Nutritive value of sorghum silage for sheep     

Ehsan Sabertanha  Yousef Rouzbehan  Hassan Fazaeli  Javad Rezaei 《Journal of animal physiology and animal nutrition》2021,105(6):1034-1045

This study compared ensiled sorghum (ES) from two varieties (first and second cuts) with corn silage (CS) for chemical analysis, total-tract nutrient digestibility, ruminal variables and blood biochemistry metabolites in sheep. Five experimental silages representing first cut ES var. Pegah (PS1), second cut ES var. Pegah (PS2), first cut ES var. Speedfeed (SS1), second cut ES var. Speedfeed (SS2) and CS were assessed for chemical analysis, silage fermentation and anti-quality compounds. Diets consisted of lucerne hay, silage and a premix (at the ratio of 53.5:46:0.5 on a dry matter [DM] basis). Feed consumption, total-tract nutrient digestibility, microbial nitrogen supply (MNS), ruminal variables and blood biochemistry metabolites were determined in a Latin square design of five periods with five male sheep. Compared to sorghum, CS had lower (p < 0.01) concentrations of ash, water-soluble carbohydrates and crude protein, but higher starch, lignin (sa), non-structural carbohydrates and apparent nutrient digestibility. The measurements of pH, lactic acid, NH₃-N and volatile fatty acids (VFA) confirmed that all silages were well-preserved. The anti-quality compound levels in the silages were below the safe limits for ruminants. No differences were observed in feed consumption (p > 0.05) and total-tract digestibility of DM and nutrients (p > 0.05). Rumen pH, NH₃-N, VFA concentrations and acetate to propionate ratio showed no difference among treatments (p > 0.05). Sheep fed on sorghum silage showed a decrease (p < 0.01) in total protozoa, and particularly in the Entodiniae population. There were no differences in cellulolytic bacteria counts (p > 0.05) among treatments. Urinary N, MNS and blood biochemistry metabolites showed no difference among treatments (p > 0.05). Silages from both cuts of sorghum had comparable total-tract nutrient digestibility to CS, therefore, these varieties could be used as a more drought resilient silage source in the feeding of sheep.  相似文献   

Towards developing resistance to chickpea chlorotic dwarf virus through CRISPR/Cas9-mediated gene editing using multiplexed gRNAs     

Malik  Muniba Abid Munir  Haider  Muhammad Saleem  Zhai  Ying  Khan  Muhammad Azmat Ullah  Pappu  Hanu R. 《植物病害和植物保护杂志》2023,130(1):23-33

Journal of Plant Diseases and Protection - Mastreviruses are an emerging group of viruses transmitted by leafhoppers and infect both monocot and dicot plants. Chickpea chlorotic dwarf virus...  相似文献   

Consequences of ignoring variable and spatially autocorrelated detection probability in spatial capture-recapture     

Moqanaki  Ehsan M.  Milleret  Cyril  Tourani  Mahdieh  Dupont  Pierre  Bischof  Richard 《Landscape Ecology》2021,36(10):2879-2895

Landscape Ecology - Spatial capture-recapture (SCR) models are increasingly popular for analyzing wildlife monitoring data. SCR can account for spatial heterogeneity in detection that arises from...  相似文献   

Avian influenza A subtype H9N2 in poultry in Pakistan     

Naeem K  Ullah A  Manvell RJ  Alexander DJ 《The Veterinary record》1999,145(19):560

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Wheat Seed Presoaking for Improved Germination     

Shahbaz Ahmad  Muhammad Anwar  Hameed Ullah 《Journal of Agronomy and Crop Science》1998,181(2):125-127

Seed presoaking improves wheat germination under marginal moisture conditions. The duration of seed presoaking was studied at The University of Arid Agriculture, Rawalpindi, using 10 wheat varieties. Seed presoaking beyond 12 h does not improve germination further, and beyond 21 h, germination rate is drastically reduced.  相似文献   

Bound water characteristics and microstructure evolution during uniaxial compression of mucky silty clay     

Li  Shuo  Wang  Changming  Zhang  Suoyu  Li  Tong  Khan  Kaleem Ullah Jan 《Journal of Soils and Sediments》2022,22(3):782-796

Journal of Soils and Sediments - Compression studies can provide insights into evaluating the engineering potential and environmental impact of clay. The objective of this study was to...  相似文献   

Genetic diversity of Syrian pistachio (<Emphasis Type="Italic">Pistacia vera</Emphasis> L.) varieties evaluated by AFLP markers     

Amer Ibrahim Basha  Stefano Padulosi  Kamel Chabane  Adnan Hadj-Hassan  Ehsan Dulloo  Mario Augusto Pagnotta  Enrico Porceddu 《Genetic Resources and Crop Evolution》2007,54(8):1807-1816

Pistachio (Pistacia vera L.) is a strategic nut tree species in the Middle East which holds comparative advantage over other fruit trees in view of its hardiness, income generation opportunities and benefits for the ecosystem. Yet pistachio cultivation depends on a very narrow genetic base, in spite of the existence of many varieties still marginally exploited. Syria is an important center of diversity for pistachio. A country wide ecogeographic survey in this country was carried out to determine the extent of pistachio genetic diversity and its use. As a whole, 114 accessions were collected from 37 farms to assess diversity at morphological and molecular level. Molecular evaluation was carried out using Amplified Fragment Length Polymorphism (AFLP) technique and performed using seven primer pair combinations. Results from the studies allowed the identification of 25 pistachio female varieties in Syria, some of which unique and described for the first time. Three groups of pistachio diversity were identified by cluster analysis which provides useful information about the distribution of genetic diversity in Syria for enhanced use and sustainable conservation.  相似文献   

Fat extraction from acid- and base-hydrolyzed food samples using accelerated solvent extraction     

Ullah SM  Murphy B  Dorich B  Richter B  Srinivasan K 《Journal of agricultural and food chemistry》2011,59(6):2169-2174

This paper describes a new in-cell method for pursuing accelerated solvent extraction (ASE) prior to lipid analysis from food samples. It is difficult to pursue direct ASE with acid- or base-hydrolyzed samples due to the corrosive nature of the reagents and material limitations. In this study ion exchange based materials were used to remove acid or base reagents in-cell without compromising the recovery of lipids. The performance data are presented here for the new methods for lipid extraction for a variety of food samples and compared to the Mojonnier method. NIST Standard Reference Materials (SRM-1546 and SRM-1849) were used to validate the ASE methods. Excellent fat recoveries were obtained for the ASE methods. The new methods presented here enhance the utility of ASE and eliminate labor intensive protocols.  相似文献   

Cool Season C3-Grasses (Wheat,Rye, Barley,and Oats) Differ in Shoot: Root Ratio When Applied With Different NPK Sources     

Amanullah  B. A. Stewart  Hidayat Ullah 《Journal of plant nutrition》2015,38(2):189-201

Shoot:root (S:R) response in four winter C₃-grasses (cereals) viz. wheat (Triticum aestivum L.), rye (Secale cereale L.), barley (Hordeum vulgare L.) and oats (Avena sativa L.) was investigated under eight different NPK sources (S₁ = 20-20-20, S₂ = 20-27-5, S₃ = 7-22-8, S₄ = 10-10-10-20S, S₅ = 11-15-11, S₆ = 31-11-11, S₇ = 24-8-16, and S₈ = 19-6-12) in pot experiment at Dryland Agriculture Institute, West Texas A&M University, Canyon, Texas, USA during winter 2009–2010. The experiment was performed in completely randomized design (CRD) with three repeats. The objective of this experiment was to investigate whether the S:R of winter cereals differ or not when applied with different NPK sources. Considerable variations in the shoot: root was noticed in the four grasses at different growth stages, i.e., 30, 60 and 90 days after emergence (DAE) when applied with different NPK fertilizers sources. Wheat had the highest S:R of 3.4 at 30 days after emergence (DAE), barley at 60 DAE (6.5), while oats at 90 DAE (3.9). Among the NPK sources, crops had the highest S:R of 3.6, 6.2 and 3.7 when applied with S₃, S₂, and S₆ at 30, 60 and 90 DAE, respectively. Shoot to root ratio showed positive relationship with increase in shoot weight and negative relationship with increase in root weight. The NPK fertilizer S₆ (31: 11: 11), an acid loving fertilizer had negative effects on the shoot and root development of cool season cereals, but among these cereals under study, barley and oats roots were affected more than wheat and rye. It was concluded from this present study, that the four cool season cereals responded differently in terms of shoot: root to different NPK fertilizers at different growth stages.  相似文献   

Antifungal activity of sulfur-containing salts against the development of carrot cavity spot and potato dry rot     

Ehsan Arya KolaeiRussell J. Tweddell  Tyler J. Avis 《Postharvest Biology and Technology》2012,63(1):55-59

In the search for alternatives to synthetic fungicides to control postharvest disease, sulfur-containing salts were evaluated for their effects on the mycelial growth of various fungal or fungus-like pathogens and their ability to control carrot cavity spot (Pythium sulcatum) and potato dry rot (Fusarium sambucinum). Results showed that metabisulfite-containing salts provided strong inhibition of all the tested fungi. Furthermore, some sulfate-containing salts were also directly inhibitory to P. sulcatum (calcium sulfate and ammonium sulfate) and to F. sambucinum (sodium sulfate). The metabisulfite salts also provided 100% inhibition of cavity spot and dry rot at concentrations of 50 and 200 mM, respectively. Calcium sulfate and sodium sulfate also significantly reduced carrot cavity spot lesions at 50 mM and ammonium sulfate, magnesium sulfate, potassium sulfate and sodium sulfate reduced potato dry rot lesions at 200 mM. These results indicate that various sulfate and metabisulfite salts could be used to control these postharvest microorganisms.  相似文献