现代化生猪养殖环境测控技术现状与疾病防治     

吕文 《畜禽业》2018,(2):43-44

在现代化生猪养殖过程中,环境监控技术有着较为广泛的应用,可以有效解除养殖场环境中的各种不利因素,对于生猪疾病预防有着极大的作用。通过对广西陆川县生猪养殖过程中猪舍中的温度、湿度、有害气体、气流速度以及粉尘等因素对生猪的成长影响分析,探究了疾病防治的方式,希望可以为现代化生猪养殖环境监测控技术的应用进行系统分析,进而有效推动我国养殖行业发展。  相似文献   

难生根树种嫩枝扦插技术及生根机理的研究   总被引：10，自引：0，他引：10  

吕文 《防护林科技》1993,(3):14-20

难生根树种繁殖技术是决定这部分树种发展速度的关键。而嫩枝扦插育苗技术,具有生根快,成活率高,投资少,经济效益好的特点。本文对嫩枝扦插育苗生长发育特点做了阐述,并具体分为根原基形成期、根系形成期、炼苗期、成苗期四个阶段,同时对生根机理做了分析研究,提出了加强管理的具体措施。  相似文献   

澳大利亚西南部盐渍化土壤灌木树种的引种,筛选     

Malc.  CV 熊善松 《宁夏农林科技》1992,(A12):19-30

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低温浸渍对“玫瑰香”低醇桃红葡萄酒品质的影响     

崔艳  吕文  尹吉泰  付荣霞 《北方园艺》2017,(15)

以天津汉沽产区的"玫瑰香"葡萄为试材,分别选取了2、6、10℃为酒精发酵前浸渍温度,并以24、48、72h为低温浸渍时间,研究了低温浸渍前处理方式对低醇桃红葡萄酒质量的影响,并通过固相微萃取结合气质联用法对其香气物质进行了定量分析。结果表明:6℃下低温浸渍处理葡萄汁48h后再发酵获得的低醇葡萄酒理化指标和感官指标均优于其它浸渍温度和时间。在此条件下酿的低醇葡萄酒香气物质含量明显高于对照组,其颜色浅桃红、果香浓郁、清新爽口、口感均衡、余味较长,具有"玫瑰香"葡萄的典型性。其中对22种香气成分进行了定量分析,发现低温浸渍增加了总的香气成分含量,赋予了低醇葡萄酒更多的新鲜水果香和花香,一定程度上弥补了由于低醇发酵造成的香气不足。说明短期低温浸渍可以改善"玫瑰香"低醇桃红葡萄酒的品质。  相似文献   

Cardiac evaluation of anesthetized Grevy's zebras (Equus grevyi)     

Adin DB  Maisenbacher HW  Ojeda N  Fiorello CV  Estrada AH  Prosek R  Citino SB 《American journal of veterinary research》2007,68(2):148-152

OBJECTIVE: To determine ECG and echocardiographic measurements in healthy anesthetized Grevy's zebras (Equus grevyi). ANIMALS: 20 healthy zebras. PROCEDURES: Auscultation, base-apex ECG, and echocardiography were performed on anesthetized zebras. RESULTS: Low-grade systolic murmurs were detected in the left basilar region in 4 of 20 zebras. Evaluation of ECGs from 19 zebras revealed sinus rhythm with a predominantly negative QRS complex and a mean +/- SD heart rate of 67 +/- 10 beats/min. Echocardiograms of sufficient image quality were obtained for 16 zebras. Interventricular septal thickness in diastole, left ventricular chamber in diastole and systole, left atrial diameter, and left ventricular mass were significantly and moderately correlated with estimated body weight (r values ranged from 0.650 to 0.884). Detectable swirling of blood in the right and sometimes the left ventricles was detected in 9 of 16 zebras, whereas physiologic regurgitation of blood was detected for the aortic valve in 3 zebras, pulmonary valve in 2 zebras, mitral valve in 2 zebras, and tricuspid valve in 1 zebra. CONCLUSIONS AND CLINICAL RELEVANCE: Results of this study provide reference information for use in the cardiac evaluation of anesthetized Grevy's zebras.  相似文献   

Interactive effect of ractopamine and dietary fat source on quality characteristics of fresh pork bellies     

Apple JK  Maxwell CV  Sawyer JT  Kutz BR  Rakes LK  Davis ME  Johnson ZB  Carr SN  Armstrong TA 《Journal of animal science》2007,85(10):2682-2690

Crossbred pigs (n = 216) were used to test the interaction, if any, of ractopamine (RAC) and dietary fat source on the characteristics of fresh pork bellies. Pigs were blocked by BW (77.6 +/- 6.5 kg) and allotted randomly to pens (6 pigs/pen). After receiving a common diet devoid of RAC for 2 wk, pens within blocks were assigned randomly to 1 of 4 treatments arranged in a 2 x 2 factorial design, with 5% fat (beef tallow vs. soybean oil) and RAC (0 vs. 10 mg/kg). At the conclusion of the 35-d feeding period, pigs were slaughtered at a commercial pork packing plant (average BW of 108.8 +/- 0.6 kg), and fresh bellies were captured during carcass fabrication. Neither RAC (P = 0.362) nor fat source (P = 0.247) affected belly thickness. Subjective (bar-suspension) or objective (compression test) measures of belly firmness were not (P > or = 0.148) affected by the inclusion of RAC in the diet; however, bellies from pigs fed soybean oil (SBO) were softer than those from pigs fed beef tallow (BT), as indicated by perpendicular (P < or = 0.005) and parallel (P < 0.001) suspensions. Moreover, bellies from BT-fed pigs required more (P = 0.096) force to compress 50% of their thickness than bellies from SBO-fed pigs (52.29 vs. 43.51 kg). Color (L*, a*, and b* values) of the belly lean and fat was not (P > or = 0.131) affected by RAC, and lean color was similar (P > or = 0.262) between fat sources; however, belly fat from BT-fed pigs was lighter (P = 0.030) and redder (P = 0.013) in color than belly fat from SBO-fed pigs. Bellies of SBO-fed pigs had greater (P < 0.001) proportions of PUFA and lower (P < 0.001) proportions of SFA and MUFA than belly fat from pigs fed BT. Regardless of the RAC inclusion level, PUFA:SFA and iodine values were lower in belly fat from pigs fed BT than SBO; however, within SBO-fed pigs, PUFA:SFA and iodine values were further increased by feeding RAC (RAC x fat source, P < 0.001). As expected, dietary fat source altered the fatty acid composition of fresh pork bellies, which subsequently impacted fresh belly firmness. Interestingly, including RAC in swine finishing diets exacerbated the effect of feeding SBO on pork fat polyunsaturation.  相似文献   

肉桂酸终止低醇葡萄酒酒精发酵的工艺优化     

杨凯  张攀  梁丽雅  吕文  尹吉泰  崔艳 《保鲜与加工》2020,20(5):153-158

以天津汉沽“玫瑰香”葡萄为原料酿造低醇葡萄酒,以添加SO2终止发酵为对照,以酒精度、酵母菌致死率和稳定性等重要理化指标及感官评价为检测依据,比较了单纯添加不同浓度的肉桂酸（100、150、200、250 mg/L）,以及肉桂酸（50、75、100、125 mg/L）协同SO2（60 mg/L）共同终止酒精发酵对酿造低醇葡萄酒品质的影响,并采用高效液相色谱法检测了最终成品酒中肉桂酸的含量。结果表明：单纯添加肉桂酸组和肉桂酸协同SO2组均优于对照组（单纯SO2 组）,其中单纯添加250 mg/L肉桂酸终止发酵能获得品质最高且稳定性最好的低醇葡萄酒,其酒精度为6.32%(V/V),酵母菌致死率达98.58%。所酿低醇玫瑰香葡萄酒呈浅玫瑰红色,澄清透明,果香、酒香平衡,酸甜适中,无酵母味,具有一定的玫瑰香的品种香。该低醇葡萄酒中肉桂酸检测含量为62 mg/L。  相似文献   

饮料中的抗营养因子     

Reddy  CV 刘爵 《饲料广角》1993,(6):11-13

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Substrate suitability of different genotypes of sorghum in relation to Aspergillus infection and aflatoxin production     

Ratnavathi CV  Sashidhar RB 《Journal of agricultural and food chemistry》2003,51(11):3482-3492

Grain sorghum is often damaged by rain in the field and severely infected by grain mold, which includes Aspergillus infection and aflatoxin production. The objective of the study is to investigate the extent of aflatoxin production with Aspergillus infection in vitro in different sorghum genotypes with different pericarps, red, yellow, and white, the physical and chemical characteristics of grain during infection, and the changes in grain polyphenols and phytic acid in comparison to maize and groundnut. The physical characters and biochemical composition of sorghum grain contribute to make it less susceptible to Aspergillus infection and aflatoxin contamination compared to maize and groundnut. The lowest amounts of aflatoxin and ergosterol were observed in genotypes with red pericarp, whereas higher amounts of aflatoxin and ergosterol were found in white genotypes followed by maize and groundnut. All of the red genotypes differ in polyphenol composition and aflatoxin produced, showing resistance to mold damage. Another indication of resistance in red genotypes was the delayed peaking of aflatoxin production (9 days after infection). In red sorghum genotypes there was a significant, positive correlation existing between polyphenol content and aflatoxin produced at 3 and 6 days after infection, the r values being 0.589 and 0.513, respectively. The starch content decreased whereas the protein content in all sorghum genotypes increased during infection. Maximum phytic acid was observed in white sorghum genotypes. Phytic acid in yellow genotypes was found to have a significant negative correlation (r = -0.569) with aflatoxin produced.  相似文献   

Detection of papillomavirus-DNA in mesenchymal tumour cells and not in the hyperplastic epithelium of feline sarcoids     

Teifke JP  Kidney BA  Löhr CV  Yager JA 《Veterinary dermatology》2003,14(1):47-56

Abstract We examined 12 formalin-fixed paraffin-embedded feline skin tumours which had the histopathological features of fibropapillomas for the presence of papillomavirus (PV) DNA using touchdown polymerase chain recation (PCR), DNA sequencing and nonradioactive in situ hybridization. Nine of the tumours contained a 102-bp PCR product demonstrated using consensus PV primers that amplify a portion of the L1 gene. The nucleotide sequences are closely related, but not identical to that of ovine PV type 2, rabbit oral PV and reindeer PV. The deduced amino acid sequences had strong homologies with the major capsid protein L1 of deer PV, bovine papillomavirus (BPV) 1 and BPV 2, and European elk PV. Although PV antigens were not detected in any of the tumours by immunohistochemistry, PV DNA was demonstrated in individual mesenchymal cells or cell nests of 4/12 tumours by in situ hybridization. A nonproductive infection of mesenchymal fibroblast-like tumour cells with a papillomavirus would explain the lack of PV antigen expression and the absence of PV DNA in the hyperplastic epithelium. Because these tumours and their pathogenesis are similar to equine sarcoids, we suggest that they should be reclassified as 'feline sarcoids' instead of fibropapillomas.  相似文献