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Shaharudin Mohamad Azimi Zaki Noorhariza Mohd Saleh Mohd Nazre Mohd Noor Normah Midin Mohd Razik 《Genetic Resources and Crop Evolution》2022,69(7):2291-2299
Genetic Resources and Crop Evolution - Mangosteen (Garcinia mangostana var. mangostana) is an obligate apomictic species which does not require a fertilization process to produce seeds. The absence... 相似文献
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The current study was designed to evaluate therapeutic potential of systemically administered ethanolic and aqueous extracts of saffron as well as its bioactive ingredients, safranal and crocin, in chronic constriction injury (CCI)-induced neuropathic pain in rats. The von Frey filaments, acetone drop, and radiant heat test were performed to assess the degree of mechanical allodynia, thermal allodynia and thermal hyperalgesia respectively, at different time intervals, i.e., one day before surgery and 3, 5, 7 and 10 days post surgery. The ambulatory behavior was evaluated using the open field test. A 7-day treatment with the ethanolic and aqueous extracts (50,100 and 200 mg/kg, i.p.) and safranal (0.025, 0.05 and 0.1 mg/kg, i.p.), attenuated the behavioral symptoms of neuropathic pain in a dose dependent manner. Crocin even at the high dose (50 mg/kg) failed to produce any protective role. However, gabapentine (100 mg/kg) as a reference drug significantly alleviated all behavioral manifestations of neuropathic pain compared to control group. In conclusion, the results of this study suggest that ethanolic and aqueous extracts of saffron as well as safranal could be useful in treatment of different kinds of neuropathic pains and as an adjuvant to conventional medicines. 相似文献
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Mohammad-Taghi Golmakani Malihe Keramat Marzieh Moosavi-Nasab Bahareh Moosavian 《Journal Of Aquatic Food Product Technology》2017,26(9):1022-1031
The objective of this study was to evaluate the effect of microwave extracted Ghure (unripe grape) marc extract on common kilka (Clupeonella cultriventris caspia) oil oxidation during accelerated storage. The antioxidant activity of Ghure marc extract was compared with those of α-tocopherol and BHT. The Ghure marc extract significantly reduced the peroxide and p-anisidine value of kilka oil. Even though the effect of Ghure marc extract on reducing the oxidation of kilka oil was similar to the effect of BHT, it was functionally more effective than α-tocopherol. Generally, Ghure marc extract could be considered as a potential source of natural antioxidants, with inexpensive costs, for improving the oxidative stability of kilka oil.
Abbreviations: AA, Antioxidant activity; AOP, Antioxidant power; AV, p-Anisidine value; CUPRAC, Cupric ion reducing antioxidant capacity; DHA, Docosahexaenoic acid; EPA, Eicosapentaenoic acid; FIC, Ferrous ion chelating; GME, Ghure marc extract; FRAP, Ferrous ion reducing antioxidant power; KO, Kilka oil; IP, Induction period; MAE, Microwave-assisted extraction; MUFA, Monounsaturated fatty acid; PUFA, Polyunsaturated fatty acid; PV, peroxide value; PF, Protection factor; RSA, Radical scavenging activity; SFA, Saturated fatty acids; TFC, Total flavonoid content; TPC, total phenolic content TV, totox value. 相似文献
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This experiment investigated the synergistic effects of vacuum packaging, light salting, and onion extract on the shelf life of rainbow trout (Oncorhynchus mykiss) fillets stored under refrigeration. The chemical, microbial, and organoleptic changes were monitored for up to 18 days in fillets. Total volatile basic nitrogen (TVB-N) and free fatty acid (FFA) values were evident in the order: control (without salting, vacuum packaging, and extract) > air packaged, salted (APS) > vacuum packaged, salted (VPS) > and vacuum packaged, salted, containing 2% and 4% (v/w) onion extract (2% and 4% VPSOE) throughout the storage period. Thiobarbituric acid values in APS groups were higher than control groups. Data from microbial assay showed that treatment with 2% and 4% VPSOE decreased total viable microbial count (TVC) compared with other treatments. APS, VPS, and VPSOE samples remained acceptable for up to 8, 12, and 15 days, respectively. The most suitable indices for determining shelf life of rainbow trout fillets are TVC. 相似文献
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Parastoo Pourashouri Bahareh Shabanpour Seyed Hadi Razavi Seid Mahdi Jafari Ali Shabani Santiago P. Aubourg 《Journal Of Aquatic Food Product Technology》2013,22(6):567-578
Multilayer microencapsulation of fish oil was evaluated by using fish gelatin (treated with or without microbial transglutaminase [MTGase]), chitosan, and maltodextrin for its ability to control lipid oxidation. This study showed that a mixture containing gelatin and maltodextrin obtained the highest percentage of core release. The oxidative stability of the formulated mixtures and the bulk oils was investigated during a period of 60 days. The peroxide value (PV) was assessed as a parameter for primary oxidation products, and p-anisidine (p-AV) and thiobarbituric acid reactive sub-stances (TBARS) was used to analyze secondary oxidation compounds. Observation of oxidation products showed that combinations of gelatin and maltodextrin made by adding MTGase and a mixture of gelatin and chitosan were able to increase the oxidative stability, and increases in PV and p-AV and TBARS were found for all oils. 相似文献
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Bahareh Azimi Parviz Nourpanah Mohammad Rabiee Shahram Arbab 《Iranian Biomedical Journal》2014,18(1):34-40
Background: Progress in the field of biology and biochemistry has led to the discovery of numerous bioactive peptides and proteins in the last few decades. Delivery of therapeutic proteins/peptides has received a considerable amount of attention in recent years. Methods: In this study, a two-step desolvation method was used to produce biodegradable hydrophilic gelatin nanoparticles (GNP) as a delivery system of protein model (BSA). The size and shape of the nanoparticles were examined by dynamic light scattering and scanning electron microscopy. Results: Particles with a mean diameter of 200-300 nm were produced and the percentage of entrapment efficiency was found to be 87.4. The optimum amount of theoretical BSA loading was obtained, the release of BSA was monitored in vitro, and the mechanism of release was studied. The BSA release profile showed a biphasic modulation characterized by an initial, relatively rapid release period, followed by a slower release phase. Conclusion: Results show that the two-step desolvation is an appropriate method for preparing GNP as a delivery vehicle for BSA. Key Words: Gelatin, Nanoparticles, Bovine serum albumin 相似文献
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Naghizadeh B Boroushaki MT Vahdati Mashhadian N Mansouri MT 《Iranian Biomedical Journal》2008,12(2):93-100
Background. The major side effect of cisplatin, used in some tumours, is nephrotoxicity. Reactive oxygen species and oxidative damage are the most important factors in cisplatin-induced acute renal failure. The main purpose of this study is to investigate the protective effects of crocin against cisplatin-induced acute renal failure and oxidative stress in rat. Methods. In this study, animals were randomly divided into 5 groups (6 each). Group one received normal saline (2 ml/day, i.p.). Group two received a single dose of cisplatin (5 mg/kg, i.p.). Groups 3 to 5 received crocin (100, 200 and 400 mg/kg, i.p., respectively, for 4 consecutive days one hour before a single dose of cisplatin (5 mg/kg) only at the first day. Blood samples were taken out (on the fifth day) for measuring the level of urea and creatinine. The kidneys were removed for histopathological and biochemical examinations. Furthermore, 24-hour urinary factors were measured. Results. Blood urea, creatinine and urinary glucose and protein concentrations in crocin-treated groups were significantly lower than those of cisplatin-treated group in a dose-dependent manner. Histopathological studies showed a massive damage in S3 segment of proximal tubules in cisplatin-treated group. No damage was observed in crocin-treated groups. Crocin treatment resulted in a significant and dose-dependent reduction in malondialdehyde concentration as compared to the cisplatin-treated group. Moreover, crocin produced a significant elevation in total thiol and glutathione peroxidase concentrations, as compared with cisplatin-treated group. Conclusion. The results of the present study suggest that crocin has a protective effect against cisplatin-induced acute renal failure and relative oxidative stress. 相似文献
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