Seasonal Changes in Quality and Fatty Acid Composition of Black Mussel (Mytilus galloprovincialis)     

Deyan Stratev  Teodora Popova  Georgi Zhelyazkov  Ivan Vashin  Lilko Dospatliev  Elitsa Valkova 《Journal Of Aquatic Food Product Technology》2017,26(7):871-879

The study was designed to assess the seasonal variations in the quality and lipid profile of mussel meat (Mytilus galloprovincialis) harvested along the Bulgarian coast of the Black Sea. The trial period lasted from June to October, and the sampling was carried out in the area of Varna Bay. Technological quality of the mussels was determined by measuring the water holding capacity (WHC) and cooking and roasting losses. Proximate composition, total aerobic plate count, and fatty acid analysis were carried out. Technological parameters and nutritional quality of the mussel meat were strongly affected by the season. During the summer, the mussels had higher mass, meat content, and meat yield (p < 0.001) compared to the early autumn, which corresponds to the lowest protein content during this season. Lipid profile showed seasonal variations in both individual and total fatty acid amounts (p < 0.001). Saturated fatty acids (SFA) had the highest content in summer, while monounsaturated fatty acids (MUFA) decreased gradually until the autumn. The content of polyunsaturated fatty acids (PUFA) reached its peak in October, contributing to the most favorable values of the nutritional indices of lipids in the early autumn.  相似文献   

Biochemical,Physical, Chemical,and Microbiological Assessment of Blue Shrimp (Litopenaeus stylirostris) Stored in Ice     

Dalila F. Canizales-Rodríguez  Víctor M. Ocaño-Higuera  Enrique Marquez-Rios  Abril Z. Graciano-Verdugo  Jose L. Cárdenas-López  María S. Yepiz-Gómez 《Journal Of Aquatic Food Product Technology》2013,22(3):259-269

Postmortem changes in blue shrimp (Litopenaeus stylirostris) muscle were studied on the basis of biochemical, chemical, physical, and microbiological changes during an 18 day storage period at 0°C. Adenosine 5′-triphosphate (ATP) content, breakdown products, K-value, pH, trimethylamine nitrogen (TMA-N), total volatile basic nitrogen (TVB-N), water holding capacity (WHC), color, and texture (shear force) changes were examined. Also, total mesophilic and psychrophilic bacterial counts were measured. K-value increased linearly (r² = 0.98) from an initial value of 1.37 ± 0.59 to 59.42 ± 6.05% at Day 18. Spoilage indicators TVB-N and TMA-N increased from 29.56 ± 1.33 and 0.69 ± 0.25 to 39.04 and 2.04 ± 0.59 mg of N/100 g at Day 18, respectively; meanwhile, the total viable counts of mesophilic and psychrophilic bacteria increased from 3.48 ± 0.44 and 2.61 ± 0.29 log CFU/g to 6.27 ± 0.21 and 7.14 ± 0.39 log CFU/g, respectively, which indicated spoilage at the end of the storage period. The pH, texture, WHC, and color were affected (p < 0.05) during the storage period. Overall, results indicate that blue shrimp muscle quality was maintained for 12 days of storage in ice.  相似文献   

Effect of in vitro exposure to Vibrio vulnificus on hydroelectrolytic transport and structural changes of sea bream (Sparus aurata L.) intestine     

Khemiss F  Ahmadi S  Massoudi R  Ghoul-Mazgar S  Safta S  Moshtaghie AA  Saïdane D 《Fish physiology and biochemistry》2009,35(3):541-549

The everted gut sac technique has been used to investigate the effect of Vibrio vulnificus on water and electrolyte (Na⁺, K⁺, Cl⁻, HCO₃ ⁻) transport on the intestine of sea bream (Sparus aurata L.). Both the anterior and the posterior intestine were incubated in a medium containing 10⁸ V. vulnificus cells ml⁻¹ at 25°C for 2 h. The presence of V. vulnificus resulted in a significant reduction (P < 0.05) of water absorption in the anterior intestine, while sodium absorption in the anterior (P < 0.01) and posterior (P < 0.05) intestine was elevated. Chloride absorption was increased, but the changed was not significant, while potassium absorption decreased significantly (P < 0.05), but only in the posterior intestine. Incubation the sea bream intestine with V. vulnificus did not affect carbonate secretion in the anterior segment, whereas high secretion was stimulated in the posterior segment (P < 0.01). Histological evaluations demonstrated damage in the anterior intestine of sea bream that was characterized by the detachment of degenerative enterocytes, alterations in the microvilli, and the presence of a heterogenous cell population, indicating inflammation. Based on our results, we conclude that V. vulnificus caused cell damage to the intestine of sea bream and that the anterior intestine is more susceptible than the posterior part of the intestine. Several hypotheses are suggested to explain our observations, such as the presence of higher numbers of villosities in the anterior intestine than in the posterior one and/or the presence of endogenous bacteria in the posterior intestine which may have a protector role.  相似文献   

<Emphasis Type="Italic">Samardala</Emphasis>: specificities and changes in the ethnobotanical knowledge about <Emphasis Type="Italic">Allium siculum</Emphasis> subsp<Emphasis Type="Italic">. dioscoridis</Emphasis> (Sm.) K. Richt. in Bulgaria     

Teodora Ivanova  Mihail Chervenkov  Tatyana Stoeva  Stoyan Chervenkov  Yulia Bosseva  Almira Georgieva  Elina Tsvetanova  Albena Alexandrova  Dessislava Dimitrova 《Genetic Resources and Crop Evolution》2018,65(5):1349-1357

Allium siculum Ucria is a perennial bulbous plant that occurs in Bulgaria as A. siculum subsp. dioscoridis (Sm.) K. Richt. The plant is locally known as “samardala”. Its herbage is used traditionally by local communities in Bulgaria as edible green and for preparation of salty spice mixtures. The study was focused on the documentation of traditional knowledge about samardala, covering local collection and cultivation practices, processing methods and consumption preferences. The respondents (aged 30–86 years, 50% over 65) were local producers and small-scale salesmen of the herbage and samardala-containing spices. To assess the health features of samardala spices the total phenol and flavonoid content was measured in home-consumed or marketed flavoured salts. Overall appreciation of the plant and related food products was found to be very high; presenting a considerable engagement of the locals in plant cultivation and gathering, laborious processing and consumption. Traditional ecological knowledge about the biology, phenology and ecology of the samardala plant and methods for its processing is still preserved by elderly people who rely mostly on their own cultivated plants. Although the introduction of modern appliances has altered the method of production, its main stages and the recipes are preserved. Modernization of the processing method has not affected the quality of the products and faster processing could be a contributing factor for the higher content of biologically active substances. Phenolic content was about twice as low as the flavonoid content, following the same pattern for all tested flavoured salts. Measures for better management of natural populations and promotion of cultivation practices of A. siculum subsp. dioscoridis would ensure the sustainable quality of traditional products as well as conservation of the natural plant resources.  相似文献   

Limit of colour vision in dim light in larvae of the giant freshwater prawn <Emphasis Type="Italic">Macrobrachium rosenbergii</Emphasis>     

Gunzo Kawamura  Teodora Uy Bagarinao  Annita Seok Kian Yong  Aishah Binti Faisal  Leong-Seng Lim 《Fisheries Science》2018,84(2):365-371

Colour vision depends on sufficient ambient light and becomes ineffective at a particular low light intensity. It is not known how decapod crustaceans see colour in dim light. In the present study we investigated the colour vision threshold in larvae of the giant freshwater prawn Macrobrachium rosenbergii in a tank under natural illumination. Plastic beads of different colours (blue, red, yellow and white) in various combinations were suspended in the tank. The larvae swam straight toward the beads and gathered around them. The number of larvae was highest on the blue and white beads. The luminance in the tank was then gradually decreased by covering it with different numbers of layers of black cloth, and the response of the larvae to the beads was video-recorded under infrared illumination. The preference for blue and white beads remained manifest as the luminance was reduced from 418 to 0.07 cd/m², but not at 0.02 cd/m², indicating a colour vision threshold between 0.07 and 0.02 cd/m². The larvae have apposition compound eyes with large optical parameters, comparable to those of apposition eyes of nocturnal insects, which presumably capture more light and show enhanced sensitivity, enabling the larvae to see colour in dim light.  相似文献   

Hydrocarbons in Seawater and Water Extract of Jarzouna-Bizerte Coastal of Tunisia (Mediterranean Sea): Petroleum Origin Investigation Around Refinery Rejection Place     

Ines Zrafi-Nouira  Zouhour Khedir-Ghenim  Raouf Bahri  Imed Cheraeif  Mahmoud Rouabhia  Dalila Saidane-Mosbahi 《Water, air, and soil pollution》2009,201(1-4):19-31

In this study, the occurrence of toxic heavy metals (As, Cd, Cr, Cu, Pb, and Zn) and relative bioaccumulation in biota samples were investigated in a freshwater ecosystem, the Basento river, one of the main aquatic systems in the south of Italy, which over the last years has been transformed into a sink of urban and industrial wastes. Therefore, the levels of arsenic, cadmium, chromium, copper, lead, and zinc were determined in water, sediments, and tissues of some macroinvertebrate—which are natural assessment endpoints for the evaluation of ecological risk in aquatic systems. Accumulation factors, as a ratio between the concentration of a given contaminant in biota and the one in an abiotic medium, were considered in order to estimate heavy metal contamination loads in biota. Statistical analysis was performed for a comparative evaluation of bioaccumulation among various macroinvertebrates, according to different feeding guilds. The Tukey honestly significantly different test showed significant differences in the bioaccumulation of As, Cd, and Cr among the considered biological receptors (collector–gatherer, predator, and filterer), suggesting that the biological uptake from immediate contact with the sediment or solid substratum (collector–gatherer), instead of the bioconcentration from water (filterer) or biomagnification along the biotic food webs (predators), is the more effective biological sequestering pathway for these metals. Biota–sediment accumulation factors, commonly used for the evaluation of sediment’s role in aquatic systems contamination, were determined for the considered metals. A linear correlation between the concentrations of As, Cd, Cr, and Zn in macroinvertebrates and those in the sediments suggested that the metal uptake data in macroinvertebrates can provide useful information for the estimation of heavy metal exposure risk or bioavailability when making assessments of sediment toxicity in freshwater ecosystems.  相似文献   

The seasonal activity of flea beetles in Bulgaria     

Teodora B. Toshova  Éva Csonka  Mitko A. Subchev  Miklós Tóth 《Journal of pest science》2009,82(3):295-303

Using allyl-isothiocyanate-baited traps, we recorded six species of flea beetles in cabbage and horseradish crops in the region of Sofia, Bulgaria in 2006 and 2007. The most abundant species in the traps was Ph. cruciferae (92–96%) followed by Ph. vittula, Ph. undulata and Ph. nigripes. The overwintering adults of these species emerge before the beginning of April and are active to the end of May–beginning of June. Catches of adults of the new generation occurred from the end of June–beginning of July to the second half of October–beginning of November. In 2006, air temperature and humidity strongly influenced the catches of the flea beetles. Investigations of the reproductive status of field collected females of Ph. cruciferae showed that this species develops one generation per year in the region. The results of this study can be used in integrated pest management approach to flea beetles control.  相似文献   

Quarantining the Sahara desert: growth and water-use efficiency of Aleppo pine in the Algerian Green Barrier     

Zineb Choury  Tatiana A. Shestakova  Hocine Himrane  Ramzi Touchan  Dalila Kherchouche  J. Julio Camarero  Jordi Voltas 《European Journal of Forest Research》2017,136(1):139-152

The Algerian Green Barrier, mainly composed of native and artificial Aleppo pine forests, spreads along the pre-Saharan steppes and is threatened by anthropogenic and natural disturbances, including climate change. We hypothesized that the ecophysiological functioning of this conifer has been substantially modified in reaction to recent warming and drought much beyond the expected effect of CO₂ fertilization. Our aim was to characterize the long-term performance (1925–2013) of native Aleppo pines thriving at their southernmost distribution. We used tree-ring width (TRW) and carbon isotope discrimination (Δ¹³C) to characterize basal area increment (BAI) and intrinsic water-use efficiency (WUEi) at three sites. BAI remained stable or slightly increased over time, with mean values ranging between 4.0 and 6.3 cm² year^?1. Conversely, site-Δ¹³C decreased from ?0.022 to ?0.014‰ year^?1 along time, which translated into WUEi increases of ca. 39%. This strong physiological reaction indicated that pines were responding simultaneously to rising CO₂ and drier conditions, inducing a progressively tighter stomatal control of water losses. However, WUEi increments were essentially unrelated to BAI and did not affect carbon reserves, which suggests a high resilience to climate change. This finding could be due to shifts in growing season towards earlier months in winter–spring, as suggested by temporal changes in climate factors underlying Δ¹³C and TRW. Our study highlights the substantial plasticity of Aleppo pine, but this species is unlikely to follow a similar pace of ecophysiological adjustments according to unprecedented low Δ¹³C records and lack of WUEi stimulation observed from 2000 onwards.  相似文献   

Effect of calcareous and siliceous amendments on N2O emissions of a grassland soil     

Teodora Todorcic Vekic  Shahid Nadeem  Lars Molstad  Vegard Martinsen  Elisabeth Gautefall Hiis  Lars Bakken  Tobias Rütting  Leif Klemedtsson  Peter Dörsch 《Soil Use and Management》2023,39(3):1082-1095

Liming of acidic agricultural soils has been proposed as a strategy to mitigate nitrous oxide (N₂O) emissions, as increased soil pH reduces the N₂O/N₂ product ratio of denitrification. The capacity of different calcareous (calcite and dolomite) and siliceous minerals to increase soil pH and reduce N₂O emissions was assessed in a 2-year grassland field experiment. An associated pot experiment was conducted using homogenized field soils for controlling spatial soil variability. Nitrous oxide emissions were highly episodic with emission peaks in response to freezing–thawing and application of NPK fertilizer. Liming with dolomite caused a pH increase from 5.1 to 6.2 and reduced N₂O emissions by 30% and 60% after application of NPK fertilizer and freezing–thawing events, respectively. Over the course of the 2-year field trial, N₂O emissions were significantly lower in dolomite-limed than non-limed soil (p < .05), although this effect was variable over time. Unexpectedly, no significant reduction of N₂O emission was found in the calcite treatment, despite the largest pH increase in all tested minerals. We tentatively attribute this to increased N₂O production by overall increase in nitrogen turnover rates (both nitrification and denitrification) following rapid pH increase in the first year after liming. Siliceous materials showed little pH effect and had no significant effect on N₂O emissions probably because of their lower buffering capacity and lower cation content. In the pot experiment using soils taken from the field plots 3 years after liming and exposing them to natural freezing–thawing, both calcite (p < .01) and dolomite (p < .05) significantly reduced cumulative N₂O emission by 50% and 30%, respectively, relative to the non-limed control. These results demonstrate that the overall effect of liming is to reduce N₂O emission, although high lime doses may lead to a transiently enhanced emission.  相似文献   

Aloe vera long-term saline irrigation increases contents of hydrogen peroxide,lipid peroxidation and phenolic compounds     

Dalila Souguir  Howaida Ibrahim Abd-Alla  Ezzedine El Ferjani  Mohamed Larbi Khouja  Mohamed Hachicha 《Acta Agriculturae Scandinavica, Section B - Plant Soil Science》2013,63(8):688-696

Salt stress is more and more becoming a serious problem in the world especially if we consider its damaging effect on the plant growth and yield. The cultivation of medicinal plants, such as Aloe vera, might be an alternative for the saline water use and salt-affected soils occupation. Aloe vera, commonly known as aloe, is one of the primary medicinal plants with multipurpose applications going from pharmaceutical to cosmetic aspects with a promising economic return. Aloe plants were cultivated and irrigated, for 14 months, with drinking water (C0) and with two levels of salt (C1 and C2). Changes in growth, hydrogen peroxide (H₂O₂), lipid peroxidation and phenolic compounds were examined in leaves at harvest. Depressive effects of salt irrigation on the plant growth parameters and a perturbation in inorganic ion contents were found especially with a high level of salt in the irrigation water. The intracellular oxidative stress was evaluated with the H₂O₂ production. Our results showed that the H₂O₂ content increased with the accumulation of the toxic ion (Na) in the leaf tissues. In addition, lipid peroxidation, measured by the malondialdehyde (MDA) level, increased as well with salt augmentation in the irrigation water. In response to salt stress, Aloe leaves showed a significant increase in the levels of phenolic compounds too. These results suggest that Aloe can be planted in soils affected by salinity and irrigated with salt water at least at a moderate concentration used in the present study.  相似文献