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Hexaploid triticale (X Triticosecale Wittmack) (2n= 6x= 42, AABBRR) and wheat (Triticum aestivum L.) (2n= 6x= 42, AABBDD) differ in their R and D-genomes. This produces differences in both agronomic and end-use quality characteristics. Our objective was to determine how introgressions of individual chromosomes from the D-genome of wheat affect these characteristics of a winter triticale 'Presto'. We studied the effects of 18 D-genome chromosome substitution lines, 15 sib-lines as controls, and five check cultivars at Lincoln, NE in 1996, using a randomized complete block design with two replications. The experiment was repeated at Lincoln and Mead, NE in 1997 and 1998 with 15 substitution lines that survived the first winter in Lincoln, along with their 12 control sibs and five check cultivars. Few D-genome chromosomes had positive effects. Chromosomes 2D, 4D, and 6D significantly reduced plant height when substituted for 2R, 4B, and 6R, respectively. No grain yield increases were associated with any of the D-genome chromosomes tested, but three substitutions decreased the grain yield. Depending on the allele of the hardness gene present, chromosome 5D increased or decreased kernel hardness when substituted for 5R or 5A, respectively. Introgressions of chromosomes 1D and 6D improved end-use quality characteristics of Presto. These results suggest that apart from beneficial effects of individual loci located on the D-genome chromosomes, no major benefit can be expected from D-genome chromosome substitutions.  相似文献   
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Mycorrhiza has attracted interest as one of the microorganisms that increase a crop’s salt stress tolerance. This study was conducted to determine the impacts of mycorrhiza inoculation and applying salt at different ratios on the yield of peppers and amino acid concentrations. The study was conducted in greenhouse conditions on loamy soils with four salt treatments, two mycorrhiza inoculations and a control in a complete randomized block design. The present study indicated that salt treatment alone was significantly correlated with crop stem and root amino acid concentrations, RWC% and leaf sizes, whereas applying mycorrhiza showed a positive relationship to stem height, stem and root wet weight, and root amino acids but led to a decloine in root serine and glutamine, and stem amino acid and glutamine. In conclusion, inoculating with mycorrhiza was observed to make a positive contribution to salt stress tolerance at different levels in almost all the parameters examined.  相似文献   
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ABSTRACT

Energy requirement increases rapidly in agriculture due to the increase in mechanization. The aim of the present study is to evaluate the energy use efficiency of silage maize under three different tillage practices (conventional, reduced, no-tillage) combined with four different irrigation levels (full and three deficit irrigations). The no-tillage and reduced tillage practices provided savings in input energy at the rate of 17.4 and 9.1%, respectively compared to the conventional tillage. The highest silage yields in all irrigation levels were obtained in the no-tillage practice. Therefore, in full and deficit irrigated silage maize, the highest energy ratio, energy productivity and net energy and the lowest specific energy values were manifested in the no-tillage practice. Energy rates in the no-tillage practice were higher by 34.2 and 22.9% than the conventional and the reduced tillage practices, respectively. Moreover, the direct and non-renewable energy requirements were the lowest in the no-tillage practice. In conclusion, the fully-irrigated no-tillage practice can be recommended to obtain the highest energy use ratio and productivity. However, no-tillage irrigated with up to 50% less water amount could be a better alternative for areas with a water shortage by improving the energy use ratio with better water and fuel savings.  相似文献   
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Nineteen wild emmer wheat [Triticum turgidum ssp. dicoccoides (Körn.) Thell.] genotypes were evaluated for the grain concentrations of phosphorous (P), potassium (K), sulfur (S), magnesium (Mg), calcium (Ca), zinc (Zn), manganese (Mn), iron (Fe) and cooper (Cu) under five different environments in Turkey and Israel. Each mineral nutrient has been investigated for the (1) genotype by environment (G × E) interactions, (2) genotype stability, (3) correlation among minerals and (4) mineral stability. Among the macronutrients analyzed, grain concentrations of Ca (range 338–2,034 mg kg?1) and S (range 0.18–0.43%) showed the largest variation. In the case of micronutrients, the largest variation was observed in the grain Mn concentration (range 13–87 mg kg?1). Grain concentrations of Fe and Zn also showed important variation (range 27–86 and 39–115 mg kg?1, respectively). Accessions with higher nutrient concentrations (especially Zn and Fe) had also greater grain weight, suggesting that higher grain Zn and Fe concentrations are not necessarily related to small grain size or weight. Analysis of variance showed that environment was the most important source of variation for K, S, Ca, Fe, Mn and Zn, explaining between 44 and 78% of the total variation and G × E explained between 20 and 40% of the total variation in all the minerals, except for S and Zn where its effect accounted for less than 16%. Genotype was the most important source of variation for Cu (explaining 38% of the total variation). However, genotype effect was also important for Mg, Mn, Zn and S. Sulfur and Zn showed the largest heritability values (77 and 72%, respectively). Iron exhibited low heritability and high ratio value between the G × E and genotype variance components \( \left( {\sigma_{\text{GE}}^{2} /\sigma_{G}^{2} } \right) \), suggesting that specific adaptation for this mineral could be positively exploited. The wild emmer germplasm tested in the current study revealed some outstanding accessions (such as MM 5/4 and 24-39) in terms of grain Zn and Fe concentrations and environmental stability that can be used as potential donors to enhance grain micronutrient concentrations in wheats.  相似文献   
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Improved winter wheat (Triticum aestivum L.) cultivars are needed for the diverse environments in Central and West Asia to improve rural livelihoods. This study was conducted to determine the performance of elite winter wheat breeding lines developed by the International Winter Wheat Improvement Program (IWWIP), to analyze their stability across diverse environments, and to identify superior genotypes that could be valuable for winter wheat improvement or varietal release. One hundred and one advanced winter wheat breeding lines and four check cultivars were tested over a 5-year period (2004–2008). Grain yield and agronomic traits were analyzed. Stability and genotypic superiority for grain yield were determined using genotype and genotype × environment (GGE) biplot analysis. The experimental genotypes showed high levels of grain yield in each year, with mean values ranging from 3.9 to 6.7 t ha−1. A set of 25 experimental genotypes was identified. These were either equal or superior to the best check based on their high mean yield and stability across environments as assessed by the GGE biplot analysis. The more stable high yielding genotypes were ID800994.W/Falke, Agri/Nac//Attila, ID800994W/Vee//F900K/3/Pony/Opata, AU//YT542/N10B/3/II8260/4/JI/Hys/5/Yunnat Esskiy/6/KS82W409/Spn and F130-L-1-12/MV12. The superior genotypes also had acceptable maturity, plant height and 1,000-kernel weight. Among the superior lines, Agri/Nac//Attila and Shark/F4105W2.1 have already been proposed for release in Kyrgyzstan and Georgia, respectively. The findings provide information on wide adaptation of the internationally important winter wheat genotypes, and demonstrate that the IWWIP program is enriching the germplasm base in the region with superior winter wheat genotypes to the benefit of national and international winter wheat improvement programs.  相似文献   
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Deficiency of Boron (B) is widespread in the many parts of region of Turkey. So, the effects of boron and plant growth promoting bacteria (Bio-B) on the fruit yield, antioxidant enzyme activity and plant freeze injury of strawberry cv. Fern were investigated under field conditions between 2013 and 2014. The experimental plot was a completely randomized design with 4 replicates. Control and Bio-B were used as fertilizer agent in the experiment. Bio-B fertilizer was applied in three methods as soil, foliar and soil + foliar application methods to strawberry plants. Data through 2 years showed that the use of Bio-B significantly increased fruit yield, antioxidant enzyme activity and decreased freeze injury of strawberry leaf. Soil + foliar applications of Bio-B fertilizer increased to fruit yield compared to the control by 55.91?%. However, foliar application of Bio-B fertilizer increased to catalase (CAT), peroxidase (POD), and superoxide dismutase (SOD) enzyme activity compared with the control treatment 41.86?%, 48.99?%, and 26.59?%, respectively and decreased freeze injury of strawberry leaves 27.41?%. Overall, the results of this study suggest that Bio-B fertilizer application have the potential to increase the yield, antioxidant enzyme activity and decreased freeze injury of strawberry plants under field conditions.  相似文献   
9.
The aim of study was to investigate the effect of genotype on carcass measurements and meat quality characteristics of purebred Hair Goat, Saanen × Hair Goat (F1 and B1) kids under an intensive production system. In total, 24 kids were slaughtered at the age of approximately 133 days. Kids were fattened for 56 days immediately after weaning. Hot carcass weights were 6.78, 7.61 and 7.02 kg and dressing percentages were 49.71, 49.27 and 48.78%, respectively ( P  > 0.05). Differences between genotypes for carcass measurements and indexes were not significant. Effect of genotype on pH measurements, drip loss, water holding capacity, cooking loss and Warner Bratzler shear force values were not significant. Meat lightness values at 0 h, 1 h and 1 day after cutting were higher in crossbred kids than Hair Goat kids ( P  < 0.05). Redness value was significantly higher in meat samples of Hair goat kids at 0 h, 1 h and 1 day measurements ( P  < 0.05). Kid genotype had no significant effect on meat sensory characteristics, except tenderness. Panelists gave lower scores for meat tenderness to F1 and B1 crosses compared to purebred Hair Goat kids. In conclusion, higher meat lightness values of crossbred kids, at particularly B1 level, might have a positive effect on the consumer choices.  相似文献   
10.
The high radioactivity and trace elements in drinking water are common concerns for human health. The aim of this study was to investigate the eligibility of groundwater for drinking purpose in terms of both radioactivity and trace element contents in Eskisehir Region (Turkey). The study area is located in a highly populated residential area where water supply is mostly met from groundwater. The area is about 20,000 km2, where igneous, metamorphic, and sedimentary rocks are exposed. The 209 water samples collected from 84 water resources (including thermal waters) were analyzed with respect to major ions, trace elements, and radioactivity (gross alpha and gross beta) during both in wet and dry seasons. Based on the analysis results, trace elements in 49 samples of 84 water resources were over the limits of Code TS 266 1997 (Turkish Drinking Water Standards) and WHO 1993 standards. Particularly, Fe, Mn, Al, As, Ba, Zn, Cr, Cu, and B ion concentrations exceeded the limits. The gross alpha values in 18 locations and gross beta values in three locations also exceeded the limits of aforementioned standards in terms of radioactivity (gross alpha?=?0.1 Bq L?1; gross beta?=?1 Bq L?1). Furthermore, water radioactivity levels were close to the allowable limits in 33 water resources. The obtained results explicitly indicate that there is a strong relationship between the higher radioactivity–trace element contents and geochemical composition of rocks, which controls the radioactivity and trace element concentrations present in the aquifer.  相似文献   
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