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Composition and fatty acid profile of milk from cows supplemented with pressed oilseed cake 
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下载免费PDF全文 Ronaldo Lopes Oliveira Severino Gonzaga Neto Francisco Helton Sa de Lima Ariosvaldo Nunes de Medeiros Leilson Rocha Bezerra Elzania Sales Pereira Adriana Regina Bagaldo Caius Barcellos de Pellegrini Braulio Rocha Correia 《Animal Science Journal》2016,87(10):1225-1232
This study compared the productive and nutritional parameters of milk from crossbred lactating cows managed on Panicum maximum Jacq. cv. Tanzania and with a diet supplemented with different pressed oilseed cakes. The supplements used were as follows: peanut cake, sunflower cake and palm kernel cake for replacement of soybean meal. Sixteen cows with an average weight of 544 ± 57 kg and producing 8 ± 1.4 L of milk per day were used in this study. The animals were randomly assigned to the treatments according to a Latin square design repeated over time, with four treatments, 16 animals and four experimental periods. Supplementation of the diet with peanut cake, sunflower cake and palm kernel cake compared with soybean meal in the diet of cows did not affect the average daily production or composition of the milk. The palm kernel cake promoted an increase in lauric fatty acids (C12:0) and palmitoleic acids (C16:1) (5.02 and 1.65%, respectively) compared with peanut cake and sunflower cake (4.13 and 4.01%, respectively). The levels of oleic fatty acids (C18:1) were higher for the sunflower cake and palm kernel cake supplements (26.01 and 25.01%, respectively) compared with peanut cake (23.11%). The replacement of soybean meal with sunflower cake and palm kernel cake improved the nutritional quality of the milk, with lower concentrations of saturated fatty acids and higher concentrations of unsaturated fatty acids, without compromising the production or nutritional composition of the milk. © 2015 Japanese Society of Animal Science 相似文献
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Ohne ZusammenfassungDie Autoren sprechen Dr. Otto Schubart, Biologen der Estação Experimental de Biologia e Piscicultura, Pirassununga, Estado de São Paulo, ihren Dank aus für die Übersetzung dieses Artikels ins Deutsche, sowie Dr. Francisco A. Menezes Mariconi vom Instituto Biológico in São Paulo für verschiedene Ratschläge. 相似文献
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Neto Severino Gonzaga Oliveira Ronaldo Lopes de Lima Francisco Helton Sá de Medeiros Ariosvaldo Nunes Bezerra Leilson Rocha Viégas Júlio do Nascimento Nilton Guedes de Freitas Neto Marcondes Dias 《Tropical animal health and production》2015,47(1):191-200
This study aimed to evaluate the intake, digestion, blood parameters, and feeding behavior of crossbred dairy cows (Holstein?×?Gir) managed on Panicum maximum Jacq. cv. Tanzania-1 and provided supplementation with groundnut cake, sunflower cake, or palm kernel cake (to replace soybean meal). Sixteen cows were randomly assigned in a Latin square design with four treatments and four experimental periods. The consumption of nutrients from the pasture did not vary between experimental treatments. Cows receiving the palm kernel cake supplement had a reduced crude protein, non-fibrous carbohydrate, and total digestible nutrient intake and an increase in the average consumption of ether extract. There was also a reduction in the digestibility of dry matter. The inclusion of supplements in the diet did not influence the average time spent eating, ruminating, or resting. The mean values of respiratory and heart rates showed thermal comfort during the trial period. There was a reduction in blood urea nitrogen with palm kernel cake supplementation, and the values of total protein, albumin, and glucose were also significantly different with this supplement. It is recommended that cakes of groundnut cake and sunflower cake seed be used for a total replacement of soybean meal supplements for lactating cows, but the use of palm kernel cake is not recommended.
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Londe Vinícius Messias Maria Cristina Teixeira Braga de Sousa Hildeberto Caldas 《New Forests》2021,52(1):129-144
New Forests - Monitoring and assessment reveal important information about restoration areas and can also be useful for understanding ecological processes such as succession and species-area... 相似文献
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C. Fortes Ferreira M. Gonzaga Pereira A. da Silva dos Santos R. Rodrigues R.E. Bressan-Smith A. PioViana R. Figueiredo Daher 《Euphytica》2003,134(1):43-46
Among the main causes of poor yield in common beans are fungal, viral and bacterial diseases. Common bacterial blight, caused
by Xanthomonas axonopodis pv. phaseoli (Xap), is one of the major bacterial diseases leading to significant losses in Brazil. Chemical control is ineffective, therefore,
the use of resistant varieties becomes an interesting alternative. The objective of the present work was to evaluate disease
resistance under natural infection of the pathogen in 109 recombinant inbred lines (F7) of P. vulgaris originated from the cross HAB-52 (susceptible — snapbean) × BAC-6 (resistant — common bean) in two different environments,
as well as to calculate genetic parameters to assist in the selection of promising materials to be used in the CBB resistance
breeding program. The data of the genetic parameters were
compared to those calculated for the F3 generation originated from the same cross. The heritability results for DI (disease index) and VI (variation index) in F3 were 26.85% and 0.26, respectively, whereas in F7 they were 91.77% and 1.36, respectively. These results demonstrate a potential to be explored for this advanced population,
that in the future, along with other pathogen variability studies and tests in other environments, may provide more information
regarding a more precise evaluation of promising genotypes to be used in common bean breeding programs aiming to obtain CBB
resistant varieties.
This revised version was published online in July 2006 with corrections to the Cover Date. 相似文献
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Leilson Rocha Bezerra Severino Gonzaga Neto Ariosvaldo Nunes de Medeiros Tobyas Maia de Albuquerque Mariz Ronaldo Lopes Oliveira Ebson Pereira Cândido Aderbal Marcos de Azevedo Silva 《Tropical animal health and production》2013,45(5):1161-1169
In the present study, the effect of restricting the feed intake for 77 days and subsequent compensatory growth for 50 days of Sindi females were evaluated. Eighteen animals with an initial age of 21 months and a mean weight of 211.7 kg were placed into three groups according to the following alimentary regimens: feed ad libitum, feed restricted to 20 % dry matter, and feed restricted to 40 % dry matter. In the feed-restriction phase, the nutrient intake decreased (P?<?0.001) with an increase in the restriction level. As a consequence, the observed decrease in ingestion and serum concentrations of total protein, albumin and globulin, urea, glucose, calcium, and phosphorus were inversely proportional (P?<?0.001) to the restriction level. Significant differences in the nutrient intake and serum concentration were not observed in the realimentation phase (P?<?0.05). When animals in the control group reached the end of the feed-restriction phase, their weights (P?<?0.05) were similar to those in the 20 % restricted group, and both obtained a final weight that was greater than that of animals in the 40 % restricted group. In the feed-restriction phase, the control group had a similar mean daily weight gain (P?>?0.05) to animals in the 20 % restricted group and (P?<?0.05) 40 % restricted group. However, in the realimentation phase, the 40 % restricted group obtained greater weight gain rates (P?<?0.05), better food conversions, and partial compensatory gains. In particular, none of the restricted groups reached the final weight of the control group. In the feed-restriction phase, ingested nitrogen, nitrogen excreted in urine and feces, nitrogen balance and retained nitrogen decreased (P?<?0.05) with an increase in the restriction level. In the realimentation phase, none of the nitrogen balance variables were influenced by the restriction level (P?<?0.05). Females in the 40 % restricted group presented better food conversion rates and greater weight gains in the realimentation phase. Based on the animals’ compensatory weight gain, a feed-restriction rate of 20 and 40 % can be adopted as a nutritional management practice for prepubescent Sindi females. 相似文献
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Spinosad‐mediated effects on the walking ability,midgut, and Malpighian tubules of Africanized honey bee workers 下载免费PDF全文
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