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排序方式: 共有965条查询结果,搜索用时 15 毫秒
1.
Sun M 《Science (New York, N.Y.)》1986,232(4748):316
2.
Sun M 《Science (New York, N.Y.)》1986,231(4739):667-668
3.
Sun M 《Science (New York, N.Y.)》1985,230(4723):298-299
4.
Sun M 《Science (New York, N.Y.)》1983,220(4600):935
Briefly noted is Rep. Albert Gore's introduction of legislation to create a commission to review developments in genetic engineering with potential human application. The proposed commission would consider medical, legal, ethical, and social implications of this research. It would be a purely advisory commission composed of six scientists; six experts in law, theology, ethics, or the social sciences; and three laymen. 相似文献
5.
R. J. Dixon W. J. Hartley D. R. Hutchins E. E. Lepherd Caroline Feilen † R. F. Jones † Daria N. Love † Margaret Sabine † Anne L. Wells † 《Australian veterinary journal》1978,54(3):103-105
An outbreak of perinatal foal mortality associated with a herpesvirus is described. Twenty two foals either were still-born, or died soon after birth, or were weak and soon developed severe respiratory signs, or were normal at birth and developed respiratory symptoms 18 to 24 hours later. Elevated temperatures, heart and respiratory rates were constant features. The animals were severely leucopaenic, and showed an absolute neutropaenia. At autopsy the lungs were enlarged, and showed varying degrees of aeration and moderate to severe oedema and congestion. Histopathology showed an acute focal necrotising bronchiolitis with the presence of intranuclear eosinophilic inclusion bodies. Herpesvirus was recovered from 9 foals in cell culture and identified by electron microscopy. 相似文献
6.
1. The electrophoretic patterns of water‐soluble proteins of avian muscle showed differences due both to species and to muscle type.
2. Each muscle pattern within a species showed a unique protein band which distinguished that species from other species. 相似文献
7.
Fortes Maira Salomão Lopes-Mori Fabiana Maria Ruiz Caldart Eloiza Teles Constantino Caroline Evers Fernanda Pagliari Sthefany de Almeida Jonatas Campos Barros Luiz Daniel Freire Roberta Lemos Garcia João Luis Headley Selwyn Arlington Navarro Italmar Teodorico 《Tropical animal health and production》2018,50(2):413-419
Tropical Animal Health and Production - This study investigated the prevalence of caprine toxoplasmosis in goat herds from Southern Brazil by the indirect immunofluorescence assay (IFA), and... 相似文献
8.
Wakame, Undaria pinnatifida, is one of the most popular seaweeds used for human consumption in the world. Wakame quality is mainly valued on the basis of its morphological features. Continual inbreeding and directional selection have traditionally been used with economic seaweeds to obtain elite strains with high‐quality forms. In this study, we compared the morphological traits of cultured sporophytes originating from wild and selected strains of U. pinnatifida in Galicia (NW Spain). Seedlings (young sporophytes) of the two strains were cultured at a sheltered site in a coastal bay of Galicia under the same environmental conditions. Sixteen different morphological measurements were taken on cultured sporophytes. We found that the sporophytes of both wild and selected strains were significantly similar in all studied morphological characters. These results suggest that the morphology of cultured strains of U. pinnatifida from Galicia is due to environmental conditions and that specific morphological traits are dependent on the cultivation environment. Consequently, the morphological traits of Galician U. pinnatifida populations are not an important factor in selective breeding for enhanced wakame quality, and hence, for the establishment of a germplasm bank (e.g., gametophyte stocks). 相似文献
9.
Georgia Ane Raquel Sehn Amanda de Cssia Nogueira Eveline Lopes Almeida Yoon Kil Chang Caroline Joy Steel 《Cereal Chemistry》2015,92(4):405-410
This study evaluated the influence of calcium and magnesium ions on the empirical rheological properties of wheat flour to verify possible effects of these ions on processing because, in addition to their nutritional importance, they are also responsible for water hardness. Calcium (0–1.30 g/100 g) and magnesium (0–0.34 g/100 g) ions from sulfate salts were added to wheat flour, according to a central composite rotatable design. The farinograph and extensigraph properties of wheat flour and its mixtures were evaluated. The results were analyzed by response surface methodology. Calcium ions stood out for increasing water absorption, decreasing mixing stability, and producing a delayed effect on dough extensibility (reduced at 135 min). Magnesium ions influenced most flour rheological properties in a similar manner to oxidizing agents (increased dough stability, increased resistance to extension, and reduced extensibility), thus proving to be a possible replacement agent for these additives. An interaction effect of the combined calcium and magnesium ions was observed on dough development time. The results showed that effects on processing can occur when wheat flour fortification is made, and adaptations on wheat flour specifications, product formulation, and processing parameters may be required. 相似文献