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1.
A feeding trial was conducted with juvenile rainbow trout (15–16 g initial weight) to assess the effects of including single‐cell protein (SCP) produced from Methylobacterium extorquens in trout feeds. Three isonitrogenous and isoenergetic diets were produced: a control diet and two experimental diets containing 5% or 10% bacterial protein meal replacing soybean meal. Triplicate tanks, each containing 35 fish, were fed each diet to apparent satiation in a constant‐temperature (15°C), flow‐through tank system for 12 weeks. No statistically significant differences in final fish weight or other fish growth parameters were observed. Similarly, feed efficiency parameters showed no significant differences among groups. Nutrient retention indices (protein, fat, energy) were relatively high and similar among fish in each dietary treatment group, as were whole body proximate compositions. Fish survival was high, with a small but statistically significant increase for the 10% SCP diet. Overall, results demonstrate that SCP from M. extorquens is a safe and effective alternative protein for rainbow trout diets at the low inclusion levels tested. Slightly lower weight gain in fish fed the 10% SCP diet was largely due to lower feed intake, suggesting that adding palatability‐enhancing ingredients to feeds may allow higher levels of M. extorquens SCP to be used without compromising fish growth.  相似文献   
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3.
The present study was conducted to determine the effects of Bacillus subtilisKADR1 and its subcellular components on immunity and disease resistance in Labeo rohita against Aeromonas hydrophila infection. Fish were fed diet containing different concentrations of live bacterial cells (DI‐106, DII‐108 and DIII‐1010 CFU/g) and another group of fish were immunized intraperitoneally with cellular components (WCPs, CWPs and ECPs) of Bacillus subtilisKADR1. After 4 weeks of trial, fish were challenged intraperitoneally with Aeromonas hydrophila cell suspension and survival percentage was recorded. Significantly higher post‐challenge survivability was recorded in fish groups fed 108 CFU/g of KADR1 (80.24%; RPS = 75.76%) or immunized with WCPs (77.77%; RPS = 72.73%), compared with the control (18.51%). Analysis of immunological parameters viz. serum lysozyme, phagocytosis, serum total protein, respiratory burst, serum IgM levels, superoxide dismutase and alternative complement pathway activity reflected significant enhancement (p < .05) of immune response in fish fed 106, 108 and 1010 CFU/g of live cells, or immunized with cellular components of Bacillus subtilisKADR1, with the highest values were observed DII fed group, followed by the group immunized with WCPs. Our results suggest that dietary administration of Bacillus subtilisKADR1 at 108 CFU/g can effectively enhance the immune responses and disease resistance in Labeo rohita against Aeromonas hydrophila.  相似文献   
4.
Growth performance of kuria labeo, Labeo gonius as a component species in the major carp polyculture system was evaluated at two incorporation levels against a control without the species through a year‐round grow‐out study in nine earthen ponds (0.08 ha). Three species ratio of catla, silver carp, rohu, mrigal and kuria labeo at 15:15:40:30:0 (T‐1: control), 15:15:40:20:10 (T‐2) and 15:15:40:10:20 (T‐3) were evaluated as three treatments. The carps were stocked at a combined density of 7500 fingerlings ha?1. Silver carp demonstrated the highest survival (75–81%) followed by rohu (70–76%), catla (69–76%), kuria labeo (69–71%) and mrigal (67–69%). Species‐wise yield attributes such as survival, harvest weight, SGR and biomass yield of silver carp, catla and rohu were similar in their respective treatments. Kuria labeo at 10% inclusion demonstrated 12% higher harvest weight than its 20% inclusion. However, such higher weight gain could not affect the total biomass yields of carps which remained similar among the treatments. Furthermore, harvest weight of kuria labeo at 10% inclusion was comparable to that of mrigal when the latter incorporated at 20–30% level. Therefore, the study suggested 10% to be a suitable incorporation level for kuria labeo in the commercial grow‐out carp polyculture system.  相似文献   
5.
Five iso-nitrogenous (300 g crude protein kg−1 diet) semi-purified diets with graded levels of carbohydrate at 220 (D-1), 260 (D-2), 300 (D-3), 340 (D-4) and 380 (D-5) g kg−1 diet were fed ad libitum to Puntius gonionotus fingerlings (average weight 0.59±0.01 g) in triplicate groups (20 fish replicate−1) for a period of 90 days to determine the effect of the dietary carbohydrate level on the growth, nutrient utilization, digestibility, gut enzyme activity and whole-body composition of fish. Fifteen flow-through cement tanks of 100 L capacity with a flow rate of 0.5 L min−1 were used for rearing the fish. The maximum weight gain, specific growth rate, protein efficiency ratio, RNA:DNA ratio, whole-body protein content, protease activity, protein and energy digestibility and minimum feed conversion ratio (FCR) were found in the D-2 group fed with 260 g carbohydrate kg−1 diet. The highest protein and energy retention was also recorded in the same group. However, from the second-order polynomial regression analysis, the maximum growth and nutrient utilization of P. gonionotus fingerlings was 291.3–298.3 g carbohydrate kg−1 diet at a dietary protein level of 300 g kg−1 with a protein/energy (P/E) ratio of 20.58 −20.75 g protein MJ−1.  相似文献   
6.
Antioxidant activity of piper betel leaf extract and its constituents   总被引：6，自引：0，他引：6  
The 1,1-diphenyl-2-picrylhydrazyl (DPPH) assay of the ethanol extracts of three varieties (Bangla, sweet, and Mysore) of Piper betel (pan) revealed the Bangla variety to possess the best antioxidant activity that can be correlated with the total phenolic content and reducing powers of the respective extracts. Column chromatography of the extract of the Bangla variety led to the isolation of chevibetol (CHV), allylpyrocatechol (APC), and their respective glucosides. The HPTLC analyses of the extracts revealed similar chemical profiles in all three P. betel varieties, although the concentrations of CHV and APC were significantly less in the sweet and Mysore varieties. Among the isolated compounds, APC showed the best results in all the in vitro experiments. It could prevent Fe(II)-induced lipid peroxidation (LPO) of liposomes and rat brain homogenates as well as gamma-ray-induced damage of pBR322 plasmid DNA more efficiently than CHV. The superior anti-LPO and radioprotective activities of APC vis-à-vis those of CHV could not be explained by their respective Fe(II) chelation and .OH radical scavenging capacities. The better ability of APC to scavenge O2-. radicals and H2O2 might account for the results.  相似文献   
7.
The 1,1-diphenyl-2-picrylhydrazyl (DPPH) assay of the ether, methanol, and aqueous extracts of the spice Myristica malabarica (rampatri) revealed the methanol extract to possess the best antioxidant activity. Column chromatography of the methanol extract led to the isolation of a new 2-acylresorcinol and four known diarylnonanoids of which the diarylnonanoid, malabaricone C, showed the maximum DPPH scavenging activity. Malabaricone C could prevent both Fe(II)- and 2,2'-azobis(2-amidinopropane)dihydrochloride-induced lipid peroxidation (LPO) of rat liver mitochondria more efficiently than curcumin. The anti-LPO activity of malabaricone C was attributed to its better radical scavenging and Fe(II) chelation capacities. The superior activity of malabaricone C was rationalized by a systematic structure-activity correlation of the results obtained with the structurally related diarylnonanoids and curcumin. Malabaricone C also prevented the gamma-ray-induced damage of pBR322 plasmid DNA in a concentration-dependent manner. The radioprotective activity was found to correlate with its (*)OH radical scavenging property, which matched well with that of d-mannitol.  相似文献   
8.
Rearing of rohu spawn to fry size was carried out at high density (2000 spawn m?2) in large concrete nursery tanks (10 m × 5 m × 1.2 m) to standardize the daily ration of supplementary feed and to assess the impact of soil base on the fry performance. In Set‐1, supplementary feed was provided at 100% (control), 75% and 50% of the daily ration that is commonly used in earthen carp nursery ponds and named as the three treatments T‐1, T‐2 and T‐3 respectively. Although in Set‐II, performance of fry were evaluated in tanks provided with and without soil base. The fry survival was to the tune of 45–59% at this high density of 2000 spawn m?2, indicating the efficacy of the concrete nursery system for high density seed rearing. In Set‐I, T‐2 receiving 75% of the control ration exhibited similar fry growth as that of T‐1, but its fry survival (58.8%) was 10% higher than the latter. This indicated that supplementary feed in a concrete nursery can be reduced up to 25% of that provided in earthen nursery system while ensuring a higher fry yield. However, further reduction up to 50% of the control ration in T‐3 yielded lower fry survival and growth (P < 0.05) revealing inadequacy of the available feed. In Set‐II, treatment without soil base (T‐ns) yielded similar fry growth but 10% higher survival compared to that with the soil base (T‐s) revealing non‐essentiality of soil base in concrete tanks for such short‐term nursery rearing of rohu.  相似文献   
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10.
A 120‐day feeding trial was conducted to determine the dietary requirement of phosphorus for Indian major carp, catla (Catla catla) fingerlings. Four hundred and eighty fingerlings (mean body weight: 4.23±0.87 g) were randomly distributed among eight treatment groups with three replicates each. Eight isonitrogenous and isocaloric semi‐purified diets (crude protein: 35% and crude lipid: 8.5%) were formulated with graded levels of phosphorus using KH2PO4 (T1: control, 0.1%; T2: 0.3%; T3: 0.5%; T4: 0.7%; T5: 0.9%; T6: 1.1%; T7: 1.3%; T8: 1.5%) and fed to the respective groups. Twenty fish were stocked in 150 L plastic tanks and fed to apparent satiation twice a day. Specific growth rate (SGR) significantly (P<0.05) increased with increasing dietary phosphorus concentration from 0.73% to 1.27%, after which there was a slight decline in growth at 1.1% available phosphorus (aP) and remained constant thereafter. The quadratic broken‐line model based on growth was Y=317.5?581(0.64?x) (0.64?x); R2=0.73. Moisture and crude protein contents of whole body were similar among all the treatments. However, the ether extract in T1 group was significantly (P<0.05) higher than all the other treatments. The whole‐body phosphorus content increased significantly (P<0.05) with an increase in phosphorus in the diets. The one‐slope broken‐line model based on whole‐body phosphorus concentration was Y=4.07?1.63 (0.71?x); R2=0.48. The one‐slope broken‐line model for non‐faecal phosphorus excretion as inorganic phosphorus (Pi) for 24 h revealed a trend of Y=12.67+73.96 (x?0.6); R2=0.81. Minimum aP requirements based on weight gain (%), whole‐body phosphorus content and phosphorus excretion were 0.64%, 0.71% and 0.6%, respectively. Hence, the dietary aP requirement of catla fingerlings ranges from 0.6% to 0.71%.  相似文献   
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