微生物菌肥及施肥方式对辣椒品质的影响     

刘晚苟  陈月女  张燕群  袁红旭 《热带作物学报》2014,34(12):5-8

在大棚日光条件下,研究微生物菌肥及施肥方式对辣椒品质的影响,施肥方式如下：菌肥、化肥、混合肥(菌肥＋化肥),测定辣椒果实的硝酸盐、亚硝酸盐等安全品质和可溶性糖、维生素C、叶绿素等营养品质的含量。结果表明,菌肥能显著降低硝酸盐、亚硝酸盐的积累,提高辣椒维生素C和可溶性糖的含量,与单施化肥比较,单施菌肥和混合施肥的硝酸盐含量分别降低了46.1%和16.6%,亚硝酸盐含量分别降低了71.3%和48.9%,维生素C含量增加了97.3%和74.9%,可溶性糖含量分别增加了36.9%和102.8%,叶绿素含量降低但差异不显著。由此可见菌肥可以提高辣椒的营养品质和安全品质。  相似文献   

香草兰花芽分化期蛋白质及碳水化合物变化研究     

赵秋芳  陈娅萍  顾文亮  赵青云  王辉  王华  朱自慧  宋应辉 《热带作物学报》2015,36(6):1053-1058

以墨西哥香草兰花芽分化期花芽、混合花芽、叶芽及其功能叶为研究对象,研究香草兰花芽分化期蛋白质及碳水化合物变化及其差异,结果表明：香草兰叶芽蛋白质含量持续下降,花芽和混合花芽的蛋白质含量在花序分化初期上升至顶峰而后下降,说明香草兰花芽在花序分化前需要累积大量蛋白质。叶芽的可溶性糖、蔗糖含量均无显著变化,花芽和混合花芽均存在明显的上升和下降趋势;在整个花芽分化期,花芽可溶性糖和蔗糖含量均高于叶芽。叶芽的淀粉含量呈升高趋势,花芽和混合花芽的淀粉含量呈先上升后下降趋势。在整个花芽分化期过程中,花芽、混合花芽功能叶C/N比均高于叶芽功能叶,且花芽功能叶和叶芽功能叶间差异达显著水平。  相似文献   

不同生态环境下马铃薯还原糖含量分析   总被引：1，自引：1，他引：1  

张凤军  张永成  田丰 《中国马铃薯》2007,21(1):15-18

对马铃薯参试品种在西北地区不同生态条件下的还原糖含量变化进行方差分析和稳定性分析,结果表明,试点间、品种间以及试点和品种的互作间都存在着极显著差异,6个品种平均还原糖含量为0.625%,鄂95P3-3最低,为0.458%,陇薯3号最高,为0.832%;7个地点平均还原糖含量为0.625%,宁夏固原最低,为0.433%,青海海南最高,为0.913%。鄂95P3-3和青97-1-38这两个品种的回归系数均<1,是稳定性较好的品种。  相似文献   

花生专用叶面肥对花生根系的影响     

张铭光  肖参明 《中国油料作物学报》1998,20(2):75-78

研究结果表明,花生专用叶面肥能增加花生幼苗根长、根系体积、鲜重和干重,提高根系活力。其中以浓度为２０００ｍｇ／Ｌ的处理最明显。专用叶面肥还能提高幼苗根的可溶性糖和可溶性蛋白质含量,增加花生根瘤鲜重和干重,提高根瘤固氮酶活性。  相似文献   

拖拉机悬挂式甘蔗装载机探讨     

董学虎  李明  卢敬铭  韦丽娇  黄敞  覃双眉 《热带作物学报》2013,(1):24-26

针对甘蔗生产中甘蔗装车劳动强度大、效率低等问题,需开发一种加装在拖拉机后三点悬挂的新型装载机。该设备包括底架,液压支腿,旋转机构,工作装置及液压系统。设备移动方便,操作简单,物美价廉,适应性强,适合小型农场及散户作业。  相似文献   

玉米棒三叶光合性状对茎秆糖含量的影响     

华鹤良  赵青  周宇  李国生  王震寰  卞云龙 《玉米科学》2016,24(3):92-98

以YXD053和98A-04两个茎秆高糖自交系及Y6-1茎秆低糖自交系为材料,分析玉米棒三叶光合性状对玉米茎秆糖含量的影响。结果表明,3个自交系茎秆糖含量在雄穗始花期基本一致,雄穗始花后21 d茎秆糖含量差异最大。不同茎秆糖含量玉米自交系光合参数特征明显,与茎秆低糖自交系Y6-1相比,茎秆高糖自交系YXD053和98A-04光合速率有较长的高光合功能持续期,且在子粒发育后期有较高的光合速率。茎秆低糖自交系Y6-1胞间CO_2浓度及蒸腾速率高于茎秆高糖自交系YXD053和98A-04,气孔导度及叶面积对茎秆糖含量的影响在2个茎秆高糖自交系之间表现不一致。乳熟期棒三叶光合速率可作为茎秆糖含量的选择指标。  相似文献   

外源亚精胺对盐胁迫下甜菜生长及养分吸收的影响     

朱兰  耿贵  於丽华 《中国糖料》2020,(2):27-32

为了探究外源亚精胺是否具有缓解甜菜盐害作用,采用霍兰营养液室内水培方法,测定了280mmol/L NaCl胁迫条件下,喷施0.25 mmol/L外源亚精胺后,耐盐‘T510’和盐敏感‘210’甜菜品系幼苗生长、生理及其体内N、P、K养分含量的变化情况。结果发现,盐胁迫下(Na处理),除MDA和P素含量升高外,两品系甜菜幼苗的叶片相对含水量、叶面积、叶绿素含量、幼苗生物量及N、K养分含量指标均明显降低;与Na处理比,喷施亚精胺的盐胁迫处理,除MDA和P素含量降低外,其它指标明显增加,两品系甜菜幼苗生长和养分吸收状况明显改善;外源亚精胺对耐盐‘T510’品系的调节作用大于‘210’品系。因此外源亚精胺能有效缓解盐胁迫对甜菜生长的伤害,对耐盐品系的调节效果更佳。  相似文献   

不同熟期砂梨生长及主要糖酸含量动态的研究   总被引：4，自引：0，他引：4  

胡红菊  王友平  陈启亮  田瑞  杨晓平 《湖北农业科学》2007,46(4):637-640

测定了翠冠、金水2号、丰水、金水1号4个不同熟期砂梨品种果实的生长、主要糖酸含量的变化.结果表明,在砂梨果实发育早期,几乎没有葡萄糖积累,蔗糖含量也较低,而果糖含量较高;在果实发育中后期蔗糖急剧升高,果实成熟时达最高值,以翠冠总糖含量最高,其次为金水2号、丰水和金水1号;不同品种各类糖含量也有所不同,翠冠和丰水自高到低为果糖＞蔗糖＞葡萄糖,金水2号和金水1号为果糖＞葡萄糖＞蔗糖.砂梨果实中的果酸以苹果酸为主,在其生长早期总酸含量渐增,中后期呈逐渐下降趋势.  相似文献   

REDUCING NITRATE CONTENT IN LETTUCE BY PRE-HARVEST CONTINUOUS LIGHT DELIVERED BY RED AND BLUE LIGHT-EMITTING DIODES     

Zhou Wanlai  Liu Wenke  Yang Qichang 《Journal of plant nutrition》2013,36(3):481-490

Effect of pre-harvest continuous light with different red/blue ratio on photon flux density (R/B ratio) on reducing nitrate accumulation was studied by growing lettuce (Lactuca sativa L.) under continuous illumination delivered by light-emitting diodes (LEDs). Results show that nitrate concentration decreased by 1648.0–2061.1 mg kg^?1 in leaf blade and 962.9–2090.3 mg kg^?1 in petiole, accompanied by a dramatic increase in soluble sugar content. Compared with monochromatic red light treatment, the decrease in nitrate concentration and increase in soluble sugar content in lettuce under mixed red and blue light were more pronounced. The lowest nitrate concentration was observed in the treatment with R/B ratio of 4. It's concluded that pre-harvest exposure to 48?h continuous LED light could effectively reduce nitrate accumulation in lettuce and this process is strongly affected by R/B ratio of light. This study may provide new perspective for pre-harvest quality management of vegetable, especially in commercial leaf vegetable production under artificial lighting.  相似文献   

EFFECT OF PREVIOUS NITROGEN STARVATION ON NO3 − AND NH4 + UPTAKE AND ASSIMILATION ASSOCIATED WITH THE ENDOGENOUS SOLUBLE CARBOHYDRATE UTILIZATION IN MOROCCAN WHEAT SEEDLINGS     

《Journal of plant nutrition》2013,36(12):1995-2007

Uptake of the two forms of nitrogen NO₃ ^? and NH₄ ⁺ and nitrate reduction have been studied in two varieties of Moroccan wheat seedlings, cvs. Sais and Jouda, cultivated under controlled conditions in a hydroponic medium. The available form of nitrogen in the medium had a direct effect on the rate of nitrogen absorption. A brief nitrogen starvation increased the root length and stimulated accumulation of soluble carbohydrates, especially in the root tissues. A resupply of nitrogen stimulated ammonium and nitrate uptake and assimilation with higher mobilization of the soluble carbohydrates previously accumulated in root seedlings. It is suggested that root nitrogen and carbohydrate status might both regulate nitrate uptake and reduction in Moroccan wheat seedlings.

The seedlings raised with the nitrate supply accumulated nitrate in the vacuole as an osmoticum. Shoots are the preferential site for such accumulation. The accumulation of mineral nitrogen was absent in the seedlings cultivated with ammonium supply but was compensated by accumulation of soluble organic nitrogen.  相似文献