Comparative Composition of Volatile Organic Compounds in the Water-Soluble Fraction of Different Crude Oils Produced in Kuwait     

Saeed  Talat  Al-Mutairi  Maha 《Water, air, and soil pollution》2000,120(1-2):107-119

Kuwait's desert was inundated, in 1991, with massiveoil-spills from damaged well heads and from oil fires.Large volumes of seawater used for fire-fightingfreely mixed with oil and then seeped into the ground.The dissolved compounds not only contaminated soil butalso threaten to pollute groundwater. The compositionof the volatile organic compounds (VOCs) in thewater-soluble fraction (WSF), in seawater, of tendifferent crude oils produced in Kuwait and Kuwaitcrude oil (export) was investigated. The resultsshowed that the composition of the WSFs variedconsiderably (ranging from 5970 μg L^-1 to10494 μg L^-1). On average, about 40 volatilecompounds were identified and quantified in the WSFs.Aromatics formed the bulk of the WSF of all of thecrude oils, amounting to about 90% of the total VOCs.The WSF prepared from Raudatain crude oil containedthe highest total VOCs (benzene and toluene) whilethat of Um-Ghadair contained the lowest. The WSF ofKuwait crude oil (export) was compared with that ofindividual oils and was found to contain relativelysmaller amounts of individual components and the VOCs.Relatively higher amounts of toxic VOCs in the WSF ofRaudatain crude oil has potential to impact the fonaand flora as well as potable ground water in the area.  相似文献   

Significance of sulfur in heat stressed cluster bean (Cymopsis tetragonoloba L. Taub) genotypes: responses of growth,sugar and antioxidative metabolism     

Mohammad Mobin  Mohammad Nasir Khan  Zahid Khorshid Abbas  Habib Rahman Ansari  Khalid Awad Al-Mutairi 《Archives of Agronomy and Soil Science》2017,63(2):288-295

A sand culture experiment was carried out to study the effects of sulfur deprivation on heat stress tolerance of two cluster bean (Cymopsis tetragonoloba L. Taub) cultivars (GC-1 and Pusa Nau Bahar (PNB)). Three weeks old sulfur-starved and sulfur-supplemented plants were subjected to heat stress (45°C/35°C) treatment for 24 h. Total dry weight, chlorophyll content, Chlorophyll a:b ratio, electrolyte leakage, malondialdehyde (MDA) accumulation, H₂O₂ content, sugar, glucose-6-phosphate (G-6-P), fructose-6-phosphate (F-6-P), ascorbate and glutathione concentrations and antioxidant enzyme activity (superoxide dismutase (SOD) and catalase (CAT)) were monitored, at the end of the heat stress treatment. Heat stress enhanced and sulfur starvation depleted the contents of sugar metabolites, but the accumulation of sugar, G-6-P and F-6-P were not related with heat stress tolerance. Antioxidant enzyme activities of SOD and CAT were influenced significantly more by sulfur starvation than heat stress. The results showed that under heat stress, the addition of sulfur helps to mitigate the oxidative damage in both the cultivars. However, GC-1 was more heat tolerant as it was characterized by significantly higher total dry weight, chlorophyll content, ascorbate and glutathione content and lower H₂O₂, MDA, electrolyte leakage than PNB.  相似文献