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1.
Some Physical Properties of Linseed 总被引：1，自引：0，他引：1
2.
In a study carried out during 2002 and 2004 in Diyarbakıir and Mardin provinces, southeast Turkey, specimens were collected
twice a month from cultivated and non-cultivated plants. Sixteen leafminer (Diptera: Agromyzidae) species were identified.
Among them,Agromyza abiens Zetterstedt, 1848;Napomyza elegans (Meigen, 1830);Phytoliriomyza dorsata (Siebke, 1864); andPhytomyza aquilonia Frey, 1964 are new records for the Turkish leafminer
http://www.phytoparasitica.org posting July 24, 2005. 相似文献
3.
Feray Alkan S. Bilge-Dagalp Z. Karapınar M. O. Timurkan N. Coskun I. Burgu 《Tropical animal health and production》2018,50(2):353-363
A follow-up study from 2005 to 2010 was carried out in two herds where eradication programme for the bovine herpes virus-1 (BoHV-1) infection depends on the vaccination with inactivated glycoprotein E-deleted vaccine that was started in 2001 following the vaccination with inactivated conventional vaccine between 1999 and 2001. For serological screening, a total of 12,976 sera sampled over several sampling times approximately 6 months of interval during 5 years (2005–2010) were tested for glycoprotein E (gE)- and glycoprotein B-specific antibodies using ELISA. According to the serological evidence, the long-term persistence of BoHV-1 antibodies, success of marker vaccine, first vaccination time of the calves in herds regularly vaccinated, etc. were discussed in this paper. In conclusion, the vaccination programme using gE (?) marker vaccines, with making efforts to prevent the other factors about transmission of infection, was suggested for the eradication of BoHV-1 infection in Turkey as many EU countries. This is the first report on the BoHV-1 eradication programme in some dairy cattle in Turkey. 相似文献
4.
Ataseven VS Oğuzoğlu TÇ Başaran-Karapınar Z Bilge-Dağalp S 《Research in veterinary science》2012,92(2):324-326
Equine adenovirus type 1 (EAdV-1) is a cause of repiratory tract infection in equids. In present study for the first time in Turkey, the prevalence of EAdV-1 in nasal swab samples obtained from horses showing respiratory symptoms was investigated by polymerase chain reaction (PCR), and molecular characterization of the hexon gene detected in the Turkish (TR) strain was performed. Overall, the prevalence of EAdV-1 was found low (1.4%) as indicated by a positive PCR reaction from the nasal swab extracts tested. Phylogenetic analysis based on the partial sequences of the hexon gene of a TR-EAdV-1 strain with those of previously isolated AdVs from different mammals and an EAdV-1 M1 strain showed that the EAdV-1 strains were placed into a unique cluster. Although the TR-EAdV-1 strain was closely related to CAV-1, CAV-2 and bat adenovirus reference strains, larger-scale studies are necessary to better understand the molecular epidemiology and population structure of EAdV-1 in Turkey. 相似文献
5.
The Effect of Kefir as a Dietary Supplement on Nonspecific Immune Response and Disease Resistance in Juvenile Rainbow Trout,Oncorhynchus mykiss (Walbaum 1792) 
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下载免费PDF全文 Gülşen Uluköy Seçil Metin Ayşegül Kubilay Şefik Güney Pınar Yıldırım Zeynep Güzel‐Seydim Tugba Kok‐Tas Erkan Gümüş 《Journal of the World Aquaculture Society》2017,48(2):248-256
In this study, juvenile rainbow trout fed with commercial pellets containing kefir provided increased nonspecific immune response and improved disease resistance against lactococcosis and yersiniosis. Kefir was used as a feed supplement at 2, 5, and 10% inclusion rates and several nonspecific immune parameters were observed at day(s) 1, 7, 14, 21, 28, and 35 following the treatment. A total of four experimental groups, including control, was established. The various parameters including hematocrits, nitroblue tetrazolium positive neutrophils, total leukocytes, serum lysozyme activity, total serum protein, and immunoglobulin M (IgM) levels were examined. As a result of this study, kefir‐fed fish had an increase in measured nonspecific immune parameters, especially in the group received the 10% kefir treatment. The challenged fish fed with kefir‐supplemented diet showed a better survival rate against Lactococcus garvieae than Yersinia ruckeri. Kefir supplementation reduced fish mortality significantly against L. garvieae. 相似文献
6.
Beyzi Selma Büyükkılıç Konca Yusuf Köknur Özlem Köknur Sebahattin Yalçın Hasan Uddin Muhammad Jasim Çınar Mehmet Ulaş 《Tropical animal health and production》2019,51(7):1919-1925
Tropical Animal Health and Production - The primary objective of the present study was to assess the effects of vitamin and mineral premix (VMP) withdrawal from the diets 30 and 60 days... 相似文献
7.
Eurasian Soil Science - The aim of this study was to investigate the microbial groups inhabiting sediments in Lake Tuz by using culture-dependent methods. Isolation and identification studies were... 相似文献
8.
Zafer Akp?nar Hüseyin Sevgili Abdullah Demir Talip ?zgen Y?lmaz Emre O. Tufan Eroldo?an 《Aquaculture International》2012,20(1):131-143
Shi drum (Umbrina cirrosa L.) is regarded as a promising new candidate for Mediterranean mariculture but specifically formulated feeds are not yet
available due to knowledge gaps in its basic nutritional requirements. Therefore, this study was carried out to determine
the effects of dietary lipid levels on growth and feed utilization in shi drum (72.6 g average weight). Four isonitrogenic
diets differing in dietary lipid levels between 10 and 19% (named 10L, 13L, 16L, and 19L, respectively) were fed to triplicate
groups of fish for 8 weeks. Growth was not affected by treatment whereas feed efficiency was significantly deteriorated in
fish fed diets containing lipid higher than 13%. Whole body dry matter and lipid contents were significantly higher in fish
fed 19L compared with fish fed the 10L, while whole body protein, ash, and total carbon (C) were statistically unaffected
by the dietary treatment. A significant increase in feed, lipid, energy, nitrogen (N), and carbon (C) intake was recorded
in fish fed 16L and 19L when compared with 10L. Carbon/nitrogen (C/N) ratio was significantly higher in fish fed 19L than
10L. Moreover, the N and C losses significantly increased in fish fed 19L compared with 10L and 13L. It was concluded that
high dietary lipid did neither had any protein-sparing effect nor other positive result, and diets for shi drum are not recommended
to contain more than 13% lipid. 相似文献
9.
İhsan Çelik Pınar Çelik Şükran Cirik Mert Gürkan Sibel Hayretdağ 《Aquaculture Research》2012,43(9):1260-1275
The embryonic and larval development of black skirt tetra, Gymnocorymbus ternetzi, are described under controlled laboratory conditions. In addition, major histomorphological changes and the allometric growth patterns during larval development have been described. The laboratory‐reared broodstock, that is 1 year of age, were spawned. Hatching occurred 20–21 h after spawning at 24 ± 0.5°C. The cleavage was finished in 2 h and the early blastula stage occurred at 2:04 hours after spawning. The gastrulation started at 3:20 hours and 30% epiboly was observed at 3:34 hours after spawning. Eight‐somite stage was observed at 08:33 hours. And embryonic developmental stage was completed at 21 h after spawning. The newly hatched larvae were 1442 ± 14.3 μm in mean total length (TL). The mouth opened at 3 days after hatching (DAH). The yolk sac had been totally absorbed and the larvae started to swim actively within 3–4 days. Notochord flexion began at 11 DAH. The metamorphosis was completed and the larvae transformed into juveniles at 32 DAH. In this paper, the full developmental sequence from egg to juvenile of G. ternetzi is described for the first time. 相似文献
10.
ABSTRACTOn-growing of horse mackerel is not known in the world. Recently, we have initiated on-growing of the Mediterranean horse mackerel in the Black Sea. Therefore, we aim to compare proximate composition and fatty acid profile of on-growing and wild horse mackerels to evaluate the effect on their nutritional value. Captured horse mackerels less than 13 cm were kept on-growing in sea cages and fed sea bass feed for a year in the southern Turkish Black Sea. Results showed seasonal variations in the proximate contents and fatty acid profile of both on-growing and wild fish groups (p < 0.05). Protein contents of the wild horse mackerel group were significantly higher than the on-growing mackerel group, while the opposite situation was observed for lipid contents (p < 0.05). Despite higher eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA) levels (as fatty acid methyl esters %) of wild horse mackerel in comparison with on-growing group, much higher EPA + DHA contents were accounted for in on-growing fish in the edible portion resulting from higher lipid contents of these samples. The results suggest that lower amounts of fish meat, 50–90 g, from on-growing mackerel would cover the daily suggested value of EPA + DHA; this level is calculated as 51–150 g for wild fish meat. 相似文献