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Susceptibility of crops to drought may change under atmospheric CO2 enrichment. We tested the effects of CO2 enrichment and drought on the older malting barley cultivar Golden Promise (GP) and the recent variety Bambina (BA). Hypothesizing that CO2 enrichment mitigates the adverse effects of drought and that GP shows a stronger response to CO2 enrichment than BA, plants of both cultivars were grown in climate chambers. Optimal and reduced watering levels and two CO2 concentrations (380 and 550 ppm) were used to investigate photosynthetic parameters, growth and yield. In contrast to expectations, CO2 increased total plant biomass by 34 % in the modern cultivar while the growth stimulation was not significant in GP. As a reaction to drought, BA showed reduced biomass under elevated CO2, which was not seen in GP. Grain yield and harvest index (HI) were negatively influenced by drought and increased by CO2 enrichment. BA formed higher grain yield and had higher water‐use efficiency of grain yield and HI compared to GP. CO2 fertilization compensated for the negative effect of drought on grain yield and HI, especially in GP. Stomatal conductance proved to be the gas exchange parameter most sensitive to drought. Photosynthetic rate of BA showed more pronounced reaction to drought compared to GP. Overall, BA turned out to respond more intense to changes in water supply and CO2 enrichment than the older GP.  相似文献   
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One alternative to contribute to the reduction of the pressure on coral reef ecosystems brought about by an increasing demand for marine aquarium ornamentals is to improve and further develop the culture of desirable species for trade. Peppermint shrimp from the genus Lysmata are among the most intensively traded decapod in the trade and while several studies have been conducted to improve its culture, individuals obtained from culture facilities are generally paler than those collected from the wild. Because color is a fundamental component of the price tag on most marine ornamental live species, poorly colored animals command a lower price, reducing competitiveness. In this study, we evaluate the influence of tank background color (reflected light) on the morphological coloration change of Lysmata boggessi. In a 15‐d experiment, 30 individuals were exposed either to reflected‐red or white light and the relative change of coloration between initial and final moments was quantified with photography (RGB color model). At the end of the experimental period, shrimp exposed to red‐reflected light presented a more intense red coloration than those exposed to white‐reflected light. These results demonstrate that a simple change in background tank color can enhance shrimp external coloration. Such a cheap‐to‐implement procedure can support the culture of more colorful, hence more valuable ornamental shrimp that can compete with those captured from the wild.  相似文献   
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Mineral fertilizers, organic amendments, and pesticides are inputs commonly used in conventional farming practices. The aim of this study was to evaluate the effects of single or combined applications of spent grape marc-vermicompost, urea, and/or diuron on soil-enzyme activities and the persistence of this herbicide in soils with low organic carbon content. The application of vermicompost enhanced dehydrogenase (DHase) enzyme activity over time but altered soil urease activity to a very limited extent. The reduction in diuron concentrations and the increase in DHase activity indicated that the soil microorganisms were capable of degrading the ureic herbicide. Treatment with vermicompost and diuron had a stimulatory effect on soil microbial activity. On the whole, the application of diuron and urea to the vermicompost-amended soil raised DHase and urease activity to maximum levels (>3 μg INTF g?1 h?1 and >47 μg NH4+ g?1 h?1, respectively). The application of urea to the unamended and vermicompost-amended soil decreased diuron persistence from 18.8 and 33 d to 12.5 and 15 d, respectively. Our findings show that although vermicompost additions reduce diuron availability, this boosts diuron degradation when combined with urea. These additions, under different soil management conditions, minimize the bioavailability and persistence of diuron and consequently the risk of leaching and seepage into aquifers. Compared with untreated soils, these types of treated soils could also improve agricultural sustainability and the quality of the environment.  相似文献   
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María Isabel Calvo   《Fitoterapia》2009,80(7):394-398
Three new homoisoflavanones, namely ledebourin A (1), ledebourin B (2) and ledebourin C (3) were isolated from the bulbs of Ledebouria floribunda. Their structures were elucidated on the basis of detail spectroscopic analyses. This is the first report of this type of homoisoflavanones. Ledebourin B (2) and ledebourin C (3) exhibited potent antioxidant activity in the 2,2-diphenyl-1-picrylhydrazyl (DPPH) radical-scavenging compared to the positive controls, the well-known antioxidant BHT and BHA.  相似文献   
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In this paper we report the results of a study on the suitability of the dehesa (Mediterranean woodlands) as habitat of red deer (Cervus elaphus hispanicus) in a closed country estate of about 4300 ha total surface situated in the San Pedro Mountain, in Central Extremadura, Spain. We have described the deer management with respect to habitat, exploitation mode, deer feeding, population control and production of goods and services. It is concluded that the dehesa system is a rich natural resource that preserves and improves the degraded environment.
Resumen En el presente trabajo se estudia la dehesa como hábitat del ciervo (Cervus elaphus hispanicus). Se ha tomado como referencia una finca cerrada de 4300 ha de ST situada en la Sierra de San Pedro, en Extremadura, España. Se describen los sistemas de gestión actuales del ciervo en cuanto a hábitat, modo de explotación, alimentación, control de población y producción de bienes y servicios. Concluyendo con la necesidad de fomentar este tipo de explotaciones cinegéticas de dehesa que ayudan a conservar y potenciar el medio ambiente en zonas despobladas y deprimidas

Abbreviations CS collected surface - DMFCU deedmixed feed cattle units - Fi final inventory - FS fertilized surface - Ii Initial inventory - K Potassium - N Nitrogen - NBF number of breeding females - NBFIi number of breeding females of initial inventory - NBFR number of breeding females released - NBM number of breeding males - NBMIi number of breeding males of initial inventory - NBMR number of breeding males released - NCCR number of captive calves released - NCFi number of calves of final inventory - NCR number of calves released - NFR number of female renovation - NYMR number of young males released - NYFR number of young females released - P phosphorus - PP permanent Pastures - pts pesetas - QS Quercus stalks - RDED resources directly eaten by deer - SPOM selected hunted down poor quality males - SS sowed surface - TN total needs of deer - TNR total number released - UAS useable agrarian surface - WB wooded brush - WQS wooded Quercus surface - WS wooded surface  相似文献   
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Thermal denaturation of recombinant human lactoferrin from transgenic rice with different degrees of iron saturation has been studied by differential scanning calorimetry. The maximum temperature, enthalpy change, and activation energy of denaturation were higher when recombinant lactoferrin was more saturated with iron, indicating an increase in the stability of the protein structure. Maximum temperature and activation energy values for apo- and holo-lactoferrins were practically identical to those reported for the same forms of lactoferrin from human milk, which indicates a similar thermal stability. However, the value of enthalpy change for denaturation of the recombinant lactoferrin was 2.5-3-fold lower than that found for the human milk protein. This finding may reflect the influence that the different glycosylation pattern may have in the relationship between lactoferrin domains. Denaturation of recombinant lactoferrin in milk was compared with denaturation in phosphate buffer, and results indicated that the protein was more heat-sensitive when treated in milk than in buffer.  相似文献   
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