substitution of Brassica japonica Sieb. with Raphanus sativus L. and its resultant chlorophyll deficiency     

M. Kato  S. Tokumasu 《Euphytica》1980,29(1):97-106

Summary Nucleus substitution of Brassica japonica (2n=20) with Raphanus sativus (2n=18) was carried out by means of repeated backcrossing of Brassicoraphavus (2n=37) to R. sativus as a pollen donor. In the course of nucleus substitution, chlorophyll deficiency appeared. Plants with more than 28 chromosomes, like their parents, had green leaves and those with 24 to 26 chromosomes had yellowish green ones. Almost all plants with 18 to 23 chromosomes showed yellow or whitish yellow. The R. sativus with B. japonica cytoplasm (2n=18) was obtained after four successive backerosses. The completely substituted R. sativus showed the same fertility as the true R. sativus used as a recurrent parent. It is assumed that the chlorophyll deficiency is caused by disharmony between the B. japonica cytoplasm and the R. sativus nucleus. The chlorophyll deficiency is discussed in comparison with male sterility or other characters which sometimes occur in alloplasmic Raphanus and Brassica species.  相似文献   

The genomes of Arachis hypogaea 2. The implications in interspecific breeding     

J. Smartt  W. C. Gregory  M. Pfluge Gregory 《Euphytica》1978,27(3):677-680

Summary The existence of structural differentiation between genomes in section Arachis of the genus Arachis has important implications in the utilization of diploid wild species in this section as a germplasm resource. Maximum expression of desirable characters may not be achieved unless tetrasomic dose levels can be achieved. Possible breeding strategies discussed include natural and induced gene exchange between genomes and chromosome substitution which could be brought about by manipulation of ploidy level and where appropriate the use of ionizing radiation. Such strategies could be tested in the improvement of resistance to the Cercospora leafspots.Paper number 5561 of the Journal Series of the North Carolina Agricultural Experimental Station, Raleigh, NC 27650.  相似文献