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Pekka Vähäoja Petteri Piltonen Anna Hyvönen Jouko Niinimäki Jorma Jalonen Toivo Kuokkanen 《Water, air, and soil pollution》2005,165(1-4):313-324
This study focuses on the biodegradability measurements of tall oil-based wood preservatives and their raw materials in groundwater as determined by the respirometric BOD OxiTop method. Certain substances were also analyzed in standard conditions described by OECD 301 F. Results show that creosote oil, a traditional wood preservative, does not biodegrade at all in groundwater over a period of 28 days, while tall oil and linseed oil biodegrade to some degree (13.4% and 14.8%, respectively). On the other hand, degrees of biodegradation of linseed oil, tall oil and creosote oil in the extra mineral and microbe including conditions described by OECD 301 F were 72.9%, 54.3% and 24.9% after 28 days, respectively. Studied raw materials of tall oil-based wood preservative production biodegrade to some degree in groundwater (variability from 11.9% to 18%) and quite effectively in OECD 301 F test (variability from 39% to 71.7%) over a period of 28 days. Abiotic degradation may also be significant with the studied substances. 相似文献
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Jaana Laurila Asko Hannukkala Johanna Nykyri Miia Pasanen Valérie Hélias Linda Garlant Minna Pirhonen 《European journal of plant pathology / European Foundation for Plant Pathology》2010,126(2):249-262
Biochemical characterisation of Dickeya strains isolated from potato plants and river water samples in Finland showed that the majority of the strains were biovar 3. They thus resembled the strains recently isolated from potato in the Netherlands, Poland and Israel and form a new clade within the Dickeya genus. About half of the Finnish isolates resembling strains within this new clade were virulent and caused wilting, necrotic lesions and rotting of leaves and stems. Similar symptoms were caused by D. dianthicola strains isolated from one potato sample and from several river water samples. Frequently, the rotting caused by the Dickeya strains was visible in the upper parts of the stem, while the stem base was necrotic from the pith but hard and green on the outside, resulting in symptoms quite different from the blackleg caused by Pectobacterium atrosepticum. The presence of Dickeya in the symptomatic plants in the field assay was verified with a conventional PCR and with a real-time PCR test developed for the purpose. The virulent Dickeya strains reduced the yield of individual plants by up to 50% and caused rotting of the daughter tubers in the field and in storage. Management of Dickeya spp. in the potato production chain requires awareness of the symptoms and extensive knowledge about the epidemiology of the disease. 相似文献
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Hannu Korkeala Olli Sorvettula Osmo Mki-Petys Jorma Hirn 《Acta veterinaria Scandinavica》1982,23(3):407
The different agar diffusion methods were compared using antibiotic and sulphonamide-impregnated filter-paper discs and the kidneys of healthy and emergency-slaughtered pigs and cows after slaughter.No method used seemed to be sensitive to all antimicrobial drugs preimpregnated onto discs. Tetracycline yielded a greater zone of inhibition at pH 6 than at pH 8 and aminoglycosides, erythromycin, polymyxin B and lin cornycin at pH 8 than at pH 6. It therefore seems necessary to use different pHs (6 and 8). The addition of trimethoprim to the medium is necessary for the detection of sulphonamides. Bacillus subtilis BGA used as the test organism was more sensitive to sulphonamides on the “Test agar for the inhibitor test” containing trimethoprim than on the “Iso-Sensitest agar” also containing trimethoprim. The addition of trimethoprim to “Test agar for the inhibitor test” is recommended at pH 8 but not at pH 6 because false-positive cases (with inhibition zones > 2 mm) were observed at pH 6 with trimethoprim on the kidneys of healthy pigs. 相似文献
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Farmed Atlantic cod with a mean weight of 4.8 kg were maintained for 9 weeks in sea cages and fed diets where the dietary fishmeal component was substituted with increasing proportions (0%, 22%, 63% and 100%) of meal from Antarctic krill, Euphausia superba. Wild‐caught cod were included in the study as external control. At termination of feeding, all fish were slaughtered and muscle pH was immediately recorded. The fish were then stored on ice for three days and assessed for muscle pH and objective (skin and fillet colour, and fillet texture) and subjective (sensory evaluation) quality criteria. Replacement of fishmeal with krillmeal in the diets resulted in the skin colour above and below the lateral line to be more red than the control group without krillmeal substitutions, even though this difference was not significant, and with more yellow hue. Additions of krillmeal increased the muscle whiteness and yellow hue compared with the control group and wild fish. There was no difference in red hue between the groups. Muscle pH, texture or sensory attributes were unaffected by dietary inclusion level of krillmeal. Wild‐caught cod deviated in several aspects from the farmed cod. It is concluded that the replacement of fishmeal with Antarctic krillmeal in the diets two months before slaughter did not move the sensory attributes more towards wild fish. 相似文献
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Zheng J Yang B Ruusunen V Laaksonen O Tahvonen R Hellsten J Kallio H 《Journal of agricultural and food chemistry》2012,60(26):6581-6593
Phenolic compounds in black currants of three Finnish cultivars and their response to growth latitude and weather conditions were analyzed over a six-year period. 'Melalahti' had lower contents of total phenolic compounds (31.4% and 29.2% lower than 'Mortti' and 'Ola', respectively), total anthocyanins (32.6% and 30.5%), and total hydroxycinnamic acid derivatives (23.1% and 23.8%) (p < 0.05) and was less affected by growth latitude and weather conditions than 'Mortti' and 'Ola'. However, all the cultivars grown at higher latitude (66°34' N) had lower contents of total flavonols, total anthocyanins, and total phenolic compounds than those grown at lower latitude (60°23' N) (p < 0.05). The content of total hydroxycinnamic acid conjugates did not vary in 'Melalahti' (p > 0.05) but increased as the latitude increased in 'Mortti' and 'Ola' (p < 0.05). Temperature and radiation were the major weather variables influencing the composition of phenolic compounds. Delphinidin-3-O-glucoside, delphinidin-3-O-rutinoside, and myricetin-3-O-glucoside content showed positive correlations with temperature and radiation in all three cultivars. The study gives important guidelines for the selection of raw materials and growth sites as well as for the berry cultivation for commercial exploitation of black currant berries. 相似文献
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Kari Ilkka Hänninen Jari Tapani Kovalainen Jorma Korvola 《Compost science & utilization》2013,21(4):51-68
The decomposition of organic matter of source-separated biowaste during composting was followed during 18 months. Compost samples were fractionated into three parts: (i) hot water soluble extract (HWE) (ii) bitumen fraction and (iii) humic substances (humic acids (HA) and fulvic acids (FA)). Original compost samples and the HA and FA fractions were hydrolyzed with sulfuric acid for hexoses and pentoses. Quantitative spectrophotometric and qualitative GC/MS analyses of monosaccharides as trimethylsilyl ethers of the corresponding alditols were carried out.During composting, the amount of HA in the organic matter of the compost increased, the amounts of HWE and bitumen decreased and the amount of the FA fraction changed only a little. Carbohydrates were found to be important constituents of biowaste composts and their HA and FA fractions. Elemental analysis (C, N and H) of compost and HA samples showed an increase in the C:H ratio and in unsaturation of compounds during composting. The decrease in the C:N ratio was marginal.The amounts of hexoses and pentoses in original compost samples and the HA and FA fractions decreased during composting. The sugar alcohols erythritol, xylitol, L-arabitol, ribitol, L-rhamnitol, L-fucitol, D-mannitol, D-glucitol and galactitol were identified in both the HA and FA fractions. 2-Deoxy-D-erythro-pentitol was identified in one HA fraction and inositol in two FA fractions. An analysis of gas chromatographic data for relative abundances showed that, in every sample except one and in every stage of composting D-glucitol was the main sugar alcohol. In general, the relative amount of D-glucitol decreased during composting, while the relative amounts of all other sugar alcohols increased.As chemical indicators of compost maturity, carbohydrates would appear to be a important group of compounds. Most informative as a general indicator would be the ratio of the amount of HA to the amount of organic matter in the total compost samples.According to our studies, the carbohydrates in composts are covalently bound to the structures of FA and HA. Carbohydrate determination clearly deserves more attention in the structural elucidation of FA and HA. 相似文献
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J. Nykyri X. Fang F. Dorati R. Bakr M. Pasanen O. Niemi E. T. Palva R. W. Jackson M. Pirhonen 《Plant pathology》2014,63(4):747-757
Bacterial soft rot is a globally significant plant disease that causes major losses in the production of many popular crops, such as potato. Little is known about the dispersal and ecology of soft‐rot enterobacteria, and few animals have been identified as vectors for these pathogens. This study investigates whether soil‐living and bacterial‐feeding nematodes could act as vectors for the dispersal of soft‐rot enterobacteria to plants. Soft‐rot enterobacteria associated with nematodes were quantified and visualized through bacterial enumeration, GFP‐tagging, and confocal and electron scanning microscopy. Soft‐rot enterobacteria were able to withstand nematode grazing, colonize the gut of Caenorhabditis elegans and subsequently disperse to plant material while remaining virulent. Two nematode species were also isolated from a rotten potato sample obtained from a potato storage facility in Finland. Furthermore, one of these isolates (Pristionchus sp. FIN‐1) was shown to be able to disperse soft‐rot enterobacteria to plant material. The interaction of nematodes and soft‐rot enterobacteria seems to be more mutualistic rather than pathogenic, but more research is needed to explain how soft‐rot enterobacteria remain viable inside nematodes. 相似文献
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Ilpo Niskanen Jorma Heikkinen Jukka Mikkonen Anni Harju Henrik Heräjärvi Martti Venäläinen Kai-Erik Peiponen 《Journal of Wood Science》2012,58(1):46-50
The purpose of this study was to determine the effective refractive index of thermally modified Scots pine (Pinus sylvestris L.) wood specimens as a quantitative measure regarding the change of wood density which is due to the thermal modification.
The refractive index of thermally modified Scots pine wood was obtained by introducing pine wood powder into an immersion
liquid and measuring light backscattering with a homebuilt multifunction spectrophotometer. The present method provides useful
information that in principle can be applied, for example, in the optimization of the thermal modification process and inspection
of the quality of thermally modified wood. 相似文献
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