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A 3-year study was conducted in the eastern Mediterranean region of northern Syria to develop crop coefficient, K
c, for drip-irrigated short-season cotton (Gossypium hirsutum L.). Two sets of K
c curves were determined, the generalized K
c published by the UN’s Food and Agriculture Organization (FAO) that was adjusted for local climate, and the locally developed
K
c as the ratio of measured cotton evapotranspiration to calculated reference evapotranspiration. The adjusted FAO K
c curves were the same for the 3 years. However, the locally developed K
c curves not only differed among the 3 years, but also from the adjusted FAO K
c. During the mid-season stage, the adjusted FAO K
c was 24% higher than the locally developed value of 1.05. Variations in locally developed K
c values were caused by normal year-to-year variations in irrigation timing and amount, suggesting sensitivity of K
c that cautions against the use of locally developed K
c based on limited data (i.e., a single season). On the season, the overestimation of crop evapotranspiration by using adjusted
FAO K
c was substantial and equivalent to 150 mm water or about two additional irrigations per season. Results caution against blind
application of published FAO K
c curve, suggesting some local or regional calibration for increased accuracy. 相似文献
2.
Water production functions are used to model yield response to various levels of supplemental irrigation (SI), to assess water productivity coefficients, and to identify optimum irrigation under various input-output price scenarios. The SI production function is taken as the difference between the total water production function (irrigation + rain) and that of rainwater. Theoretical analysis of the unconstrained objective function shows that the seasonal depth of SI to maximize profit occurs when the marginal product of water equals the ratio of unit water cost to unit product sale price. Applying this analysis to wheat in northern Syria, the production functions of SI under different rainfall conditions are developed. Coupled with current and projected water costs and wheat sale prices, the functions are used to develop an easy-to-use chart for determining seasonal irrigation rates to maximize profit under a range of seasonal rainfall amounts.Results show that, for a given seasonal rainfall, there is a critical value for the ratio of irrigation cost to production price beyond which SI becomes less profitable than rainfed production. Higher product prices and lower irrigation costs encourage the use of more water. Policies supporting high wheat prices and low irrigation costs encourage maximizing yields but with low water productivity. The resulting farmer practice threatens the sustainability of water resources. Balancing profitability versus sustainability is a challenge for policy makers. Our analysis can help national and local water authorities and policy makers determine appropriate policies for water valuation and allocation; and assist extension services and farmers in planning irrigation infrastructure and farm water management. 相似文献
3.
In the Mediterranean zone, efforts to optimize combinations of supplemental irrigation (SI), improved varieties, nitrogen (N) and sowing dates aim to improve and stabilize cereal yields and maintain quality, especially for durum wheat. Thus, a 4 year field study (1992/1993 to 1995/1996) on a deep clay soil in northern Syria assessed the impact of SI (rain-fed, 1/3, 2/3 and full SI) combined with variable N application rates (0, 50, 100, 150 kg ha−1) and sowing date (early, normal, late) for four improved durum wheat varieties adapted to rain-fed and irrigated conditions. As rainfall and evapotranspiration varied over the 4 years, the amount of SI water required also varied. Yields varied with the season, and the main factors, except variety, were significant. Delaying sowing from November to January reduced yields and response to both SI and N. With irrigation, crop responses were generally significant up to 100 N ha−1, whereas the optimum response for rain-fed conditions occurred with 50 kg N ha−1. Limited SI (1/3) significantly increased yields, but almost maximum yields were obtained by 2/3 of full SI. Water- and N-use efficiencies were greatly increased by SI, with little variation among varieties. However, irrigation and delayed sowing decreased grain protein levels, which were partially compensated for by added N. A similar effect was observed for kernel vitreousness. Models developed from the response data can facilitate the potential transfer of these findings. Thus, in most growing seasons, minimum irrigation during the winter growing season, combined with appropriate fertilization, can enhance wheat output and yet maintain grain quality. 相似文献
4.
Summary A surge flow furrow irrigation model was developed based on the zero-inertia concept originally developed by Strelkoff and Kastapodes, (1977) for border irrigation and later modified for continuous furrow irrigation by Elliot et al. (1982). The model simulates all phases of continuous and surge flow irrigation including simultaneous advance and recession and can also be applied to basin and border irrigation with various field slopes. The surge model was verified for a wide range of actual field conditions and management alternatives. A sensitivity analysis was performed for the size of time step and the physical input parameters. 相似文献
5.
Evapotranspiration and water use of full and deficit irrigated cotton in the Mediterranean environment in northern Syria 总被引：2，自引：0，他引：2
Cotton (Gossypium hirsutum L.) is the most important industrial and summer cash crop in Syria and many other countries in the arid areas but there are concerns about future production levels, given the high water requirements and the decline in water availability. Most farmers in Syria aim to maximize yield per unit of land regardless of the quantity of water applied. Water losses can be reduced and water productivity (yield per unit of water consumed) improved by applying deficit irrigation, but this requires a better understanding of crop response to various levels of water stress. This paper presents results from a 3-year study (2004-2006) conducted in northern Syria to quantify cotton yield response to different levels of water and fertilizer. The experiment included four irrigation levels and three levels of nitrogen (N) fertilizer under drip irrigation. The overall mean cotton (lint plus seed, or lintseed) yield was 2502 kg ha−1, ranging from 1520 kg ha−1 under 40% irrigation to 3460 kg ha−1 under 100% irrigation. Mean water productivity (WPET) was 0.36 kg lintseed per m3 of crop actual evapotranspiration (ETc), ranging from 0.32 kg m−3 under 40% irrigation to 0.39 kg m−3 under the 100% treatment. Results suggest that deficit irrigation does not improve biological water productivity of drip-irrigated cotton. Water and fertilizer levels (especially the former) have significant effects on yield, crop growth and WPET. Water, but not N level, has a highly significant effect on crop ETc. The study provides production functions relating cotton yield to ETc as well as soil water content at planting. These functions are useful for irrigation optimization and for forecasting the impact of water rationing and drought on regional water budgets and agricultural economies. The WPET values obtained in this study compare well with those reported from the southwestern USA, Argentina and other developed cotton producing regions. Most importantly, these WPET values are double the current values in Syria, suggesting that improved irrigation water and system management can improve WPET, and thus enhance conservation and sustainability in this water-scarce region. 相似文献
6.
David Molden Theib Oweis Prem Bindraban Jacob Kijne 《Agricultural Water Management》2010,97(4):528-535
In its broadest sense, water productivity (WP) is the net return for a unit of water used. Improvement of water productivity aims at producing more food, income, better livelihoods and ecosystem services with less water. There is considerable scope for improving water productivity of crop, livestock and fisheries at field through to basin scale. Practices used to achieve this include water harvesting, supplemental irrigation, deficit irrigation, precision irrigation techniques and soil-water conservation practices. Practices not directly related to water management impact water productivity because of interactive effects such as those derived from improvements in soil fertility, pest and disease control, crop selection or access to better markets.However, there are several reasons to be cautious about the scope and ease of achieving water productivity gains. Crop water productivity is already quite high in highly productive regions, and gains in yield (per unit of land area) do not necessarily translate into gains in water productivity. Reuse of water that takes place within an irrigated area or a basin can compensate for the perceived losses at the field-scale in terms of water quantity, though the water quality is likely to be affected. While crop breeding has played an important role in increasing water productivity in the past, especially by improving the harvest index, such large gains are not easily foreseen in the future. More importantly, enabling conditions for farmers and water managers are not in place to enhance water productivity. Improving water productivity will thus require an understanding of the biophysical as well as the socioeconomic environments crossing scales between field, farm and basin.Priority areas where substantive increases in water productivity are possible include: (i) areas where poverty is high and water productivity is low, (ii) areas of physical water scarcity where competition for water is high, (iii) areas with little water resources development where high returns from a little extra water use can make a big difference, and (iv) areas of water-driven ecosystem degradation, such as falling groundwater tables, and river desiccation. However, achieving these gains will be challenging at least, and will require strategies that consider complex biophysical and socioeconomic factors. 相似文献
7.
Water harvesting and supplemental irrigation for improved water productivity of dry farming systems in West Asia and North Africa 总被引：1，自引：0，他引：1
In the dry areas, water, not land, is the most limiting resource for improved agricultural production. Maximizing water productivity, and not yield per unit of land, is therefore a better strategy for dry farming systems. Under such conditions, more efficient water management techniques must be adopted. Supplemental irrigation (SI) is a highly efficient practice with great potential for increasing agricultural production and improving livelihoods in the dry rainfed areas. In the drier environments, most of the rainwater is lost by evaporation; therefore the rainwater productivity is extremely low. Water harvesting can improve agriculture by directing and concentrating rainwater through runoff to the plants and other beneficial uses. It was found that over 50% of lost water can be recovered at a very little cost. However, socioeconomic and environmental benefits of this practice are far more important than increasing agricultural water productivity. This paper highlights the major research findings regarding improving water productivity in the dry rainfed region of West Asia and North Africa. It shows that substantial and sustainable improvements in water productivity can only be achieved through integrated farm resources management. On-farm water-productive techniques if coupled with improved irrigation management options, better crop selection and appropriate cultural practices, improved genetic make-up, and timely socioeconomic interventions will help to achieve this objective. Conventional water management guidelines should be revised to ensure maximum water productivity instead of land productivity. 相似文献
8.
Micro-catchment water harvesting (MCWH) requires development of small structures across mild land slopes, which capture overland flow and store it in soil profile for subsequent plant uses. Water availability to plants depends on the micro-catchment runoff yield and water storage capacity of both the plant basin and the soil profile in the plant root zone. This study assessed the MCWH potential of a Mediterranean arid environment by using runoff micro-catchment and soil water balance approaches. Average annual rainfall and evapotranspiration of the studied environment were estimated as 111 and 1671 mm, respectively. This environment hardly supports vegetation without supplementary water. During the study period, the annual rain was 158 mm in year 2004/2005, 45 mm in year 2005/2006 and 127 mm in year 2006/2007. About 5000 MCWH basins were developed for shrub raising on a land slope between 2 and 5% by using three different techniques. Runoff at the outlets of 26 micro-catchments with catchment areas between 13 and 50 m2 was measured. Also the runoff was indirectly assessed for another 40 micro-catchments by using soil water balance in the micro-catchments and the plant basins. Results show that runoff yield varied between 5 and 187 m3 ha−1 for various rainfall events. It was between 5 and 85% of the incidental rainfall with an average value of 30%. The rainfall threshold for runoff generation was estimated about 4 mm. Overall; the soil water balance approach predicted 38-57% less water than micro-catchment runoff approach. This difference was due to the reason that the micro-catchment runoff approach accounted for entire event runoff in the tanks; thus showed a maximum water harvesting potential of the micro-catchments. Soil water balance approach estimated water storage in soil profile and did not incorporate water losses through spillage from plant basins and deep percolation. Therefore, this method depicted water storage capacity of the plant basins and the root zone soil profile. The different between maximum water harvesting potential and soil-water storage capacity is surplus runoff that can be better utilized through appropriate MCWH planning. 相似文献
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