Evaluation of the RZWQM-CERES-Maize hybrid model for maize production     

L. Ma  G. Hoogenboom  L.R. Ahuja  J.C. Ascough II  S.A. Saseendran 《Agricultural Systems》2006

The root zone water quality model (RZWQM) was developed primarily for water quality research with a generic plant growth module primarily serving as a sink for plant nitrogen and water uptake. In this study, we coupled the CERES-Maize Version 3.5 crop growth model with RZWQM to provide RZWQM users with the option for selecting a more comprehensive plant growth model. In the hybrid model, RZWQM supplied CERES with daily soil water and nitrogen contents, soil temperature, and potential evapotranspiration, in addition to daily weather data. CERES-Maize supplied RZWQM with daily water and nitrogen uptake, and other plant growth variables (e.g., root distribution and leaf area index). The RZWQM-CERES hybrid model was evaluated with two well-documented experimental datasets distributed with DSSAT (Decision Support System for Agrotechnology Transfer) Version 3.5, which had various nitrogen and irrigation treatments. Simulation results were compared to the original DSSAT-CERES-Maize model. Both models used the same plant cultivar coefficients and the same soil parameters as distributed with DSSAT Version 3.5. The hybrid model provided similar maize prediction in terms of yield, biomass and leaf area index, as the DSSAT-CERES model when the same soil and crop parameters were used. No overall differences were found between the two models based on the paired t test, suggesting successful coupling of the two models. The hybrid model offers RZWQM users access to a rigorous new plant growth model and provides CERES-Maize users with a tool to address soil and water quality issues under different cropping systems.  相似文献   

Molecular analysis of the Arbuscular mycorrhiza symbiosis     

Philipp Franken  Natalia Requena  Britta Bütehorn  Franziska Krajinski  Gerrit Kuhn  Laurence Lapopin 《Archives of Agronomy and Soil Science》2013,59(4):271-286

The molecular analysis of the arbuscular mycorrhizal (AM) symbiosis started at the beginning of this decade. The paper summarises the work of the ‘Laboratorium für Molekulare Genetik arbuskulärer Mykorrhiza’ at the MPI für terrestrische Mikrobiologie in Marburg on three major topics. Firstly, the plant response to the mycorrhizal colonisation was analysed using both, targeted and non‐targeted approaches. As an example, the localisation of the gst1 mRNA in potato mycorrhiza is shown. Second, molecular techniques were established to analyse gene expression of the fungal partner of the symbiosis. We present a differential RNA display analysis of spore germination in two AM fungi and the cloning of a gene from Glomus mosseae that shows expression at all stages of the fungal life cycle. In the last part, we introduce the work we are carrying out with a new root endophytic fungus, Piriformospora indica. Infection experiments on maize showed that despite the fungus performs as a root necrotroph, it has a positive effect on plant growth.  相似文献   

Uptake and metabolism as mechanisms of selective herbicidal activity of the 1,2,4-triazolo[1,5-a] pyrimidines     

Craig C. Hodges  Gerrit J. De Boer  Javier Avalos 《Pest management science》1990,29(3):365-378

In order to identify the factors providing the triazolopyrimidines with a wide range of selectivity amongst agriculturally important plant species, studies were made on the uptake and metabolism of a representative compound, N-(2,6-dichlorophenyl)-5,7-dimethyl-1,2,4-triazolo[1,5-a]pyrimidine- 2-sulfonamide. This compound is much more phytotoxic to dicots than to monocots. Experiments showed that variations in leaf morphologies and geometries relative to spray applications resulted in different herbicide dosages applied to plant species used in selectivity evaluations. However, this parameter did not have a statistically significant correlation to herbicide selectivity measurements. Characterization of the metabolic pathways showed that the major herbicide metabolites involved methyl hydroxylation or hydroxylation of the aniline ring followed by glucose conjugation. Since these metabolites were not exclusive to either monocots or dicots, herbicide selectivity does not appear dependent on the pathway of metabolism. Studies on the kinetics of metabolism suggest instead that metabolic rate was important. Monocots metabolized the herbicide rapidly and generally were tolerant while the opposite was true of dicots.  相似文献   

Nitrate leaching in a silage maize field under different irrigation and nitrogen fertilizer rates   总被引：4，自引：0，他引：4  

Mahdi Gheysari  Seyed Majid Mirlatifi  Mehdi Homaee  Gerrit Hoogenboom 《Agricultural Water Management》2009,96(6):946-954

Quantification of the interactive effects of nitrogen (N) and water on nitrate (NO₃) loss provides an important insight for more effective N and water management. The goal of this study was to evaluate the effect of different irrigation and nitrogen fertilizer levels on nitrate-nitrogen (NO₃-N) leaching in a silage maize field. The experiment included four irrigation levels (0.7, 0.85, 1.0, and 1.13 of soil moisture depletion, SMD) and three N fertilization levels (0, 142, and 189 kg N ha⁻¹), with three replications. Ceramic suction cups were used to extract soil solution at 30 and 60 cm soil depths for all 36 experimental plots. Soil NO₃-N content of 0-30 and 30-60-cm layers were evaluated at planting and harvest maturity. Total N uptake (NU) by the crop was also determined. Maximum NO₃-N leaching out of the 60-cm soil layer was 8.43 kg N ha⁻¹, for the 142 kg N ha⁻¹ and over irrigation (1.13 SMD) treatment. The minimum and maximum seasonal average NO₃ concentration at the 60 cm depth was 46 and 138 mg l⁻¹, respectively. Based on our findings, it is possible to control NO₃ leaching out of the root zone during the growing season with a proper combination of irrigation and fertilizer management.  相似文献   

Spatial and temporal genetic variation of Drosophila suzukii in Germany     

Petermann  Sarah  Otto  Sabine  Eichner  Gerrit  Schetelig  Marc F. 《Journal of pest science》2021,94(4):1291-1305

Native to Southeast Asia, the spotted wing drosophila (SWD), Drosophila suzukii Matsumura, rapidly invaded America and Europe in the past 20 years. As a crop pest of soft-skinned fruits with a wide range of host plants, it threatens the fruit industry worldwide, causing enormous economic losses. To control this invasive pest species, an understanding of its population dynamics and structure is necessary. Here, we report the population genetics and development of SWD in Germany from 2017–19 using microsatellite markers over 11 different sample sites. It is the first study that examines SWD’s genetic changes over 3 years compared to multiple international SWD laboratory strains. Results show that SWD populations in Germany are highly homogenous without differences between populations or years, which indicates that populations are well adapted, migrate freely, and multiple invasions from outside Germany either did not take place or are negligible. Such high genetic variability and migration between populations could allow for a fast establishment of the pest species. This is especially problematic with regard to the ongoing spread of this invasive species and could bear a potential for developing pesticide resistance, which could increase the impact of the SWD further in the future.

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Tailor made plasmin substrates as potential diagnostic tool to test for mastitis     

Floris J. Bikker  Gerrit Koop  Naomi B. Leusink  Kamran Nazmi  Wendy E. Kaman  Henk S. Brand  Enno C. I. Veerman 《Veterinary research communications》2014,38(4):271-277

Plasmin is a protease in milk, which concentration is increased during mastitis. The aim of the study was design and characterize short, tailor made fluorogenic substrates for plasmin to see differences in plasmin activity in healthy milk compared to mastitic milk. According to the specificity matrix of plasmin, containing 125 currently known plasmin substrates, six novel plasmin specific substrates were designed and characterized. Eight other substrates were insensitive for plasmin, which was in line with our expectations. The plasmin-sensitive substrates showed no cross-reactivity with proteases from mastitogenic bacteria in vitro. A proof of concept to distinguish healthy milk from mastitic milk is described. Potentially, these substrates present a rapid alternative to the currently established methodologies to detect mastitis in milk.  相似文献   

Application of the Cropping System Model (CSM)‐CROPGRO‐Soybean for Determining Optimum Management Strategies for Soybean in Tropical Environments     

P. Banterng  G. Hoogenboom  A. Patanothai  P. Singh  S. P. Wani  P. Pathak  S. Tongpoonpol  S. Atichart  P. Srihaban  S. Buranaviriyakul  A. Jintrawet  T. C. Nguyen 《Journal of Agronomy and Crop Science》2010,196(3):231-242

The determination of optimum crop management practices for increasing soybean production can provide valuable information for strategic planning in the tropics. However, this process is time consuming and expensive. The use of a dynamic crop simulation model can be an alternative option to help estimate yield levels under various growing conditions. The objectives of this study were to evaluate the performance of the Cropping System Model (CSM)‐CROPGRO‐Soybean and to determine optimum management practices for soybean for growing conditions in the Phu Pha Man district, Thailand. Data from two soybean experiments that were conducted in 1991 at Chiang Mai University and in 2003 at Khon Kaen University were used to determine the cultivar coefficients for the cultivars CM 60 and SJ 5. The CSM‐CROPGRO‐Soybean model was evaluated with data from two experiments that were conducted at Chiang Mai University. The observed data sets from farmers’ fields located in the Phu Pha Man district were also used for model evaluation. Simulations for different management scenarios were conducted with soil property information for seven different soil series and historical weather data for the period 1972–2003 to predict the optimum crop management practices for soybean production in the Phu Pha Man district. The results of this study indicated that the cultivar coefficients of the two soybean cultivars resulted in simulated growth and development parameters that were in good agreement with almost all observed parameters. Model evaluation showed a good agreement between simulated and observed data for phenology and growth of soybean, and demonstrated the potential of the CSM‐CROPGRO‐Soybean model to simulate growth and yield for local environments, including farmers’ fields, in Thailand. The CSM‐CROPGRO‐Soybean simulations indicated that the optimum planting dates from June 15 to July 15 produced maximum soybean yield in a rainfed environment. However, the planting date December 15 produced the highest yield under quality irrigation. Soybean yield was slightly improved by applying nitrogen at a rate of 30 kg N ha^?1 at planting. Soybean yield also improved when the plant density was increased from 20 to 40 plants m^?2. The results from this study suggest that the CSM‐CROPGRO‐Soybean model can be a valuable tool in assisting with determining optimum management practices for soybean cropping systems in the Phu Pha Man district and might be applicable to other agricultural production areas in Thailand and southeast Asia.  相似文献   

New device to simulate swallowing and in vivo aroma release in the throat from liquid and semiliquid food systems     

Weel KG  Boelrijk AE  Burger JJ  Verschueren M  Gruppen H  Voragen AG  Smit G 《Journal of agricultural and food chemistry》2004,52(21):6564-6571

This paper describes a novel device to simulate in vivo aroma release from liquids. This artificial throat simulates the act of swallowing followed by exhalation and shows aroma release curves that are similar in shape to in vivo release profiles. Liquids are poured down a tube, and a thin liquid film remains at the inner wall of the tube. Subsequently, aroma compounds release from this film into a stream of air flowing through this tube, which is analyzed by MS-Nose analysis. The effects of air flow rate, contact time with glass surface, presence of saliva, and addition of whey protein, as well as volume, concentration, temperature, and viscosity of the liquid have been studied and compared with aroma release measurements in vivo. A high level of agreement was found. These results confirm the importance of swallowing for aroma release of liquids, as mentioned in the literature, and the usefulness of the new mimicking device.  相似文献   

GIS在环保型养猪业区域规划中的应用     

赵小敏  Gerrit J Carsjens  Pierre Gerber 《农业工程学报》2006,22(9):184-188

快速发展的养猪业在带来巨大社会效益和经济效益的同时也带来了许多环境问题，FAO从1998年开始启动了养殖业环境与发展项目，目的是为了在促进养殖业发展、增加经济效益的同时大幅度减少养殖业对环境的不利影响。该文是FAO项目中的一部分，主要是应用GIS技术工具，通过建立养猪业选址的指标体系，发展了可持续的畜牧业生产建设区域规划的决策辅助工具，以减少养猪业发展对环境带来的负面影响；并且将该技术在江西省的养猪大县万年县进行了具体的应用。  相似文献   

Formation and stability of foam made with various potato protein preparations   总被引：1，自引：0，他引：1  

van Koningsveld GA  Walstra P  Gruppen H  Wijngaards G  van Boekel MA  Voragen AG 《Journal of agricultural and food chemistry》2002,50(26):7651-7659

In the present study, foam-forming and -stabilizing properties of potato proteins were studied using whipping and sparging tests. The soluble potato proteins are mainly composed of patatin and protease inhibitors. The whipping tests showed that less foam was formed from untreated patatin than from the protease inhibitors, but patatin foam was much more stable. The foam-forming properties of patatin could be strongly improved by partial unfolding of the protein. Whipping tests, at both low (0.5 mg/mL) and high (10 mg/mL) protein concentration, also indicated that foams made with an ethanol-precipitated protein isolate were more stable than those made with beta-casein and beta-lactoglobulin. More generally, it can be concluded that when proteins are used as a foaming agent, a high concentration is required, because the protein available is inefficiently used. Also, there are several variables that may all, in different ways, affect both foam formation (amount of foam, bubbles size distribution) and foam stability. These variables include the type and concentration of protein, solvent conditions (pH, I), and the method used to make the foam.  相似文献