Multiple intestinal lymphomatous polyposis in a Jindo dog     

Da-Hee Jeong  Sun-Hee Do  Il-Hwa Hong  Hai-Jie Yang  Dong-Wei Yuan  Dong-Hag Choi  Kyu-Shik Jeong 《Journal of veterinary science (Suw?n-si, Korea)》2006,7(4):401-403

A male, 5-year-old Jindo dog underwent enterectomy and enteroanastomosis due to ileus of the intestine at a local veterinary hospital. Grossly, the excised intestine showed markedly thickened multinodular masses in the serosal layer of the upper part, and soft-to-firm, cream-colored neoplastic masses that displayed extensive nodular mucosal protuberances into the lumen. The neoplastic masses were filled with large round cells that were ovoid in shape and they had pale and/or hyperchromatic nuclei. The neoplastic cells had mainly infiltrated into the mucosal and submucosal layers, and they had diffusely invaded the muscular and serosal layers. Therefore, the diagnosis of canine multiple intestinal malignant lymphomatous polyposis was made based on the gross and histopathological findings. The origin of these tumor cells was determined to be B-cells since they were positive for anti-CD20.  相似文献   

肉鸡肠道PepT1 mRNA表达的肠段差异性与发育性变化   总被引：1，自引：0，他引：1  

王修启  邹仕庚  左建军  苏海林  黄志毅  冯定远 《畜牧兽医学报》2007,38(8):814-821

选用遗传背景相同的1日龄父母代雄性Arbor Acre(AA)鸡和父母代雄性岭南黄肉雏鸡各120羽,采用相对定量RT-PCR方法,以30 d时岭南黄鸡肠道样品为模板,研究肉鸡肠道寡肽转运载体1(Peptide transporter 1,PepT1)mRNA表达的肠段差异性;以AA肉鸡和岭南黄鸡十二指肠和空肠样品为模板,研究不同品种肉鸡肠道PepT1 mRNA表达的发育性变化。结果显示:(1)岭南黄肉鸡肠道PepT1 mRNA的表达丰度从十二指肠、空肠、回肠到结直肠依次降低,其中十二指肠显著高于结直肠(P<0.05);(2)AA鸡和岭南黄肉鸡PepT1 mRNA在十二指肠及空肠中的表达具有相同的发育模式,16 d表达丰度最高,16~44 d逐渐下降,58 d略微回升;不同基因型之间PepT1 mRNA丰度比较,AA鸡和岭南黄肉鸡两品种间PepT1 mRNA的表达没有显著差异(P>0.05)。以上结果说明:(1)随着肠道空间位置的后移,岭南黄肉鸡肠道PepT1 mRNA的表达丰度逐渐降低,其中十二指肠的表达丰度显著高于结直肠(P<0.05);(2)不同品种肉鸡十二指肠及空肠PepT1 mRNA的表达具有相同的发育模式,且同日龄两品种间的表达丰度未见明显差异,表明PepT1 mRNA表达受到发育阶段的调控,但品种间具有稳定性。  相似文献   

Detrimental effects on villus form during conventional oralrehydration therapy for diarrhoea in calves; alleviation by a nutrient oral rehydration solution containing glutamine     

H.W. Brooks  G.A. Hall  A.J. Wagstaff  A.R. Michell 《Veterinary journal (London, England : 1997)》1998,155(3):263-274

This paper examines the possibility that treatment of diarrhoea with conventional oral rehydration solutions (ORSs) may be detrimental to villus structure by imposing nutrient deprivation and that such detrimental effects may be reduced or avoided by using a nutrient ORS. A conventional WHO-type ORS (W) was compared with two nutrient solutions (N and G) both containing high glucose concentrations and the latter containing glutamine; their effects on enteric structure were assessed by morphometric analysis of samples obtained from diarrhoeic calves after 96h treatment. Comparisons were also made with samples from controls and diarrhoeic calves at the stage where oral rehydration would have begun in the treated groups. As in our previous ORS studies, diarrhoea was induced with enterotoxigenic Escherichia coli (09:K30:K99). We measured villus length and width, crypt depth and width and calculated villus surface area in proximal, mid and distal small intestine (PSI, MSI, DSI), using standard morphometric techniques. Proximal and distal spiral colon samples (PC, DC) were examined for crypt depth and width; mitoses per crypt were counted in samples from all regions. Non-diarrhoeic calves showed the expected gradient of villus length through PSI, MSI and DSI, hence data for each region are normalized as a percentage of the control value for that region. PSI showed the greatest loss of villus length and surface area (50%) with diarrhoea. In MSI and DSI the villus loss was greater with solution W and N or G, as were increased mitoses and crypt depth. Crypt depth and mitoses also increased in the colon with solution W. Colonic crypt width increased with diarrhoea and conventional oral rehydration but less so with G; there is reason to believe that such changes have functional significance. Crypt changes in colon, MSI and DSI were least with solution G. The changes developing in diarrhoeic calves prior to treatment were thus less apparent in those treated with a nutritional ORS, particularly if it contained glutamine.  相似文献   

Effects of Yeast Culture on Growth Performance,Meat Quality and Intestinal Microflora of Broilers     

GUO Xiao-hua  LIU Ming  LI Wen-hui  YANG Feng-juan 《中国畜牧兽医》2017,44(6):1673-1679

The experiment was conducted to study the effects of yeast culture on growth performance, meat quality and intestinal microflora of broilers. A total of 432 1-day-old AA commercial broiler chicks with initial body weight of (41.73±0.15)g were randomly divided into 4 groups with 6 replicates per group and 18 broilers per replicate,receiving diets supplemented with 0,0.1%,0.2% and 0.3% yeast culture, respectively. The trial lasted for 42 days which was divided into two periods with 1 to 21 d and 22 to 42 d,respectively.The feed intake,body weight,death and culling rate were recorded in each period. At the end of the experiment,1 chickens in each replicate with the weight close to the average value were slaughtered after fasting for 12 h. The slaughter performance and intestinal microflora counts were determined.The results showed that compared with control group,the supplementation of 0.2% and 0.3% yeast culture significantly increased the body weight at 42 d and the average daily gain (ADG) during the whole trial (P< 0.05).The diet supplemented with 0.2% yeast culture significantly improved the ADG,decreased the F/G of broilers during 22 to 42 d (P< 0.05),and it also significantly increased the average daily feed intake (ADFI) and ADG (P< 0.05),decreased the F/G of the whole period (P< 0.05).Moreover,the supplementation of 0.2% yeast culture significantly decreased the drip loss of meat and the count of Escherichia coli (P< 0.05),and significantly increased the count of Bifidobacterium(P< 0.05). In summary, the supplementation of 0.2% yeast culture could significantly improve the growth performance and the muscle quality of broilers.The intestinal microflora in broiler cecum were effectively optimized after inclusion of yeast culture in the study.  相似文献   

Influence of dietary probiotic inclusion on growth performance,blood parameters,and intestinal microflora of male broiler chickens exposed to posthatch holding time     

《The Journal of Applied Poultry Research》2012,21(3):612-622

  相似文献   

Proteinase, lipase and amylase activities in the small intestine of pigs suffering from colienterotoxaemia.     

E Liven 《Acta veterinaria Scandinavica》1978,19(2):184-191

The activities of proteinases, lipases, amylases and the activities of proteinase inhibitors, as well as the numbers of Escherichia coli in the contents from the small intestine were examined for pigs suffering from colienterotoxaemia and for healthy pigs. Enzyme activities were determined using an agar diffusion test.Compared with healthy animals the activities of proteinases and amylases in diseased animals were reduced while lipases showed increased activity. In pathologically changed contents showing large numbers of E. coli, proteinases could not be demonstrated; however, proteinase inhibitors were found in these contents. In healthy animals, proteinase inhibitors were not demonstrated in ingesta-con-taining contents.In diseased animals, E. coli were found in large numbers in all parts of the small intestine. In healthy animals, E. coli was demonstrated especially in the posterior part of the small intestine and regularly in small numbers.The possible influence of digestive enzymes, especially proteinases and their inhibitors, on enterotoxins from E. coli is discussed.  相似文献   

和胃保肝对建鲤肠绒毛高度和肝细胞的影响     

叶笃涵  陈强  刘庆华  陈炳华  张照红  甘平旭 《福建畜牧兽医》2010,32(6):1-4

挑选个体大小、体重相近(15g左右)的建鲤50尾,随机分为5组(G1、G2、G3、G4和G5),即基础料组(对照组)、0.1%和胃保肝添加组、0.2%和胃保肝添加组、0.4%和胃保肝添加组和0.8%和胃保肝添加组,每组2个重复,每个重复10尾建鲤。饲喂3周后取建鲤肠道和肝脏制成组织切片,测定肠绒毛高度。结果表明:0.1%、0.2%、0.4%、0.8%和胃保肝不同添加量试验组建鲤的肠绒毛高度都极显著高于对照组(P0.01),各试验组建鲤肝脏细胞的胞浆密度比对照组的大。在建鲤饲料中添加0.4%和胃保肝,促进建鲤肠绒毛增长和提高肝脏细胞胞浆密度效果最好。  相似文献   

鸡肠道抗菌肽的提取及活性研究   总被引：1，自引：0，他引：1  

谭淑樱  王海英  祁克宗  彭开松 《水禽世界》2009,(7):3-6

取新鲜鸡肠黏膜超声波破碎,乙酸浸提,经Sephadex G-50层析后,收集具有抑菌活性的组分进行超滤离心,抑菌实验表明滤过物具有抑菌活性.滤过物经SDS-PAGE分析为一个条带,分子量约为6.078KD,得到电泳纯的鸡肠道抗微生物肽.该肽具有一定的耐热性,但经90℃以上热处理后活性下降较大;pH值对其活性影响较大,在pH6～8时活性最强.  相似文献   

基于16S rDNA测序分析腹腔注射苦参碱的昆明小鼠肠道菌群结构     

曹志刚  王弘  张华  孙盼盼  李宏全  孙耀贵  杨惠珍  王建中  尹伟  范阔海  孙娜 《畜牧兽医学报》2022,(2)

旨在通过16S rDNA测序技术分析腹腔注射苦参碱的昆明小鼠肠道菌群的结构。本研究将20只昆明小鼠随机分为2组,分别是苦参碱组(MT组)和阴性对照组(NC组),连续腹腔给药5 d,每天给药2次,收集各组粪便和各肠段组织,进行β多样性、Lefse及Metastats分析,qPCR检测差异菌种在各肠段的mRNA表达量,通过KEGG分析肠道菌群变化导致的代谢途径差异。稀释曲线结果显示,所测样本数据足以反映样品中物种多样性;β多样性分析结果显示,苦参碱可以调节肠道菌群的结构,Lefse及Metastats分析结果均显示,苦参碱显著增加了拟杆菌门(Bacteroidetes)、拟杆菌目(Bacteroidales)、Muribaculaceae、益生菌嗜酸乳杆菌(Lactobacillus acidophilus)的丰度,而显著减少了厚壁菌门(Firmicutes)、瘤胃菌科(Ruminococcaceae)和脱硫弧菌属(Desulfovibrio)的丰度。与Lefse及Metastats分析结果一致,qPCR结果显示苦参碱组小鼠粪便中嗜酸乳杆菌含量增加。同时,苦参碱可以增强嗜酸乳杆菌在各肠段的定植。通过KEGG分析发现,NC与MT组之间在聚糖的生物合成与代谢、运输与分解代谢等代谢途径存在显著差异。本研究结果表明,腹腔注射苦参碱可以显著改变昆明小鼠肠道菌群的结构,增加有益菌嗜酸乳杆菌在肠道中的定植,并造成了聚糖生物合成与代谢、运输与分解代谢等代谢途径的差异,为进一步揭示苦参碱发挥药效作用的机理奠定了基础。  相似文献   

低磷饲粮中超量添加植酸酶对肉鸡生长性能、屠宰性能、消化器官指数、养分表观利用率及胫骨指标的影响     

燕磊  吕尊周  李星晨  王萍  王正国  呙于明  许崇伟  周桂莲 《动物营养学报》2022,34(2):865-876

本试验旨在研究低磷饲粮中超量添加植酸酶对肉鸡生长性能、屠宰性能、消化器官指数、养分表观利用率及胫骨指标的影响。选取1日龄罗斯308商品肉仔鸡公雏2 160只,随机分为5组,每组12个重复,每个重复36只。正对照组(PC组)饲喂基础饲粮,负对照组(NC组)饲喂低磷饲粮(钙和有效磷水平均比PC组降低0.15%),试验组在低磷饲粮的基础上分别添加500(NC500)、1 500(NC1500)和4 500 FTU/kg(NC4500)的植酸酶。试验期39 d。结果表明:1)NC和NC500组14、25和38日龄体重以及1~14日龄、15~25日龄和1~38日龄平均日增重(ADG)、平均日采食量(ADFI)、育肥指数显著低于PC组(P<0.05)。除NC4500组1~38日龄ADFI显著高于PC组(P<0.05)外,NC1500和NC4500组38日龄体重以及1~38日龄ADG、ADFI、育肥指数与PC组差异不显著(P>0.05)。2) NC组钙表观利用率显著低于PC组(P<0.05),NC500、NC1500和NC4500组日均排钙量显著低于PC组(P<0.05)。NC500、NC1500和NC4500组磷表观利用率显著高于NC和PC组(P<0.05),日均排磷量显著低于NC和PC组(P<0.05)。3)NC组胫骨强度显著低于其他各组(P<0.05),NC4500组胫骨强度显著高于其他各组(P<0.05)。4) NC组26、39日龄肝脏指数显著高于PC组(P<0.05),NC1500和NC4500组26日龄空肠、回肠指数显著低于PC和NC组(P<0.05),NC1500和NC4500组39日龄肝脏、胰腺、十二指肠、空肠指数显著低于NC组(P<0.05)。5) NC组全净膛率、腿率均显著低于PC组(P<0.05),NC1500和NC4500组全净膛率显著高于NC组(P <0.05),NC500、NC1500和NC4500组腿率显著高于NC组(P<0.05)。6)与PC组相比,NC1500、NC4500组每只鸡收益分别增加了0.61、0.49元。由此可见,本试验条件下,低磷饲粮中超量添加植酸酶能改善肉鸡生长性能、屠宰性能,提高钙、磷利用率及胫骨强度,提高经济效益,其中植酸酶适宜添加量为4 500 FTU/kg。  相似文献